4.4 – 459 reviews • Italian restaurant
Menu
| Menu | |
| Fresh Pasta | |
| Angel Hair | |
| Fettuccine | |
| Linguine | |
| Spaghetti | |
| Cavatelli | |
| Pappardelle | |
| Penne | |
| Rigatoni | |
| Fusilli | |
| Portobello Mushroom Ravioli | |
| Spinach Ravioli | |
| Tricolor | |
| Manicotti | |
| Cheese Manicotti | |
| Spinach Manicotti | |
| Fresh Ravioli | |
| Four Cheese Ravioli | |
| Spinach and Cheese Ravioli | |
| Gnocchi | |
| Gorgonzola and Asiago Gnocchi | |
| Four Cheese Gnocchi | |
| Specialty Subs | |
| Moschella’s Special pizza roasted red peppers, hot capicolla, salami, prosciutto, fresh mozzarella |
|
| Chicken Spady chicken cutlet, prosciutto, roasted peppers, fresh mozzarella |
$13.99 |
| The Soprano sweet capicola, provolone, vinegar peppers |
$11.99 |
| Matteo’s Special buffalo chicken cutlet, cheese |
$9.99 |
| Nor’easter grilled corned beef, grilled pastrami, melted swiss, house mustard |
$11.99 |
| Dinella’s Housemade Chicken Salad lettuce, tomato, onion |
$9.99 |
| Gianna’s Parmesan Special chicken and veal cutlets, tomato sauce, mozzarella cheese |
$12.99 |
| Traditional Cuban ham, pork, swiss cheese, pickles, mustard |
$10.99 |
| Uncle Michael’s Marinated Steak Tip Sub char grilled marinated steak tips topped with cheese |
$13.99 |
| Caprese Sandwich | $9.99 |
| Hot Subs | |
| Chicken Parmesan Sub | $9.99 |
| Veal Parmesan Sub | $12.99 |
| Eggplant Parmesan | $9.99 |
| Sausage Parmesan | $10.99 |
| Meatball | $10.99 |
| Sausage, Pepper and Onions | $10.99 |
| Cheesesteak | $11.99 |
| Steak Bomb onions, peppers, mushrooms, banana peppers |
$12.99 |
| Honey Mustard Grilled Chicken Tip Sandwich | $10.99 |
| Grilled Chicken Teriyaki | $10.99 |
| Cold Subs | |
| Italian | $9.99 |
| Roast Beef | $9.99 |
| Ham and Cheese | $8.99 |
| Turkey and Cheese | $8.99 |
| Prosciutto and Provolone | $8.99 |
| Tuna Salad | $8.99 |
| Seafood Salad | $8.99 |
| Muffaletta | $10.99 |
| Moschellas special sub Prosciutto di Parma, sweet sopressata, capicola, sun dried tomatoes, fresh mozzarella |
$13.99 |
| Entrees | |
| Shrimp Scampi with Pasta tossed in a scampi sauce |
$13.99 |
| Chicken Marsala boneless chicken breast sauteed in a mushroom wine sauce |
$13.99 |
| Broccoli Rabe pasta with broccoli rabe sauteed in a garlic white wine sauce and extra virgin olive oil |
$14.99 |
| Pasta Bolognese pasta with a meat sauce |
$12.99 |
| Pasta and Meatballs | $11.99 |
| Chicken Parmesan | $13.99 |
| Veal Parmesan | $14.99 |
| Cheese Ravioli | $11.99 |
| Fettuccine Alfredo | $11.99 |
| Fettuccine Alfredo with Chicken | $13.99 |
| Side Orders | |
| House Fries | $3.49 |
| Mozzarella Sticks | $7.99 |
| Chicken Fingers | $8.99 |
| Garlic Bread | $3.49 |
| Pizza | |
| Margherita basil, fresh mozzarella |
|
| Giambotta sausage, green peppers, salami, mushrooms, basil, shredded mozzarella |
|
| Veggie onions, green peppers, mushrooms, black olives, garlic, shredded mozzarella |
|
| Quattro Formaggio fresh ricotta, fresh mozzarella, gorgonzola, parmesan |
|
| White Pizza White garlic sauce with mozzarella and ricotta cheese |
|
| The White Pizza with Spinach White garlic sauce with mozzarella, ricotta cheese, and spinach |
|
| Calzone | |
| Italian Cold Cut Calzone assorted cold cuts |
$9.49 |
| Spinach and Mozzarella Calzone spinach, ricotta, mozzarella, parmesan |
$9.49 |
| Catering Menu | |
| Appetizers and Platters | |
| Cheese and Fruit Platter An assortment of four types of cheese, grapes, and strawberries. |
|
| Antipasto Platter Sliced Italian meats and cheeses, pepper shooters, artichoke hearts, assorted olives, and fresh mozzarella balls. |
|
| Crudite Platter A display of fresh vegetables and Moschella’s house-made dip. |
|
| Caprese Platter Fresh mozzarella slices, tomatoes, and fresh basil leaves with a drizzle of olive oil and balsamic glaze. |
|
| Shrimp Cocktail Seasoned jumbo shrimp with house-made cocktail sauce. |
|
| Stuffed Mushrooms Stuffed with ham, salami, provolone, and black olives.Veggie option: zucchini, peppers, and onions. |
|
| Prosciutto Wrapped Asparagus Asparagus wrapped in sliced prosciutto and parmesan cheese. |
|
| Spinach and Artichoke Dip Served with crostini and tortilla chips. |
|
| Chicken Wings Bone In-choice of buffalo, teriyaki, or garlic parmesan.Served with carrots, celery, and choice of dipping sauce. |
|
| Moschella’s Charcuterie Platter (serves 18 to 20 people)Hot or sweet soppressata, genoa salami, capicola, prosciutto, aged parmesan, asiago, gorgonzola cheese, fresh mozzarella balls, honey, fig jam, house made candied almonds, olives and crostini. |
$150.00 |
| Sesame Seered Tuna Platter Wasabi and ginger |
|
| Hors d’oeuvres | |
| Bacon Wrapped Scallop Skewer Grilled scallop wrapped in maple wood smoked bacon. |
$30.00 |
| Grilled Chicken Skewer Grilled chicken marinated in your choice of garlic parmesan or pesto. |
$30.00 |
| Steak Tip Skewer House-made marinated steak tips. |
$35.00 |
| Italian Skewer Fresh mozzarella balls, sundried tomatoes, roasted peppers, artichoke hearts, and olives. |
$25.00 |
| Meatball and Sausage Skewer Mini meatballs and sliced sausage served in a marinara sauce. |
$30.00 |
| Grilled Shrimp Skewer Grilled shrimp served in a lemon garlic butter sauce. |
$30.00 |
| Shrimp, Sausage and Tomato Skewer Shrimp, mild Italian sausage and grape tomatoes. |
$30.00 |
| Assorted Finger Sandwiches 1. American: choose ham and cheese, turkey andcheese, or roast beef and cheese.2. Italian: choose salami and cheese or mortadellaand cheese. |
$30.00 |
| Italian Tuscan Ring Sandwich One choice of sandwich (10 pieces)* Italian* Turkey and Cheese* Roast Beef and Cheese* MuffulettaServed with lettuce, tomato and onions on sandwich. |
$30.00 |
| Mini Meatballs Served in either a marinara sauce or a buffalo sauce. |
$12.00 |
| Large Meatballs served with marinara sauce |
|
| Eggplant Rollatini Fried eggplant rolled with ricotta cheese finished with marinara sauce. |
$30.00 |
| Salads | |
| Moschella’s Salad Mixed lettuce (romaine, iceberg, and spring mix), carrots, tomatoes, cucumbers, and black olives.Choice of dressing: Italian, Greek, BalsamicVinaigrette, Caesar, Ranch or Blue Cheese |
|
| Caesar Salad Romaine lettuce, pecorino romano, homemade croutons with Caesar dressing on the side. |
|
| Greek Salad Romaine lettuce, tomatoes, kalamata olives, pepperoncini, feta cheese, potato salad, Greek dressing on the side |
|
| Mozzarella Tomato Salad Mini mozzarella balls, cherry tomatoes, Italian herbs in a balsamic vinaigrette |
|
| Italian Pasta Salad Tri-colored pasta, assorted vegetables, onions, black olives in Italian dressing |
|
| Dinella’s Chicken Salad House-made chicken salad on a bed of lettuce |
|
| Potato Salad Creamy traditional potato salad on a bed of lettuce |
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| Macaroni Salad Pasta in a mayonnaise style sauce |
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| Tortellini Salad Cheese tortellini with carrots, roasted peppers, and broccoli in Italian dressing |
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| Pastas | |
| Grandma V’s Homemade Chicken and Eggplant Parmigiana Layers of chicken cutlet topped with layers ofeggplant served parmigiana style |
|
| Chicken Parmigiana Chicken cutlet with mozzarella and marinara sauce served over ziti. |
|
| Eggplant Parmigiana Rolled eggplant with marinara sauce and mozzarella. |
|
| Lasagna Choice of ricotta, meat or vegetable filling |
|
| Spinach Lasagna Lasagna stuffed with a spinach ricotta blend. |
|
| Macaroni and Cheese (Traditional) Pasta in a four-cheese sauce. |
|
| Macaroni and Cheese (Crispy Bacon) Pasta in a four-cheese sauce. |
|
| Baked Ziti Pasta baked in the oven with mozzarella and ricotta cheese. |
|
| Beef Baked Ziti Pasta baked in the oven with mozzarella, ricotta cheese and ground beef. |
|
| Spaghetti and Meatballs Spaghetti with house-made meatballs served in marinara sauce. |
|
| Ravioli Cheese-filled ravioli with a choice of pesto, meat, or marinara sauce. |
|
| Tortellini Cheese-filled tortellini with a choice of pesto, meat, or marinara sauce. |
|
| Stuffed Shells Jumbo pasta shells filled with a ricotta cheese filling. |
|
| Chicken, Broccoli and Ziti Penne pasta with chicken pieces and broccoli sauteed in an alfredo sauce. |
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| Spinach and Cheese Manicotti Manicotti stuffed with spinach, ricotta cheese, and parmesan cheese served with marinara topped with mozzarella and spinach. |
|
| Entrees | |
| Chicken Cacciatore Boneless chicken braised in a tomato, onion, pepper white wine sauce. |
|
| Chicken Marsala Chicken breast cooked with mushrooms in a marsala wine demi-glaze. |
|
| Moschella’s Famous Steak Tips Grilled steak tips marinated in Moschella’s special marinade. |
|
| Veal Marsala Veal cutlet cooked with mushrooms in a marsala demi-glaze. |
|
| Sausage Pepper and Onions Sausage sauteed with peppers and onions simmered in a marinara sauce. |
|
| Baked Salmon Served with a bourbon glaze. |
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| Chicken Piccata Chicken breast cooked in a light lemon butter caper sauce. |
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| Haddock Piccata Baked haddock filet served in a light lemon butter caper sauce. |
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| Veal Moschella Sliced veal topped with prosciutto ham, mozzarella, sauteed in a mushroom white wine sauce. |
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| Chicken Moschella Chicken breast topped with prosciutto ham and mozzarella, sauteed in a mushroom white wine sauce. |
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| Grilled Sirloin Sliced sirloin topped with gorgonzola crumbles. |
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| Bacon Garlic Pork Loin Pork loin wrapped in bacon served in a brown sugar garlic sauce. |
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| Chicken Fingers | |
| Calzones | |
| Italian Cold Cut | |
| Buffalo Chicken | |
| Steak and Cheese | |
| Spinach and Cheese | |
| Desserts | |
| Assorted Italian Cookie Tray | |
| Mini Cannoli Tray (Contains Nuts!) | |
| Tiramisu Pan (Contains Raw Eggs) | |
| Assorted Biscotti Tray | |
… View more
Contact Moschella’s Italian Eatery & Market
Address: 5648 Post Oak Blvd, Wesley Chapel, FL 33544
Phone: (813) 973-7500
Website: https://www.moschellas.com/
Hours
| Thursday | 10AM–7PM |
| Friday | 10AM–7PM |
| Saturday | 9AM–7PM |
| Sunday | 9AM–6PM |
| Monday | 10AM–7PM |
| Tuesday | 10AM–7PM |
| Wednesday | 10AM–7PM |
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