Montana Bonfire Menu Prices

Eat, Drink, Gather. It’s our motto at Montana Bonfire, but to us it means so much more. It’s the experience we want you to have when you visit our new restaurant.

Bonfire’s menu is a spin-off of classic American style cuisine, with a slight twist. We offer dishes such as Montana Farmer’s Bolognese, a delicious Triple B Burger featuring local bison, Smoked Duck Udon, Korean Fried Chicken and even menu items for the more adventurous soul like our Moroccan Lamb Meatballs!

Our cocktail bar features local Montana craft beer and a craft cocktail menu utilizing spirits from one of Montana’s amazing distilleries.

  4.5 – 149 reviews   • Restaurant

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Menu

Menu
Starters
Thai Crispy Chicken Wings
6 Jumbo Marinated & Fried Wings served with a Spicy Thai Dipping Sauce and Celery Sticks *GF
$15.00
Bacon Bathed Wild Mushrooms
White Wine Bacon Cream Sauce, Thyme and Roasted Garlic served with Sourdough Bread *GF, without the bread
$14.00
Garlic & Balsamic Brussel Sprouts
seared brussel sprouts drizzled with balsamic
$9.00
Bread Basket
warm sourdough bread with oil and rosemary balsamic vinegar
$6.00
Moroccan Lamb Meatballs
Ras El Hanot Seasoned Local Lamb with Tzatziki and Spices over Arugula*GF
$11.00
Lemon & Fig Burrata
Burrata Cheese, with Lemon Oil, Grape Tomatoes, Drunken Figs with Roasted Beets over Baby Arugula with Crostini*GF without Crostini
$15.00
Wild Salmon Cakes
Wild-Caught Salmon, Capers, and Red Peppers over Arugula with a Lemon Dill Sauce *GF
$15.00
Tempura Artichokes
Crisp Artichoke Hearts with Lemon-Lime Aioli over Arugula *GF
$10.00
Entrees
Creamy Cajun Shrimp Pasta
Creamy Creole Pasta Sauce tossed with Shrimp and Local Redneck Andouille Sausage, Red Peppers, and Onions finished with Parmesan and Kalispell Kreamery Cream
$19.00
Cambodian Coconut Curry with Shrimp
Curried Shrimp, Lemongrass, Kaffir Lime, and Roasted Root Vegetables in a Coconut Lime Sauce topped with Herbs and Peanuts*GF
$21.00
Korean Fried Chicken
Crispy Chicken Thighs Tossed in our Sweet and Tangy Korean Sauce Topped with a Mango Sriracha Sauce served with In-House Kimchi and Turmeric Rice *GF
$16.00
Triple B Burger
Bonfire’s Signature Burger! 1/2 lb of Montana Bison, White Cheddar, House-made Huckleberry BBQ Sauce, served with Hand-Cut Fries and a Garlic Aoli
$19.00
Flathead Lake Trout
Citrus Seared Trout topped with Chimichurri on a Bed of Greens with Pepitas, Feta, Watermelon Radishes, and Pickled Red Onions *GF
$27.00
Montana Farmers Bolognese
Old World Style Red Sauce Filled with Local Pork, Beef, and Spring Brook Ranch Yak Served over Pappardelle Egg Noodles with Parmesan
$22.00
Aviator Salad
Lemon Poached Chicken Breast, Crisp Romain, Roasted Pumpkin Seeds, Sourdough Croutons, Fresh Grape Tomatoes, Parmesan *GF without croutons
$17.00
Agedashi Tofu Bowl
Crisp Fried Tofu tossed in a Spicy Hoisin Sauce over Turmeric Rice with Pickled Veggies, Spring Onions, and Sesame Seeds
$16.00
Desserts
Our Burnt Basque Cheesecake
crustless cheesecake with local cherry and caramel cream sauce
$11.00
Flourless Chocolate Torte
dusted with Mexican chocolate powder and toasted pumpkin seeds
$12.00
LUNCH
Thai Crispy Chicken Wings
6 Jumbo Marinated & Fried Wings served with a Spicy Thai Dipping Sauce and Celery Sticks. *GF
$15.00
Wild Salmon Cakes
Wild-Caught Salmon, Capers and Red Peppers over Arugula with Lemon Dill Sauce. *GF
$15.00
Tempura Artichokes
Crispy Artichoke Hearts with Lemon-Lime Aioli over Arugula. *GF
$10.00
Lemon & Fig Burrata
Burrata Cheese, Lemon Oil, Grape Tomatoes, Drunken Figs, and Roasted Beets over Baby Arugula with Crostini. *GF without Crostini
$15.00
Columbian Shrimp Salad
Lime marinated Shrimp with Cucumbers, Tomatoes and White Onions served over Greens with House-Made Cilantro Vinaigrette
$16.00
Chopped Chicken Salad
Lemon Poached Chicken Breast, Locally Grown Vegetables, Roasted Pumpkin Seeds, House-Made Italian Vinaigrette
$14.00
The Gardener
Pickled Feta Cheese, Cucumber, Pepitas, Tomato on Locally Grown Greens. (Add Chicken Breast +$5)
$11.00
REAL Smoked Turkey & Brie
In-House Smoked Turkey Breast, Brie, Mango Chutney on a Baguette with Tomato and Microgreens. Served with Kettle Chips (Substitute Hand-Cut Fries +$2)
$13.00
Pastrami on Rye
Spiced & Cured Beef, Rye Bread, Whiskey Mustard, Coleslaw. Served with Kettle Chips (Substitute Hand-Cut Fries +$2)
$15.00
Hibiscus Bahn Mi
Vietnamese Bread, Asian Five Spice Pate, Hibiscus Cured Local Pork, Sriracha Mayo, and Pickled Veggies. Served with Kettle Chips (Substitute Hand-Cut Fries +$2)
$13.00
Hot Chicken Sandwich
Nashville Fried Chicken Sandwich with Lettuce, Tomatoes and Cole Slaw served on Spent Grain Bun. Served with Kettle Chips (Substitute Hand-Cut Fries +$2)
$14.00
Huckleberry Bison Burger
1/2 lb of Montana Bison, White Cheddar, Huckleberry BBQ Sauce served on Spent Grain Bun. Served with Kettle Chips (Substitute Hand-Cut Fries +$2)
$19.00
Cherry Caprese
Tarragon-Cherry Chutney, Fresh Mozzarella, Basil-Pepita Pesto, Heirloom Tomatoes on a Baguette. Served with Kettle Chips (Substitute Hand-Cut Fries +$2)
$11.00

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Menu Photos

Order and Reservations

Reservations: tableagent.com

Contact Montana Bonfire

Address: 15300 Montana Hwy 35, Bigfork, MT 59911

Phone: (406) 692-6026

Website: http://www.montanabonfire.com/

Hours

Saturday 4–10PM
Sunday 4–10PM
Monday 4–10PM
Tuesday 4–10PM
Wednesday 4–10PM
Thursday 4–10PM
Friday 4–10PM

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