Refined restaurant offering a variety of Japanese staples including sushi, noodles & soups.
4.4 – 147 reviews $$ • Japanese restaurant
Menu
| Lunch Menu | |
| Appetizers | |
| Edamame boiled and salted young soy beans |
$4.95 |
| Gyoza pork dumplings served either pan-fried, deepfried, or steamed |
$5.25 |
| Shrimp Shumai shrimp dumplings served either deep-fried or steamed |
$4.95 |
| Spinach Ohitashi boiled spinach served with house special sauce |
$4.95 |
| Vegetable Gyoza vegetable dumplings served either pan-fried, deep-fried or steamed |
$4.95 |
| Wasabi Shumai wasabi flavored pork dumplings served either deep-fried or steamed |
$5.75 |
| Yakitori Ippon skewered grilled chicken and scallions topped with daikon radish, shredded scallions, kaiware, shiso leaf and teriyaki sauce |
$4.75 |
| Soup – Salad | |
| Lobster Miso Soup miso soup with lobster, onions, scallions and tofu |
$8.95 |
| Miso Soup tofu, seaweed and scallion soup |
$2.95 |
| Spicy Seafood And Vegetable Soup spicy miso soup with seafood and vegetables |
$6.95 |
| Avocado Salad avocado, cucumber and tobiko |
$5.95 |
| House Garden Salad mixed greens with house dressing |
$5.25 |
| Seaweed Salad seasoned seaweed with a lemon twist |
$5.25 |
| Tofu Salad chilled tofu, tomatoes and mixed greens served with house special dressing |
$6.95 |
| Entree | |
| Beef Teriyaki beef grilled with teriyaki sauce |
$12.95 |
| Chicken Teriyaki chicken grilled with teriyaki sauce |
$10.95 |
| Salmon Teriyaki salmon grilled with teriyaki sauce |
$11.95 |
| Shrimp Teriyaki shrimp grilled with teriyaki sauce |
$11.95 |
| Tuna Teriyaki tuna grilled with teriyaki sauce |
$12.95 |
| Bi Bim Bap rice, assorted vegetables and a fried egg served with korean chili sauce |
$13.95 |
| Dol Sot Bi Bim Bap rice, assorted vegetables and a fried egg served in a sizzling hot stone pot served with korean chili sauce |
$14.95 |
| Bulgoki thinly-sliced beef grilled with korean-style bbq sauce |
$11.95 |
| Spicy Pork Bulgoki thinly-sliced pork grilled with korean-style sweet and spicy sauce |
$11.95 |
| Hwe Dup Bap sashimi and vegetables with spicy sauce |
$14.95 |
| Kalbi short ribs grilled with korean-style bbq sauce |
$11.95 |
| Sushi / Sashimi | |
| Sushi Or Sashimi chef’s choice of 8 pieces of nigiri or sashimi |
$13.95 |
| Cooked Maki Combo tuna teriyaki maki, salmon teriyaki maki and unagi maki |
$12.95 |
| Salmon Combo 4 pieces of salmon nigiri and a salmon roll |
$10.95 |
| Tuna Combo 4 pieces of tuna nigiri and a spicy tuna roll |
$11.95 |
| Vegetarian Roll Combo avocado maki, cucumber maki, asparagus maki and assorted vegetable futo maki |
$10.95 |
| Chirashi chef’s choice of assorted, sliced raw fish and vegetables served on sushi rice |
$12.95 |
| Sake Don sliced salmon served on sushi rice |
$10.95 |
| Sanshoku Don sliced tuna, salmon and yellowtail served on sushi rice |
$11.95 |
| Sushi Sashimi Bento chef’s choice of 4 pieces of nigiri sushi and 4 pieces of sashimi |
$13.95 |
| Tekka Don sliced tuna served on sushi rice |
$11.95 |
| Noodle | |
| Chapchae traditional korean stir-fried clear noodles, vegetables and your choice of beef or chicken, served with miso soup |
$10.95 |
| Nabeyaki Udon hot pot style vegetable udon noodle soup topped with shrimp tempura and egg |
$10.95 |
| Tempura Soba Or Udon soba or udon soup served with shrimp tempura |
$9.95 |
| Yaki Udon stir-fried udon noodles with chicken and vegetables served with miso soup |
$9.95 |
| Zaru Soba Or Udon cold soba or udon noodles served with special cold soup for dipping |
$9.95 |
| Donburi | |
| Chicken Katsu Don breaded and deep-fried chicken cutlet, onions, scallions and egg served on ri |
$10.95 |
| Chicken Stir-fry Don stir-fried chicken, onions, broccoli and scallions served on rice |
$8.95 |
| Katsu Don breaded and deep-fried pork cutlet, onions, scallions and egg served on rice |
$9.95 |
| Ten Don shrimp and vegetable tempura served on rice |
$10.95 |
| Una Don grilled tender eel served on rice |
$14.95 |
| Katsu | |
| Chicken Katsu breaded, deep-fried chicken cutlet |
$10.95 |
| Fish Katsu breaded, deep-fried white fish fillet |
$11.95 |
| Pork Katsu breaded, deep-fried pork cutlet |
$11.95 |
| Tempura | |
| Seafood Tempura lightly battered, deep-fried shrimp, scallop, squid and white fish served with tempura sauce |
$11.95 |
| Shrimp And Vegetable Tempura lightly battered, deep-fried shrimp and vegetables served with tempura sauce |
$10.95 |
| Vegetable Tempura lightly battered, deep-fried vegetables served with tempura sauce |
$9.95 |
| Brunch Menu | |
| Main | |
| Kabocha (japanese Sweet Squash) Pancake kabocha pancake and (2) eggs and pan-fried red potatoes |
$8.99 |
| Spam Omusubi (spam Rice Balls) (2) spam rice balls and (2) eggs and pan-fried red potatoes |
$8.99 |
| Shrimp Tempura Omusubi ( Shrimp Tempura Rice Balls) (2) shrimp tempura rice balls and (2) eggs and pan-fried red potatoes |
$9.49 |
| Moko Scramble scrambled eggs w/ smoked salmon, spinach, onion, tomato, cheese pan-fried golden corn and bacon, steamed broccoli and carrots |
$9.49 |
| Japanese Sausage (2) japanese smoked sausage, hashed potatoes w/ salmon, steamed broccoli and carrots |
$8.99 |
| Tuna Steak Sandwich tuna steak, shiso leaf, kaiware, tomato, onion, cucumber, carrots on wheat bread or white bread, oshinko (japanese pickled vegetables) |
$9.49 |
| Hamburger Steak hamburger steak served w/ steamed rice, broccoli, carrots and snow peas |
$9.49 |
| Om-rise chicken fried rice wrapped in thin fried eggs and garden salad served w/ moko speciality dressing |
$8.99 |
| Main Menu | |
| Appetizers | |
| Beef Tataki seared beef served with special tataki sauce |
$15.95 |
| Beef Negimaki pan-fried beef with scallions and teriyaki sauce |
$7.95 |
| Chicken Tatsuta Age fried, marinated chicken |
$6.95 |
| Fried Calamari deep-fried calamari legs served with moko’s fresh mango pico de gallo |
$8.95 |
| Fried Oyster | $7.95 |
| Fried Soft Shell Crab deep-fried soft shell crab served with moko pico de gallo |
$8.95 |
| Grilled Beef Tongue broiled, lightly salted beef tongue served with mixed greens and moko pico de gallo |
$12.95 |
| Gyoza pork dumplings served either pan-fried, deep-fried, or steamed |
$5.25 |
| Kushiage deep-fried skewered shiitake, shrimp and zucchini served with our house special sauce |
$7.95 |
| Kushiyaki skewered shiitake, shrimp and zucchini grilled with salt and teriyaki sauce |
$7.95 |
| Hamachi Kama Yaki lightly salted, grilled yellowtail collar served with ponzu sauce |
$9.95 |
| Oysters raw. shucked cape cod oysters accompanied with our chef’s special ponzu sauce |
$11.95 |
| Sashimi Appetizer chef’s choice |
$11.90 |
| Sexy Crispy crispy fried wonton skin served with tuna, tobiko, tomatoes and house special sauce |
$7.95 |
| Shrimp Shumai shrimp dumplings served either deep-fried or steamed |
$5.95 |
| Stuffed Jalapenos deep-fried jalapenos stuffed with spicy tuna and cream cheese |
$7.95 |
| Sunomono King Crab king crab with seaweed and cucumber served in lightly seasoned rice vinegar |
$11.50 |
| Sunomono Mixed Seafood mixed seafood with seaweed and cucumber served in lightly seasoned rice vinegar |
$7.95 |
| Sushi Appetizer chef’s choice |
$9.95 |
| Tempura Appetizer lightly battered, deep-fried shrimp and vegetables, served with tempura sauce |
$7.95 |
| Tofu Teriyai slightly fried tofu served with teriyaki sauce |
$8.95 |
| Tuna Carpaccio fresh tuna with our chef’s special capaccio sauce |
$11.95 |
| Tuna Tar Tar spicy tuna served with crispy rice bars |
$10.95 |
| Wasabi Shumai wasabi flavored pork dumplings served either deepfried or steamed |
$5.95 |
| Soup – Salad | |
| Deog Man Doo Guk beef, sliced rice cake and vegetable dumplings in beef broth |
$12.95 |
| Lobster Miso Soup miso soup with lobster, onions, scallions and tofu |
$12.95 |
| Mandoo Guk beef and vegetable dumplings in beef broth |
$12.95 |
| Miso Soup tofu, seaweed and scallion soup |
$2.95 |
| Spicy Seafood And Vegetable Soup spicy miso soup with seafood and vegetables |
$8.95 |
| Avocado Salad avocado, cucumber and tobiko |
$7.95 |
| Grilled Chicken Salad grilled chicken with mixed greens and house dressing |
$10.95 |
| House Garden Salad mixed greens with house dressing |
$5.95 |
| Seaweed Salad seasoned seaweed with a lemon twist |
$5.95 |
| Tofu Salad chilled tofu, tomatoes and mixed greens served with house special dressing |
$6.95 |
| Tuna Tataki Salad seared tuna with mixed greens and house special sauce |
$12.95 |
| Entree | |
| Beef Teriyaki beef grilled with teriyaki sauce, served with vegetables, rice and miso soup |
$19.95 |
| Chicken Teriyaki chicken grilled with teriyaki sauce, served with vegetables, rice and miso soup |
$16.95 |
| Salmon Teriyaki salmon grilled with teriyaki sauce, served with vegetables, rice and miso soup |
$18.95 |
| Shrimp Teriyaki shrimp grilled with teriyaki sauce, served with vegetables, rice and miso soup |
$18.95 |
| Tuna Teriyaki tuna grilled with teriyaki sauce, served with vegetables, rice and miso soup |
$19.95 |
| Grilled Tuna tuna grilled and served with vegetables, rice, miso soup and wasabi sauce |
$19.95 |
| Hwe Dup Bap sashimi and vegetables with spicy sauce, served with miso soup |
$19.95 |
| Kalbi short ribs grilled with korean-style bbq sauce served with vegetables, rice and miso soup |
$19.95 |
| Bi Bim Bap rice, assorted vegetables and a fried egg served with korean chili sauce |
$16.95 |
| Bulgoki thinly-sliced beef grilled with korean-style bbq sauce served with vegetables, rice and miso soup |
$18.95 |
| Spicy Pork Bulgoki thinly-sliced pork grilled with korean-style sweet and spicy sauce served with vegetables, rice and miso soup |
$18.95 |
| Soon Tubu Chigae selected seafood, tofu and vegetables in a spicy stew |
$17.95 |
| Yook Whae Jang beef, egg, scallions and clear noodles in a spicy beef broth |
$17.95 |
| Tempura | |
| Seafood Tempura lightly battered, deep-fried shrimp, scallop, squid and white fish served with tempura sauce |
$19.95 |
| Shrimp And Vegetable Tempura lightly battered, deep-fried shrimp and vegetables served with tempura sauce |
$18.95 |
| Noodle – Donburi | |
| Chapchae traditional korean stir-fried clear noodles and vegetables served either with beef or chicken and miso soup |
$13.95 |
| Nabeyaki Udon hot pot style vegetable udon noodle soup topped with shrimp tempura and egg |
$14.95 |
| Katsu Don pork cutlet, vegetables, egg and seasoned fish broth served on rice with miso soup |
$14.95 |
| Una Don grilled tender eel served on rice with miso soup |
$19.95 |
| Yaki Soba stir-fried noodles with vegetable, chicken or shrimp with miso soup |
$14.95 |
| Yaki Udon stir-fried udon noodles with chicken and vegetables served with miso soup |
$14.95 |
| Zaru Udon cold udon noodles served with special cold soup for dipping |
$11.95 |
| Zaru Soba cold soba noodles served with special cold soup for dipping |
$11.95 |
| Vegetable | |
| Agedashi Tofu lightly fried tofu served with seasonal fish broth, scallions and bonito flakes |
$5.95 |
| Edamame boiled and salted young soy beans |
$4.95 |
| Oshinko Moriawase assorted japanese pickles |
$6.95 |
| Spinach Sesame Ae boiled spinach served with a sweet sesame sauce |
$4.95 |
| Spinach Ohitashi boiled spinach topped with house special sauce |
$4.95 |
| Tofu Katsu breaded, fried tofu served with katsu sauce |
$6.95 |
| Vegetable Gyoza vegetable dumplings served either pan-fried, deepfried or steamed |
$4.95 |
| Katsu | |
| Chicken Katsu breaded, deep-fried chicken cutlet served with vegetables |
$15.95 |
| Fish Katsu breaded, deep-fried white fish fillet served with vegetables |
$17.95 |
| Pork Katsu breaded, deep-fried pork cutlet served with vegetables |
$15.95 |
| Sushi | |
| Sushi Regular (or Sashimi Regular) chef’s choice of nigiri sushi accompanied with a california maki |
$18.95 |
| Sushi Deluxe (or Sashimi Deluxe) chef’s choice of nigiri sushi accompanied with a tekka maki |
$24.95 |
| Sushi/sashimi Combo chef’s choice of 8 pieces of nigiri sushi, 10 pieces of sashimi and 3 piece each of our tekka maki, kappa maki and california maki |
$29.95 |
| Vegetarian Combo sushi: avocado, kaiware, inari, nozawana, oshinko; maki: avocado-cucumber maki and kanpyo maki |
$16.95 |
| Chirashi chef’s choice of assorted, sliced raw fish and vegetables served on sushi rice |
$18.95 |
| Sake Don sliced salmon served on sushi rice |
$18.95 |
| Sanshoku Don sliced tuna, salmon and yellowtail served on sushi rice |
$19.95 |
| Tekka Don sliced tuna served on sushi rice |
$19.95 |
| Moko Boat chef’s choice of nigiri sushi, sashimi and maki |
$69.95 |
| Nigiri – Sashimi | |
| Inari sweet fried soy bean curd |
$3.50 |
| Toro fatty tuna |
|
| Maki | |
| Sake cucumber salmon – hr |
$5.00 |
| Hamachi yellowtail – hr |
$5.25 |
| Spicy Hamachi yellowtail, scallions, spicy mayo, tempura flakes – hr |
$6.25 |
| Tekka tuna – hr |
$5.25 |
| Spicy Tuna tuna, cucumber, spicy mayo, tempura flakes – hr |
$6.25 |
| Idaho sweet potato tempura – hr |
$5.95 |
| Ika Shiso squid, shiso leaf – hr |
$4.75 |
| Ikura salmon roe – hr |
$5.50 |
| Negihama yellowtail, scallions – hr |
$5.50 |
| California Maki crab stick, avocado, cucumber – hr |
$5.50 |
| California Maki W/ Tobiko crab stick, avocado, cucumber, tobiko – hr |
$6.50 |
| Unagi grilled eel – hr |
$7.25 |
| Alaskan salmon, crab stick, asparagus, avocado |
$9.95 |
| Alligator top: eel w/ eel sauce, in: shrimp tempura, cucumber, avocado |
$13.95 |
| Broadway Maki top: albacore, crispy onions, garlic and ponzu sauce, in: spicy albacore with cucumber |
$13.95 |
| Caterpillar top: avocado w/ eel sauce, in: eel, cucumber |
$13.95 |
| Coco Salmon top: cajun seasoned salmon, avocado w/ wasabi and basil sauce, in: coconut shrimp |
$12.95 |
| Crispy Cream shrimp tempura, cream cheese, crab stick, avocado |
$11.95 |
| Crunchy Salmon (6) salmon, lobster salad, avocado, asparagus, tobiko, mayo, tempura panko fried w/ eel sauce, wine sauce and jalapeno tobiko |
$13.95 |
| Dragon top: eel, avocado w/ eel sauce, in: california maki |
$12.95 |
| Golden top: salmon, in: eel, avocado, cucumber |
$12.95 |
| Grilled Salmon top: grilled salmon, mayo, scallion, in: avocado, shrimp tempura |
$12.50 |
| Hungry Maki top: albacore with fresh onions and ponzu sauce, in: spicy albacore with cucumber |
$13.95 |
| Moko top: spicy scallop, tobiko, kanikama, in: baked spicy scallop, tobiko, kanikama maki |
$13.95 |
| Pink Lady (10) salmon tempura, asparagus, avocado, tobiko, cream cheese in pink soy paper w/ spicy mayo |
$13.75 |
| Rainbow top: tuna, salmon, whitefish, shrimp, avocado, in: california maki |
$12.95 |
| Red Dragon top: tuna, avocado, in: california maki |
$12.95 |
| Rising Sun top: spicy tuna, tempura chips, in: california maki |
$10.95 |
| Salmon Lover top: ikura, spicy salmon, in: salmon, avocado, cucumber |
$13.95 |
| Scorpion top: shrimp, avocado, in: shrimp tempura, crab, cucumber |
$12.95 |
| Spicy Crazy top: spicy tuna, cream cheese, in: shrimp tempura, avocado, cucumber |
$12.95 |
| Spicy Rainbow top: tuna, salmon, whitefish, avocado, in: spicy tuna |
$12.95 |
| Spicy Tuna Tempura spicy tuna tempura, tobiko, scallions w/ spicy mayo |
$13.95 |
| Spider deep-fried soft shell crab, cucumber, tobiko , mayo – hr |
$11.95 |
| Super Philly cream cheese, avocado, scallions, smoked salmon |
$12.50 |
| Tornado top: spicy crab stick, tobiko, scallions, spicy sauce, in: shrimp tempura, avocado, cucumber |
$10.95 |
| Veggie Tempura assorted vegetable tempura |
$8.95 |
| Volcano (6) top: seared spicy tuna, scallops, spicy mayo, scallions, in: california maki |
$12.95 |
| White Tiger top: white tuna, spicy tobiko, plum and wine sauce, in: spicy yellowtail, scallion |
$12.95 |
| Wild Fire top: seared tuna, jalapnos, garlic, ponzu sauce, in: spicy tuna |
$13.95 |
… View more
Contact Moko Japanese Cuisine
Address: 674 E Broadway, Boston, MA 02127
Phone: (617) 752-4601
Website: https://mokojapanese-boston.com/
Hours
| Friday | 12–10:30PM |
| Saturday | 12–10:30PM |
| Sunday | 12–10PM |
| Monday | 4–10PM |
| Tuesday | 4–10PM |
| Wednesday | 4–10PM |
| Thursday | 4–10PM |
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