Elegant dining space offering traditional Indian cuisine, with vegan options, plus wine & cocktails.
4.1 – 1 reviews $$ • Indian restaurant
Menu
Mon-Fri Lunch – APPETIZERS | |
LAMB CHOP APP Lamb Chops Rubbed w/ Rosemary & Garlic, Nutmeg, Cinnamon, Aromatic Indian Spices |
$14.00 |
APPT PEPPER CHIC. Curry Leaf And Black Pepper Spiced. |
$19.00 |
CHAAT OF DAY A Daily Changing Selection |
$11.00 |
LAMB PEPPER FRY Lamb Chops Rubbed w/ Rosemary & Garlic, Nutmeg, Cinnamon, Aromatic Indian Spices |
$19.00 |
CHILI SHRIMP Inspired by Indo Chinese Style |
$18.00 |
MANGO BHEL Puffed Rice, Wheat Crisps, Mango, Pineapple, Sweet & Sour Chutney, Chaat Masala Dust |
$10.00 |
FISH PAKORA Fish Fritters, Chutney Pairing. |
$17.00 |
GOBHI MANCHURIAN Cauliflower Florets, Zesty Soy Glaze. |
$12.00 |
SOY CHAAP Kastoori Methi & Chef’s Special Spice Marinade |
$14.00 |
LAAL MASALA MURGH Chicken Kababs, Kashmiri Red Chili, Coriander Seeds, Sautéed Onions |
$19.00 |
KURKURI BHINDI Fried Crispy Okra, Mango Powder Dust. |
$13.00 |
MALAI KEBAB APPS Chicken Marinated in Yogurt Creamy Sauce, Mild Spiced, Vegetables. |
$19.00 |
ONION BHAJI Crispy Onion Fritters, Chutney Pairing |
$9.00 |
PANEER PAKORA Paneer Fritters, Chutney Pairing |
$12.00 |
PINEAPPLE PANEER TIKKA Marinated Cheese, Bell Pepper, Pineapple |
$16.00 |
PUNJABI SAMOSA Crispy Turnovers, Spiced Potatoes, Green Peas |
$8.00 |
RESHMI CHICKEN TIKKA Chicken Marinated in Yogurt, Roasted Spices. |
$19.00 |
SEARED SCALLOP Pan Seared Scallops, Greens. |
$19.00 |
TAND. CHICKEN FULL Grilled Chicken (Bone-In) w/ Vegetables |
$32.00 |
TAND. CHICKEN HALF Grilled Chicken (Bone-In) w/ Vegetables |
$18.00 |
TARBOOZ KACHUMBER Watermelon, Cucumber, Chaat Masala, Savory Lemon-Cilantro Dressing. |
$9.00 |
TAWA CHICKEN Chicken Thigh Chunks, Onions, Garam Masala. |
$19.00 |
VEGE PAKORA Crispy Vegetable Fritters |
$9.00 |
Mon-Fri Lunch – CHICKEN | |
BUTTER CHICKEN Pulled Chicken, Buttery Gravy, Fenugreek Spice |
$23.00 |
CHICKEN HARA MASALA Chicken, Mint, Coconut, Chilies |
$22.00 |
CHICKEN GOAN CURRY Chicken, Coconut Milk, Curry Leaces |
$22.00 |
CHICKEN BALTI Chicken, Peppers, Served Spicy |
$22.00 |
CHICKEN CURRY Chicken, Traditional North Indian Curry Sauce, Earthy Aromatics |
$22.00 |
CHICKEN KARAHI Chicken, Punjabi Tadka, Garlic, Ginger, Onion, Peppers, Savory Spices |
$22.00 |
CHICKEN KORMA Chicken Simmered In Mild Cashew Cream Sauce |
$23.00 |
CHICKEN KOZHAMBU Southern Indian Style, Black Peppercorns, Coconut Milk. |
$22.00 |
CHICKEN HARIYALI LAZZATDA Chicken, Cilantro Marinade, Cashew Cream Sauce |
$23.00 |
CHICKEN MANGO Chicken in Mango Ginger Glaze |
$23.00 |
CHICKEN SAAG Chicken with creamed Spinach & Herbs with Fenugreek leafs |
$23.00 |
CHICKEN TIKKA MASALA Grilled Chicken, Spiced Creamed Tomato Sauce |
$23.00 |
CHICKEN VINDALOO Chicken In Garlic, Tangy, Fiery Sauce |
$22.00 |
EGG CURRY Boiled Eggs, Spicy Onion Tomato Gravy |
$21.00 |
JEERA CHICKEN Chicken, Cumin Seeds, Onion sauce |
$22.00 |
CHICKEN KERALA CURRY Chicken Simmered in Coconut Curry Sauce, Mustard, Dried Red Chilies, Curry Leaves |
$22.00 |
MASALA SAUCE 16 OZ Spiced Tomato Cream Sauce |
$13.00 |
MURG MUSSALAM | $22.00 |
PISTA MURG Roasted Chicken, Pistachio Crème |
$22.00 |
Mon-Fri Lunch – CONTEMPORARY | |
BOTI KEBAB Tandoor Grilled Lamb Kababs, Vege |
$30.00 |
FLOUNDER K KORMA Grilled Flounder, Cashew Crème, Lemon Rice |
$29.00 |
LAMB CHOPS Lamb Chops Rubbed w/ Rosemary & Garlic, Nutmeg, Cinnamon, Aromatic Indian Spices |
$30.00 |
LAMB MAKHNI Roasted Lamb, Creamed Tomato Sauce, Lemon Rice |
$28.00 |
LAMB PATIA Tandoori Lamb, Mango Ginger Glaze, Lemon Rice |
$28.00 |
PANEER TIKKA Tanoor Grilled Panner, Bell Peppers |
$23.00 |
SALMON TIKKA Wild Salmon, Red Pepper Masala, Vegetables |
$30.00 |
SCALLOP LAZZATDAR Pan Seared Scallops, Cilantro Marinade, Cashew-Almond Sauce, Lemon Rice |
$32.00 |
TAND CHICKEN FULL Chicken (Bone In) Marinated In Yogurt, Ginger, Garlic, Garam Masala, Saffron |
$32.00 |
TANDOORI SHRIMP Tandoor Grilled Shrimp, Seasonal Vegetables, Masala Sauce |
$29.00 |
MIXED GRILL Assorted Tandoor Roasted Kababs, Seasonal Vegetables |
$32.00 |
VEG. SHASHLIK Grilled Paneer, Vegetables, Garam Masala |
$23.00 |
Mon-Fri Lunch – DESSERTS | |
CARROT HALWA Carrot Pudding, Nuts |
$8.00 |
CHOCOLATE TORTE | $10.00 |
GULAB JAMUN Milk Doughnut in Cinnamon & Cardamom Syrup, Coconut Sprinkled |
$7.00 |
KHEER Traditional Homemade Rice Pudding, Nuts |
$7.00 |
LIMONCELLO MASCARPONE CAK | $10.00 |
MOONG DAL HALWA Lentil Pudding, Nuts |
$8.00 |
RASMALAI Cheesecake Dipped in Mildly Sweetened Milk |
$7.00 |
Mon-Fri Lunch – LAMB/GOAT | |
ACHARI GOAT Goat, Ginger, Green Chili , Indian Pickling Spices |
$25.00 |
LAMB BADAM PASANDA Lamb Cooked in Almond Sauce |
$25.00 |
GOAT CURRY Classic Goat Curry |
$25.00 |
GOAT KEEMA MATAR Minced Goat, Green Peas, Garam Masala |
$25.00 |
GOAT METHI CURRY | $25.00 |
LAMB BALTI Lamb, Tomato, Peppers, Served Spicy |
$25.00 |
LAMB CURRY Lamb in Classic Curry, Garam Masala |
$25.00 |
LAMB KORMA Lamb, Delicate Cream Sauce with Cardamom and Cashew |
$26.00 |
LAMB PEPPER FRY Lamb Cuts Sautéed With Peppercorns, Bell Peppers, Onions, Aromatic Spices |
$27.00 |
LAMB ROGAN JOSH Classic Kashmiri Style |
$25.00 |
LAMB SAAG Lamb, Spinach, Herbs with Fenugreek |
$25.00 |
LAMB TAK A TAK Sauteed Lamb, Savory Homemade Style |
$25.00 |
LAMB TIKKA MASALA Grilled Lamb, Creamed Tomato-Fenugreek Sauce |
$25.00 |
LAMB VINDALOO Lamb in a Garlic, Tangy, Fiery Sauce |
$25.00 |
Mon-Fri Lunch – RICE SPECIALTY | |
CHICKEN BIRIYANI Chicken, Basmati Rice, Seasoned With Saffron, Iris Water & Delicate Spices |
$23.00 |
EXTRA RICE | $4.00 |
GOAT BIRIYANI Goat, Basmati Rice, Seasoned With Saffron, Iris Water & Delicate Spices |
$25.00 |
LAMB BIRIYANI Lamb, Basmati Rice, Seasoned With Saffron, Iris Water & Delicate Spices |
$25.00 |
LEMON RICE | $12.00 |
PANEER BIRIYANI Paneer, Basmati Rice, Seasoned With Saffron, Iris Water & Delicate Spices |
$21.00 |
PANEER MUSHROOM BIRIYANI Paneer, Mushrooms, Basmati Rice, Seasoned With Saffron, Iris Water & Delicate Spices |
$21.00 |
SALMON TIKKA BIRIYANI Grilled Salmon, Basmati Rice, Seasoned With Saffron, Iris Water & Delicate Spices |
$30.00 |
SHRIMP BIRIYANI | $29.00 |
SHRIMP VEG PULAO Shrimp, Basmati Rice, Seasoned With Saffron, Iris Water & Delicate Spices |
$29.00 |
VEGETABLE BIRIYANI Vegetables, Basmati Rice, Seasoned With Saffron, Iris Water & Delicate Spices |
$20.00 |
VEG PULAO | $14.00 |
Mon-Fri Lunch – SEAFOOD | |
CRAB LOBSTER KORMA Lobster Tail, Jumbo Lump Crab, Cashew Crème |
$35.00 |
CRAB MASALA Jumbo Lump Crab Simmered In Tangy-Creamy Makhni Sauce |
$35.00 |
FISH TIKKA MASALA Fish Simmered In Tangy-Creamy Makhni Sauce. |
$30.00 |
RED PEPPER PRAWNS Jumbo Shrimp, Creamy Cashew Sauce |
$30.00 |
SEAFOOD KADHAI Shrimp, Scallop, Flounder, Onions, Bell Peppers, Roasted Spices |
$30.00 |
SEAFOOD KOZHAMBU Shrimp, Scallop, Flounder, Garlic-Tomato Sauce, Coconut Milk |
$30.00 |
SEAFOOD VINDALLO Shrimp, Scallop, Flounder, Spiced Tomato Vinegrate Sauce |
$30.00 |
SHRIMP CALDINE A Goan Specialty, Coconut, Curry Leaves |
$30.00 |
SHRIMP KERALA CURRY Shrimp Simmered in Coconut Curry Sauce, Mustard, Dried Red Chilies, Curry Leaves |
$30.00 |
SHRIMP TIKKA MASALA Grilled Shrimp, Creamy Tomato Sauce |
$30.00 |
TARIWALI MACHLI Punjabi Style Spicy Fish Curry |
$29.00 |
Mon-Fri Lunch – SIDES/BREADS | |
ACHAR | $4.00 |
ALLO PRANTHA | $7.00 |
AMRITSARI KULCHA Punjabi Style Stuffed Bread, Potatoes, Onions, Coriander Seeds |
$8.00 |
BHATURA | $5.00 |
BREAD BASKET Naan, Garlic Naan & Amritsari Kulcha |
$16.00 |
CHILI GARLIC NAAN Naan Bread Topped With Chili, Pressed Garlic & Cilantro |
$7.00 |
CHUTNEY & PAPAD Roasted Lentil Wafers; House Chutneys |
$8.00 |
FULKA | $5.00 |
GARLIC NAAN Naan Bread Topped With Pressed Garlic & Cilantro |
$6.00 |
MANGO CHUTNEY Preserved Mangoes, Light Spice |
$4.00 |
NAAN India’s Traditional White Flour Bread |
$5.00 |
ONION CHUTNEY | $4.00 |
ONION KULCHA Bread Stuffed with Onions & Spices |
$8.00 |
PANEER KULCHA Bread Stuffed with Paneer & Spices |
$8.00 |
PARANTHA Layered Buttery Whole Wheat Bread |
$6.00 |
PESHAWARI NAAN Stuffed Naan, Coconut, Cashew, Maraschino Cherries |
$8.00 |
POORI | $5.00 |
RAITA Yogurt, Grated Cucumber & Tomatoes, Roasted Cumin |
$5.00 |
ROTI Unleavened Whole Wheat Bread (Vegan) |
$5.00 |
SAUTEED VEGGIE | $8.00 |
SUKHE DHANYA POTATO | $10.00 |
YOGURT | $4.00 |
Mon-Fri Lunch – VEGETARIAN | |
ALLO GOBHI Spiced Potatoes & Cauliflower |
$19.00 |
BHINDI MASALA Okra, Onions, Tomatoes, Spices, Dried Mango |
$19.00 |
CHANA MASALA Chickpeas Cooked In Popular Punjabi Style |
$19.00 |
CHOLLE BHATURE Chickpeas Masala Served with Fried Bread |
$19.00 |
CORN MALAI METHI Corn, Spinach, Ginger, Garlic, Fenugreek |
$20.00 |
DAL FRY Yellow Lentils Cooked With Ginger, Onion, Tomatoes |
$19.00 |
EGGPLANT BHARTHA Baked Mashed Eggplant, Onions, Tomatoes |
$19.00 |
GOBHI MUSH. MATAR BHURJI Minced Cauliflower, Mushroom, Green Peas, Onion-Ginger-Garlic Tadka |
$19.00 |
KADHAI PANEER Paneer, Punjabi Tadka, Garlic, Ginger, Onion, Peppers, Savory Spices |
$20.00 |
KADHI PAKORA Yogurt, Gram Flour, Whole Roasted Spices, Vegetable Fritters |
$19.00 |
DAL MAKHNI Black Lentils, Butter, Garlic, Ginger, Tomatoes |
$19.00 |
MALAI KOFTA Vegetable Dumplings, Spiced Cashew-Pomegranate Sauce |
$20.00 |
MILI JULI SABJI Mixed Vegetable, Ginger, Garlic, Roasted Spices |
$19.00 |
PALAK PANEER Homemade Paneer, Creamed Spinach |
$20.00 |
LAHORI PANEER MASALA Paneer, Peppers, Served Spicy |
$20.00 |
PANEER LAZIZ Homemade Indian Cheese, Cilantro, Almond Crème |
$20.00 |
PANEER MAKHNWALA Paneer, Creamy Tomato Cashew Sauce, Fenugreek, Capsicum |
$20.00 |
PANEER TIKKA MASALA Paneer, Creamy Tomato Cashew Sauce, Fenugreek, Bell Peppers |
$20.00 |
SARSON KA SAAG Mustard Greens, Spices |
$19.00 |
SHAHI PANEER Homemade Indian Cheese, Creamy Sauce with Peppers and Onions |
$20.00 |
VEGE KORMA Mixed Vegetable, Cashew Cream Sauce |
$20.00 |
VEG. KOZHAMBU Mixed Vegetable, Southern Indian Style, Black Peppercorns, coconut Milk |
$19.00 |
Mon-Fri Lunch – TEST GROUP | |
TEST ITEM THIS IS A TEST! |
$0.00 |
Mon-Fri Dinner – APPETIZERS | |
LAMB CHOP APP Lamb Chops Rubbed w/ Rosemary & Garlic, Nutmeg, Cinnamon, Aromatic Indian Spices |
$14.00 |
APPT PEPPER CHIC. Curry Leaf And Black Pepper Spiced. |
$19.00 |
CHAAT OF DAY A Daily Changing Selection |
$11.00 |
LAMB PEPPER FRY Lamb Chops Rubbed w/ Rosemary & Garlic, Nutmeg, Cinnamon, Aromatic Indian Spices |
$19.00 |
CHILI SHRIMP Inspired by Indo Chinese Style |
$18.00 |
MANGO BHEL Puffed Rice, Wheat Crisps, Mango, Pineapple, Sweet & Sour Chutney, Chaat Masala Dust |
$10.00 |
FISH PAKORA Fish Fritters, Chutney Pairing. |
$17.00 |
GOBHI MANCHURIAN Cauliflower Florets, Zesty Soy Glaze. |
$12.00 |
SOY CHAAP Kastoori Methi & Chef’s Special Spice Marinade |
$14.00 |
LAAL MASALA MURGH Chicken Kababs, Kashmiri Red Chili, Coriander Seeds, Sautéed Onions |
$19.00 |
KURKURI BHINDI Fried Crispy Okra, Mango Powder Dust. |
$13.00 |
MALAI KEBAB APPS Chicken Marinated in Yogurt Creamy Sauce, Mild Spiced, Vegetables. |
$19.00 |
ONION BHAJI Crispy Onion Fritters, Chutney Pairing |
$9.00 |
PANEER PAKORA Paneer Fritters, Chutney Pairing |
$12.00 |
PINEAPPLE PANEER TIKKA Marinated Cheese, Bell Pepper, Pineapple |
$16.00 |
PUNJABI SAMOSA Crispy Turnovers, Spiced Potatoes, Green Peas |
$8.00 |
RESHMI CHICKEN TIKKA Chicken Marinated in Yogurt, Roasted Spices. |
$19.00 |
SEARED SCALLOP Pan Seared Scallops, Greens. |
$19.00 |
TAND. CHICKEN FULL Grilled Chicken (Bone-In) w/ Vegetables |
$32.00 |
TAND. CHICKEN HALF Grilled Chicken (Bone-In) w/ Vegetables |
$18.00 |
TARBOOZ KACHUMBER Watermelon, Cucumber, Chaat Masala, Savory Lemon-Cilantro Dressing. |
$9.00 |
TAWA CHICKEN Chicken Thigh Chunks, Onions, Garam Masala. |
$19.00 |
VEGE PAKORA Crispy Vegetable Fritters |
$9.00 |
Mon-Fri Dinner – CHICKEN | |
BUTTER CHICKEN Pulled Chicken, Buttery Gravy, Fenugreek Spice |
$23.00 |
CHICKEN HARA MASALA Chicken, Mint, Coconut, Chilies |
$22.00 |
CHICKEN GOAN CURRY Chicken, Coconut Milk, Curry Leaces |
$22.00 |
CHICKEN BALTI Chicken, Peppers, Served Spicy |
$22.00 |
CHICKEN CURRY Chicken, Traditional North Indian Curry Sauce, Earthy Aromatics |
$22.00 |
CHICKEN KARAHI Chicken, Punjabi Tadka, Garlic, Ginger, Onion, Peppers, Savory Spices |
$22.00 |
CHICKEN KORMA Chicken Simmered In Mild Cashew Cream Sauce |
$23.00 |
CHICKEN KOZHAMBU Southern Indian Style, Black Peppercorns, Coconut Milk. |
$22.00 |
CHICKEN HARIYALI LAZZATDA Chicken, Cilantro Marinade, Cashew Cream Sauce |
$23.00 |
CHICKEN MANGO Chicken in Mango Ginger Glaze |
$23.00 |
CHICKEN SAAG Chicken with creamed Spinach & Herbs with Fenugreek leafs |
$23.00 |
CHICKEN TIKKA MASALA Grilled Chicken, Spiced Creamed Tomato Sauce |
$23.00 |
CHICKEN VINDALOO Chicken In Garlic, Tangy, Fiery Sauce |
$22.00 |
EGG CURRY Boiled Eggs, Spicy Onion Tomato Gravy |
$21.00 |
JEERA CHICKEN Chicken, Cumin Seeds, Onion sauce |
$22.00 |
CHICKEN KERALA CURRY Chicken Simmered in Coconut Curry Sauce, Mustard, Dried Red Chilies, Curry Leaves |
$22.00 |
MASALA SAUCE 16 OZ Spiced Tomato Cream Sauce |
$13.00 |
MURG MUSSALAM | $22.00 |
PISTA MURG Roasted Chicken, Pistachio Crème |
$22.00 |
Mon-Fri Dinner – CONTEMPORARY | |
BOTI KEBAB Tandoor Grilled Lamb Kababs, Vege |
$30.00 |
FLOUNDER K KORMA Grilled Flounder, Cashew Crème, Lemon Rice |
$29.00 |
LAMB CHOPS Lamb Chops Rubbed w/ Rosemary & Garlic, Nutmeg, Cinnamon, Aromatic Indian Spices |
$30.00 |
LAMB MAKHNI Roasted Lamb, Creamed Tomato Sauce, Lemon Rice |
$28.00 |
LAMB PATIA Tandoori Lamb, Mango Ginger Glaze, Lemon Rice |
$28.00 |
PANEER TIKKA Tanoor Grilled Panner, Bell Peppers |
$23.00 |
SALMON TIKKA Wild Salmon, Red Pepper Masala, Vegetables |
$30.00 |
SCALLOP LAZZATDAR Pan Seared Scallops, Cilantro Marinade, Cashew-Almond Sauce, Lemon Rice |
$32.00 |
TAND CHICKEN FULL Chicken (Bone In) Marinated In Yogurt, Ginger, Garlic, Garam Masala, Saffron |
$32.00 |
TANDOORI SHRIMP Tandoor Grilled Shrimp, Seasonal Vegetables, Masala Sauce |
$29.00 |
MIXED GRILL Assorted Tandoor Roasted Kababs, Seasonal Vegetables |
$32.00 |
VEG. SHASHLIK Grilled Paneer, Vegetables, Garam Masala |
$23.00 |
Mon-Fri Dinner – DESSERTS | |
CARROT HALWA Carrot Pudding, Nuts |
$8.00 |
CHOCOLATE TORTE | $10.00 |
GULAB JAMUN Milk Doughnut in Cinnamon & Cardamom Syrup, Coconut Sprinkled |
$7.00 |
KHEER Traditional Homemade Rice Pudding, Nuts |
$7.00 |
LIMONCELLO MASCARPONE CAK | $10.00 |
MOONG DAL HALWA Lentil Pudding, Nuts |
$8.00 |
RASMALAI Cheesecake Dipped in Mildly Sweetened Milk |
$7.00 |
Mon-Fri Dinner – LAMB/GOAT | |
ACHARI GOAT Goat, Ginger, Green Chili , Indian Pickling Spices |
$25.00 |
LAMB BADAM PASANDA Lamb Cooked in Almond Sauce |
$25.00 |
GOAT CURRY Classic Goat Curry |
$25.00 |
GOAT KEEMA MATAR Minced Goat, Green Peas, Garam Masala |
$25.00 |
GOAT METHI CURRY | $25.00 |
LAMB BALTI Lamb, Tomato, Peppers, Served Spicy |
$25.00 |
LAMB CURRY Lamb in Classic Curry, Garam Masala |
$25.00 |
LAMB KORMA Lamb, Delicate Cream Sauce with Cardamom and Cashew |
$26.00 |
LAMB PEPPER FRY Lamb Cuts Sautéed With Peppercorns, Bell Peppers, Onions, Aromatic Spices |
$27.00 |
LAMB ROGAN JOSH Classic Kashmiri Style |
$25.00 |
LAMB SAAG Lamb, Spinach, Herbs with Fenugreek |
$25.00 |
LAMB TAK A TAK Sauteed Lamb, Savory Homemade Style |
$25.00 |
LAMB TIKKA MASALA Grilled Lamb, Creamed Tomato-Fenugreek Sauce |
$25.00 |
LAMB VINDALOO Lamb in a Garlic, Tangy, Fiery Sauce |
$25.00 |
Mon-Fri Dinner – RICE SPECIALTY | |
CHICKEN BIRIYANI Chicken, Basmati Rice, Seasoned With Saffron, Iris Water & Delicate Spices |
$23.00 |
EXTRA RICE | $4.00 |
GOAT BIRIYANI Goat, Basmati Rice, Seasoned With Saffron, Iris Water & Delicate Spices |
$25.00 |
LAMB BIRIYANI Lamb, Basmati Rice, Seasoned With Saffron, Iris Water & Delicate Spices |
$25.00 |
LEMON RICE | $12.00 |
PANEER BIRIYANI Paneer, Basmati Rice, Seasoned With Saffron, Iris Water & Delicate Spices |
$21.00 |
PANEER MUSHROOM BIRIYANI Paneer, Mushrooms, Basmati Rice, Seasoned With Saffron, Iris Water & Delicate Spices |
$21.00 |
SALMON TIKKA BIRIYANI Grilled Salmon, Basmati Rice, Seasoned With Saffron, Iris Water & Delicate Spices |
$30.00 |
SHRIMP BIRIYANI | $29.00 |
SHRIMP VEG PULAO Shrimp, Basmati Rice, Seasoned With Saffron, Iris Water & Delicate Spices |
$29.00 |
VEGETABLE BIRIYANI Vegetables, Basmati Rice, Seasoned With Saffron, Iris Water & Delicate Spices |
$20.00 |
VEG PULAO | $14.00 |
Mon-Fri Dinner – SEAFOOD | |
CRAB LOBSTER KORMA Lobster Tail, Jumbo Lump Crab, Cashew Crème |
$35.00 |
CRAB MASALA Jumbo Lump Crab Simmered In Tangy-Creamy Makhni Sauce |
$35.00 |
FISH TIKKA MASALA Fish Simmered In Tangy-Creamy Makhni Sauce. |
$30.00 |
RED PEPPER PRAWNS Jumbo Shrimp, Creamy Cashew Sauce |
$30.00 |
SEAFOOD KADHAI Shrimp, Scallop, Flounder, Onions, Bell Peppers, Roasted Spices |
$30.00 |
SEAFOOD KOZHAMBU Shrimp, Scallop, Flounder, Garlic-Tomato Sauce, Coconut Milk |
$30.00 |
SEAFOOD VINDALLO Shrimp, Scallop, Flounder, Spiced Tomato Vinegrate Sauce |
$30.00 |
SHRIMP CALDINE A Goan Specialty, Coconut, Curry Leaves |
$30.00 |
SHRIMP KERALA CURRY Shrimp Simmered in Coconut Curry Sauce, Mustard, Dried Red Chilies, Curry Leaves |
$30.00 |
SHRIMP TIKKA MASALA Grilled Shrimp, Creamy Tomato Sauce |
$30.00 |
TARIWALI MACHLI Punjabi Style Spicy Fish Curry |
$29.00 |
Mon-Fri Dinner – SIDES/BREADS | |
ACHAR | $4.00 |
ALLO PRANTHA | $7.00 |
AMRITSARI KULCHA Punjabi Style Stuffed Bread, Potatoes, Onions, Coriander Seeds |
$8.00 |
BHATURA | $5.00 |
BREAD BASKET Naan, Garlic Naan & Amritsari Kulcha |
$16.00 |
CHILI GARLIC NAAN Naan Bread Topped With Chili, Pressed Garlic & Cilantro |
$7.00 |
CHUTNEY & PAPAD Roasted Lentil Wafers; House Chutneys |
$8.00 |
FULKA | $5.00 |
GARLIC NAAN Naan Bread Topped With Pressed Garlic & Cilantro |
$6.00 |
MANGO CHUTNEY Preserved Mangoes, Light Spice |
$4.00 |
NAAN India’s Traditional White Flour Bread |
$5.00 |
ONION CHUTNEY | $4.00 |
ONION KULCHA Bread Stuffed with Onions & Spices |
$8.00 |
PANEER KULCHA Bread Stuffed with Paneer & Spices |
$8.00 |
PARANTHA Layered Buttery Whole Wheat Bread |
$6.00 |
PESHAWARI NAAN Stuffed Naan, Coconut, Cashew, Maraschino Cherries |
$8.00 |
POORI | $5.00 |
RAITA Yogurt, Grated Cucumber & Tomatoes, Roasted Cumin |
$5.00 |
ROTI Unleavened Whole Wheat Bread (Vegan) |
$5.00 |
SAUTEED VEGGIE | $8.00 |
SUKHE DHANYA POTATO | $10.00 |
YOGURT | $4.00 |
Mon-Fri Dinner – VEGETARIAN | |
ALLO GOBHI Spiced Potatoes & Cauliflower |
$19.00 |
BHINDI MASALA Okra, Onions, Tomatoes, Spices, Dried Mango |
$19.00 |
CHANA MASALA Chickpeas Cooked In Popular Punjabi Style |
$19.00 |
CHOLLE BHATURE Chickpeas Masala Served with Fried Bread |
$19.00 |
CORN MALAI METHI Corn, Spinach, Ginger, Garlic, Fenugreek |
$20.00 |
DAL FRY Yellow Lentils Cooked With Ginger, Onion, Tomatoes |
$19.00 |
EGGPLANT BHARTHA Baked Mashed Eggplant, Onions, Tomatoes |
$19.00 |
GOBHI MUSH. MATAR BHURJI Minced Cauliflower, Mushroom, Green Peas, Onion-Ginger-Garlic Tadka |
$19.00 |
KADHAI PANEER Paneer, Punjabi Tadka, Garlic, Ginger, Onion, Peppers, Savory Spices |
$20.00 |
KADHI PAKORA Yogurt, Gram Flour, Whole Roasted Spices, Vegetable Fritters |
$19.00 |
DAL MAKHNI Black Lentils, Butter, Garlic, Ginger, Tomatoes |
$19.00 |
MALAI KOFTA Vegetable Dumplings, Spiced Cashew-Pomegranate Sauce |
$20.00 |
MILI JULI SABJI Mixed Vegetable, Ginger, Garlic, Roasted Spices |
$19.00 |
PALAK PANEER Homemade Paneer, Creamed Spinach |
$20.00 |
LAHORI PANEER MASALA Paneer, Peppers, Served Spicy |
$20.00 |
PANEER LAZIZ Homemade Indian Cheese, Cilantro, Almond Crème |
$20.00 |
PANEER MAKHNWALA Paneer, Creamy Tomato Cashew Sauce, Fenugreek, Capsicum |
$20.00 |
PANEER TIKKA MASALA Paneer, Creamy Tomato Cashew Sauce, Fenugreek, Bell Peppers |
$20.00 |
SARSON KA SAAG Mustard Greens, Spices |
$19.00 |
SHAHI PANEER Homemade Indian Cheese, Creamy Sauce with Peppers and Onions |
$20.00 |
VEGE KORMA Mixed Vegetable, Cashew Cream Sauce |
$20.00 |
VEG. KOZHAMBU Mixed Vegetable, Southern Indian Style, Black Peppercorns, coconut Milk |
$19.00 |
Mon-Fri Dinner – TEST GROUP | |
TEST ITEM THIS IS A TEST! |
$0.00 |
Sat-Sun – APPETIZERS | |
LAMB CHOP APP Lamb Chops Rubbed w/ Rosemary & Garlic, Nutmeg, Cinnamon, Aromatic Indian Spices |
$14.00 |
APPT PEPPER CHIC. Curry Leaf And Black Pepper Spiced. |
$19.00 |
CHAAT OF DAY A Daily Changing Selection |
$11.00 |
LAMB PEPPER FRY Lamb Chops Rubbed w/ Rosemary & Garlic, Nutmeg, Cinnamon, Aromatic Indian Spices |
$19.00 |
CHILI SHRIMP Inspired by Indo Chinese Style |
$18.00 |
MANGO BHEL Puffed Rice, Wheat Crisps, Mango, Pineapple, Sweet & Sour Chutney, Chaat Masala Dust |
$10.00 |
FISH PAKORA Fish Fritters, Chutney Pairing. |
$17.00 |
GOBHI MANCHURIAN Cauliflower Florets, Zesty Soy Glaze. |
$12.00 |
SOY CHAAP Kastoori Methi & Chef’s Special Spice Marinade |
$14.00 |
LAAL MASALA MURGH Chicken Kababs, Kashmiri Red Chili, Coriander Seeds, Sautéed Onions |
$19.00 |
KURKURI BHINDI Fried Crispy Okra, Mango Powder Dust. |
$13.00 |
MALAI KEBAB APPS Chicken Marinated in Yogurt Creamy Sauce, Mild Spiced, Vegetables. |
$19.00 |
ONION BHAJI Crispy Onion Fritters, Chutney Pairing |
$9.00 |
PANEER PAKORA Paneer Fritters, Chutney Pairing |
$12.00 |
PINEAPPLE PANEER TIKKA Marinated Cheese, Bell Pepper, Pineapple |
$16.00 |
PUNJABI SAMOSA Crispy Turnovers, Spiced Potatoes, Green Peas |
$8.00 |
RESHMI CHICKEN TIKKA Chicken Marinated in Yogurt, Roasted Spices. |
$19.00 |
SEARED SCALLOP Pan Seared Scallops, Greens. |
$19.00 |
TAND. CHICKEN FULL Grilled Chicken (Bone-In) w/ Vegetables |
$32.00 |
TAND. CHICKEN HALF Grilled Chicken (Bone-In) w/ Vegetables |
$18.00 |
TARBOOZ KACHUMBER Watermelon, Cucumber, Chaat Masala, Savory Lemon-Cilantro Dressing. |
$9.00 |
TAWA CHICKEN Chicken Thigh Chunks, Onions, Garam Masala. |
$19.00 |
VEGE PAKORA Crispy Vegetable Fritters |
$9.00 |
Sat-Sun – CHICKEN | |
BUTTER CHICKEN Pulled Chicken, Buttery Gravy, Fenugreek Spice |
$23.00 |
CHICKEN HARA MASALA Chicken, Mint, Coconut, Chilies |
$22.00 |
CHICKEN GOAN CURRY Chicken, Coconut Milk, Curry Leaces |
$22.00 |
CHICKEN BALTI Chicken, Peppers, Served Spicy |
$22.00 |
CHICKEN CURRY Chicken, Traditional North Indian Curry Sauce, Earthy Aromatics |
$22.00 |
CHICKEN KARAHI Chicken, Punjabi Tadka, Garlic, Ginger, Onion, Peppers, Savory Spices |
$22.00 |
CHICKEN KORMA Chicken Simmered In Mild Cashew Cream Sauce |
$23.00 |
CHICKEN KOZHAMBU Southern Indian Style, Black Peppercorns, Coconut Milk. |
$22.00 |
CHICKEN HARIYALI LAZZATDA Chicken, Cilantro Marinade, Cashew Cream Sauce |
$23.00 |
CHICKEN MANGO Chicken in Mango Ginger Glaze |
$23.00 |
CHICKEN SAAG Chicken with creamed Spinach & Herbs with Fenugreek leafs |
$23.00 |
CHICKEN TIKKA MASALA Grilled Chicken, Spiced Creamed Tomato Sauce |
$23.00 |
CHICKEN VINDALOO Chicken In Garlic, Tangy, Fiery Sauce |
$22.00 |
EGG CURRY Boiled Eggs, Spicy Onion Tomato Gravy |
$21.00 |
JEERA CHICKEN Chicken, Cumin Seeds, Onion sauce |
$22.00 |
CHICKEN KERALA CURRY Chicken Simmered in Coconut Curry Sauce, Mustard, Dried Red Chilies, Curry Leaves |
$22.00 |
MASALA SAUCE 16 OZ Spiced Tomato Cream Sauce |
$13.00 |
MURG MUSSALAM | $22.00 |
PISTA MURG Roasted Chicken, Pistachio Crème |
$22.00 |
Sat-Sun – CONTEMPORARY | |
BOTI KEBAB Tandoor Grilled Lamb Kababs, Vege |
$30.00 |
FLOUNDER K KORMA Grilled Flounder, Cashew Crème, Lemon Rice |
$29.00 |
LAMB CHOPS Lamb Chops Rubbed w/ Rosemary & Garlic, Nutmeg, Cinnamon, Aromatic Indian Spices |
$30.00 |
LAMB MAKHNI Roasted Lamb, Creamed Tomato Sauce, Lemon Rice |
$28.00 |
LAMB PATIA Tandoori Lamb, Mango Ginger Glaze, Lemon Rice |
$28.00 |
PANEER TIKKA Tanoor Grilled Panner, Bell Peppers |
$23.00 |
SALMON TIKKA Wild Salmon, Red Pepper Masala, Vegetables |
$30.00 |
SCALLOP LAZZATDAR Pan Seared Scallops, Cilantro Marinade, Cashew-Almond Sauce, Lemon Rice |
$32.00 |
TAND CHICKEN FULL Chicken (Bone In) Marinated In Yogurt, Ginger, Garlic, Garam Masala, Saffron |
$32.00 |
TANDOORI SHRIMP Tandoor Grilled Shrimp, Seasonal Vegetables, Masala Sauce |
$29.00 |
MIXED GRILL Assorted Tandoor Roasted Kababs, Seasonal Vegetables |
$32.00 |
VEG. SHASHLIK Grilled Paneer, Vegetables, Garam Masala |
$23.00 |
Sat-Sun – DESSERTS | |
CARROT HALWA Carrot Pudding, Nuts |
$8.00 |
CHOCOLATE TORTE | $10.00 |
GULAB JAMUN Milk Doughnut in Cinnamon & Cardamom Syrup, Coconut Sprinkled |
$7.00 |
KHEER Traditional Homemade Rice Pudding, Nuts |
$7.00 |
LIMONCELLO MASCARPONE CAK | $10.00 |
MOONG DAL HALWA Lentil Pudding, Nuts |
$8.00 |
RASMALAI Cheesecake Dipped in Mildly Sweetened Milk |
$7.00 |
Sat-Sun – LAMB/GOAT | |
ACHARI GOAT Goat, Ginger, Green Chili , Indian Pickling Spices |
$25.00 |
LAMB BADAM PASANDA Lamb Cooked in Almond Sauce |
$25.00 |
GOAT CURRY Classic Goat Curry |
$25.00 |
GOAT KEEMA MATAR Minced Goat, Green Peas, Garam Masala |
$25.00 |
GOAT METHI CURRY | $25.00 |
LAMB BALTI Lamb, Tomato, Peppers, Served Spicy |
$25.00 |
LAMB CURRY Lamb in Classic Curry, Garam Masala |
$25.00 |
LAMB KORMA Lamb, Delicate Cream Sauce with Cardamom and Cashew |
$26.00 |
LAMB PEPPER FRY Lamb Cuts Sautéed With Peppercorns, Bell Peppers, Onions, Aromatic Spices |
$27.00 |
LAMB ROGAN JOSH Classic Kashmiri Style |
$25.00 |
LAMB SAAG Lamb, Spinach, Herbs with Fenugreek |
$25.00 |
LAMB TAK A TAK Sauteed Lamb, Savory Homemade Style |
$25.00 |
LAMB TIKKA MASALA Grilled Lamb, Creamed Tomato-Fenugreek Sauce |
$25.00 |
LAMB VINDALOO Lamb in a Garlic, Tangy, Fiery Sauce |
$25.00 |
Sat-Sun – RICE SPECIALTY | |
CHICKEN BIRIYANI Chicken, Basmati Rice, Seasoned With Saffron, Iris Water & Delicate Spices |
$23.00 |
EXTRA RICE | $4.00 |
GOAT BIRIYANI Goat, Basmati Rice, Seasoned With Saffron, Iris Water & Delicate Spices |
$25.00 |
LAMB BIRIYANI Lamb, Basmati Rice, Seasoned With Saffron, Iris Water & Delicate Spices |
$25.00 |
LEMON RICE | $12.00 |
PANEER BIRIYANI Paneer, Basmati Rice, Seasoned With Saffron, Iris Water & Delicate Spices |
$21.00 |
PANEER MUSHROOM BIRIYANI Paneer, Mushrooms, Basmati Rice, Seasoned With Saffron, Iris Water & Delicate Spices |
$21.00 |
SALMON TIKKA BIRIYANI Grilled Salmon, Basmati Rice, Seasoned With Saffron, Iris Water & Delicate Spices |
$30.00 |
SHRIMP BIRIYANI | $29.00 |
SHRIMP VEG PULAO Shrimp, Basmati Rice, Seasoned With Saffron, Iris Water & Delicate Spices |
$29.00 |
VEGETABLE BIRIYANI Vegetables, Basmati Rice, Seasoned With Saffron, Iris Water & Delicate Spices |
$20.00 |
VEG PULAO | $14.00 |
Sat-Sun – SEAFOOD | |
CRAB LOBSTER KORMA Lobster Tail, Jumbo Lump Crab, Cashew Crème |
$35.00 |
CRAB MASALA Jumbo Lump Crab Simmered In Tangy-Creamy Makhni Sauce |
$35.00 |
FISH TIKKA MASALA Fish Simmered In Tangy-Creamy Makhni Sauce. |
$30.00 |
RED PEPPER PRAWNS Jumbo Shrimp, Creamy Cashew Sauce |
$30.00 |
SEAFOOD KADHAI Shrimp, Scallop, Flounder, Onions, Bell Peppers, Roasted Spices |
$30.00 |
SEAFOOD KOZHAMBU Shrimp, Scallop, Flounder, Garlic-Tomato Sauce, Coconut Milk |
$30.00 |
SEAFOOD VINDALLO Shrimp, Scallop, Flounder, Spiced Tomato Vinegrate Sauce |
$30.00 |
SHRIMP CALDINE A Goan Specialty, Coconut, Curry Leaves |
$30.00 |
SHRIMP KERALA CURRY Shrimp Simmered in Coconut Curry Sauce, Mustard, Dried Red Chilies, Curry Leaves |
$30.00 |
SHRIMP TIKKA MASALA Grilled Shrimp, Creamy Tomato Sauce |
$30.00 |
TARIWALI MACHLI Punjabi Style Spicy Fish Curry |
$29.00 |
Sat-Sun – SIDES/BREADS | |
ACHAR | $4.00 |
ALLO PRANTHA | $7.00 |
AMRITSARI KULCHA Punjabi Style Stuffed Bread, Potatoes, Onions, Coriander Seeds |
$8.00 |
BHATURA | $5.00 |
BREAD BASKET Naan, Garlic Naan & Amritsari Kulcha |
$16.00 |
CHILI GARLIC NAAN Naan Bread Topped With Chili, Pressed Garlic & Cilantro |
$7.00 |
CHUTNEY & PAPAD Roasted Lentil Wafers; House Chutneys |
$8.00 |
FULKA | $5.00 |
GARLIC NAAN Naan Bread Topped With Pressed Garlic & Cilantro |
$6.00 |
MANGO CHUTNEY Preserved Mangoes, Light Spice |
$4.00 |
NAAN India’s Traditional White Flour Bread |
$5.00 |
ONION CHUTNEY | $4.00 |
ONION KULCHA Bread Stuffed with Onions & Spices |
$8.00 |
PANEER KULCHA Bread Stuffed with Paneer & Spices |
$8.00 |
PARANTHA Layered Buttery Whole Wheat Bread |
$6.00 |
PESHAWARI NAAN Stuffed Naan, Coconut, Cashew, Maraschino Cherries |
$8.00 |
POORI | $5.00 |
RAITA Yogurt, Grated Cucumber & Tomatoes, Roasted Cumin |
$5.00 |
ROTI Unleavened Whole Wheat Bread (Vegan) |
$5.00 |
SAUTEED VEGGIE | $8.00 |
SUKHE DHANYA POTATO | $10.00 |
YOGURT | $4.00 |
Sat-Sun – VEGETARIAN | |
ALLO GOBHI Spiced Potatoes & Cauliflower |
$19.00 |
BHINDI MASALA Okra, Onions, Tomatoes, Spices, Dried Mango |
$19.00 |
CHANA MASALA Chickpeas Cooked In Popular Punjabi Style |
$19.00 |
CHOLLE BHATURE Chickpeas Masala Served with Fried Bread |
$19.00 |
CORN MALAI METHI Corn, Spinach, Ginger, Garlic, Fenugreek |
$20.00 |
DAL FRY Yellow Lentils Cooked With Ginger, Onion, Tomatoes |
$19.00 |
EGGPLANT BHARTHA Baked Mashed Eggplant, Onions, Tomatoes |
$19.00 |
GOBHI MUSH. MATAR BHURJI Minced Cauliflower, Mushroom, Green Peas, Onion-Ginger-Garlic Tadka |
$19.00 |
KADHAI PANEER Paneer, Punjabi Tadka, Garlic, Ginger, Onion, Peppers, Savory Spices |
$20.00 |
KADHI PAKORA Yogurt, Gram Flour, Whole Roasted Spices, Vegetable Fritters |
$19.00 |
DAL MAKHNI Black Lentils, Butter, Garlic, Ginger, Tomatoes |
$19.00 |
MALAI KOFTA Vegetable Dumplings, Spiced Cashew-Pomegranate Sauce |
$20.00 |
MILI JULI SABJI Mixed Vegetable, Ginger, Garlic, Roasted Spices |
$19.00 |
PALAK PANEER Homemade Paneer, Creamed Spinach |
$20.00 |
LAHORI PANEER MASALA Paneer, Peppers, Served Spicy |
$20.00 |
PANEER LAZIZ Homemade Indian Cheese, Cilantro, Almond Crème |
$20.00 |
PANEER MAKHNWALA Paneer, Creamy Tomato Cashew Sauce, Fenugreek, Capsicum |
$20.00 |
PANEER TIKKA MASALA Paneer, Creamy Tomato Cashew Sauce, Fenugreek, Bell Peppers |
$20.00 |
SARSON KA SAAG Mustard Greens, Spices |
$19.00 |
SHAHI PANEER Homemade Indian Cheese, Creamy Sauce with Peppers and Onions |
$20.00 |
VEGE KORMA Mixed Vegetable, Cashew Cream Sauce |
$20.00 |
VEG. KOZHAMBU Mixed Vegetable, Southern Indian Style, Black Peppercorns, coconut Milk |
$19.00 |
Sat-Sun – TEST GROUP | |
TEST ITEM THIS IS A TEST! |
$0.00 |
… View more
Order and Reservations
Reservations: nazaranc.comopentable.com
Contact Nazara Indian Bistro
Address: 1945 High House Rd, Cary, NC 27519
Phone: (919) 694-5353
Website: http://www.nazaranc.com/
Hours
Saturday | 12–3PM, 4:30–10:30PM |
Sunday | 12–3PM, 4:30–10PM |
Monday | 11:30AM–2PM, 4:30–10PM |
Tuesday | 11:30AM–2PM, 4:30–10PM |
Wednesday | 11:30AM–2PM, 4:30–10PM |
Thursday | 11:30AM–2PM, 4:30–10PM |
Friday | 11:30AM–2PM, 4:30–10:30PM |
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