Nonno Pino’s Menu Prices

Quaint trattoria serving classic Italian fare & a full bar in brick-lined rooms with tin ceilings.

  4.7 – 399 reviews  $$ • Italian restaurant

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Menu

Pizza
Margherita Pizza
Tomato & basil with mozzarella.
$10.00
4 Cheese Pizza
Romano, fontinella, mozzarella & gorgonzola.
$10.00
Sausage & Red Peppers Pizza
Sausage & Red Peppers Pizza
$11.00
Caramelized Onion & Mushroom Pizza
With peppadew & goat cheese.
$11.00
White Pizza
Spinach, mozzarella & cream sauce.
$11.00
Appetizers
Pino Puffs
Shredded zucchini & 3 cheeses formed into a light puffy ball, served with besciamella sauce.
$7.00
Bruschetta
Seasoned tomatoes & fresh basil.
$7.00
Stuffed Eggplant Rolls
With marinara, ricotta & mozzarella.
$10.00
Baked Clams
Served with Tabasco & lemon.
$9.00
Baked Goat Cheese
Sun-dried tomato and marinara with basil toast tips.
$10.00
Fried Calamari
Served with marinara.
$12.00
Grilled Calamari
Sauteed with tomatoes, spinach, green onions in a spicy broth.
$12.00
Breaded Rigatoni
Stuffed with crumbled sausage, spinach, four cheeses & served with meat sauce.
$9.00
Crab Cakes
With spicy roasted tomato aioli.
$11.00
Mini Spinach & Ricotta Arancini
Rice balls served with a side of marinara.
$9.00
Sides
Meatballs
Ground meat rolled into small spheres, prepared with bread crumbs, minced onion, eggs, butter, and seasoning.
$6.00
Garlic Mashed Potatoes
Potatoes whipped to perfection with milk, butter, salt & pepper.
$5.00
Vesuvio Potatoes
With peas.
$5.00
Sauteed Spinach
Quick and easy sauteed spinach is the perfect weeknight side dish. Spinach so flavorful, even the kiddos will ask for more!
$5.00
Grilled Sausage
Grilled Sausage
$5.00
Grilled Asparagus
Grilled Asparagus
$5.00
Polenta Marinara
Polenta Marinara
$5.00
Salads & Soup
Soup Of The Day
Soup of the Day
$4.00
House Salad
Served with house Italian or creamy garlic dressing.
$6.00
Rustic Salad
Field greens, pears, strawberries, walnuts & gorgonzola.
$10.00
Beet Salad
Arugula, roasted beets, mandarin oranges & two walnut crusted goat cheese disks served with house vinaigrette & drizzled with honey.
$10.00
Marinated Artichoke Salad
Mixed greens, cherry tomatoes, pitted kalamata olives, red onion, shaved parmesan & house vinaigrette.
$10.00
Burrata & Caprese Salad
Mixed greens, burrata, cherry mozzarella, cherry tomatoes, basil & balsamic reduction.
$11.00
Caesar Salad
Romaine, sun-dried tomatoes, croutons & shaved parmesan.
$9.00
Pasta
Build Your Own Pasta
With your choice of pasta & sauce.
$13.00
Bowtie Arrosto
Marinara, sausage, roasted red peppers, ricotta cheese.
$18.00
Bowtie Chicken
Spinach, oven-roasted tomatoes & sun-dried tomato cream sauce.
$18.00
Penne Asiago
Diced tomatoes and peas in an asiago cream sauce, topped with blackened chicken breast.
$18.00
Penne Pancetta
Italian bacon, oven roasted tomatoes, onions, fresh mozzarella, garlic & olive oil.
$18.00
Penne Broccoli
Oven-roasted tomatoes in garlic & olive oil.
$16.00
Country Rigatoni
Tomato cream sauce with grilled chicken, sliced Italian sausage, peas & fresh mozzarella.
$19.00
Seafood Ravioli With Shrimp
Shrimp filled in a spicy chopped clam sauce.
$20.00
Mushroom Ravioli
Sauteed in garlic & olive oil, trio of wild mushrooms, crumbled goat cheese.
$17.00
Lasagna
Rolled with ricotta & mozzarella with marinara.
$16.00
Entrees
Chicken Vesuvio
Oven roasted half chicken with peas & roasted potatoes.
$19.00
Chicken With Mushrooms
Served in a marsala wine sauce with sautéed spinach & roasted potatoes.
$20.00
Pistachio Crusted Chicken
Served with roasted pepper cream sauce, grilled polenta, grilled asparagus & balsamic reduction.
$21.00
Asiago Crusted Chicken
Served with sauteed linguine, fresh tomato, basil & topped with an asiago cream sauce.
$20.00
Chicken Parmigiana
Served with penne marinara.
$20.00
Veal Parmigiana
Served with penne marinara.
$27.00
Pork Balsamic
Grilled pork tenderloin, topped with balsamic glaze & grapes, with roasted potatoes & grilled asparagus.
$21.00
Ribeye
Served with a Chianti demi-glace with garlic-mashed potatoes & grilled asparagus.
$29.00
Crab Meat Stuffed Shrimp
Served over sautéed linguine with peppadew peppers & fresh spinach in a slightly spicy white wine sauce.
$21.00
Blackened Salmon
Grilled, served with roasted potatoes & spinach.
$23.00
Pan Seared Cod
With a lemon white wine sauce, long-stemmed artichokes, cherry tomatoes & spinach served with garlic mashed potatoes.
$23.00

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Contact Nonno Pino’s

Address: 6718 N Northwest Hwy, Chicago, IL 60631

Phone: (773) 594-1155

Website: http://nonnopinositaliankitchen.com/

Hours

Friday 4:30–9:30PM
Saturday 4:30–9:30PM
Sunday 4–8:30PM
Monday 4:30–8:30PM
Tuesday 4:30–8:30PM
Wednesday 4:30–8:30PM
Thursday 4:30–8:30PM

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