Matt’s Steakhouse Menu Prices

Steaks, seafood, pasta & unlimited salad are featured in warm, spacious surrounds.

  4.2 – 665 reviews  $$$ • Steak house

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Menu

Main Menu
Appetizers
Spinach Artichoke Dip $9.00
Homemade Meatballs $7.00
Buffalo Shrimp $11.00
Wings
Plain, Hot, Garlic Parmesan, Blackened, BBQ
$7.00
Fried Mushrooms $7.00
Onion Rings $8.00
Mozzarella Sticks $6.00
Calamari $7.00
Ravioli $6.00
Boneless Wings
Plain, Hot, Garlic Parmesan, Blackened, BBQ
$8.00
Combo Platter
Choose 4 from the above
$10.00
Mini Pork Shanks
Served with BBQ & Honey Mustard
$8.00
Salads
Unlimited Signature Salad & Breadsticks
Romaine & Iceberg Lettuce, Tomatoes, Cucumbers, Red Onions, Croutons, & our Signature dressing
$7.00
House Salad
Romaine & Iceberg Lettuce, Artichoke Hearts, Black Olives, Red Onions, & our House dressing
$5.00
Caesar Salad
Romaine Lettuce, Parmesan Cheese, Croutons & our homemade Caesar dressing
$5.00
Garden Salad
Romaine & Iceberg Lettuce, Carrots, Cucumbers, Black Olives, Red Onions, Tomatoes & shredded cheese.
$5.00
Steaks
Filet Mignon $28.00
KC Strip $28.00
Top Sirloin $18.00
Ribeye $28.00
Porterhouse
Prepared from Rare to Medium only. Even Medium prepared Porterhouse will be very Red around the bone
$34.00
Steak Tips
Sautéed with Bell Peppers, Onions, Mushrooms, & topped with Provolone Cheese
$16.00
Hamburger Steak
Sautéed with Bell Peppers, Onions, Mushrooms, & topped with Provolone Cheese
$12.00
Steak Au Poivre
filet medallions sautéed with cognac, Cabernet, peppercorns, Garlic, & onions
$34.00
Prime Rib
Prime Rib $26.00
Entrees
Chicken Breast – Grilled $11.00
Chicken Breast – Smothered
Grilled Onion, Mushrooms and Provolone
$14.00
Chicken Breast – Parmesan Crusted
Topped with Homemade Spicy Mustard
$15.00
Chicken Breast – Florentine
Spinach, Cream, Garlic, Mushrooms, Tomatoes
$16.00
Chicken Breast – Italian
Marinated in Italian Spices and Grilled
$12.00
Chicken Breast – Blackened $12.00
Pork Chops – Grilled $13.00
Pork Chops – Smothered in Mushroom Gravy $15.00
Pork Chops – Blackened $14.00
12 oz. Porterhouse Pork Chop – Bone in pork chop $15.00
Lamb Chops
Mint Jelly on Request
$19.00
Portobella Florentine
Spinach, Cream, Garlic, Mushrooms, & Tomatoes (For Vegan ask server for olive oil)
$16.00
Pasta
Spaghetti Carbonara
Garlic & Cream tossed with Mushrooms, Bacon, Parmesan
$15.00
Fettuccine Alfredo
Garlic, Cream, Butter, and Parmesan tossed with Fettuccine
$13.00
Chicken Fettuccine
Seven Ounces of grilled chicken tossed with our Fettuccine Alfredo
$16.00
Shrimp Fettuccine
Six of our Jumbo Grilled Shrimp tossed with our Fettuccine Alfredo
$19.00
Pasta Florentine
Spinach, Cream, Garlic, Mushrooms, & Tomatoes
$16.00
Seafood
Parmesan Crusted Salmon
Encrusted with Parmesan Cheese and topped with Spicy Dijon Mustard
$18.00
Salmon Florentine
Spinach, cream, mushrooms, Garlic, & diced tomatoes
$20.00
Trout Provencal
Prepared in a chardonnay reduction with garlic, fresh parsley, & tomatoes
$16.00
Catfish
Deep Fried, Grilled, or Blackened for $1 more
$12.00
Fried Shrimp
Hand-battered and Deep-fried
$16.00
Coconut Shrimp
Hand-battered in Coconut and Panko Bread Crumbs
$17.00
Shrimp Skewer
Six of our Jumbo Shrimp Grilled and served over Pineapple
$16.00
Drinks
Douwe – Egbert Coffee
Cappuccino
Café Latte
Expresso
Hot Cocoa
Milk
Beverages
Pepsi
Diet Pepsi
Dr Pepper
Mountain Dew
Diet Mountain Dew
Sierra Mist
Mug Root Beer
Tropicana Fruit Punch
Tropicana Lemon
Lipton Ice Tea
Sides
Vegetable of the Day
Steamed Vegetables
Cottage Cheese
Homemade Applesauce
Fresh Fruit – Seasonal
Steak Fries
Garlic Mashed Potatoes
load your mashed/baked potato $1 more (bacon, sour cream, chives, and cheese)
Baked Potato*
Load your Mashed/Baked Potato $1 more (Bacon, Sour Cream, Chives, and Cheese)
Hand-battered Onion Rings
Add an Additional $1
Grilled Asparagus
Add an Additional $1
Baked Sweet Potato*
Add an Additional $1

… View more

Menu Photos

Contact Matt’s Steakhouse

Address: 12200 Dillon Outer Dr, Rolla, MO 65401

Phone: (573) 364-1220

Website:

Hours

Saturday 11AM–9PM
Sunday Closed
Monday Closed
Tuesday Closed
Wednesday 11AM–8PM
Thursday 11AM–8PM
Friday 11AM–9PM

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