Offshore Grill and Coffee House Menu Prices at 154 Laneda Ave, Manzanita, OR 97130

Coffee shop drinks & cafe fare in a casual, cozy space with rustic decor & outdoor seating.

4.6 – 699 reviews $$ • Bar & grill

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SEASONAL MENU
Starters
Filthy Fries Thick cut french fries dressed with crispy pork belly, Mama Lil’s Pickled Goathorn Peppers, green onions, shaved Pecorino cheese served with spicy Disaster Sauce. gluten free	$10.00
Steamer Clams Willapa Bay steamer clams in garlic, shallot, parsley, and chili flake with white wine and lemon butter broth, served with house baguette.	$16.00
Brussel Sprouts Sauteed brussel sprouts with shallots and bacon, finished with balsamic reduction and Parmesan cheese. gluten free	$9.00
Crispy Tofu Bites Pan-fried tofu tossed in zesty chipotle peach BBQ sauce with seasoned cucumbers. gluten free • vegan	$8.00
Creamy Spinach Artichoke Dip Classic creamy spinach and artichoke dip baked with Parmesan cheese, served with farm fresh vegetables and a house baguette.	$12.00
Soup and Salad
House Salad Organic salad greens with carrots, cucumbers, tomatoes, red onion, dried cranberries, pumpkin seeds, and choice of honey balsamic vinaigrette, ranch, thousand island, caesar, stoneground honey mustard, or blue cheese dressing. gluten free • da…	$7.00
Caesar Salad Romaine lettuce, croutons, Parmesan cheese tossed with fresh housemade Caesar dressing.	$8.00
Seafood Louie Salad Local smoked salmon and bay shrimp, hard-boiled egg, cucumbers, carrots, and tomotoes on local organic greens with house made thousand island dressing. dairy free	$14.00
Roasted Beet Salad Roasted beets with arugula, shaved red onion, fennel, hazelnuts, and goat cheese in honey balsamic dressing. gluten free	$11.00
Seafood Chowder Creamy chowder with local black cod, scallops, halibut, Oregon bay shrimp, Arctic clams, pork belly, potatoes, celery, and oninons served with warm housemade bread. gluten free	$7.00
Orange Tomato Basil Soup Puree of fire roasted tomatoes, fresh orange, and basil served with warm housemade bread. vegan	$5.00
Lunch
Burger 6oz hand pressed all-natural ground chuck with lettuce, tomato, onion, and house sauce on pub bun.	$11.00
Offshore Burger 6oz hand pressed all-natural ground chuck, crumbled goat cheese, arugula, tomato, red onion & black pepper mayo on pub bun.	$14.00
Crispy Tofu Po’boy Crispy togy with arugula, onion, cucumbers with a vegan agave Sriracha mayo on a hoagie roll. vegan	$10.00
Pan Fried Oyster Po’boy 4 Willapa Bay oysters with pickled cabbage, Oregon coast remoulade sauce on a hoagie roll.	$14.00
Grilled Chicken Wrap Grilled chicken breast with bacon, tomato, spinach, avocado, ranch sauce & provolone cheese wrapped in a flour tortilla.	$14.00
Tuna Sandwich Community Supported Fisheries local, line-caught albacore tuna with mustard sprouts, tomato, red onion, and Gator Swamp Mustard on toasted whole wheat bread.	$14.00
Reuben Sandwich Slow cooked corned beef with sauerkraut, thousand island dressing & Tillamook swiss cheese on a dark rye bread.	$12.00
Pastrami and Swiss Sandwich Pastrami and swiss cheese with stoneground mustard, mayo, tomato, red onion and field greens on choice of sourdough, whole wheat, or dark rye bread.	$12.00
Hot Meatloaf Sandwich Housemade meatloaf with grilled onions, black pepper mayo, and zesty mesquite ketchup on toasted sourdough.	$12.00
Dinner
Seared Sea Scallops Fresh pan seared scallops glazed in our chipotle peach BBQ sauce, served with asparagus, squash, hashed potatoes, and grilled fennel. dairy free • gluten free	$29.00
Chicken Fried Pork Belly Breaded and fried pork belly served with Yukon mashed potatoes, grilled carrots, and apple jalapeno honey. gluten free	$24.00
Grilled Black Cod Fresh grilled black cod served with coconut lime rice, citrus avocado microgreen salad, and blood orange aioli. dairy free • gluten free	$24.00
Ribeye Steak 12oz ribeye steak served with rosemary roasted potatoes, grilled broccolini, and garlic blue cheese butter. gluten free	$34.00
Pan Roasted Halibut Halibut roasted with leeks, cherry tomatoes, fennel, and finished in a homemade tomato sauce served over creamy polenta. gluten free	$33.00
Crispy Tofu Crispy fried tofu served with coconut lime rice, pickled farm vegetables, and vegan agave Sriracha mayo. vegan • gluten free	$16.00
Pan Fried Oysters 6 Willapa Bay oysters pan fried and served with asparagus and squash hash, grilled broccollni, and house lemon caper tartar and cocktail sauces. gluten free	$20.00
Grilled Meatloaf Housemade meatloaf served with white cheddar scallion mashed potatoes, greenbean salad, and zesty mesquite ketchup. gluten free	$18.00
Tillamook Mac and Cheese Cavatappi noodles in creamy pecorino, yellow, white Tillamook cheddar cheeses, garlic, and shallots, served with warm bread.	$16.00
Braised Half Chicken Draper Valley Farms half chicken braised in duck fat and then crisped, tossed in tangy chipotle peach BBQ sauce served with creamy polenta and pickled vegetables. gluten free	$23.00

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Menu Photos

Contact Offshore Grill and Coffee House

Address: 154 Laneda Ave, Manzanita, OR 97130

Phone: (971) 324-0201

Website: https://offshoregrill.com/

Hours

Saturday	7AM–3PM, 4–8PM
Sunday	7AM–3PM, 4–8PM
Monday	Closed
Tuesday	Closed
Wednesday	7AM–3PM, 4–8PM
Thursday	7AM–3PM, 4–8PM
Friday	7AM–3PM, 4–8PM

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Offshore Grill and Coffee House – Casual, elegant, family …

Offshore Grill Manzanita Menu ; Filthy Fries $12 ; Steamer Clams $18 ; Brussel Sprouts $9 ; Tofu & Sunomono $12 ; Creamy Smoked Salmon Artichoke Dip $15

Offshore Grill and Coffee House | Facebook

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Menus for Offshore Grill & Coffee House – Manzanita

Dinner · Seared Sea Scallops · Chicken Fried Pork Belly · Grilled Black Cod · 12oz All-Natural Rib Eye · Pan Roasted Halibut · Crispy Tofu · Pan Fried Oysters · Grilled …