Octopus Kitchen & Hookah Menu Prices

  4.8 – 1 reviews  $$$ • Seafood restaurant

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Menu

Menu
Apperizers
Truffle Potatoes
Roasted potatoes served w/ parsley and parmesan cheese sprinkles.
$10.00
Caesar Salad
Crouton, romaine lettuce, parmesan cheese. Caesar salad dressing on the side.
$13.00
Chef’s Crab Soup
Crab meat, mirepoix, creamy corn. Served w/ bread.
$14.00
Coconut Shrimp
6 (six) pieces of fried shrimp served with chipotle sauce.
$15.00
Fried Calamari
Crispy rings of calamari w/ zucchini chips served with chipotle sauce.
$16.00
Fried Mussel Skewers
4 skewers of fried mussels served w/ chipotle sauce.
$15.00
Octopus Egg Rolls
Filled w/ avocado, octopus, and red onion served w/ garlic aioli.
$16.00
Chicken Wings
Eight (8) pieces of small-sized fried wings served w/ carrots, celery, and a side of fries. (Pick a flavor: Hot, BBQ, Mild, or Lemon Pepper). Choice of blue cheese or ranch.
$16.00
Entrées
Mussels
Wine steamed mussels sautéed w/ garlic, shallot, and parsley served w/ bread.
$25.00
Blackened Salmon
10 oz salmon topped w/ bearnaise sauce served w/ basmati rice and mixed green salad. (can be served plain roasted upon request)
$30.00
Grilled Chicken
Marinated chicken breast served w/ basmati rice and mix green salad.
$30.00
Garlic Tiger Shrimp
Five (5) pieces of roasted tiger shrimp served w/ basmati rice and mixed green salad.
$31.00
Shrimp Alfredo Pasta
Fettuccini pasta with tiger shrimp, red onions, mushroom, tomatoes, Alfredo sauce.
$31.00
Chef’s Sautéed Octopus
Potatoes, broccoli, mirepoix, spicy tomato sauce, served w/ basmati rice.
$36.00
Scallop Pesto Pasta
Fettuccini pasta cooked w/ pesto sauce, zucchini, squash, and tomatoes. Topped w/ six (5) pieces of roasted bay scallops.
$40.00
Chicken Pesto Pasta
Fettuccini pasta cooked w/ pesto sauce, zucchini, squash, and tomatoes. Topped w/ pan-seared chicken
$30.00
Whole Mediterranean Sea Bass
Head-on butterfly oven-roasted Mediterranean sea bass served w/ basmati rice, mixed green salad, lemon caper on the side.(can be served w/o head or tails upon request.
$42.00
Lamb Chops
Four (4) pieces of roasted lamb chops served w/ basmati rice, asparagus and Cumberland sauce.
$51.00
Surf ‘n’ Turf
6 oz of fillet mignon topped with 6 oz lobster tail, spinach, cafe de Paris sauce. Served w/ a side of basmati rice.
$52.00
Desserts
Baklava
Sheets of phyllo dough stuffed w/ crushed pistachios.
$10.00
Ice Cream
Served with chocolate topping.
$10.00
Fruit Platter
Seasonal mixed freshly cut fruits.
$16.00
Add- Ons
Chicken Breast $18.00
Tiger Shrimp ( 5 Pieces ) $19.00
Scallops ( 5 Pieces ) $19.00
Salmon $19.00
Lamb Chops ( 2 pieces) $19.67
Lobster Tail $28.00
Sides
Basmati Rice $8.00
Spinach $8.00
Asparagus $8.00
Fries $8.00
Mix Green Salad $8.00

… View more

Order and Reservations

Reservations: resy.com

Contact Octopus Kitchen & Hookah

Address: 1551 Piedmont Ave NE, Atlanta, GA 30324

Phone: (678) 732-0993

Website: https://www.octopuskitchenatl.com/

Hours

Thursday 12PM–2AM
Friday 12PM–2AM
Saturday 12PM–2AM
Sunday 12PM–12AM
Monday 12PM–2AM
Tuesday 3PM–2AM
Wednesday 3PM–2AM

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