Traditional Mediterranean & Lebanese dishes & a full bar offered in a warm, refined atmosphere.
Nadim’s Mediterranean cuisine has been a favorite dining experience in Western MA since 2000. Operated by Nadim Kashouh, Nadim’s Mediterranean cuisine is known as the go-to destination for authentic Mediterranean food.Nadim’s Mediterranean cuisine offers dine-in, take out, order online, private parties, and catering. Voted BEST MIDDLE EASTERN RESTAURANT year after year after year by Valley Advocate Voters! Come see why we are voted #1 year after year!
4.3 – 797 reviews $$ • Mediterranean restaurant
Menu
| Dinner Menu | |
| Appetizers | |
| Hummus Pureed chickpeas with tahini, lemon juice and garlic. |
$9.00 |
| Hummachos Hummus, ground meat, onions, jalapenos, tomatoes, and feta cheese served over our homemade pita chips. |
$14.00 |
| Falafel Fried, ground fava beans, chickpeas, parsley, garlic, and onions, served with tahini and hummus. |
$9.00 |
| Calamari Lightly floured, fried and drizzled with garlic, cilantro and lemon juice, served with toum. |
$15.00 |
| Beef Turnovers (Sambosik) Ground beef, onions and parsley, hand-folded and fried in our homemade dough served with tzatziki |
$10.00 |
| Grape Leaves Ground meat, rice and seasoning, rolled in grape leaves, served hot with tzatziki. |
$10.00 |
| Cauliflower Fried, seasoned and served with tahini sauce. |
$9.00 |
| Labneh Yogurt cheese spread topped with Kalamata and EVOO. |
$8.00 |
| Mediterranean Salsa Chickpeas, feta cheese, jalapenos, olive oil and zaatar herb, served with grilled flatbread. |
$9.00 |
| Baba Gannouj Pureed roasted eggplant with tahini, lemon juice and garlic. |
$12.00 |
| Wings- Our Specialty! Fried to perfection, drizzled with garlic, cilantro, and lemon juice, served with toum. |
|
| Kibbie Krass Hand rolled sauteed ground meat with wheat germ and onions, served with tzatziki |
$12.00 |
| Spinach Pie Layers of spinach, onions and feta cheese, baked in filo dough. |
$9.00 |
| Cheese Turnover (Sambosik) Feta and mozzarella cheese, hand-folded and fried in our homemade dough. |
$10.00 |
| Vegetarian Grapes Leaves Rice, tomatoes, parsley and seasonings, rolled in grape leaves, served hot or cold. |
$10.00 |
| Artichoke Marinated artichoke hearts with lemon juice and EVOO |
$12.00 |
| Cilantro Fries French fries tossed with cilantro and garlic |
$8.00 |
| Salmon Cakes Salmon mixed with our blend of herbs and seasoning, hand formed, fried and served with ailoli sauce. |
$12.00 |
| Kibbie Naya Thursday, Friday & Saturdays (Dinners Only)Freshly ground beef mixed with wheat germ, onions and mint. Served with fresh mint, EVOO and toum. |
$20.00 |
| Soups | |
| Nadim’s Famous Lentil Soup | $6.50 |
| Soup de Jour | $6.50 |
| Daily Cream Soup | $8.00 |
| Onion Soup | $8.00 |
| Salads | |
| Fattoush Mixed greens, cucumbers, tomatoes, onions, parsley and radish, tossed with our homemade pita chips and dressing. |
$11.50 |
| Tabouli Finely chopped parsley, mint, tomatoes, onions, and mint, mixed with wheat germ, lemon juice and olive oil. |
$12.00 |
| Mediterranean Salad Mixed greens, cucumbers, tomatoes, onions, feta cheese, olives and pepperoncinis, tossed with our homemade dressing. |
$13.00 |
| Artichoke Salad Mixed greens, topped with feta cheese, roasted red peppers and artichoke hearts, tossed with our homemade dressing. |
$14.00 |
| Hummachos Salad Mixed greens, crushed pita chips tossed with our homemade dressing, hummus, ground meat, onions, jalapenos, tomatoes and feta cheese |
$15.00 |
| Sides | |
| Vegetarian Rice (Mdardara) White rice, lentils, topped with caramelized onions. |
$7.00 |
| Rice Pilaf | $6.00 |
| Sauteed Vegetables | $6.00 |
| Nadim’s Rice (Hashwee) White rice, ground beef, topped with toasted almonds and cinnamon |
$7.00 |
| Garlic Mashed Potatoes | $7.00 |
| French Fries | $6.00 |
| Entrees | Poultry | |
| Shish Kabobs Marinated, charbroiled and served with choice of side. |
|
| Pan-Seared Chicken Breast Sauteed with shallots and roasted red peppers in a white wine cream sauce and served with a choice of side. |
$24.00 |
| Simmered Chicken Simmered in herbs topped with gravy, roasted almonds and served with Nadim’s Rice. |
$22.00 |
| Entrees | Meat | |
| Bistro Steak Beef medallions, grilled to perfection, mixed with spinach, roasted red peppers, shallots and mushrooms, topped with demi-glaze sauce and served with garlic mashed potatoes. |
$30.00 |
| Short Ribs Braised and slow cooked in a red wine demi-glaze sauce. Served with your choice of side. |
$32.00 |
| Cilantro Steak A tender, house cut Delmonico steak smothered with our house made cilantro butter. Cooked in a cast iron pan. Served with your choice of side. |
$32.00 |
| Lamb Steak 8 oz. Lean Center cut, grilled to perfection, served with a grilled tomato and Nadim’s Rice. |
$30.00 |
| Lamb Shank Oven roasted, seasoned and simmered with vegetables in a tomato sauce, served with choice of side |
$32.00 |
| Baked Kibbie Dinner Two layers of baked ground meat, mixed with wheat germ and onions, served with tzatziki sauce and choice of a side |
$22.00 |
| Stew of the Day Ask your server about today’s selection. Served with choice of a side |
$22.00 |
| Entrees | Pasta | |
| Mediteranean Pasta Kalamata olives, feta cheese, spinach, tomatoes and artichokes. |
|
| Entrees | Seafood | |
| Swai White, flaky, farm raised Southeast Asian fish, lightly floured, fried, then pan simmered with a lemon butter sauce, roasted red peppers, artichokes and served with choice of side |
$24.00 |
| Scallops Sea scallops pan-seared with cauliflower, in a white wine cream sauce and served with choice of side |
$32.00 |
| Mediterranean Shrimp Pan-seared with roasted red peppers, kalamata olives, tomatoes, spinach and served with choice of side |
$28.00 |
| Mediterranean Salmon Pan-seared with roasted red peppers, kalamata olives, tomatoes, spinach and served with choice of side |
$28.00 |
| Feasts & Samplers | |
| Mediterranean Feast 5 Appetizers (Chef’s Choice), Fattoush, 4 Meats: Chicken, Turkey, Beef and Kafta, Rice Pilaf, Nadim’s Rice (Hashwee), Coffee & Dessert |
|
| Mini Feast 4 Appetizers (Chef’s Choice), Fattoush, 3 Meats: Chicken, Beef and Kafta, Rice Pilaf |
|
| The Mutual (Dinner for 2) 3 Appetizers: Cauliflower, Hummus, Falafel, Fattoush, 3 Meats: Chicken, Lamb and Kafta, Rice Pilaf |
$50.00 |
| The Tower Hummus, Cauliflower, Vegetarian Rice and Falafel |
$18.00 |
| The Monarch Hummus, Baba Gannouj, Tabouli and Vegetarian Grape Leaves |
$18.00 |
| The Financial Hummus, Kibbie Krass, Tabouli and Turnovers |
$18.00 |
| Lunch Menu | |
| Appetizers | |
| Hummus Pureed chickpeas with tahini, lemon juice and garlic. |
$9.00 |
| Hummachos Hummus, ground meat, onions, jalapenos, tomatoes, and feta cheese, served over our homemade pita chips. |
$14.00 |
| Falafel Fried, ground fava beans, chickpeas, parsley, garlic and onions, served with tahini and hummus |
$9.00 |
| Calamari Lightly floured, fried and drizzled with garlic, cilantro and lemon juice, served with toum. |
$15.00 |
| Beef Turnovers (Sambosik) Ground beef, onions and parsley, hand-folded and fried in our homemade dough, served with tzatziki. |
$10.00 |
| Grape Leaves Ground meat, rice and seasoning, rolled in grape leaves, served hot with tzatziki |
$10.00 |
| Cauliflower Fried, seasoned and served with tahini. |
$9.00 |
| Labneh Yogurt cheese spread topped with kalamata olives and Extra Virgin Olive Oil. |
$8.00 |
| Baba Gannouj Pureed roasted eggplant with tahini, lemon juice and garlic. |
$12.00 |
| Wings – Our Specialty! Fried to perfection, drizzled with garlic, cilantro, and lemon juice served with toum |
|
| Kibbie Krass Hand rolled sauteed ground meat with wheat germ and onions, served with tzatziki. |
$12.00 |
| Spinach Pie Layers of spinach, onions and feta cheese, baked in filo dough. |
$9.00 |
| Cheese Turnover (Sambosik) Feta and mozzarella cheese, hand-folded and fried in our homemade dough. |
$10.00 |
| Vegetarian Grapes Leaves Rice, tomatoes, parsley and seasonings, rolled in grape leaves, served hot or cold. |
$10.00 |
| Cilantro Fries French fries tossed with cilantro and garlic |
$8.00 |
| Mediterranean Salsa Chickpeas, feta cheese, jalapenos, olive oil and zaatar herb, served with grilled flatbread. |
$9.00 |
| Lunch Entrees | |
| Shish Kabobs Marinated and served with choice of a side |
|
| Falafel Plate Fried ground fava beans, chickpeas, parsley, garlic, onions and served with hummus, tahini sauce and choice of a side |
$13.00 |
| Baked Kibbie Plate Two layers of baked ground meat, mixed with wheat germ and onions, served with tzatziki sauce and choice of side |
$13.00 |
| Swai Plate White flaky, farm-raised Southeast Asian fish, lightly floured and pan seared with lemon butter sauce, roasted red peppers, artichokes and served with a side. Side options: Rice Pilaf, French Fries, Mashed Potatoes, Sauteed Vegetables |
$15.00 |
| Bistro Steak Beef medallions grilled to perfection, mixed with spinach, roasted red peppers shallots and mushrooms, topped with demi-glaze sauce served with garlic mashed potatoes. |
$18.00 |
| Pan Seared Chicken Breast Sauteed with shallots and roasted red peppers in a white wine cream sauce and served with a side |
$16.00 |
| Mediterranean Pasta Kalamata olives, feta cheese, spinach, tomatoes and artichokes. |
|
| Stew of the Day Ask your server about today’s selection. Served with rice pilaf. |
$15.00 |
| Soups | |
| Nadim’s Famous Lentil Soup | $6.50 |
| Soup de Jour | $6.50 |
| Daily Cream Soup | $8.00 |
| Onion Soup | $8.00 |
| Salads | |
| Fattoush Mixed greens, cucumbers, tomatoes, onions, parsley and radish, tossed with our homemade pita chips and dressing. |
$11.50 |
| Tabouli Finely chopped parsley, tomatoes, onions, and mint, mixed with wheat germ, lemon juice and olive oil. |
$12.00 |
| Mediterranean Salad Mixed greens, cucumbers, tomatoes, onions, feta cheese, olives and pepperoncini, tossed with our homemade dressing. |
$13.00 |
| Artichoke Salad Mixed greens, topped with feta cheese, roasted red peppers and artichoke hearts, tossed with our homemade dressing. |
$14.00 |
| Hummachos Salad Mixed greens, hummus, ground meat, onions, jalapenos, tomatoes, feta cheese, crushed pita tossed with our homemade dressing |
$15.00 |
| Wraps | |
| Chicken Wrap White meat grilled and wrapped with lettuce, tomato and toum. |
$13.50 |
| Falafel Wrap Wrapped with tomato, parsley, radish, tahini sauce and hummus. |
$13.50 |
| Kibbie Wrap Wrapped with lettuce, tomato, and tzatziki sauce. |
$13.50 |
| Turkey Wrap White meat grilled, wrapped with lettuce, tomato and toum. |
$13.50 |
| Kafta Wrap Wrapped with hummus, tomatoes, onions and sumac herbs. |
$13.50 |
| Sides | |
| Nadim’s Rice (Hashwee) White rice, ground beef, topped with toasted almonds and cinnamon |
$7.00 |
| Vegetarian Rice (Mdardara) White rice, lentils, topped with caramelized onions. |
$7.00 |
| Rice Pilaf | $6.00 |
| Garlic Mashed Potatoes | $7.00 |
| French Fries | $6.00 |
| Sauteed Vegetables | $6.00 |
| Feasts & Samplers | |
| Mediterranean Feast 5 Appetizers (Chef’s Choice), Fattoush, 4 Meats: Chicken, Turkey, Beef and Kafta, Rice Pilaf, Nadim’s Rice (Hashwee), Coffee & Dessert |
|
| Mini Feast 4 Appetizers (Chef’s Choice), Fattoush, 3 Meats: Chicken, Beef and Kafta, Rice Pilaf |
|
| The Mutual (Dinner for 2) 3 Appetizers: Cauliflower, Hummus, Falafel, Fattoush, 3 Meats: Chicken, Lamb and Kafta, Rice Pilaf |
$50.00 |
| The Monarch Hummus, Baba Gannouj, Tabouli and Vegetarian Grape Leaves |
$18.00 |
| The Tower Hummus, Cauliflower, Vegetarian Rice and Falafel |
$18.00 |
| The Financial Hummus, Kibbie Krass, Tabouli and Turnovers |
$18.00 |
… View more
Order and Reservations
Reservations: nadims.com
Contact Nadim’s Downtown Mediterranean Grill
Address: 1390 Main St, Springfield, MA 01103
Phone: (413) 737-7373
Website: https://www.nadims.com/
Hours
| Friday | 11:30AM–2:30PM, 4:30–9:30PM |
| Saturday | 3–9:30PM |
| Sunday | Closed |
| Monday | 11:30AM–2:30PM, 4:30–8:30PM |
| Tuesday | 11:30AM–2:30PM, 4:30–8:30PM |
| Wednesday | 11:30AM–2:30PM, 4:30–8:30PM |
| Thursday | 11:30AM–2:30PM, 4:30–9:30PM |
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