Waterside dining at raw bar & modern American restaurant, plus flagstone patio with reservoir views.
3.9 – 2 reviews $$$ • American restaurant
Menu
| Lunch Menu | |
| Starters | |
| Cauliflower Bites* garlic parmesan, cilantro, almonds, lemon aioli |
$12.00 |
| Buffalo Chicken Wontons wonton pouch, ranch dip |
$14.00 |
| Margherita Flatbread marinara, fresh mozzarella, basil |
$14.00 |
| Wild Mushroom Flatbread shiitake + cremini mushrooms, mascarpone, fontina, chives, truffle |
$15.00 |
| Jumbo Wings choice of: buffalo, sriracha bbq, thai chili bleu cheese dressing |
$16.00 |
| Drunken Mussels** garlic, white wine, scampi butter, grape tomatoes, parsley, grilled baguette |
$16.00 |
| Firecracker Shrimp thai chili sauce, spicy mayo, napa cabbage, sesame seeds, chives |
$16.00 |
| Rhode Island Calamari hot cherry peppers, marinara, cherry pepper aioli |
$17.00 |
| Signature Crab Cake jumbo lump blue crab, charred lemon + tarragon aioli, herb infused oil, frisée |
$18.00 |
| Ahi Tuna Nachos wonton crisps, ponzu, spicy mayo, wasabi aioli, cucumbers, cilantro |
$18.00 |
| Soup | |
| French Onion** sherry, gruyere, birista onions |
$11.00 |
| New England Clam Chowder applewood smoked bacon, cream, green onions |
$12.00 |
| Salads | |
| Classic Caesar* ** romaine hearts, buttered croutons, caesar dressing, shaved parmesan |
$11.00 |
| Betty’s Garden* artisanal greens, honey crisp apples, feta, candied walnuts, sun-dried cranberries, apple cider vinaigrette |
$14.00 |
| Beet Carpaccio* baby wild arugula, segmented orange, goat cheese, toasted hazelnuts, champagne vinaigrette |
$15.00 |
| Cobb romaine, avocado, bacon, roquefort, hard boiled egg, grape tomatoes, red onion, red wine vinaigrette |
$18.00 |
| Seafood Avocado lobster, shrimp + crab salad, tarragon aioli, cilantro, citrus |
$24.00 |
| Salads Add-Ons | |
| Chicken | $6.00 |
| Shrimp | $8.00 |
| Salmon | $10.00 |
| Steak | $12.00 |
| Crab Cake | $14.00 |
| Raw Bar | |
| Shrimp Cocktail cocktail sauce, lemon |
$17.00 |
| Oysters on the Half Shell cocktail sauce, lemon |
$18.00 |
| Clams on the Half Shell cocktail sauce, lemon |
$10.00 |
| Seafood Sampler [4] clams, [4] oysters, [4] jumbo shrimp, cocktail sauce, lemon |
$38.00 |
| McLoone’s Tower [12] clams, [8] oysters, [8] jumbo shrimp, cocktail sauce, lemon |
$72.00 |
| McLoone’s Seafood Royale [24] clams, [24] oysters, [12] jumbo shrimp, cocktail sauce, lemon |
$125.00 |
| Handhelds | |
| Turkey Club** oven roasted turkey, lettuce, jersey tomato, bacon, swiss, cranberry mayonnaise, wheat toast |
$14.00 |
| Grilled Veggie* ** balsamic marinade, squash medley, roasted red peppers, red onion, mozzarella, winter green pesto, french baguette |
$14.00 |
| Balsamic Chicken Sandwich** prosciutto, baby arugula, mozzarella, sun-dried tomatoes, garlic baguette |
$15.00 |
| Short Rib Grilled Cheese** cheddar cheese, swiss, braised short rib, caramelized onions, sourdough |
$15.00 |
| Angry Fish Tacos mahi mahi, cajun dust, pickled red onions, roasted tomato salsa, flour tortillas |
$15.00 |
| Boathouse Burger** lettuce, jersey tomato, red onion, cheddar, brioche bun |
$16.00 |
| Salmon Burger apple + red cabbage slaw, horseradish cream, brioche bun |
$16.00 |
| French Dip** caramelized onions, mushrooms, swiss, au jus, garlic french baguette |
$17.00 |
| Crabby Patty jumbo lump blue crab, lettuce, jersey tomato charred lemon + tarragon aioli, brioche bun |
$18.00 |
| Seafood Roll** chunk lobster, blue crab, shrimp, celery, tarragon tartar sauce, split top bun, old bay potato chips |
$24.00 |
| Entrées | |
| Penne Arrabbiata tomatoes, red chiles, olive oil, garlic |
$24.00 |
| Five Cheese Ravioli ricotta, mascarpone, parmigiano reggiano, asiago, mozzarella, marinara sauce |
$24.00 |
| Spring Lemon Spaghetti fire roasted artichoke hearts, baby spinach, sun-dried tomatoes, lemon, white wine sauce |
$25.00 |
| Seared Salmon sautéed broccolini, tomato basil compote, fingerling potatoes, basil oil |
$30.00 |
| Signature Crab Cakes jumbo lump blue crab, wild rice pilaf, charred lemon + tarragon aioli, herb infused oil |
$36.00 |
| Steak Frités ny strip, hand cut french fries, maple bourbon compound butter |
$38.00 |
| Sides | |
| Sweet Potato Fries | $5.00 |
| Hand Cut French Fries | $6.00 |
| Sautéed Spinach | $6.00 |
| Side Garden Salad | $6.00 |
| Side Caesar Salad | $6.00 |
| Wild Rice | $7.00 |
| Truffle Fries | $10.00 |
| Dinner Menu | |
| Starters | |
| Cauliflower Bites* garlic parmesan, cilantro, almonds, lemon aioli |
$12.00 |
| Buffalo Chicken Wontons wonton pouch, ranch dip |
$14.00 |
| Margherita Flatbread marinara, fresh mozzarella, basil |
$14.00 |
| Wild Mushroom Flatbread shiitake + cremini mushrooms, mascarpone, fontina, chives, truffle |
$15.00 |
| Jumbo Wings choice of: buffalo, sriracha bbq, thai chili bleu cheese dressing |
$16.00 |
| Drunken Mussels** garlic, white wine, scampi butter, grape tomatoes, parsley, grilled baguette |
$16.00 |
| Firecracker Shrimp thai chili sauce, spicy mayo, napa cabbage, sesame seeds, chives |
$16.00 |
| Rhode Island Calamari hot cherry peppers, marinara, cherry pepper aioli |
$17.00 |
| Signature Crab Cake jumbo lump blue crab, charred lemon + tarragon aioli, herb infused oil, frisée |
$18.00 |
| Ahi Tuna Nachos wonton crisps, ponzu, spicy mayo, wasabi aioli, cucumbers, cilantro |
$18.00 |
| Soup | |
| French Onion** sherry, gruyere, frizzled onions |
$11.00 |
| New England Clam Chowder applewood smoked bacon, cream, green onions |
$12.00 |
| Salads | |
| Classic Caesar* ** romaine hearts, buttered croutons, caesar dressing, shaved parmesan |
$11.00 |
| Betty’s Garden* artisanal greens, honey crisp apples, feta, candied walnuts, sun-dried cranberries, apple cider vinaigrette |
$14.00 |
| Beet Carpaccio* baby wild arugula, segmented orange, goat cheese, toasted hazelnuts, champagne vinaigrette |
$15.00 |
| Cobb romaine, avocado, bacon, roquefort, hard boiled egg, grape tomatoes, red onion, red wine vinaigrette |
$18.00 |
| Seafood Avocado lobster, shrimp + crab salad, tarragon aioli, cilantro, citrus |
$24.00 |
| Salad Add-Ons | |
| Chicken | $6.00 |
| Shrimp | $8.00 |
| Salmon | $10.00 |
| Steak | $12.00 |
| Crab Cake | $14.00 |
| Raw Bar | |
| Shrimp Cocktail cocktail sauce, lemon |
$17.00 |
| Oysters on the Half Shell cocktail sauce, lemon |
$18.00 |
| Clams on the Half Shell cocktail sauce, lemon |
$10.00 |
| Seafood Sampler [4] clams, [4] oysters, [4] jumbo shrimp, cocktail sauce, lemon |
$38.00 |
| McLoone’s Tower [12] clams, [8] oysters, [8] jumbo shrimp, cocktail sauce, lemon |
$72.00 |
| McLoone’s Seafood Royale [24] clams, [24] oysters, [12] jumbo shrimp, cocktail sauce, lemon |
$125.00 |
| Entrées | |
| Prime Rib Burger** cheddar, red onion, jersey tomato, lettuce, brioche bun, hand cut french fries |
$22.00 |
| Bell + Evans Chicken collard greens, maple bourbon yams, house baked cornbread, homemade gravy |
$28.00 |
| Blackened Mahi Mahi lemon garlic roasted potatoes, grilled asparagus, cajun cream sauce |
$28.00 |
| Seared Salmon sauteed broccolini, tomato basil compote, fingerling potatoes, basil oil |
$30.00 |
| Kansas City Pork Chop brined + smoked chop, red peppers, cherry peppers, onions, lemon, garlic, roasted potatoes |
$30.00 |
| Signature Crab Cakes jumbo lump blue crab, wild rice pilaf, charred lemon + tarragon aioli, herb infused oil |
$36.00 |
| Short Rib baby heirloom carrots, roasted garlic whipped potatoes, charred cipollini onions, natural jus |
$36.00 |
| Steak Frités ny strip, hand cut french fries, maple bourbon compound butter |
$38.00 |
| Pan Seared Halibut cauliflower purée, charred leeks, garlic chips, shiitake mushrooms, sun-dried tomato pesto |
$38.00 |
| Filet Mignon roasted garlic whipped potatoes, baby spinach, port wine reduction |
$44.00 |
| House-Made Pasta | |
| Rigatoni Vodka alta cucina tomatoes, cream, basil |
$24.00 |
| Penne Arrabbiata tomatoes, red chiles, olive oil, garlic |
$24.00 |
| Five Cheese Ravioli ricotta, asiago, parmigiano reggiano, mascarpone, mozzarella, marinara sauce |
$24.00 |
| Vegetable Lasagna* zucchini, yellow squash, mushrooms, spinach, artichokes, asiago bechamel |
$24.00 |
| Spring Lemon Spaghetti fire roasted artichoke hearts, baby spinach, sun-dried tomatoes, lemon, white wine sauce |
$25.00 |
| Sides | |
| Hand Cut French Fries | $6.00 |
| Sautéed Spinach | $6.00 |
| Wild Rice | $7.00 |
| Collard Greens | $7.00 |
| Roasted Garlic Whipped Potatoes | $7.00 |
| Caramelized Brussels Sprouts | $8.00 |
| Truffle Fries | $10.00 |
| Children’s Menu | |
| Main | |
| Pasta Choice of sauce: butter, marinara |
$7.00 |
| Kraft Mac + Cheese | $7.00 |
| Grilled Cheese Choice of: apple slices or hand cut French fries |
$8.00 |
| Kid’s Burger Choice of: apple slices or hand cut French fries |
$8.00 |
| Grilled Chicken Grilled chicken, sautéed baby spinach, hand cut French fries |
$9.00 |
| Chicken Fingers Choice of: apple slices or hand cut French fries |
$10.00 |
| Petite Filet Filet mignon, hand cut french fries |
$20.00 |
| Wine List | |
| Sparkling | |
| Ruffino Sparkling Rosé, Italy | $12.00 |
| La Marca Prosecco, Italy | $10.00 |
| La Marca Prosecco Split, Italy | $10.00 |
| J Vineyards Brut, Russian River Valley | $65.00 |
| Canard-Duchêne Brut, Champagne | $110.00 |
| Canard-Duchêne Rosé, Champagne | $120.00 |
| Dom Pérignon Vintage, Champagne | $215.00 |
| Rosé | |
| Juliette, France | $12.00 |
| Ruffino Aqua di Venus, Toscana | $14.00 |
| Côtes des Roses, France | $16.00 |
| Pinot Grigio | |
| Robert Mondavi Private Selection, California | $12.00 |
| J Vineyards Pinot Gris, Russian River Valley | $12.00 |
| Pighin, Italy | $14.00 |
| Colimoro, Alto Adige | $16.00 |
| Sauvignon Blanc | |
| Matua, New Zealand | $12.00 |
| Emmolo, Napa | $14.00 |
| Ferrari-Carano Fume Blanc, Sonoma | $14.00 |
| Duckhorn, Napa | $60.00 |
| Domaine Fouassier Sancerre, France | $18.00 |
| Alternative | |
| Caposaldo Moscato, Veneto | $10.00 |
| Thomas Schmitt Riesling, Germany | $12.50 |
| Conundrum by Caymus White Blend, California | $16.00 |
| Chardonnay | |
| J. Lohr, Monterey | $12.00 |
| Simi, Sonoma | $14.00 |
| Chalk Hill, Russian River Valley | $16.00 |
| Stag’s Leap, Napa | $18.00 |
| Beringer Private Reserve, Napa | $85.00 |
| Merlot | |
| J. Lohr, California | $12.00 |
| Chatueau Ste. Michelle “Indian Wells”, Washington | $14.00 |
| Stag’s Leap, Napa | $18.00 |
| Pinot Noir | |
| J. Lohr, California | $12.00 |
| Montinore, Oregon | $14.00 |
| Maison Louis Jadot, Burgundy | $60.00 |
| Simi, Sonoma | $18.00 |
| The Calling, Russian River Valley | $85.00 |
| Medium-Bodied | |
| Cecchi Chianti Classico, Tuscany | $42.00 |
| Argiano Super Tuscan Chianti, Tuscany | $12.00 |
| Marchese Antinori Chianti, Tuscany | $95.00 |
| 7 Deadly Zins Zinfandel, Lodi | $12.00 |
| Alamos Malbec, Argentina | $12.00 |
| The Prisoner Red Blend, Napa | $95.00 |
| Cabernet Sauvignon | |
| J. Lohr, California | $12.00 |
| Imagery, California | $48.00 |
| Roth Estate, Alexander Valley | $14.00 |
| Simi, Sonoma | $16.00 |
| Intrinsic, Columbia Valley | $62.00 |
| Emblem by Michael Mondavi, Napa | $18.00 |
| Raymond “Vélvet”, Napa | $85.00 |
| Stag’s Leap Wine Cellars “Artemis” Blend, Napa | $110.00 |
| Joseph Phelps, Napa | $120.00 |
| Full-Bodied | |
| Privada Family Blend, Argentina | $14.00 |
| Stag’s Leap Petit Syrah, Napa | $85.00 |
| Orin Swift “8 Year In the Desert” Blend, California | $100.00 |
| Reserve | |
| Numanthia Blend, Toro | $120.00 |
| Fonterutoli Siepi, Tuscany | $160.00 |
| Overture by Opus One, Napa | $45.00 |
| Robert Mondavi Cabernet Sauvignon, Napa | $195.00 |
| Silver Oak Cabernet Sauvignon, Napa | $275.00 |
| Opus One Cabernet Sauvignon, Napa | $325.00 |
| Libations | |
| Specialty Cocktails | |
| Tim McLoone’s Rum Runner myers’s dark rum, malibu coconut rum, blackberry brandy, crème de banana, pineapple juice, grenadine float, orange |
$14.00 |
| Boathouse Bucket 32 oz. bucket, cruzan spiced + coconut rum, blue curacao, sprite, pineapple juice, fresh pineapple + cherry |
$20.00 |
| Tequila Bucket 32 oz. bucket, espolon blanco tequila, triple sec, mango nectar, lemonade, lime juice, lime |
$22.00 |
| Figtini figenza fig vodka, st-germain elderflower liqueur, pomegranate + lemon juice, sparkling wine float |
$16.00 |
| Prickly Pear gray whale gin, st. george spiced pear liqueur, lemon juice, cinnamon syrup, pear |
$16.00 |
| Spicy Watermelon Margarita tanteo jalapeño tequila, watermelon pucker liqueur, triple sec, lime + pineapple juice, tajín rim, lime |
$16.00 |
| Cucumber Cooler mi campo blanco tequila, agave syrup, muddled cucumber, lime juice, tonic water, cucumber |
$14.00 |
| The Grove misunderstood spiced ginger whiskey, grand marnier, vanilla, mango + lime juice, lime zest |
$14.00 |
| Boardshorts buffalo trace bourbon, amaretto, pineapple + pink lemon juice, angostura bitters, pineapple fronds, orange |
$14.00 |
| Barrel-Aged Manhattan sagamore rye whiskey, sweet vermouth, angostura bitters, conditioned on-site in an oak barrel |
$15.00 |
| Peach Froze peach schnapps, rosé + gin slushie, mint |
$14.00 |
| South Mountain Sangria choice of: red or white triple sec, brandy, pineapple + orange juice, sprite, pear + orange |
$14.00 |
| Mocktails | |
| Virgin Rum Runner orange, pineapple + cranberry juice, sprite, grenadine float, cherry |
$5.00 |
| Virgin Mojito muddled lime + mint, simple syrup, club soda, sprite, lime |
$5.00 |
| Blueberry Refresher lemonade, blueberry syrup, orange + lime juice, orange |
$5.00 |
| Ginger Smash! muddled lime, ginger beer, lime juice, lime |
$5.00 |
| Draft | |
| Blue Moon | $7.00 |
| Kona Big Wave | $7.00 |
| Brooklyn Lager | $7.00 |
| Brooklyn Pulp Art Hazy IPA | $7.00 |
| Sam Adams Seasonal | $7.00 |
| Stella Artois | $7.00 |
| Bottled | |
| Angry Orchard Hard Cider | $6.00 |
| Budweiser | $6.00 |
| Bud Light | $6.00 |
| Coors Light | $6.00 |
| Corona Extra | $6.00 |
| Heineken | $6.00 |
| Heineken 0.0 non-alcoholic |
$6.00 |
| Michelob Ultra | $6.00 |
| Miller Lite | $6.00 |
| Sam Adams Boston Lager | $6.00 |
| Hard Seltzer | |
| High Noon assorted flavors |
$6.00 |
| Ferris Muler’s Day off | |
| Pomegranate tito’s handmade vodka, pomegranate juice |
|
| Kentucky bulleit bourbon |
|
| Mediterranean figenza fig vodka |
|
| Irish jameson irish whiskey |
|
| Mexican mi campo blanco tequila |
|
… View more
Order and Reservations
Reservations: opentable.com
Contact McLoone’s Boathouse
Address: 9 Cherry Ln, West Orange, NJ 07052
Phone: (862) 252-7108
Website: http://www.mcloonesboathouse.com/
Hours
| Tuesday | 11:30AM–10PM |
| Wednesday | 11:30AM–10PM |
| Thursday | 11:30AM–10PM |
| Friday | 11:30AM–11PM |
| Saturday | 11:30AM–11PM |
| Sunday | 10:30AM–9PM |
| Monday | 11:30AM–10PM |
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