Mise en Place Restaurant Menu Prices

Chef Marty Blitz presents a New American menu featuring creative plates in a refined space.

Mise en Place is a top rated, Tampa Bay Restaurant serving innovative cuisine, craft cocktails, and hidden gem wines to the local community for 35 years. With Intimate spaces, we create memories for any special occasion. What can Mise en Place do for you?

  4.6 – 728 reviews  $$$ • Restaurant

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Menu

Dinner
Starters
Soup of The Moment
Choice of broth or cream
$9.33
L.A. Margherita San Marzano
Buffalo mozzarella, fresh basil, Ruskin tomatoes
$16.33
L.A. Pizza
mushrooms, pancetta, herbs, ricotta, caramelized onions
$16.33
Salad Verte
Fennel, Green Goddess, Blue Cheese crumbles, Radish, Hazelnuts, Arugula, Fresh Herbs
$13.33
Beet and Burrata
Orange sections, olives, radish, red onion, burrata, candied walnuts, frisee, tangerine Aleppo vinaigrette, pumpernickel bread crumbs
$15.33
Fried Green Tomatoes Salad
Jumbo lump crab, arugula salad, red onions, piquillo pepper oil
$16.33
Cobia Crudo
Shaved green apples,mushroom ceviche, smoked maldon sea salt, cuilacochie aioli
Cornmeal Crusted Oysters
Green tomato chutney, roast Zellwood corn aioli
$11.33
Charcuterie and Cheese
3 meats, 3 cheeses, groovy condiments, crostinis
$21.33
Scallops
Cauliflower almond kale karro ,pickled golden raisins, verjus vinaigrette, truffled lemon tahini crema, shaved brussel salad
$18.33
Calamari
chickpea flour, coconut lime raita ,chilis, tomato sumac jam, pistachio dukkah
$15.33
Korean Rock Shrimp Crab Pancake
Tonkatsu, sambal aioli, daikon kimchi
$16.33
Entrees
Za’atar Tofu
roasted cauliflower mushroom almond French green lentil farro, sautéed kale, roasted tomatoes, curry apple vinaigrette
$20.33
Rice Noodles
rock shrimp OR tofu, ginger sofrito, Asian vegetables, peanuts, mangos, thai herbs, kimchi yuzu kosho broth
$20.33
Grilled Half Chicken
creamy pancetta white bean fregola, citrus gremolata grilled broccolini, golden beet fennel emulsion, cacio e pepe butter
$28.33
Pat Lafrieda Short Rib Burger
Bacon shallot marmalade, buttermilk onion rings, gruyere, truffled tomato brandy aioli, brioche bun, french fries
$21.33
Capellini
Bay scallop, crab, rock shrimp, saffron leek fondue, cofit grape tomato
$25.33
Scallops
Cauliflower almond kale karro ,pickled golden raisins, verjus vinaigrette, truffled lemon tahini crema, shaved brussel salad
$32.33
Salmon
Harissa crusted, French green lentils, sweet potato, wilted greens, green apple curry vinaigrette
$32.33
Hanger Steak Frites
5 peppercorn steak frite bearnaise vinaigrette, truffle parmesan fries, frisee bacon salad
$34.33
Duck Breast
Nduja creamed savoy cabbage, duck fat marble potatoes, blood orange banyuls vinaigrette, carrot puree
$39.33
Sous Vide Venison
cherry fennel conserva, arugula salsa verde, parsnip rosti, tasso ham braised brussels, mushroom jus
$39.33
Molasses Pecan Crusted Rack of Lamb
Amish cheddar chili grits, sautéed seasonal vegetables, cayenne buttermilk onion rings, trumpet mushroom bourbon lamb jus
$48.33
Sweets
Chocolate Pecan Toffee Mousse
Creme Anglaise, Toffee Sauce
$9.33
Cheesecake
dulce de leche, crispy pepita filo, chantilly, chocolate croquants
$9.33
Flourless Chocolate Coconut Cake
chantilly, candied almonds, passionfruit rum jam
$9.33
Seasonal Crostata-Ice Cream $7.33
Seasonal Sorbet OR Ice Cream $9.33
Paul’s Cookies $7.33
Sides
Amish White Cheddar Grits $7.33
Wilted Kale $7.33
Truffle Parmesan Fries $7.33
Nduja Creamed Cabbage $7.33
Seasonal Vegetables $7.33
Tasso Ham Braised Brussels Sprouts $7.33
Tasso Ham Cotija Crab Mac and Cheese $9.33

… View more

Menu Photos

Order and Reservations

Reservations: resy.com

Contact Mise en Place Restaurant

Address: Grand Central Place, 442 W Kennedy Blvd, Tampa, FL 33606

Phone: (813) 254-5373

Website: https://www.miseonline.com/?utm_source=Google&utm_medium=Listing&utm_campaign=Mise+en+Place

Social Profile:

Hours

Thursday 5–9PM
Friday 5–10PM
Saturday 5–10PM
Sunday Closed
Monday Closed
Tuesday 5–9PM
Wednesday 5–9PM

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