Crawfish, gumbo & other hearty Cajun-Creole dishes draw locals to this unpretentious restaurant.
Authentic Southern Louisiana Cajun food prepared from scratch by Chef BB Brunet. Chef BB serves Louisiana Gumbo, Etouffee, Jambalaya, Fried Seafood Platters and many more Cajun favorites. He’s even added a few of his own creations like his famous White Chocolate Croissant Roll Bread Pudding, Crab Stuffed Mushrooms, Voodoo Pasta, and Fresh Boiled Seafood
4.2 – 1 reviews $$ • Restaurant
Menu
| Main Menu | |
| Atchafalaya Appetizers | |
| Great Balls of Fire Deep Fried Creamed Corn Hushpuppies, seasoned with Jalapeno Peppers and Cheddar Cheese Sauce. Get ’em while they’re Hot! |
$6.95 |
| Jalapeno Hushpuppies Deep Fried Corn Hushpuppies seasoned with Jalapeno Peppers Creole spices that’ll keep your tastebuds poppin |
$6.25 |
| Poutine Fries Big, meaty Steak Fries covered in Chef BB’s Garlic Brown Gravy with Roast Beef and shredded melty Cheese |
$10.50 |
| Chef BB’s Green Chili Cheesy Cornbread Homemade Scratch Cornbread infused with Hatch Green Chili Peppers, Cheddar-jack Cheese and Creamy Corn |
$6.50 |
| Chef BB’s Crab-Stuffed Mushrooms* Baby Portabellos stuffed with Blue Crabmeat, Cream Cheese, Sour Cream, Garlic, and drizzled with Teriyaki Fish Sauce |
$14.50 |
| Souther Crunchy Fried Okra Crunchy sliced Okra dipped in Creole Seasoned batter, deep fried and served with your choice of Dippin’ Sauce |
$7.95 |
| Char-Broiled Gulf Oysters* Gulf Oysers on the half-shell broiled with Chef BB’s Oyster Sauce and toppped with Parmesan and Romano Cheeses |
$13.50 |
| Cajun Pop-Pop-Popcorn Shrimps Lightly Battered and Deep Fried, these popcorn shrimp pop-pop your taste buds with your choice of Dippin’ Sauce |
$10.50 |
| Crispy Crawfish Bread Crawfish Tails pan seared in butter topped with Etouffe Sauce and Creamy Oyster Sauce (does not contain oysters) served in a toasted 7″ French Bread Roll |
$13.95 |
| Cajun Boudain Sausage* Savory Cajun Seasoned Sausage Links made with Rice, Chicken, and Pork served over a bed of fresh lettuce |
$7.50 |
| Featured Items | |
| Alligator Bites Crispy fried Alligator Tenderloins dipped in Chef BB’s Creole Seasoned Batter, served over Cajun Seasoned French Fries with your choice of Dippin’ Sauce. “It’s the real deal!” |
$15.50 |
| Swamp Pizza This tasty New Orleans-style French Bread Pizza is topped with Shrimp and Crawfish grilled in a Creole Alfredo Sauce, topped with 3 cheeses and toasted to perfection |
$14.95 |
| Buffalo Hoppers Six hand-battered and Deep Fried Frog Legs drenched in Chef BB’s Cajun Hot Wing Sauce topped with Blue Cheese Crumbles |
$16.95 |
| BBQ Shrimp Boat 8 Super Jumbo Gulf Shrimp (Head-on) grilled in Chef BB”s own New Orleans-style BBQ Shrimp Sauce in a Toasted 10″ round Artisan Bread roll. Get ready to get your fingers sticky |
$18.95 |
| Appetizer Sampler Three part platter includes Great Balls of Fire, Southern Fried Okra, and Jalepeno Cornbread Hushpuppies with your choice of Chef BB’s Dippin’ Sauce |
$16.95 |
| Central Grocery Muffaletta Smoked Ham, Genoa Salami, Provolone Cheese, and Swiss Cheese topped with Chef BB’s own Olive Tepenade (Olives, Tomatoes, Celery, Garlic, and Other GoodStuff) |
$24.00 |
| Fish & Chips Basket | $10.50 |
| Po’boy Sandwiches | |
| Roast Beef | $10.50 |
| Andouille Sausage | $11.50 |
| Muffaletta | $11.50 |
| Fried or Grilled Shrimp* | $12.50 |
| Fried Oyster* | $13.50 |
| Fried Catfish* | $13.50 |
| Blackened Chicken* | $14.50 |
| Fried Crawfish* | $14.50 |
| Fried Alligator* | $16.50 |
| Softshell Crab* | $16.50 |
| Platters | |
| Louisiana Style Seafood Platters Choose from our Fried Catfish*, Fried Jumbo Shrimp*, Fried Oysters*, or Fried Frog Legs*. Heck you can even order “The Works” and get ’em all. All Seafood Platters are served with Coleslaw or Maque Choux, Cajun Seasoned French Fries, Sweet Potato Fries, Fried Okra, Jalapeno Hushpuppies and French Bread. That’ll fill you up! |
$17.95 |
| Real Alligator* Platter Plump meaty hand battered Alligator* tenderloins, deep fried to crispy, juicy perfection with all the fixin’s |
$27.95 |
| Cajun Sampler Platter Your Choice Of Any 3 Entrees: Chef Real Crabmeat Bisque, Cajun Jambalaya Ya Ya, Cajun Dirty Rice, Red Beans & Rice w/ Grilled Sausage, Crawfish or Shrimp Etouffe, Shrimp Creole*, Aunt Hopie’ Shrimp-sgetti, Catfish Pontchartrain, Shrimp & Grits (BBQ or w/Garlic & Cream). Choose from Red Beans & Rice, Shrimp Creole, Crawfish Etouffe, Chicken & Sausage Gumbo, or Cajun Jambalaya-Ya-Ya served with French Bread |
$14.50 |
| Gator, Gumbo, & Great Balls (Triple G) Platter 5 Oz. Real Alligator Filet hand battered and deep fried with a drizzle of Etouffee Sauce, served with Chicken & Sausage Gumbo and our Great Balls of Fire |
$17.95 |
| French Quarter Entrees | |
| Chef BB’s Crabmeat Bisque Real Crabmeat in a thick and creamy Garlic seasoned Creole sauce with a sprinkle of Parmesan and Green Onion served in a toasted Garlic Bread Bowl |
$7.50 |
| Cajun Jambalaya Ya Ya Creole Seasoned rice in a Creole Tomato sauce with Celery, Onion, & Bell Pepper served with Beef and Andouille Sausage |
$11.99 |
| Cajun Dirty Rice Onions, Bell Pepper, Tomatoes, and Savory Ground Pork Sausage grilled with Dirty Rice and Chef BB’s own Creole Seasoning blend |
$11.99 |
| Red Beans & Rice w/ Grilled Sausage Camellia brand Red Beans, slow cooked and saucy, served with grilled sausage over a bed of White Rice |
$6.99 |
| Crawfish or Shrimp Etouffe Looziana Mudbugs (Crawfish) or Grilled Shrimp simmered in a buttery, creamy Cajun Etouffe’ Sauce served over a bed of White Rice (Chef BB’s favorite dish) |
$14.99 |
| Shrimp Creole* Creole seasoned tomato sauce with Celery, Onion, Bell Pepper with Shrimp served over white rice |
$12.99 |
| Aunt Hopie’ Shrimp-sgetti Creole Sauce with Celery, Onion, Bell Pepper and Shrimp served over Angel Hair Pasta |
$14.50 |
| Catfish Pontchartrain Deep fried Louisiana Catfish Filets covered with a generous helping of Chef BB’s Etouffee sauce served over a bed of White Rice |
$15.99 |
| Shrimp & Grits (BBQ or w/Garlic & Cream) Tender Medium Shrimp sauteed in Chef BB’s own New Orleans-style BBQ Sauce or a light Garlic & Cream Sauce in a heaping bowl of Hominy Grits with Cheddar-Jack and Parmesan cheese, chopped Green Onions and Creole Seasoning. This is a real Southern favorite! |
$13.50 |
| Louisiana Okra Gumbo | |
| Chicken & Sausage* | $7.50 |
| Crab & Shrimp* | $8.50 |
| Kickin’ It Up A Notch | |
| Saffron Cr awfish au Gratin Yellow Rice infused with Spanish Saffron Butter topped with Chef BB’s blend of Etouffee and Oyster Sauces (does not contain oysters) baked to perfection and topped with Parmesan and Romano Cheeses |
$15.95 |
| Bayou Classic Pasta A zesty combination of Shrimp, Crab, Crawfish, Clams and vegetables sauteed in a White Wine reduction and tossed into a large bowl of Angel Hair Pasta. “This’ll fill you up, yea sha” |
$22.95 |
| Blackened Shrimp w/Mushrooms and Rissoto Inspired Rice Jumbo Gulf Shrimp butterflied and blackened, sitting on an ample bed of Mushroom and Spinach Rissoto inspired Rice |
$24.95 |
| Blackened Catfish w/Maque Choux Real Louisiana Catfish blackened in our cast-iron pan and cooked to juicy perfection served over a bed of rice topped with Cajun Maque Choux (homemade sweet corn relish) |
$22.95 |
| Blackened Chicken w/Pasta Fresh White meat Chicken Breast blackened and served over Garlic and Cream Angel Hair Pasta |
$16.95 |
| Grilled Tiger Shrimp Etouffee Jumbo Gulf Shrimp butterflied and grilled tender and served over Garlic Angel Hair Pasta on a long plate topped with a helping of Chef BB’s Etouffee Sauce and a sprinkle of Italian Cheese |
$17.95 |
| Chef BB’ s Choice Dinner | |
| Chef BB’ s Choice Dinner Minimum 2 Persons |
$35.00 |
| Bayou Burgers | |
| Cajun Redhot Burger 1/3 Lb. Angus Beef Patty grilled and doused in Cajun Buffalo Wing Sauce with Bleu Cheese Crumbles on a savory Split-top Pretzel Roll Bun |
$11.75 |
| Chef BB Burger 1/3 Lb. BB Burger Angus Beef Patty with grilled Portobello Mushrooms, Bacon, Sauteed Onions with Cheddar Cheese on a savory Split-top Pretzel Roll Bun |
$11.75 |
| Cajun Boudain Burger Real Louisiana Boudain Sausage patty grilled up with 3 slices of Bacon, Lettuce, Tomato and Chef BB’s po’boy sauce on an Artisan Kaiser Roll |
$12.25 |
| Crabcake Burger Chef BB’s hand made Cajun Crabcake patty fried up crispy and served with Lettuce and Tomato and topped with our own Cocktail Sauce on an Artisan Kaiser Roll |
$14.95 |
| Blackened Shrimp Salad | |
| Blackened Shrimp Salad Louisiana Gulf Shrimp Blackened and grilled in a cast iron pan served on a bed of Spring Mix Lettuce with Cucumber, Tomato, Shaved Carrots and topped with Fried Cornbread Croutons and Fried Okra with your choice of dressings including: Vidalia Onion Vinaigrette, Blue Cheese, Ranch, Balsamic Vinaigrette, or Honey Mustard |
$16.95 |
| Sidekicks | |
| Real Alligator Bites | $7.95 |
| Catfish Strips | $6.00 |
| Softshell Crab | $7.00 |
| Frog Legs (2) | $6.50 |
| Fried Oysters (4) | $6.50 |
| Fried Jumbo Shrimp (5) | $6.95 |
| Cajun or Sweet Potato Fries | $4.50 |
| Coleslaw | $3.00 |
| Side Salad | $4.00 |
| Side Cheesy Grits | $4.50 |
| Potato Salad | $2.25 |
| Zapp’s Potato Chips | $1.00 |
| Fountain Drinks | |
| Cocacola | $2.79 |
| Diet Coke | $2.79 |
| Dr Pepper | $2.79 |
| Fanta | $2.79 |
| Sprite | $2.79 |
| Dr. Barq’s Root Beer | $2.79 |
| Gold Peak Tea | $2.79 |
| CDM Coffee & Chicory | $2.25 |
| Regular or Decaf Coffee | $1.75 |
| Orange, Apple, or Grape Juice | $2.75 |
| Milk | $2.50 |
| Lemonade | $2.50 |
| Hot Cocoa | $2.00 |
| Abita Old Tyme Root Beer | $3.50 |
| Dasani Cold Bottled Water | $2.50 |
| Featured Drinks | |
| Purple Haze | $6.50 |
| Amber Ale | $6.50 |
| Big Easy IPA | $6.50 |
| Turbodog | $6.50 |
| Laughing Lab | $6.00 |
| Belgian White | $6.00 |
| Margarita | $6.50 |
| Cuban Mojito | $6.50 |
| Fat Tire Amber | $6.00 |
| Cerveza Extra | $6.00 |
| Cerveza Especial | $6.00 |
| Not Your Father’s Root Beer | $6.50 |
| Budweiser Bud Light | $5.00 |
| Delightful Whites | |
| New Age White A refreshing white blend, slightly sweet & bubbly with flavors of lemon zest and white flowers – pairs well with Shrimp Creole |
$7.50 |
| Tincho Cocktail New Age White Wine with a splash of Sprite over Ice with a Lime Wedge |
$6.50 |
| Terrapura Sauvignon Blanc Intense aromas of tropical fruits with a hint of flowers. Dry, fresh and fruity with good acidity – pairs well with Catfish, Crabcakes, and Charbroiled Oysters |
$7.50 |
| Leaping Horse Chardonnay Bright & fresh with citrus highlights, green apple and tropical fruit aromas and flavors – pairs well with Red Beans and Rice |
$6.50 |
| Pizzolato Pinot Grigio White spring flowers, creamy green apple, citrus with a crisp, clean finish – Totally Organic! – pairs well with Fried Gator Bites and Louisiana Gumbo |
$7.50 |
| Turn Me Riesling Fruity, light bodied wine that has a delicate sweetness to give it a fresh balance and harmony – pairs well with Gumbo |
$7.50 |
| Macaw Moscato Aromas of peach and lychees, fruity, easy drinking & refreshing – pairs well with Jambalaya-Ya-Ya |
$8.50 |
| Sumptuous Reds | |
| Terrapura Pinot Noir Aromas of cherry, strawberry, earth, forest floor, lively acidity, bright cherry, and strawberry vanilla – pairs well with Gator Bites and Red Beans |
$7.50 |
| Leaping Horse Merlot Violet and dark fruity aromas with plum and black cherry. Smooth and easy drinking – pairs well with Red Beans & Rice |
$6.50 |
| Leaping Horse Cabernet Sauvignon Smooth and rich with flavors of black currant and cherry. Hint of blueberry, eucalyptus and vanilla – pairs well with Burgers and Roast Beef Po’boys |
$6.50 |
| Elsa Bianchi Malbec Aromas of plumbs and black cherries, toasted oak, with dark fruits on the soft, supple palate – pairs well with Blackened Chicken and Pasta |
$9.00 |
| Sparkling Choice Bubbly | |
| Atelie Prosecco Yellow peaches, flowers, spices and minerals Delightful and nicely balanced – pairs well with people and celebrations |
$36.00 |
| Atelie Prosecco Mimosa Cocktail Bubbly light cocktail with orange juice and a fruit wedge |
$5.00 |
| Le Petit Menu (Children’s Menu) | |
| Red Beans & Rice | |
| Cheeseburger & Fries | |
| PB&J & Fries | |
| Chicken Tenders & Fries | |
| Alex’s Favorite Mac’n Cheese | |
… View more
Order and Reservations
Reservations: exploretock.commommapearls.com
Contact Momma Pearl’s Cajun Kitchen
Address: 162 Tracker Dr, Colorado Springs, CO 80921
Phone: (719) 964-0234
Website: https://www.mommapearls.com/
Hours
| Wednesday | 11AM–8PM |
| Thursday | 11AM–8PM |
| Friday | 11AM–9PM |
| Saturday | 11AM–9PM |
| Sunday | 11AM–7PM |
| Monday | Closed |
| Tuesday | 11AM–8PM |
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