Homey outfit dishing up creative American fare with a regional twist for breakfast & lunch.
4.5 – 2 reviews $$ • American restaurant
Menu
Miss Shirleys Menu – Deviled Eggs by The Dozen | |
DEVILED EGG PLATTERS Choose from: TRADITIONAL DEVILED EGGS with Diced Tomatoes & Chives; LUAU DEVILED EGGS topped with BBQ Pulled Pork, Diced Grilled Pineapple, Green Onion & House-Made BBQ Sauce drizzle, dusted with Cajun Spice; or HOT HONEY FRIED CHICKEN DEVILED EGGS topped with Egg Mix, Hot Honey Fried Chicken, Diced Pickles & Green Onion. Can’t choose? Select one of our Half & Half options |
$18.00 |
Miss Shirleys Menu – Family Meals | |
KITCHEN OVEN MITT Orange Kitchen Oven Mitt with Miss Shirley’s Cafe logo on front. Cotton canvas lining, non-woven material inside. |
$10.00 |
EVERYTHING BUT THE BAGEL BISCUIT BOX (6) Box of 6 Everything But The Bagel Cream Cheese Biscuits – served with House-Made Cherry Vanilla Butter & Whipped Herb Cream Cheese |
$16.00 |
STRAWBERRY PINEAPPLE BISCUIT BOX (6) Box of 6 Strawberry Pineapple Biscuits, served with House-Made Strawberry Lime Jalapeño Jam |
$16.00 |
HALF & HALF BISCUIT BOX 3 Everything But the Bagel Biscuits & 3 Strawberry Pineapple Biscuits, served with Strawberry Lime Jalapeño Jam and Whipped Herb Cream Cheese |
$16.00 |
CARROT CAKE DONUTS BOX (6) 6 Donuts with Cream Cheese Icing Glaze, garnished with Oat Crumbles |
$18.00 |
1 QT – CHARM CITY CRAB SOUP 1 QT Charm City Crab Soup – Jumbo Lump Crab Meat, Roasted Corn, Red Potatoes, Green Beans, Stewed Tomatoes, Beef & Crab Stock, dusted with Old Bay |
$24.00 |
Miss Shirleys Menu – Vegan Menu | |
VEGAN CITRUS AVOCADO TOAST Avocado Mash, Sliced Cucumber & Fresh Pico de Gallo on Toasted Sourdough |
$10.00 |
VEGAN ANSELA’S OATMEAL Steel Cut Oats, Tri-Colored Quinoa, Vanilla, Agave & Coconut Milk, topped with Toasted Coconut, Blueberries & Strawberries |
$10.00 |
VEGAN GRAPEFRUIT BRULEE Garnished with Mint |
$6.00 |
VEGAN SEASONAL FRUIT MEDLEY Grapes, Pineapple, Strawberries, Blueberries, Honeydew & Cantaloupe |
$9.00 |
VEGAN BAGEL Toasted Plain Bagel, served with Preserves |
$5.00 |
VEGAN MIXED GREENS Diced Tomatoes with a Balsamic Poppyseed Vinaigrette |
$5.00 |
VEGAN HASH BROWNS** Shredded Potato & Onion Hash Browns **Note Cross Contact with Non-Vegan Items |
$5.00 |
VEGAN TALL STACK SPECIALTY GLUTEN-FREE PANCAKES (4)** 4 Vegan & Gluten-Free Pancakes with choice of Fresh Fruit, dusted with Powder Sugar **Note Cross Contact with Non-Vegan Items |
$17.00 |
VEGAN SHORT STACK SPECIALTY GLUTEN-FREE PANCAKES (2)** 2 Vegan & Gluten-Free Pancakes with choice of Fresh Fruit, dusted with Powder Sugar **Note Cross Contact with Non-Vegan Items |
$11.00 |
VEGAN TALL STACK GLUTEN-FREE PANCAKES (4)** 4 Vegan & Gluten-Free Pancakes, dusted with Powdered Sugar **Note Cross Contact with Non-Vegan Items |
$15.00 |
VEGAN SHORT STACK GLUTEN-FREE PANCAKES (2)** 2 Vegan & Gluten-Free Pancakes, dusted with Powder Sugar **Note Cross Contact with Non-Vegan Items |
$10.00 |
VEGAN BERRY SPINACH SALAD Baby Spinach, Strawberries, Blueberries, Roasted Onions & Sunflower Seeds with Balsamic Poppyseed Vinaigrette |
$15.00 |
VEGAN PARK PLACE POWERHOUSE Avocado Mash, Mixed Greens, Cucumber, Red & Yellow Tomato, Red Onion & Shredded Carrots on Sourdough |
$14.00 |
VEGAN BREAKFAST BOWL Roasted Sweet Potato, Sautéed Spinach, Roasted Corn, Roasted Tomato & Onion with Lemon & Dill, Pickled Jalapeños & Sliced Avocado |
$18.00 |
VEGAN ROASTED VEGGIE BAGEL SANDWICH Toasted Plain Bagel with Black-Eyed Pea & Avocado Mash, Spinach, Roasted Red Pepper & Cremini Mushrooms |
$14.00 |
Miss Shirleys Menu – Wake Up Your Taste Buds | |
LUAU DEVILED EGGS Topped with BBQ Pulled Pork, Diced Grilled Pineapple & Green Onion, garnished with House-Made BBQ Sauce, dusted with Cajun Spice |
$10.00 |
HOT HONEY FRIED CHICKEN DEVILED EGGS Fried Egg White topped with Egg Mix, Hot Honey Fried Chicken, Diced Pickles & Green Onion |
$12.00 |
FRIED GREEN TOMATOES With Lemon Herb Aioli & Chow Chow |
$11.00 |
GRANDPA’S CORNBREAD Served with House-Made Peppadew-Jalapeño Butter, dusted with Cajun Spice |
$12.00 |
NANA’S GRAPEFRUIT BRULEE Garnished with Blueberry & Mint |
$6.00 |
EVERYTHING BUT THE BAGEL CREAM CHEESE BISCUITS Served with House-Made Strawberry Lime Jalapeño Jam & Whipped Herb Cream Cheese |
$9.00 |
STRAWBERRY & PINEAPPLE BISCUITS With House-Made Strawberry Lime Jalapeno Jam |
$9.00 |
FUNKY MONKEY BREAD Enough to Share! Cinnamon-Scented Pull-Apart with Banana Slices, Chocolate Chips & Chocolate Sauce, dusted with Cinnamon & Powdered Sugar |
$19.00 |
CARROT CAKE DONUTS Cream Cheese Icing Glaze, garnished with Oat Crumbles |
$8.00 |
Miss Shirleys Menu – House Specialties | |
SOUTHERN SLAMMER SANDWICH Fried Green Tomato, Applewood-Smoked Bacon, Avocado Mash, Cheddar Cheese & Fried Egg on Pumpernickel & choice of: Stone Ground Grits with Diced Bacon or Shredded Potato & Onion Hash Browns |
$18.00 |
CHICKEN ‘N CHEDDAR GREEN ONION WAFFLES Fried Buttermilk Boneless Breast of Chicken Pieces & a Honey Mustard Aioli drizzle on Cheddar Green Onion Waffles with Peppadew-Jalapeño Butter, dusted with Cajun Spice |
$22.00 |
GET YOUR GRITS ON Jumbo Blackened Shrimp or Blackened Salmon on Fried Green Tomatoes, Stone Ground Grits with Diced Bacon & Roasted Corn Emulsion, dusted with Cajun Spice |
$27.00 |
“THE BAGEL PLACE” SANDWICH Sage Pork Sausage Patty, White Cheddar Cheese & Fried Egg on Toasted Plain Bagel & choice of: Stone-Ground Grits with Diced Bacon or Shredded Potato & Onion Hash Browns |
$15.00 |
GRAVY TRAIN SOUTHERN SKILLET Fried Buttermilk Boneless Breast of Chicken Pieces on a House-Made Everything Biscuit, Collard Greens with Ham, Stone Ground Grits with Diced Bacon, Chicken Andouille Sausage Gravy & Cheddar Cheese, topped with Sunny Side Up Egg, dusted with Cajun Spice* |
$17.00 |
CUBAN HUEVOS SANDWICH Applewood-Smoked Ham, House-Made Pulled BBQ Pork, Swiss Cheese, Fried Egg, Pickles & Creole Mustard on Ciabatta, dusted with Cajun Spice |
$17.00 |
COCONUT CREAM STUFFED FRENCH TOAST Challah Bread dipped in Egg Mix, stuffed with Coconut Cream Cheese & Flaked Coconut, garnished with Diced Strawberries & Brûléed Bananas, dusted with Cinnamon & Powdered Sugar |
$19.00 |
THE BIG BRUNCH SAMMY Fried Egg, White Cheddar Cheese & Sage Pork Sausage Patty with Chicken Sausage Gravy, Applewood-Smoked Bacon, Red & Yellow Tomatoes, Bibb Lettuce & Chipotle Aioli on a Triple Sliced Sesame Brioche Roll & choice of: Shredded Potato & Onion Hash Browns or Stone Ground Grits with Diced Bacon |
$18.00 |
CHICKEN CAPRESE BENEDICT Poached Eggs, Grilled Chicken, Fresh Mozzarella, Red & Yellow Tomato & Sweet Basil on a Jumbo English Muffin with Hollandaise, garnished with House-Made Basil Pesto, Balsamic drizzle & Chives* |
$20.00 |
EDDIE’S TWO CAGE FREE EGGS ANY STYLE Choice of one meat: Applewood-Smoked Ham, Applewood-Smoked Bacon, Chicken Andouille Sausage, Cranberry Maple Turkey Sausage or Sage Pork Sausage Patty & choice of: Stone Ground Grits with Diced Bacon or Shredded Potato & Onion Hash Browns, served with a House-Made Everything Biscuit |
$14.00 |
Miss Shirleys Menu – Three Egg Omelets | |
FRESH GARDEN OMELET Cremini Mushrooms, Spinach, Red & Yellow Peppers, Onions & Swiss, served with House-Made Everything But The Bagel Biscuit & choice of side |
$14.00 |
CY YOUNG OMELET Egg Whites with Applewood-Smoked Bacon, Spinach & White Cheddar Cheese, served with House-Made Everything But The Bagel Biscuit & choice of side |
$15.00 |
FRIED CHICKEN, BISCUITS & GRAVY OMELET Fried Buttermilk Chicken Pieces, Peppadews, Green Onion & White Cheddar Cheese, topped with a House-Made Everything Biscuit & Chicken Andouille Sausage Gravy, served with choice of side |
$17.00 |
SOUTH OF THE BORDER OMELET Grilled Chicken, Red & Yellow Pepper, Jalapeños, Cheddar Cheese, Pico De Gallo, Avocado Mash & a dollop of Sour Cream, served with House-Made Everything But The Bagel Biscuit & choice of side |
$18.00 |
AMY’S BAYOU OMELET Blackened Shrimp, Chorizo Sausage, Tomato & Cheddar Cheese, dusted with Cajun Spice, served with House-Made Everything But The Bagel Biscuit & choice of side |
$20.00 |
HEALTHY ‘HOT MESS’ SCRAMBLE Egg White Scramble with Broccoli, Spinach, Avocado, Peppadews, Sweet Potato, & Tri-Colored Quinoa, served with Toasted Multigrain |
$16.00 |
Miss Shirleys Menu – Lighter Side | |
ANSELA’S OATMEAL Steel Cut Oats, Tri-Colored Quinoa, Vanilla, Agave & Coconut Milk, topped with Toasted Coconut, Blueberries & Strawberries |
$10.00 |
BREAKFAST BANANA SPLIT Vanilla Yogurt with a Whole Banana, Strawberries, Blueberries, Pineapple & House-Made Granola |
$12.00 |
SKINNY SALMON SHIRLEY Crustless Egg White Quiche made with Grilled Salmon, Spinach, Mushrooms & Goat Cheese, topped with Roasted Tomato & Onion with Lemon & Dill, garnished with Lemon-Herb Aioli, served with Mixed Greens in a Balsamic Poppyseed Vinaigrette |
$16.00 |
B’MORE BREAKFAST BOWL Scrambled Eggs topped with Parmesan, Roasted Sweet Potato, Sautéed Spinach, Roasted Corn, Roasted Tomato & Onion with Lemon & Dill, Pickled Jalapeños & Sliced Avocado |
$19.00 |
CHARM CITY CRAB SOUP BOWL Jumbo Lump Crab Meat, Roasted Corn, Red Potatoes, Green Beans, Stewed Tomatoes, Beef & Crab Stock, dusted with Old Bay |
$12.00 |
CITRUS SHRIMP AVOCADO TOAST Avocado Mash, Sliced Cucumber, Chilled Marinated Shrimp with Tomatoes, Red Onion, Jalapenos, Cilantro & Lime Juice on Toasted Multigrain |
$14.00 |
NAPTOWN SALMON SALAD Blackened Salmon, Mixed Greens & Bibb Lettuce, Grilled Diced Pineapple, Black-Eyed Peas, Grape Tomatoes, Red Onion, Roasted Corn & Feta Cheese, with Honey Lime Vinaigrette |
$26.00 |
SMALLTIMORE SPINACH SALAD Grilled Chicken, Baby Spinach, Strawberries, Blueberries, Roasted Onions, Goat Cheese & Sunflower Seeds, with Balsamic Poppyseed Vinaigrette |
$21.00 |
Miss Shirleys Menu – Cakes On the Griddle | |
TALL STACK SPECIALTY PANCAKES (4) Choice of one Specialty Flavor, Four Pancakes served with Grade A Pure Maple Syrup, dusted with Powder Sugar |
$13.00 |
SHORT STACK SPECIALTY PANCAKES (2) Choice of one Specialty Flavor, Two Pancakes served with Grade A Pure Maple Syrup, dusted with Powder Sugar |
$7.00 |
TALL STACK SPECIALTY MINI WAFFLES (4) Choice of one Specialty Flavor, Four Mini Waffles Served with Grade A Pure Maple Syrup, dusted with Powder Sugar |
$13.00 |
SHORT STACK SPECIALTY MINI WAFFLES (2) Choice of one Specilaty Flavor, Two Mini Waffles garnished with Powdered Sugar and served with Butter and Maple Syrup |
$7.00 |
TALL STACK BUTTERMILK PANCAKES (4) Four Pancakes garnished with Powdered Sugar and served with Butter and Maple Syrup |
$11.00 |
SHORT STACK BUTTERMILK PANCAKES (2) Two Pancakes garnished with Powdered Sugar and served with Butter and Maple Syrup |
$6.00 |
TALL STACK MINI BELGIAN WAFFLES (4) Four Mini Belgian Waffles garnished with Powdered Sugar served with Butter and Maple Syrup |
$11.00 |
SHORT STACK MINI BELGIAN WAFFLES (2) Two Mini Belgian Waffles garnished with Powdered Sugar served with Butter and Maple Syrup |
$6.00 |
PINEAPPLE UPSIDE DOWN PANCAKES (4) Four Buttermilk Pancakes with Fresh Pineapple with Cinnamon Sauce |
$13.00 |
TALL STACK GLUTEN-FREE PANCAKES (4) Four Gluten-Free Pancakes garnished with Powdered Sugar and served with Butter and Maple Syrup |
$15.00 |
SHORT STACK GLUTEN-FREE PANCAKES (2) Two Gluten-Free Pancakes garnished with Powdered Sugar and served with Butter and Maple Syrup |
$10.00 |
CHALLAH FRENCH TOAST Dipped in Egg Mix, dusted with Cinnamon & Powdered Suga |
$15.00 |
SHORT STACK CHALLAH FRENCH TOAST Dipped in Egg Mix, dusted with Cinnamon & Powdered Suga |
$7.00 |
VEGAN SHORT STACK SPECIALTY GLUTEN-FREE PANCAKES (2)** 2 Vegan & Gluten-Free Pancakes with choice of Fresh Fruit, dusted with Powder Sugar **Note Cross Contact with Non-Vegan Items |
$11.00 |
VEGAN TALL STACK SPECIALTY GLUTEN-FREE PANCAKES (4)** 4 Vegan & Gluten-Free Pancakes with choice of Fresh Fruit, dusted with Powder Sugar **Note Cross Contact with Non-Vegan Items |
$17.00 |
Cocoa Puff Pancakes (4) Buttermilk Pancakes with Cocoa Puffs® Cereal, garnished with House-Made Chocolate Whipped Cream & Chocolate Syrup, dusted with Powdered Sugar |
$17.00 |
Cocoa Puffs Pancakes (2) Buttermilk Pancakes with Cocoa Puffs® Cereal, garnished with House-Made Chocolate Whipped Cream & Chocolate Syrup, dusted with Powdered Sugar |
$11.00 |
MAPLE BACON CHEESECAKE STUFFED FRENCH TOAST Maple Bacon Cheesecake Filling, topped with Applewood-Smoked Bacon Crumbles, drizzled with Caramel Sauce, dusted with Powdered Sugar |
$20.00 |
Miss Shirleys Menu – Sandwiches, Oh My | |
PRATT STREET PULLED PORK BBQ GRILLED CHEESE House-Made Pulled Pork BBQ with Pimento Cheese & Roasted Onion on Sourdough, dusted with Cajun Spice, served with choice of side |
$15.00 |
POPPY’S FRIED CHICKEN CLASSIC Fried Buttermilk Boneless Chicken Breast Pieces, White Cheddar Cheese, Red & Yellow Tomato, Mixed Greens & Pickles with House-Made Creamy Buttermilk Ranch & Buffalo Sauce on a Brioche Roll, served with choice of side – As seen on Parade Magazine’s What America Eats |
$18.00 |
SHRIMP PO’ BOY Fried Shrimp, Shredded Iceberg Lettuce, Red & Yellow Tomatoes, Red Onion, Pickles & Chipotle Aioli on Ciabatta, dusted with Cajun Spice, served with choice of side |
$21.00 |
PARK PLACE POWERHOUSE Avocado Mash, Mixed Greens, Cucumber, Red & Yellow Tomato, Red Onion & Shredded Carrots with Herb Cream Cheese on Multigrain, served with choice of side |
$15.00 |
COLD SPRING LANE CHICKEN BAJA “BLT” Grilled Chicken, Applewood-Smoked Bacon, Red & Yellow Tomato, Mixed Greens, Avocado Mash & Chipotle Aioli on Ciabatta, served with choice of side |
$19.00 |
Chicken Caprese Sandwich Grilled Chicken, Baby Spinach, Red & Yellow Tomato, Fresh Mozzarella & House-Made Pesto on Toasted Ciabatta, served with choice of Sandwich Side |
$19.00 |
Miss Shirleys Menu – Brunch Proteins | |
SIDE OF TWO CAGE FREE EGGS Two Cage Free Farm Fresh Eggs |
$5.00 |
BENNE SEED FRIED CHICKEN 3 Pieces Benne Seed Fried Chicken with Honey Mustard Aioli |
$9.00 |
APPLEWOOD-SMOKED HAM | $5.00 |
APPLEWOOD-SMOKED BACON | $6.00 |
CHICKEN ANDOUILLE SAUSAGE | $6.00 |
CRANBERRY MAPLE TURKEY SAUSAGE – Created just for us by local Logan’s Sausage Company |
$6.00 |
SAGE PORK SAUSAGE PATTY Created just for us by local Logan’s Sausage Company |
$6.00 |
Miss Shirleys Menu – Shirley’s Side Kicks | |
COLLARD GREENS BOWL Collard Greens with Ham |
$6.00 |
SHREDDED POTATO & ONION HASH BROWNS | $5.00 |
STONE GROUND GRITS WITH DICED BACON Applewood-Smoked Bacon, Mascarpone & Heavy Cream, garnished with Chives & Tomatoes |
$5.00 |
PLAIN GRITS Mascarpone & Heavy Cream, garnished with Chives & Tomatoes |
$5.00 |
SEASONAL FRUIT MEDLEY Grapes, Pineapple, Strawberries, Blueberries, Honeydew & Cantaloupe |
$9.00 |
ANSELA’S BAGEL & SCHMEAR Toasted Plain Bagel, served with Herb Cream Cheese |
$5.00 |
ANSELA’S BAGEL SANDWICH Toasted Plain Bagel with Herb Cream Cheese, Bibb Lettuce, Red & Yellow Tomato, Cucumber, & Swiss Cheese |
$12.00 |
SPRING INTO SUMMER SALAD Roasted Corn, Cucumber, Grape Tomatoes, Red Onion, Fresh Basil & Feta Cheese |
$6.00 |
MIXED GREENS Diced Tomatoes & Balsamic Poppyseed Vinaigrette |
$5.00 |
Miss Shirleys Menu – Kids Box | |
HALF DOLLAR PANCAKES KIDS BOX 3 Half Dollar Pancakes dusted with Powdered Sugar, served with Syrup & Butter. Served with Seasonal Fruit, Scrambled Egg and choice of 1 Extra Healthy Side: Vanilla Yogurt or Unsweetened Apple Sauce |
$11.00 |
BELGIAN WAFFLES KIDS BOX 2 Mini Belgian Waffles dusted with Powdered Sugar, served with Syrup & Butter, Seasonal Fruit, Scrambled Egg and choice of 1 Extra Healthy Side: Vanilla Yogurt or Unsweetened Apple Sauce |
$11.00 |
Miss Shirleys Menu – Shirley’s Swag | |
KITCHEN OVEN MITT Orange Kitchen Oven Mitt with Miss Shirley’s Cafe logo on front. Cotton canvas lining, non-woven material inside. |
$10.00 |
OVEN MITT KEY CHAIN Two-Sided Orange Acrylic Oven Mitt-Shaped Key Chain with Miss Shirley’s Cafe logo |
$6.00 |
COFFEE MUG 16 oz. Duo-Toned Orange Ceramic Coffee Mug with Miss Shirley’s Cafe logo; Hand wash recommended. |
$16.00 |
RETRO TRUCKER HAT Structured Black Denim/Putty Colored Cap with Miss Shirley’s Cafe cream colored logo embroidery on front. Low Crown, Mesh Back & Velcro Closure. |
$22.00 |
… View more
Contact Miss Shirley’s Cafe, Annapolis
Address: 1 Park Pl, Annapolis, MD 21401
Phone: (410) 268-5171
Website: http://www.missshirleys.com/
Hours
Friday | 8AM–3PM |
Saturday | 8AM–3PM |
Sunday | 8AM–3PM |
Monday | 8AM–3PM |
Tuesday | 8AM–3PM |
Wednesday | 8AM–3PM |
Thursday | 8AM–3PM |
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