Roomy restaurant, since 1979, with a Chesapeake Bay theme, offering American fare & a raw bar.
4.1 – 1 reviews $$ • American restaurant
Menu
Brunch Menu | |
Brunch | |
French Toast Fries thick cut sticks, cinnamon, egg battered, flash fried, side maple glaze dipping sauce |
$10.00 |
Belgian Waffles seasonal chef’s choice berries, whipped cream, syrup, side of bacon |
$12.00 |
Charm City Benedict poached eggs on top of fried green tomatoes, sautéed baby spinach, on a toasted english mufin, J.O. seafood hollandaise, topped with jumbo lump crab |
$25.00 |
Jumbo Lump Crab Hash hash browns, over easy eggs, roasted red pepper, onion, bacon, jumbo lump crab, J.O. seafood seasoned hollandaise |
$24.00 |
Country Breakfast scrambled eggs, bacon, sausage, hash browns, toasted english muffin |
$14.00 |
Egg White Scramble scrambled egg whites, diced tomato, sautéed baby spinach, onions |
$14.00 |
Bagel & Lox choose single or platter, plain or everything bagel comes with all the fixings: wild caught northern atlantic smoked salmon, cream cheese, capers, red onion, sliced tomato and mixed greens |
$13.00 |
Daddy Bone’s Sunday Bagel scrambled eggs, bacon, sausage, american cheese, everything bagel, hash browns |
$13.00 |
Sides | |
White Toast with a side of butter and jam |
$1.50 |
Everything Bagel with a side of cream cheese |
$2.50 |
Scrambled Eggs | $5.00 |
Bacon | $4.00 |
Sausage | $3.00 |
Scrapple | $3.00 |
Hash Browns | $3.00 |
Bottomless Drinks | |
Mimosa house champagne, triple sec, oj |
$15.00 |
Screwdriver house vodka, oj |
$15.00 |
Bloody Mary house vodka, tavern bloody mary mix, lime wedge, olives, celery stick |
$15.00 |
Boozy Morning Buzz | |
Irish Coffee irish cream, irish whiskey, coffee liquor, whipped cream |
$8.00 |
Hot White Russian vodka, kahlúa, creanm, whipped cream |
$8.00 |
Bioody Mary Bar | |
Bioody Mary Bar Choose a Rime: salt & pepper, J.O. seafood seasoning, cayenne, celery salt. Add ons ($7 each): jumbo lump crab; Add ons ($2.50 each): shrimp, bacon. Fixings ($0.50 each): pickled string beans, bleu cheese stuffed olive, dill pickle slices, tomolives, cocktail onions. Sauces ($0.50 each): pickle juice, worcestershire, tavern’s steak sauce, horseradish, old bay hot sauce, sriracha, cholula |
$9.00 |
Lunch and Dinner Menu | |
Starters | |
Nachos Grande jack & cheddar cheese, pickled jalapeños, diced tomato, side of sour cream & salsa |
$14.00 |
Tavern Wings oven roasted, served traditional buffalo, J.O. seafood seasoning or spicy honey bbq, side of ranch or bleu cheese |
$17.00 |
Buffalo Chicken Flatbread brushed with house-made buffalo wing sauce, topped with diced chicken breast, red onions, jack & crumbled bleu cheeses |
$15.00 |
Chicken Quesadilla jack & cheddar cheeses, diced chicken breast, fajita seasonings, side of sour cream & salsa |
$13.00 |
Truffle Fries crispy tavern fries, white truffle oil, parmesan & asiago cheese |
$11.00 |
Bavarian Pretzel Board served with beer cheese & whole grain mustard |
$12.00 |
Steamed Shrimp U-15 gulf shrimp, J.O. seafood seasoning, onions, lemon, side of cocktail & drawn butter |
$11.00 |
Calamari flash-fried, tubes & tentacles, sweet thai ponzu or house marinara for dipping |
$16.00 |
Spinach & Artichoke Dip Cream & cheddar cheeses, baby spinach & chopped artichoke hearts. Served bubbly hot with pita chips or toasted baguette slices |
$16.00 |
House-Made Pickle Board chef’s choice of locally grown veggies (radishes, green beans, cauliflower, baby carrots and more) pickled & served with side of local honey, hummus & toasted baguette slices |
$18.00 |
Southwest Eggrolls House-made with diced chicken breast, black beans, cheddar cheese & southwest seasoning. Chipotle-ranch dipping sauce |
$15.00 |
Drunken Mussels PEI mussels, old hilltop lager, garlic, baby spinach, grape tomatoes, garlic toast points |
$16.00 |
Spicy Mussels PEI mussels, spicy house marinara sauce, tomatoes & baby spinach, garlic toast points |
$16.00 |
Jumbo Lump Crab Dip blend of cheddar & cream cheeses, jumbo lump crab & seafood seasoning, oven baked, served with pita chips or sliced baguette |
$19.00 |
Crab Wontons tavern’s secret recipe with lump crab, scallions, cream cheese, seafood seasoning, side of sweet thai ponzu for dipping |
$17.00 |
Soups | |
Maryland Crab Soup tomato, country vegetables, claw & backfin |
$10.00 |
Cream of Crab Soup cream, lump crab, J.O. seafood seasoning |
$10.00 |
Half & Half A perfect blend of our maryland & cream of crab soup! |
$10.00 |
Tomato Basil Bisque roasted tomato, mirepoix, cream |
$8.00 |
Three Beef Chili beef tenderloin, brisket and chuck, kidney beans, jalapeños, diced tomato, topped with cheddar, sour cream |
$10.00 |
Oysters on the Halfshell | |
Tavern Salts proprietary oysters grown in the waters off of assateague and chincoteague islands |
$3.00 |
Shucker’s Selection Ask for the list of our fresh daily rotating oysters! |
|
Grilled Oysters | |
Rockefeller fennel butter, parmesan, sautéed spinach |
$3.50 |
Casino garlic herb butter, lemon, bacon |
$3.50 |
Englishman butter, parmesan, horseradish |
$3.50 |
Cajun cajun butter, diced low country ham, shallots |
$3.50 |
Entrees | |
The Tavern Steak 42 year favorite! 16 oz. aged ny strip steak with black peppercorn crust, brandy flamed and served with a side of cajun gravy. Sides of sautéed squash medley & truffle fries |
$45.00 |
Bourbon Marinated Steak Tacos three soft flour tortillas, with house-made pico & guacamole, side of coconut rice |
$21.00 |
Bacon Wrapped Meatloaf Proprietary blend of chuck, brisket and short rib, peppers, onions & seasoning. Topped wild mushroom pan gravy over a bed of mashed potatoes |
$23.00 |
Wild Caught Mahi Mahi pan-seared, topped with mango jalapeño salsa, with coconut rice |
$24.00 |
Chesapeake Rockfish A house favorite! wild caught rockfish filet, parmesan crusted & topped with jumbo lump crab & a lemon beurre blanc. Side of sautéed squash medley |
$33.00 |
Mediterranean Style Wild Caught Salmon herb encrusted, wild caught salmon filet, pan seared, topped with kalamata olives, grape tomatoes, crumbled feta & red onion, side of sautéed baby spinach |
$28.00 |
Chicken Saltimboca chicken cutlets wrapped with proscuito ham & mozzarella with sage infused pan drippings, side of sautéed squash medley |
$25.00 |
Almond Crusted Tofu almond crusted, marinated tofu ‘steak’, pan seared, side of coconut rice, sautéed baby spinach |
$19.00 |
Salads | |
Greek Salad chopped romaine hearts, kalamata olives, red onions, banana peppers, crumbled feta, cucumber & grape tomatoes |
$16.00 |
Chesapeake Salad jumbo lump crab, chilled gulf shrimp, chopped bacon, bleu cheese, grape tomato, chopped romaine hearts, J.O. seafood seasoned wonton strips |
$25.00 |
Tuna & Avocado Bowl cubed rare ahi tuna, sesame soy marinade, cucumber, grape tomato, avocado, cucumber-wasabi drizzle, cabbage and mixed field greens |
$23.00 |
Chicken Cobb Salad chilled, cubed chicken breast, chopped bacon, bleu cheese, boiled egg, grape tomatoes, chopped romaine hearts |
$16.00 |
Caesar asiago and parmesan, crouton, chopped romaine hearts, tossed in house-made caesar |
$13.00 |
Side Salad house or caesar |
$7.00 |
Burgers | |
Tavern Burger proprietary blend of chuck, brisket & short rib beef, served with choice of cheese, lettuce, tomato, pickles & a side of fries |
$16.00 |
Beyond Burger a meat-free, vegan patty, served with choice of cheese, lettuce, tomato, pickle a & a side of fries |
$15.00 |
Lamb Burger freshly ground, topped with sautéed onion & roasted red pepper, feta-yogurt aioli, cucumber slices on brioche, & a side of fries |
$17.00 |
Sandwiches | |
BLTA Club choice of grilled chicken or salmon, bacon, lettuce, tomato, avocado on a toasted brioche bun & side of chips or cole slaw |
$16.00 |
Chicken Salad BLT Wrap chicken breast, mayo, diced celery & tomato, crumbled bacon, shredded lettuce, wrapped in a flour tortilla & side of chips or cole slaw |
$14.00 |
Prime Rib Cheesesteak thinly sliced aged rib-eye, jack, cheddar, sautéed peppers & onions, stone mill bakery hoagie roll, & a side of fries |
$17.00 |
Tavern Grilled Cheese cheddar, goat, american cheese, tomato & applewood smoked bacon on thick cut bread, & a side of fries |
$13.00 |
Reuben extra lean corned beef, sauerkraut, swiss, thousand island, toasted stone mill bakery marble rye, & a side of fries |
$15.00 |
Ahi Tuna Tacos chilled, RARE ahi, shredded cabbage, diced tomato, flour tortilla, cucumber wasabi drizzle, side pico de gallo, guacamole, side of tri-color tortilla chips |
$18.00 |
Desserts | |
Chocolate Lover’s Flourless Chocolate Cake Decadent, rich and flavorful. Topped with fresh raspberry sauce |
$9.00 |
Pumpkin Pie Dip Traditional pumpkin pie flavors with a twist, served chilled with house-made ginger snaps for dipping. Easy to share or keep it all for yourself |
$9.00 |
Taharka Brothers Ice Cream vanilla, chocolate or graham cracker |
$6.00 |
Drafts | |
Guiness | |
Stella Artois | |
Big Truck Farm Brewing, Parkton, MD rotating tap |
|
Bold Rock Hard Cider | |
Manor Hill IPA | |
Hoegaarden Belgian White | |
Old Hilltop Amber Lager denotes happy hour draft |
|
Michelob Ultra denotes happy hour draft |
|
Union Anthem Golden Ale denotes happy hour draft |
|
Loose Cannon IPA denotes happy hour draft |
|
Bottles & Cans | |
Rar Nanticoke Nectar IPA | |
Raging Bitch Belgan IPA | |
Resurrection | |
Feed the Monkey | |
Old Pro | |
Duckpin Pale Ale | |
Natty Boh | |
Miller Lite | |
Natural Light | |
Bud Light | |
Heineken | |
Heineken Light | |
Heineken 00 | |
Corona | |
Corona Light | |
Michelob Ultra | |
Yuengling | |
Guinness | |
Guiness Blonde | |
Strongbow | |
Dos Equis Lager | |
Dos Equis Amber | |
Allagash White | |
Canned Cocktails | |
Sagamore Spirit Rye Canned Cocktails honey paloma, black eyed rye, lemon tea fizz |
|
Orange or Grapefruit Smash fresh crushed citrus & real vodka in a can 10% alc/vol |
|
White Claw Hard Seltzer ask for available flavors |
|
High Noon Hard Seltzer ask for available flavors |
|
Oyster Shooters | |
Cucumber chilled cucumber vodka, mignonette, lemon |
$5.50 |
Maryland chilled citron vodka, house bloody mary mix, J.O. seafood seasoning rim |
$5.50 |
Old Hilltop hilltop lager, cocktail, lemon |
$5.50 |
South of the Border chilled blanco tequila, touch of house-made spicy salsa, fresh squeezed lime juice, salted rim |
$5.50 |
Neighborhood Cocktails | |
Apple Pie Old Fashioned loveton farms apple pie rum, sweet vermouth, dash of bitters, lemon peel |
$11.00 |
Chocolate Covered Cherry kent cob hazelnut whiskey, creme de cacao, luxardo cherry syrup, luxardo cherry |
$15.00 |
Pear Sour sagamore spirit rye whiskey, cane collective spiced pear punch, lemon juice, splash of sour mix |
$13.00 |
Caramel Apple Mule sloop betty caramel vodka, cane collective cinnamon cider punch, splash of hard cider & ginger beer, lemon wedge |
$13.00 |
Winter Mule sagamore spirit rye whiskey, splash of cranberry juice, simple syrup, lemon squeeze, topped with ginger beer |
$13.00 |
Gentleman’s Martini Loveton farms gentleman’s reserve vodka served distinguished with a lemon peel or dirty with lots of olive juice! |
$11.00 |
Coffee Martini sloop betty caramel vodka, picaroon coffee rum, lost ark caramel liquor, splash of cream |
$14.00 |
Wormwood Royale 10th ward absinthe, prosecco, splash of pineapple juice |
$14.00 |
Tavern Reviver 10th ward genever inspired gin, 10th ward absinthe, triple sec, lemon juice, dry vermouth, violently shaken! |
$13.00 |
Charm City Punch lost ark vanilla rum, lime juice, pineapple juice, cranberry juice, dash of almond liquor |
$13.00 |
The Partridge sloop betty honey vodka, cane collective spice pear punch, splash of ginger beer |
$13.00 |
First Frost butterfly spirits elderberry vodka & liquor, lime juice, fresh mint, simple syrup, topped with club soda |
$14.00 |
The Swinger ost ark vanilla rum caramel cream, pineapple juice, lemon juice, topped with whipped cream |
$13.00 |
Tavern Toddy sloop betty honey vodka, hot green tea, lemon juice, splash of cane collective cinnamon cider punch |
$13.00 |
Tavern Classics | |
Aperol Spritz prosecco, aperol orange aperitif, club soda, lemon, orange wedge |
$11.00 |
American Mule tito’s handmade vodka, muddled mint & lime, simple syrup, gosling’s ginger beer, lime wedge |
$11.00 |
Cucumber Mule cucumber vodka, muddled lime, goslings ginger beer |
$11.00 |
Maryland Mule sagamore rye, muddled mint, goslings ginger beer |
$14.00 |
Orange Crush orange vodka, splash of triple sec, fresh squeezed oranges, topped with sprite |
$10.00 |
Grapefruit Crush grapefruit vodka, splash of triple sec, fresh squeezed grapefruits, topped with sprite |
$10.00 |
Stateside Crush stateside mineral enhanced vodka infused with lemon and tea, lemonade, splash of sprite |
$11.00 |
Kentucky Crush bourbon, splash of triple sec, fresh squeezed oranges, topped with sprite |
$11.00 |
Wines | |
Sparkling Prosecco Rose, Torresella, Italy not on happy hour |
$12.00 |
Prosecco, Zonin, Italy | $10.00 |
Sangria, Red (House) or White (Lolea Frizante) served over ice with fresh fruit |
$9.00 |
Rose, Diora, California | $9.00 |
Sauvignon Blanc, Stoneleigh, New Zealand | $9.00 |
Pinot Grigio, Ecco Domani, Italy | $9.00 |
Chardonnay, William Hill, Central Coast | $10.00 |
Red Blend, 1924 Wines, California | $9.00 |
Pinot Noir, Mark West, California | $10.00 |
Malabec, Alamos, Argentina | $9.00 |
Cabernet Sauvignon, Z. Alexander Brown, California | $9.00 |
Tempranillo, Castillo de Monlero, Spain | $9.00 |
Merlot, Noble Vines, California | $9.00 |
Red Blend, Jazzberry, Maryland | $9.00 |
Apps | |
Mini Nachos | |
Mini Truffle Fries | |
Quesadilla | |
Pretzel Board | |
Chicken Bites | |
Drinks | |
House Wine | $6.00 |
Select Drafts | $4.40 |
… View more
Order and Reservations
Reservations: mtwashingtontavern.com
Contact Mt. Washington Tavern
Address: 5700 Newbury St., Baltimore, MD 21209
Phone: (410) 367-6903
Website: https://www.mtwashingtontavern.com/
Hours
Friday | 11AM–10PM |
Saturday | 11AM–10PM |
Sunday | 11AM–9PM |
Monday | 4–9PM |
Tuesday | 4–9PM |
Wednesday | 12–9PM |
Thursday | 12–10PM |
Related Web Results
Mt. Washington Tavern | Baltimore Maryland 410-367-6903
The Mt. Washington Tavern – Baltimore’s Only True Tavern Established 1979. And again, 2012. Located in the heart of Mt. Washington at 5700 Newbury Street.
Find Us – Mt. Washington Tavern
We are located in the heart of Mt. Washington Village at 5700 Newbury Street in Baltimore, Maryland 21209 Directions Via Google Maps Your Address From …
Tavern Menu – Mt. Washington Tavern
MARYLAND-STYLE FRIED GREEN TOMATOES Topped with jumbo lump crab and drizzled with lemon beurre blanc | 18. ARUGULA & BACON FLATBREAD