Naomi’s Garden Restaurant & Lounge Menu Prices

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Casual destination for typical Caribbean dishes including BBQ, to eat inside or on the terrace.

Long time Haitian restaurant serving a wide variety of items including Vegan, Meat, Poultry and Seafood. We offer quick serve lunch and dinner, a beautiful garden seating area, catering services – both drop off lunches and full service.

The garden seating area is a wonderful event space featuring a large stage and beautiful environment.

This is a family operated restaurant, having started as a food truck serving health food, converting into a wholesale business and then into a Caribbean restaurant.

We are happy to serve the Caribbean and wider communities for years to come.

Out of respect to religious communities we have never served pork.

Hoping to see you soon!

  4.2 – 1 reviews  $ • Caribbean restaurant

Photo Gallery

Menu

Menu
Poultry
Jerk Chicken
Traditional Jamaican chicken dish and our best seller. Our jerk chicken is cut into savory morsels, marinated in a dry rub of too many spices to name and then baked. All dark meat! Juicy! Spicy! Delicious!		 $11.00
Curry Chicken
Curry came to the Caribbean islands with the Indians who brought knowledge on the process of growing sugar cane. The cultures mixed and this dish makes us glad they did!		 $11.00
Baked Chicken
Leg quarters are baked after being marinated in “epis”, a spice and herb mixture made in house with ~20 super fresh ingredients!		 $9.50
Fried Chicken
This is spiced with the traditional Haitian “epis spice mixture” but is not spicy!		 $10.00
Turkey Tassot
Turkey is boiled with spices to imbue flavor into the meat and then fried to crispy deliciousness.		 $11.00
Seafood
Fried Snapper (Half)
Snapper is flavored with a traditional home-made marinade, battered and fried to order.		 $13.00
Fried Snapper (Whole) $22.00
Fried Grouper Fillet
Grouper Fillet is a healthy and rich fish. No Bones!		 $9.50
Conch Stew $19.00
Pwason Gros Sel
Snapper in a light creamy sauce		 $13.00
Meat
Ox Tail
Stewed for hours with carrots and potato, Ox Tail falls off the bone!		 $16.00
Legume with Beef
Boiled and mashed chayote, eggplant, cabbage mixed with steamed carrots and chunks of beef.		 $11.00
Goat Tassot
Goat is boiled with spices to imbue flavor into the meat and then fried to crispy deliciousness.		 $14.00
Vegan
Tofu Stroganoff $11.50
Vegan Curry Chick’n
“Chick’n” is made of a combination of BeCultured Tempeh and Jackfruit, along with Coconut Cream, Potatoes, Carrots, Green Peas and more to create a well rounded delicious version of the classic!		 $11.50
Legume (Vegan)
Steamed and mashed cabbage, eggplant and chayote, sautéed with carrots, onions, celery and flavored with traditional Haitian spices. Absolutely delicious!		 $10.00
Spinach and Lima Beans $10.00
Chick Pea Stew $10.00
Extras
Macaroni au Gratin
A little spicy! Macaroni, many types of cheese, peppers and onions, and a little kick complete one of our most popular menu items.		 $3.50
Crispy Plantains
Two fried crispy plantains per order		 $1.50
Sweet Plantains
3 sweet plantains per order		 $1.50
Steamed Vegetables $3.50
Avocado
Half of a Florida Avocado		 $2.50
Pickelies
Shredded, Spicy pickled cabbage, carrot and habanero pepper!		 $0.50
Soups
Bouillon Soup
Available Thursday – Saturday		 $11.00
Soup Joumou (Pumpkin Soup)
Sunday special!		 $11.00
Vegan Soup Joumou (Pumpkin Soup)
Sunday Special!		 $11.00
Drinks
Passion Fruit Juice
All natural! Super fresh!		 $3.25
Fresh Cold Pressed Juice
Made to order: Carrot, Beet, Ginger, Celery		 $6.00
Cocout Water $3.25
Couronne Fruit Champagne
Classic Haitian Soda		 $2.50
Desserts
Rum Cake $3.50
Zapple Pie
Guess the main ingredient and your next dessert is on us!		 $3.50

… View more

Menu Photos

Contact Naomi’s Garden Restaurant & Lounge

Address: 650 NW 71st St, Miami, FL 33150

Phone: (305) 456-4715

Website: http://www.naomismiami.com/

Hours

Thursday 8AM–9PM
Friday 8AM–9PM
Saturday 8AM–9PM
Sunday 8AM–9PM
Monday 8AM–9PM
Tuesday 8AM–9PM
Wednesday 8AM–9PM

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