Veteran steak & seafood joint known for its fried perch, plus a full bar & an all-season patio.
Since 1940, we’ve been proud to be Richland County’s oldest supper club, serving some of our favorite hearty recipes to new and returning guests alike. We’re known for our steak and seafood, which we prepare in our open kitchen, so guests can watch our cooks create their culinary masterpieces right before their eyes. If customers are looking to enjoy a meal outside, our beautiful, green patio is the perfect place to indulge in something delicious in the company of good friends. Whether the family’s looking to enjoy a night out to eat or friends want to share a drink or two at our bar, our friendly staff are here to ensure everyone has a memorable time
4.4 – 475 reviews $$ • American restaurant
Menu
| Main Menu | |
| Appetizers | |
| Hand Breaded Mushrooms A house Favorite! Tasty fresh mushrooms lightly breaded to order |
$6.99 |
| Fried Mozzarella Sticks Six battered mozzarella sticks served with Italian Marina sauce |
$6.99 |
| The Assortment Platter A selection of breaded appetizers including fresh breaded mushrooms, sauerkraut balls, onion rings, cheese sticks, pickles and pepper jack cheese balls |
$10.99 |
| Gourmet Sauerkraut Balls Homemade with sauerkraut and ham from Oak Park’s original recipe |
$6.99 |
| Herb Breaded Pub Pickles A plate full of boldly flavored fried pickles served with Southwestern ranch sauce for dipping |
$6.99 |
| Walleye Bites Chunks of fresh Lake Erie walleye filet, lightly breaded and served with our signature tartar sauce |
$9.99 |
| Seasoned Calamari Lightly breaded with onions and peppers, served with sweet and spicy Thai dipping sauce |
$9.99 |
| Steamed Black Mussels One pound of mouth watering steamed mussels in white wine butter sauce with herbs, garlic, tomatoes and a hint of Pernot |
$10.99 |
| Jumbo Shrimp Cocktail Five freshly steamed jumbo shrimp served over greens with zesty cocktail sauce and lemon |
$8.99 |
| Pepper Jack Cheese Balls Craving worthy, creamy pepper jack nuggets with homemade Southwest ranch sauce |
$7.99 |
| Steak | |
| Bistro Steak Tender 9 oz. USDA choice top sirloin smothered with sautéed mushrooms and topped with golden fried onion rings |
$16.99 |
| 1966 Angus Ribeye Hand Cut 12 oz. USDA choice |
$24.99 |
| 1966 Angus Filet Mignon Hand cut 9 oz. USDA choice beef tenderloin wrapped in bacon |
$24.99 |
| Oven Roasted Prime Rib 12 oz. USDA choice prime rib slow roasted for exceptional flavor and served with Au Jus |
$19.99 |
| Seafood | |
| Oak Park’s Famous Lake Erie Yellow Perch The House Specialty! Fresh Local Lake Erie Perch lightly breaded and fried to order |
$20.99 |
| Lake Erie Walleye A large filet of lake Erie Walleye available fried or lightly seasoned and broiled |
$20.99 |
| Pecan Crusted Tilapia Crispy Pecan and panko crusted Tilapia Filet topped with fresh pineapple salsa |
$15.99 |
| Beer Battered Cod A generous portion of flaky cod lightly beer battered and fried to golden brown |
$15.99 |
| New Orleans Style Grouper & Shrimp Grilled filet of grouper with Cajun Seasoning topped with shrimp in a Cajun cream sauce |
$19.99 |
| Sautéed Shrimp & Scallops Firm jumbo shrimp and succulent sea scallops sautéed in seasonings and garlic butter |
$19.99 |
| Jumbo Shrimp A generous portion of flavorful shrimp lightly fried or sautéed in seasonings and garlic butter |
$15.99 |
| Fresh Sea Scallops The sweetest, richest, best quality sea scallops available! Your choice of hand breaded or sautéed in seasonings and garlic butter |
$19.99 |
| Tavern Favorites | |
| Oak Park Ground Sirloin Seasoned 12 oz. premium Angus ground beef topped with sautéed onions and mushrooms or choice of additional side |
$15.99 |
| Parmesan and Herb Crusted Chicken Two delicious herb fried chicken breasts served with warm marinara sauce |
$15.99 |
| Chicken Marsala Sautéed chicken breast tossed in rich homemade Marsala wine and mushroom sauce |
$15.99 |
| Oak Park Signature Dinner Salad A large bowl of fresh mixed salad greens, seasonal vegetables, croutons and your choice of homemade dressings |
$7.99 |
| Smothered Chicken A delicious combination of country smoked bacon, piping hot melted cheese and zesty bourbon glaze all on top of a grilled chicken breast |
$15.99 |
| Flaming Beef Kabob Sizzling Beef Steak tips and vegetable flame broiled in Brandy |
$15.99 |
| Lobster Mac & Cheese Made with homemade Mornay sauce, cheese and lobster and served steaming hot with choice of one side. Also available as a meatless entrée |
$15.99 |
| Pork Marsala Two Tender sautéed pork cutlets tossed in rich housemade Marsala wine and mushroom sauce |
$15.99 |
| Chicken Roma Juicy grilled chicken breast topped with melted provolone cheese, sautéed onions, mushrooms and sweet peppers with a hint of wine |
$15.99 |
| Perch Sandwich Two pieces of hand breaded Lake Erie Yellow Perch served on a Kaiser roll with tartar sauce, pickle, coleslaw and choice of one side |
$11.99 |
| Homemade Fresh Chicken Strips A dinner portion of hand breaded fresh chicken strips served with Southwest ranch, Bourbon glaze and Sriracha mayonnaise dipping sauces |
$13.99 |
| Pairings | |
| Surf and Turf A tender grilled 9 oz. USDA choice 1966 Angus Filet Mignon paired with succulent cold water Lobster Tail |
$35.99 |
| Land and Sea Two house specialties paired together for your dining pleasure! Our 9 oz. USDA choice 1966 Angus Filet Mignon with lightly fried Lake Erie yellow Perch |
$35.99 |
| Lake Erie Sampler Tavern favorites from our local lake waters! Enjoy our hand breaded Lake Erie yellow Perch and Walleye served with homemade tartar sauce |
$24.99 |
| Steak and Shrimp Our 12 oz. USDA Choice 1966 Angus Ribeye Steak paired with your choice of lightly fried or garlic sauteed jumbo shrimp |
$29.99 |
| Twin Tail Lobster Tails Two succulent cold water Lobster Tails grilled to perfection and served with drawn butter |
$35.99 |
| Oak Park Sides / A la Carte | |
| Cup French Onion Soup Au Gratin | |
| Soup of the Day | |
| Tossed Green Salad | |
| Spinach Salad with hot bacon dressing |
|
| Fresh Vegetable | |
| Long Grain Wild Rice | |
| Crispy French Fries | |
| Sweet Potato Waffle Fries | |
| Sautéed Fresh Mushrooms | |
| Sautéed Onions | |
| Baked Idaho Potato | |
| Onion Rings | |
| Beer Battered Twisted Fries | |
| Home Fried Potatoes | |
| Upscale Sides / A la Carte | |
| Loaded Baked Potato with butter, melted cheese, smoky bacon and sour cream & chives |
|
| Iceberg Lettuce Wedge with homemade blue cheese dressing & bacon crumbles |
|
| Sautéed Fresh Onions & Mushrooms | |
| Burgers and More | |
| Pepper Jack Bacon Burger A half pound hand pattied Angus burger with spicy pepper jack and smoky bacon served on a Kaiser roll with choice of one side |
$12.99 |
| Black Bean Burger The most flavorful black bean burger you’ll ever taste, Grilled and served with Southwest ranch, lettuce, tomato, pickle and choice of one side |
$11.99 |
| The Original Pork Tenderloin Sandwich A tradition dating back to 1940, lightly breaded and fried fresh pork cutlet served on a Kaiser bun with fresh horseradish and pickle chips. Includes one side |
$12.99 |
| Ice Cream Drinks | |
| Mud Slide | |
| Grasshopper | |
| Pink Squirrel | |
| Golden Cadillac | |
| Brandy Alexander | |
| Margarita | |
| Regular | |
| Strawberry | |
| Peach | |
| Specialty Drinks | |
| Long Island Iced Tea | |
| White Russian | |
| Moscow Mule | |
| Coffee with Baileys | |
| Coffee with Tia Maria | |
| Lemon Drop Martini | |
| Stinger | |
| Pina Colada | |
| Peach Sangria | |
| Soft Drinks | |
| Pepsi | |
| Diet Pepsi | |
| Mountain Dew | |
| Sierra Mist | |
| Lemonade | |
| Ginger Ale | |
| Dr. Pepper | |
| Bottled IBC Root Beer | |
| Other Drinks | |
| Coffee | |
| Coffee Decaffeinated Coffee | |
| Hot Tea | |
| Herbal Tea | |
| Iced Tea | |
| Lunch Menu | |
| Appetizers | |
| Hand Breaded Mushrooms A house Favorite! Tasty fresh mushrooms lightly breaded to order |
$6.99 |
| Fried Mozzarella Sticks Six battered mozzarella sticks served with Italian Marinara sauce |
$6.99 |
| Gourmet Sauerkraut Balls Homemade with sauerkraut and ham from Oak Park’s original recipe |
$6.99 |
| Herb Breaded Pub Pickles A plate full of boldly flavored fried pickles served with Southwestern ranch sauce for dipping |
$6.99 |
| Steamed Black Mussels One pound of mouth watering steamed mussels in white wine butter sauce with herbs, garlic, tomatoes and a hint of Pernot |
$10.99 |
| Jumbo Shrimp Cocktail Five freshly steamed jumbo shrimp served over greens with zesty cocktail sauce and lemon |
$8.99 |
| Soups | |
| French Onion Soup Au Gratin | $3.59 |
| Homemade Soup du Jour | $2.99 |
| Salads | |
| Large Green Salad Topped with assorted vegetables, shredded cheese, and hard boiled eggs |
$7.99 |
| Spinach Salad Fresh baby spinach, real bacon bits, red onion, and egg served with hot bacon dressing |
$7.99 |
| Julienne Chef Salad Large green salad topped with ham, turkey, eggs, cheese, and assorted vegetables |
$8.99 |
| Large Caesar Salad Crisp romaine lettuce, red onion, croutons, and fresh Parmesan cheese served with classic Caesar dressing |
$7.99 |
| Buffalo Chicken Salad Large mixed salad topped with vegetables, bleu cheese crumbles, bacon, and choice of buffalo style chicken |
$11.99 |
| Candied Walnut Chicken Salad Fresh mixed salad greens topped with assorted vegetables, dried cranberries, candied walnuts, and grilled chicken breast |
$12.99 |
| Sandwiches | |
| Tavern Club Stacked ham, turkey, bacon, lettuce, tomato, and mayo served on sourdough bread |
$9.99 |
| Lake Erie Walleye A hearty portion of lightly fried Walleye filet served on a kaiser bun |
$10.99 |
| Veggie Quesadilla Crispy grilled flour tortilla stuffed with onions, tomatoes, peppers, and a blend of cheeses |
$8.99 |
| Hot Ham and Cheese Thin shaved ham stacked high and covered with your choice of melted cheeses |
$6.99 |
| Pork Tenderloin An Oak Park tradition! A large, lightly fried pork tenderloin served with pickle chips and fresh horseradish |
$8.99 |
| Reuben Thin sliced corned beef, sauerkraut and Swiss cheese grilled on rye bread, served with thousand island dressing |
$9.99 |
| BLT Bacon, crisp lettuce, fresh tomato, and mayo served on your choice of bread |
$6.99 |
| Lake Erie Perch A house favorite! Two pieces of Lake Erie perch served on a kaiser roll with tartar sauce and a pickle spear |
$10.99 |
| Entrees | |
| Oak Park’s Knife & Fork Chef’s creation du Jour! A sandwich so hearty you’ll need a knife & fork |
$12.99 |
| Lake Erie Yellow Perch Our famous hand breaded perch prepared to order and served with choice of two sides |
$15.99 |
| Baskets | |
| Chicken Tender Basket Chicken strips, hand breaded to order, and lightly fried served with barbecue sauce |
$8.99 |
| Jumbo Shrimp Basket Hand breaded jumbo shrimp served with cocktail sauce and lemon |
$10.99 |
| Clam Strips Basket A heaping portion of lightly breaded, jumbo clam strips served with cocktail sauce or tartar sauce |
$9.99 |
| Lake Erie Yellow Perch Basket Our fresh Lake Erie perch, hand breaded to order, and fried golden brown |
$13.99 |
| Burgers | |
| Mushroom Swiss 8 oz. Swiss cheese burger with sauteed mushrooms1 |
$11.99 |
| Pepper Jack Bacon Burger 8 oz. Burger smothered with spicy pepper jack and smoky bacon |
$12.99 |
| Black Bean Burger The most flavorful black bean burger you’ll ever taste. Grilled and served with southwest ranch, lettuce, tomato, and pickle |
$11.99 |
| Bourbon Street Blues A half pound burger topped with creamy bleu cheese, smoky bacon, and our famous Bourbon Sauce |
$12.99 |
| Oak Park Special A half pound cheeseburger topped with the works and melted American cheese |
$10.99 |
| Sides | |
| Crispy French Fries | |
| Long Grain Wild Rice | |
| Fresh Vegetables of the Day | |
| Sweet Potato Fries | |
| Beer Battered Onion Rings | |
| Beer Battered Twisted Fries Beer | |
| Battered BBQ Twisted Fries Home | |
| Fried Potatoes | |
| Beverages | |
| Pepsi | |
| Diet Pepsi | |
| Mountain Dew | |
| Sierra Mist | |
| Lemonade | |
| Ginger Ale | |
| Dr. Pepper | |
| A&W Root Beer | |
| Iced Tea | |
… View more
Contact Oak Park Tavern
Address: 2919 OH-430, Mansfield, OH 44903
Phone: (419) 589-2637
Website: http://www.oakparktavern.com/
Hours
| Friday | 3–10PM |
| Saturday | 3–10PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 3–8PM |
| Wednesday | 3–8PM |
| Thursday | 3–8PM |
Related Web Results
Oak Park Brewing Co.
In 1872 Henry Austin helped create and pass the Illinois Temperance Act to ban the sale of alcohol. As a result, the village of Oak Park remained “dry” for …
Kettlestrings Tavern – Facebook
Our corner tavern serves up classic bar fare with a… … 800 S. Oak Park Ave, Oak Park, IL, United States, Illinois. (708) 613-5044.
PARK TAVERN ROSEMONT
GENUINE FOOD. CRAFT BEER. GREAT TIMES. YOUR LOCAL HANGOUT × KEEPING YOU SAFE. Phone. (847) 349-5151. Location. 5433 Park Place Rosemont, IL 60018. HOURS*.