Eclectic spot for banh mi sandwiches & other Vietnamese favorites, including pho soup & rice dishes.
4.6 – 674 reviews $ • Sandwich shop
Menu
| Menu – “Pho” Noodle Soup | |
| P1. Brisket Foodie favorite, gluten-free. “pho” noodle soup pronounced “fuh” soup with a rich beef bone broth, prepared daily, with star anise, ginger, and cinnamon. Poured over fresh rice noodles and your choice of proteins. Topped with cilantro, yellow and green onions, and a dash of black pepper. Served with bean sprouts, lime, thai basil, and jalapeños on the side. Our rib-eyes are grass-fed beef. |
$11.48 |
| P2. Beef Meatballs Gluten-free. Meatball contains MSG.”pho” noodle soup pronounced “fuh” soup with a rich beef bone broth, prepared daily, with star anise, ginger, and cinnamon. Poured over fresh rice noodles and your choice of proteins. Topped with cilantro, yellow and green onions, and a dash of black pepper. Served with bean sprouts, lime, thai basil, and jalapeños on the side. Our rib-eyes are grass-fed beef. |
$10.48 |
| P3. Vegan Tofu & Vegi (Vegetable Broth) Foodie favorite, gluten-free, vegan. “pho” noodle soup pronounced “fuh” soup with a rich beef bone broth, prepared daily, with star anise, ginger, and cinnamon. Poured over fresh rice noodles and your choice of proteins. Topped with cilantro, yellow and green onions, and a dash of black pepper. Served with bean sprouts, lime, thai basil, and jalapeños on the side. Our rib-eyes are grass-fed beef. |
$10.48 |
| P4. Ribeye Foodie favorite, gluten-free. Our rib-eyes are grass-fed beef. “pho” noodle soup pronounced “fuh” soup with a rich beef bone broth, prepared daily, with star anise, ginger, and cinnamon. Poured over fresh rice noodles and your choice of proteins. Topped with cilantro, yellow and green onions, and a dash of black pepper. Served with bean sprouts, lime, thai basil, and jalapeños on the side. Our rib-eyes are grass-fed beef. |
$10.98 |
| P5. Ribeye & Brisket Foodie favorite, gluten-free. Our rib-eyes are grass-fed beef. “pho” noodle soup pronounced “fuh” soup with a rich beef bone broth, prepared daily, with star anise, ginger, and cinnamon. Poured over fresh rice noodles and your choice of proteins. Topped with cilantro, yellow and green onions, and a dash of black pepper. Served with bean sprouts, lime, thai basil, and jalapeños on the side. Our rib-eyes are grass-fed beef. |
$11.88 |
| P6. Ribeye, Brisket & Beef Meatball Foodie favorite, gluten-free. Our rib-eyes are grass-fed beef. “pho” noodle soup pronounced “fuh” soup with a rich beef bone broth, prepared daily, with star anise, ginger, and cinnamon. Poured over fresh rice noodles and your choice of proteins. Topped with cilantro, yellow and green onions, and a dash of black pepper. Served with bean sprouts, lime, thai basil, and jalapeños on the side. Our rib-eyes are grass-fed beef. |
$11.98 |
| P7. Tofu & Vegi (Beef Broth) Gluten-free. “pho” noodle soup pronounced “fuh” soup with a rich beef bone broth, prepared daily, with star anise, ginger, and cinnamon. Poured over fresh rice noodles and your choice of proteins. Topped with cilantro, yellow and green onions, and a dash of black pepper. Served with bean sprouts, lime, thai basil, and jalapeños on the side. Our rib-eyes are grass-fed beef. |
$10.48 |
| P8. Ribeye & Beef Meatball Gluten-free. Our rib-eyes are grass-fed beef. “pho” noodle soup pronounced “fuh” soup with a rich beef bone broth, prepared daily, with star anise, ginger, and cinnamon. Poured over fresh rice noodles and your choice of proteins. Topped with cilantro, yellow and green onions, and a dash of black pepper. Served with bean sprouts, lime, thai basil, and jalapeños on the side. Our rib-eyes are grass-fed beef. |
$11.88 |
| P9. Vegi (Beef Broth) Gluten-free. Served with bok-choy, carrots and daikon. “pho” noodle soup pronounced “fuh” soup with a rich beef bone broth, prepared daily, with star anise, ginger, and cinnamon. Poured over fresh rice noodles and your choice of proteins. Topped with cilantro, yellow and green onions, and a dash of black pepper. Served with bean sprouts, lime, thai basil, and jalapeños on the side. Our rib-eyes are grass-fed beef. |
$9.88 |
| P10. Brisket & Meatballs Gluten-free. “pho” noodle soup pronounced “fuh” soup with a rich beef bone broth, prepared daily, with star anise, ginger, and cinnamon. Poured over fresh rice noodles and your choice of proteins. Topped with cilantro, yellow and green onions, and a dash of black pepper. Served with bean sprouts, lime, thai basil, and jalapeños on the side. Our rib-eyes are grass-fed beef. |
$11.88 |
| P11. Chicken (Beef Broth) Foodie favorite, gluten-free. “pho” noodle soup pronounced “fuh” soup with a rich beef bone broth, prepared daily, with star anise, ginger, and cinnamon. Poured over fresh rice noodles and your choice of proteins. Topped with cilantro, yellow and green onions, and a dash of black pepper. Served with bean sprouts, lime, thai basil, and jalapeños on the side. Our rib-eyes are grass-fed beef. |
$11.48 |
| Menu – “Banh Mi” Vietnamese Sandwiches | |
| S1. Cold Cuts Sandwich Meat contains msg. steamed pork roll, jambon ham, pork head cheese, pork pate, mayo, cucumber, cilantro, pickled carrots and daikon, salt and pepper, jalapeños, and Maggi sauce. “Banh mi” pronounced “Bun mee” served on an 8” baguette or lettuce wrap. Jalapeño can be omitted upon request. |
$8.28 |
| S2. Honey Glazed Pork Sandwich Foodie favorite. Cucumber, cilantro, pickled carrots and daikon, black pepper, jalapeños, and chili-lime fish vinaigrette.”Banh mi” pronounced “Bun mee” served on an 8” baguette or lettuce wrap. Jalapeño can be omitted upon request. |
$8.68 |
| S3. Curry Chicken Sandwich Foodie favorite. Coconut milk, caramelized onions, cucumber, cilantro, pickled carrots and daikon, jalapeños, and chili-lime fish vinaigrette. “Banh mi” pronounced “Bun mee” served on an 8” baguette or lettuce wrap. Jalapeño can be omitted upon request. |
$8.68 |
| S4. Vegetarian Sandwich Baked sweet potatoes, carrots, jicamas, oiled scallions, cucumber, cilantro, pickled carrots and daikon, jalapeños, and citrus soy vinaigrette. “Banh mi” pronounced “Bun mee” served on an 8” baguette or lettuce wrap. Jalapeño can be omitted upon request. |
$7.68 |
| S5. Lemon Grass Tofu Sandwich Foodie favorite. Caramelized onions, cucumber, cilantro, pickled carrots and daikon, jalapeños, and citrus soy vinaigrette. “Banh mi” pronounced “Bun mee” served on an 8” baguette or lettuce wrap. Jalapeño can be omitted upon request. |
$7.88 |
| S6. Five-Spiced Chicken Sandwich Romaine lettuce, crispy shallots, cucumber, cilantro, pickled carrots and daikons, jalapeños, tomatoes, and soy aioli dressing. “Banh mi” pronounced “Bun mee” served on an 8” baguette or lettuce wrap. Jalapeño can be omitted upon request. |
$8.68 |
| S7. Bulgogi Jackfruit Sandwich Veggie slaw, jalapeño, cilantro, mayo, and citrus soy vinaigrette. “Banh mi” pronounced “Bun mee” served on an 8” baguette or lettuce wrap. Jalapeño can be omitted upon request. |
$7.88 |
| S8. Garlic-Ribeye Sandwich Foodie favorite. Our rib-eyes are grass-fed beef. Mayo, lettuce, caramelized onions, cucumber, cilantro, pickled carrots and daikons, jalapeños, tomatoes, and black pepper-onion vinaigrette. “Banh mi” pronounced “Bun mee” served on an 8” baguette or lettuce wrap. Jalapeño can be omitted upon request. |
$10.28 |
| S9. Spicy Beef Short Rib Sandwich Foodie favorite. Kimchee, oiled scallions, cucumber, cilantro, jalapeños, sriracha, and chili-lime fish vinaigrette. “Banh mi” pronounced “Bun mee” served on an 8” baguette or lettuce wrap. Jalapeño can be omitted upon request. |
$9.48 |
| S10. Sunny-Side Up Egg Sandwich Caramelized onions, salt and pepper, oiled scallions, cucumber, cilantro, pickled carrots and daikon, jalapeños, and Maggi sauce. “Banh mi” pronounced “Bun mee” served on an 8” baguette or lettuce wrap. Jalapeño can be omitted upon request. |
$7.28 |
| S11. The Sinner Sandwich Foodie favorite. Braised pork belly, black pepper, lettuce, cucumber, cilantro, pickled carrots and soy sprouts, jalapeños, and chili-lime fish vinaigrette. “Banh mi” pronounced “Bun mee” served on an 8” baguette or lettuce wrap. Jalapeño can be omitted upon request. |
$9.68 |
| S12. Brisket Sandwich Foodie favorite. Oiled scallion, pickled onions, basil leaves, cilantro, jalapeño, pickled carrots and daikon, black pepper, and hoisin-sriracha sauce. “Banh mi” pronounced “Bun mee” served on an 8” baguette or lettuce wrap. Jalapeño can be omitted upon request. |
$9.68 |
| Menu – Vermicelli Noodles Salad | |
| V1. Honey Glazed Pork Salad Foodie favorite, gluten-free. Chilled rice noodled with your choice of protein on a bed of fresh romaine lettuce, bean sprouts, crispy shallots, oiled scallion. Served with cucumber and house-made pickled carrots and daikons with chili-lime fish vinaigrette. |
$10.88 |
| V2. Curry Chicken Salad Foodie favorite, gluten-free. Chilled rice noodled with your choice of protein on a bed of fresh romaine lettuce, bean sprouts, crispy shallots, oiled scallion. Served with cucumber and house-made pickled carrots and daikons with chili-lime fish vinaigrette. |
$10.88 |
| V3. Vegan-Citrus Soy & Coconut Milk Salad Gluten-free. Chilled rice noodled with your choice of protein on a bed of fresh romaine lettuce, bean sprouts, crispy shallots, oiled scallion. Served with cucumber and house-made pickled carrots and daikons with chili-lime fish vinaigrette. |
$9.88 |
| V4. Five-Spiced Chicken Salad Foodie favorite, gluten-free. Chilled rice noodled with your choice of protein on a bed of fresh romaine lettuce, bean sprouts, crispy shallots, oiled scallion. Served with cucumber and house-made pickled carrots and daikons with chili-lime fish vinaigrette. |
$10.98 |
| V5. Garlic-Ribeye Salad Gluten-free. Rib-eyes are grass-fed beef. Chilled rice noodled with your choice of protein on a bed of fresh romaine lettuce, bean sprouts, crispy shallots, oiled scallion. Served with cucumber and house-made pickled carrots and daikons with chili-lime fish vinaigrette. |
$11.28 |
| V6. Lemon Grass Tofu-Citrus Soy Salad Gluten-free. Chilled rice noodled with your choice of protein on a bed of fresh romaine lettuce, bean sprouts, crispy shallots, oiled scallion. Served with cucumber and house-made pickled carrots and daikons with chili-lime fish vinaigrette. |
$10.28 |
| Menu – Rice Dishes | |
| R1. Lemongrass Tofu Gluten-free, vegan. mild yellow curry, caramelized onions, in-house pickles carrots, and daikons, cucumbers, oiled scallions with citrus soy vinaigrette. |
$10.28 |
| R2. Panang Curry Chicken Foodie favorite, gluten-free. Medium spiced red curry, sweet potatoes, carrots, thai basil, and black pepper. |
$10.98 |
| R3. Honey Glazed Pork Foodie favorite, gluten-free. In-house pickled carrots and daikons, cucumbers, oiled scallions with chili-lime fish vinaigrette. |
$10.88 |
| R4. Kim Chee Beef Short Rib Foodie favorite. Sesame seeds, cucumbers, oiled scallions with chili-lime fish vinaigrette. |
$11.28 |
| R5. Curry Chicken Foodie favorite, gluten-free. Mild yellow curry, caramelized onions, in-house pickled carrots and daikon, cucumbers, oiled scallions with chili-lime fish vinaigrette. |
$10.88 |
| R6. Five-Spiced Chicken Gluten-free. Romaine lettuce, pickled onions, cucumbers, tomatoes, cilantro, garlic soy aioli, crispy shallots, jalapeños, oiled scallions with citrus soy vinaigrette. |
$10.98 |
| R7. Panang Curry Tofu Gluten-free, vegan. Medium spiced vegan red coconut curry, sweet potatoes, carrots, Thai basil, and black pepper. |
$10.98 |
| Menu – “Goi” Salad | |
| Rainbow Salad Fresh mango, red cabbage, green cabbage, carrot, jicama, sesame seed, crushed peanuts, crispy shallots, sriracha. Served with garlic-chili lime fish vinaigrette or citrus soy dressing. Goi is a generic term for “salad” in Vietnamese. But typically it does not include lettuce like most traditional western salads. |
$6.28 |
| Menu – Mai Kids | |
| K1. Honey Glazed Pork Noodles For aged 5 and under. |
$5.28 |
| K1. Honey Glazed Pork Rice For aged 5 and under. |
$5.28 |
| K2. Curry Chicken Noodles For aged 5 and under. |
$5.28 |
| K2. Curry Chicken Rice For aged 5 and under. |
$5.28 |
| K3. Chicken Pho (Beef Broth) For aged 5 and under. |
$5.48 |
| Menu – Rolls | |
| Avocado Roll (2) | $3.48 |
| Honey Glazed Pork Roll (2) | $3.48 |
| Mai’s Shrimp Roll (2) | $3.48 |
| Menu – Sides | |
| Kim Chee | $1.88 |
| Pickle Veggies | $2.28 |
| Coconut Milk | $0.98 |
| Vermicelli (Rice) Noodles | $1.88 |
| Rice | $1.48 |
| Hoisin Sauce 3.25 oz. |
$0.48 |
| Gluten-Free Hoisin Sauce | $0.48 |
| Sriracha Hot Sauce | $0.48 |
| Citrus Soy Dressing 3.25 oz. |
$0.68 |
| Garlic-Chili Lime Fish Vinaigrette Dressing 3.25 oz. |
$0.68 |
| Peanut Sauce 3.25 oz. |
$0.68 |
| Menu – Beverages | |
| Lychee Nectar Can Juice | $1.98 |
| Mango Nectar Can Juice | $1.98 |
| Roasted Coconut Can Juice | $1.98 |
| Mexican Coke (1/2 Liter Bottle) | $2.48 |
| Thai Iced Tea | $2.88 |
| Iced Coffee W/ Condensed Milk | $3.28 |
| Bottled Water | $1.48 |
| Fountain Drinks | $1.88 |
… View more
Contact Oh Mai South Jordan
Address: 1644 Towne Center Dr d6, South Jordan, UT 84095
Phone: (801) 274-4111
Website: http://www.ohmaisandwichkitchen.com/
Hours
| Sunday | Closed |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11AM–9PM |
| Saturday | 11AM–9PM |
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Contact Oh Mai Sandwich Kitchen in Salt Lake City, UT.Call us at (801) 575-8888. Send us a message or ask a question.
Oh Mai Sandwich Kitchen
Oh Mai Sandwich Kitchen in Salt Lake City, UT. serving “PHO” noodle soup, Sandwiches, Rice & noodle salad bowls, and Fresh Rolls.
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