Family-owned restaurant serving chops & seafood in a dimly lit, brick-walled dining room since 1968.
History
In 1968 two brothers of Albanian descent Paul and Peter Gogo, took a gamble and opened Mr. Paul’s Chophouse. Paul, who ran the Georgian Inn on Gratiot and Peter who owned a coffee house in Greektown. The Gogo brothers started out with one humble goal-give the public a true dining experience. With Flaming Chateaubriand and Caesar Salad served table side, hand cut steaks, fresh seafood and a professional kitchen and dining room staff.
Nothing says you’re serious on a date more profoundly then Chateaubriand for two served on a flaming cart tableside.
The restaurant is built in Michigan’s automotive industrial city of Roseville. Tool and die owner’s, however, were only a part of Mr. Paul’s Chophouse. The brothers worked hard to create
Menu
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Contact Mr. Paul’s Chop House
Address: 29850 Groesbeck Hwy, Roseville, MI 48066
Phone: (586) 777-7770
Website: http://www.mrpaulschophouse.com/
Hours
Saturday | 4–10PM |
Sunday | Closed |
Monday | 11AM–10PM |
Tuesday | 11AM–10PM |
Wednesday | 11AM–10PM |
Thursday | 11AM–10PM |
Friday | 11AM–10PM |