Monument Inn Menu Prices

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Restaurant & banquet facility overlooking the Houston Ship Channel serving no-fuss seafood platters.

MONUMENT INN FUN FACTS
Bob and Ann Laws purchased the Monument Inn in June of 1990 and the restaurant has been in business since 1974.
Prior to owning the Monument Inn, Bob Laws owned a catering company in the motion picture industry. He has worked with many movie stars including Tom Cruise, Steven Spielberg, Harrison Ford and more. Ann Laws was director of operations for a chain of 5 restaurants in Texas.
Six months after they acquired the restaurant, it burned to the ground. They re-opened at this current location 10 weeks later.
Both hurricanes Ike and Harvey flooded our downstairs private rooms. In both instances, we completely remodeled in a little over a month.
Now their changing their business to keep us safe from the corona virus

  4.6 – 3 reviews  $$ • Seafood restaurant

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Menu

Menu
Appetizers
STUFFED JALAPEÑOS
with crabmeat stuffing, lightly fried		 $10.00
FRIED GREEN TOMATOES
with remoulade sauce		 $9.00
GULF COAST OYSTERS
Market Price
FRIED ZUCCHINI
with marinara or horseradish ranch sauce		 $9.00
SHRIMP or Jumbo Lump Crab
with cocktail or remoulade sauce ($10.00 for Shrimp $13.00 for Jumbo Lump Crab)		 $13.00
FRIED ALLIGATOR
bite size tail meat lightly fried		 $11.00
FRIED CALAMARI $9.00
SNACK ATTACK
fried cheese, stuffed crab, cajun popcorn, stuffed jalapeño and alligator		 $12.00
FRIED CHEESE
with marinara sauce		 $10.00
EN BROCHETTE
shrimp and oyster wrapped in bacon and deep fried		 $12.00
PEEL & EAT SHRIMP (1/2lb) $13.00
Soups & Salads
SHRIMP, CHICKEN & SAUSAGE GUMBO (Bowl)
Cup $6.00		 $7.00
BAKED POTATO SOUP (Bowl)
Cup $6.00		 $7.00
CRAWFISH BISQUE (Bowl)
Cup $6.00		 $7.00
CAESAR SALAD with Lump Crab
With Grilled Shrimp $15.00 With Grilled Chicken $12.00 Regular $6.00		 $15.00
SOUP & SALAD
Our house salad with a bowl of soup (you pick)		 $9.00
SHRIMP SALAD
Shrimp marinated in Italian dressing with green and black olives, over mixed greens with tomatoes, eggs and cucumbers		 $15.00
CLUB SALAD – Your Choice of Dressing
Grilled chicken breast, bacon, tomato, egg and cheddar cheese topped with onion straws		 $15.00
MONUMENTAL CHICKEN SALAD – Grilled, Fried or Blackened Chicken
Mixed greens, feta cheese, banana peppers and olives topped with our house vinaigrette		 $15.00
Fresh Fish — Featuring the freshest of fish available to us. Prepared blackened, broiled or grilled. Ask your server for today’s selection.
CATFISH $22.00
SALMON $25.00
MAHI MAHI $26.00
TILAPIA $20.00
TUNA $24.00
REDFISH $28.00
PONCHARTRAIN Sauce
Creamy white wine sauce with shrimp, crab and mushrooms		 $6.00
ORLEANS Sauce
Crawfish etouffee sauce		 $6.00
MONUMENTAL Sauce
Shrimp, oysters and crawfish in a creamy beurre blanc sauce		 $6.00
CREOLE
Shrimp, crawfish, bell pepper and onions in a spicy tomato sauce		 $6.00
All Fresh fish entrees include a dinner salad, choice of: rice pilaf, french fries, vegetables or coleslaw. Plus our homemade dinner and cin
Substitute baked potato or onion rings $2.75
Split entree charge $2.00
Fried Seafood
FRIED SHRIMP 12 pieces $23.00
FRIED SHRIMP 8 pieces $21.00
FAMOUS “PAN FRIED SHRIMP”
Seasoned flour and buttermilk		 $24.00
FRIED CATFISH
3 filets with corn meal crust		 $22.00
FRIED OYSTERS
13-15 plump fresh oysters		 $23.00
STUFFED CRABS (3)
with seafood stuffing		 $18.00
COMBINATION PLATTER
Select 3 items: shrimp, oysters, catfish, stuffed crab, stuffed shrimp or scallops		 $26.00
SHRIMP JAMBOREE
Shrimp cocktail, broiled, fried and stuffed shrimp		 $25.00
FRIED SHRIMP & CHICKEN TENDERS
6 fried shrimp and 3 chicken tenders		 $20.00
CRISPY CRAB CAKES $23.00
FRIED SCALLOPS $22.00
HALF & HALF
Cajun popcorn and crawfish etouffee or fried shrimp and shrimp etouffee		 $23.00
STUFFED SHRIMP
5 shrimp with crabmeat stuffing		 $21.00
FISHERMAN’S PLATTER
Shrimp, oysters, catfish, stuffed shrimp and stuffed crab		 $26.00
All Fried Seafood entrees include a dinner salad, choice of: rice pilaf, french fries, vegetables or coleslaw. Plus our homemade dinner and
Substitute baked potato or onion rings $2.75
Split entree charge $2.00
House Specialties
BAKED STUFFED SHRIMP
with pontchartrain sauce		 $23.00
BROILED CRAB CAKES
with remoulade sauce		 $24.00
SHRIMP CREOLE
in spicy tomato sauce		 $21.00
GULF SHRIMP
Grilled, blackened or broiled		 $22.00
STUFFED FLOUNDER FILET
seafood stuffing and white wine sauce		 $26.00
ETOUFFEE
Crawfish or shrimp		 $21.00
All Seafood Specialties include a dinner salad, rice pilaf, french fries, vegetables or coleslaw. Plus our homemade dinner and cinnamon roll
Substitute baked potato or onion rings $2.75
Split entree charge $2.00
Our Famous All You Can Eat
WE SERVE UNTIL YOU SAY STOP!
Cold boiled shrimp, oysters on the half shell, fried catfish, shrimp, oysters, stuffed crab, french fries, dinner rolls, cinnamon rolls, (add a rib-eye steak (1) for $5.00 per person)Sorry, no sharing and no to-go boxes with the All You Can Eat.		 $48.00
Lighter Fare
CHICKEN TENDER BASKET
with french fries and gravy		 $11.00
MONUMENTAL BURGER
1/2 lb. patty with cheese, lettuce, tomato and onion, served with french fries		 $10.00
FISH SANDWICH
Grilled, blackened or fried with lettuce, tomato and onion served with french fries		 $12.00
PEAUX BOYS
Shrimp, oyster or catfish on a french loaf with french fries		 $15.00
FISH & CHIPS BASKET
Hand breaded filet strips served with french fries and coleslaw		 $13.00
Chicken
CHICKEN FRIED CHICKEN
with andouille sausage gravy and served with french fries		 $16.00
PAN ROASTED CHICKEN BREAST
with sauteed onions, mushrooms and red wine sauce		 $18.00
CHICKEN PARMESAN
served with fettuccini alfredeaux and garlic bread		 $18.00
CHICKEN LITTLE
grilled chicken breast, steamed vegetables and white rice		 $17.00
All Chicken entrees include a dinner salad, choice of: rice pilaf, french fries, vegetables or coleslaw. Plus our homemade dinner and cinnam
Substitute baked potato or onion rings $2.75
Split entree charge $2.00
Steaks – We hand cut and grill to order
RIBEYE
12oz Angus ribeye served with a baked potato. Add six fried shrimp or broiled shrimp for $6.00		 $30.00
FILET MIGNON
8 oz. Angus filet served over mushrooms, onions and red wine sauce, served with a baked potato add six fried shrimp or broiled shrimp $6.00		 $32.00
BEEF KABOB
Skewers of filet, onions, tomatoes, bell peppers and mushrooms served with rice pilaf		 $20.00
CHICKEN FRIED STEAK
Served with french fries		 $15.00
All Steak entrees include a dinner salad, choice of: rice pilaf, french fries, vegetables or coleslaw. Plus our homemade dinner and cinnamon
Substitute baked potato or onion rings $2.75
Split entree charge $2.00
Pastas – Served with dinner salad
SEAFOOD FETTUCINI
Shrimp, crab and crawfish in a creamy seafood sauce		 $22.00
SHRIMP SCAMPI
Shrimp, mushrooms, garlic and chives served over linguini pasta or rice pilaf		 $20.00
LINGUINI BATON ROUGE
crawfish, andouille sausage, mushrooms, onions in a marinara cream sauce topped with grilled shrimp		 $21.00
CHICKEN ALFREDEAUX
Grilled or blackened chicken in a traditional alfredo sauce over penne pasta		 $18.00
* We accept cash, MasterCard, Visa, American Express and Discover
* We do not accept checks
Children’s Menu
FOR KIDS UNDER 10
Choice of: fried shrimp, fried catfish, chicken fingers or hamburger. Served with french fries.		 $5.00
Beverages
SOFT DRINKS
Coke, Diet Coke, Sprite, Dr. Pepper, Diet Dr. Pepper, Root Beer, Pink Lemonade, Ice Tea (free refills)		 $2.75
DOMESTIC BEER
Budweiser, Bud Light, Miller Lite, Coors Light, Rolling Rock, O’Doul’s (non-alcoholic)		 $4.00
PREMIUM BEER
Dos Equis (Lager), Corona, Shiner Bock, Stella Artois, Michelob Ultra, Karbach Love Street, Seasonal Selections		 $4.50
White Wines
BERINGER WHITE ZINFANDEL (bottle)
Glass $4.00		 $16.00
ECCO DOMANI PINOT GRIGIO (bottle)
Glass $4.00		 $20.00
WENTE RIESLING (bottle)
Glass $5.00		 $20.00
YELLOW TAIL CHARDONNAY (bottle)
Glass $5.00		 $20.00
STERLING CHARDONNAY (bottle)
Glass $7.00		 $28.00
CHATEAU ST. JEAN CHARDONNAY (bottle)
Glass $8.00		 $32.00
Red Wines
MERIDIAN MERLOT (bottle)
Glass $6.00		 $20.00
BOGLE PINOT NOIR (bottle)
Glass $7.00		 $28.00
J. LOHR CABERNET SAUVIGNON (bottle)
Glass $8.00		 $32.00
Sparkling Wines
FREIXNET (bottle) $20.00
CHANDON BRUT (bottle) $25.00

… View more

Menu Photos

Contact Monument Inn

Address: 4406 Independence Pkwy, La Porte, TX 77571

Phone: (281) 479-1521

Website: http://monumentinn.com/contact_us/

Hours

Wednesday 11AM–8PM
Thursday 11AM–8PM
Friday 11AM–9PM
Saturday 11AM–9PM
Sunday 11AM–8PM
Monday 11AM–8PM
Tuesday 11AM–8PM

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