Ole Tapas Lounge and Restaurant Menu Prices at 1126 Capitol Tr, Newark, DE 19711

This upbeat Spanish restaurant known for small plates has a full bar & occasional flamenco nights.

4.3 – 484 reviews $$ • Tapas restaurant

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Menu
Carnes (Meats)
Pollo Moruno Moorish-style stewed chicken breast with chick peas and a lime-cumin yogurt.	$10.00
Albóndigas a la Jardinera Traditional Spanish meatballs in sweet tomato sauce	$10.00
Bocadillo de Solomillo Steak piece sliders, onions and cheese	$10.00
Croquetas del Dia Daily croquettes, roasted red pepper aioli	$12.00
Chorizo Catalán Grilled Butifarra (Catalan pork sausage) with white Alubia beans, cilantro, paprika	$15.00
Bistec al Ajillo Grilled flank steak served with garlic-citrus sauce and paprika fries	$18.00
Solomillo Grilled beef tenderloin, truffle mashed potatoes, crispy onion rings	$20.00
Mariscos (Seafood)
Gambas al Ajillo Sautéed shrimp in extra virgin olive oil, garlic, guindilla pepper	$12.00
Tigres a la Vasca P.E.I mussels, tomato, onions, vino blanco and guindilla pepper	$12.00
Vieras Rebozadas Breaded scallop pieces served with house-made smokey cilantro cocktail sauce	$15.00
Zarzuela de Mariscos Hearty seafood stew from the Catalan coast of northeast Spain	$17.00
Almejas en Salsa Verde y Vino Blanco Little neck clams, cilantro sauce, garlic, onions and white wine	$12.00
Vegetables
Curtido House marinated Spanish olives, white garlic, pepinillos, escabeche, and piparras	$8.00
Bravas Fried, spicy chef potatoes, served with spicy aioli	$8.00
Higos con Cabrales Black Mission figs stuffed with almonds and artisan Cabrales (blue cheese) topped with a sherry-fig reduction	$8.00
Bocadillo de Queso Breaded fried goat cheese with an orange brandy reduction	$8.00
Hummus Traditional hummus, smoked spanish paprika, roasted red pepper, chimichurri sauce	$8.00
Tortilla Espanola Spanish omelet with potatoes and Spanish onions	$9.00
Betabel con Queso Salt-roasted beets, cheese, roasted peanuts crumble, basil oil	$9.00
Garbanzos con Espinaca Sauteed chickpeas and spinach in vino blanco and roasted red peppers served with mint yogurt	$9.00
Lentejas Morunas Stewed lentils, spinach, raisings, garlic, bell pepper with curry	$10.00
Ragut de Setas al Ajillo Local mushrooms sautéed with garlic and extra virgin olive oil	$10.00
Berenjena Frita con Miel de la Milla Zero Fried breaded eggplant slices, feta cheese and local organic produce honey	$11.00
Tablas
Tabla de Chorizos Two grilled Spanish chorizos, chimichurri, pancito	$9.00
Serrano 18-month hand carved reserve ham, world renowned for its meaty woodsy aroma and rich flavor	$12.00
Queso Jerezano Pan-seared miti cana goat cheese, orange-brandy glaze reduction, crostini, sherry-poached cranberries.	$12.00
Tabla Del Chef Chef’s assortment of imported Spanish cheeses and cured meats accompanied with crostini, olives, and house-made jam	$27.00
Soups, Salads, & Specials of the day
Empanada Del Dia Daily Spanish stuffed pastry	$7.00
Gazpacho Classic chilled Spanish soup made with fire roasted tomatoes, croutons, and parsley oil	$7.00
Sopa del Dia Chef’s inspired selection	$7.00
Ensalada Betabel Mixed greens, roasted beets, roasted nut crumbles, orange	$9.00
Pan de Yucca Slow-baked homemade cheese bread, chimichurri, roasted red pepper (cooked to order, takes 20 minutes)	$10.00
Paella
Paella Mixta Saffron rice, chicken, chorizos, clams, mussels, calamari, shrimp	$50.00
Paella de Carnes Saffron rice, chicken, chorizos, steak	$50.00
Paella de Mariscos Saffron rice, clams, mussels, calamari, shrimp	$50.00
Paella Vegetal Saffron rice, vegetable medley	$50.00
Paella Negra Black saffron Paella served with mussels and calamari	$50.00
Paella Special Paella of your choice + Salad + Patatas Bravas	$60.00
Raciones (Main Courses)
Vegano Roasted local vegetables, Cuban style black beans, white rice, sweet plantains	$16.00
Arroz con Pollo Our version of the traditional chicken and rice: Saffron rice, boneless chicken breast, chorizo palacio, green peas, roasted piquillo pepper, and sweet plantains	$18.00
Salmón Catalán Roasted Norway Salmon served with white alubia beans sautéed with peppers, onions, cilantro, vino blanco	$22.00
Picanha Grilled Brazilian Top Sirloin Steak served with fried sweet plantains (Chef recommends medium rare term)	$25.00
Bife De Chorizo 12 oz. hand cut Argentinian style Prime Ribeye, paprika dusted fries, chimichurri	$29.00
Parrillada Argentina Feeds two to four people, depending upon your appetite. Please allow 30 minutes for preparation. Large plate of grilled meats: flank steak, pork loin, chicken breast, chorizos served with seared potatoes in buttered herbs. Upgrade your Parrillada by substituting your flank steak for a Bife Gaucho	$50.00
Menu de Ninos (Kids Menu 12 & Under)
Pollo Frito Chicken tenders with potatoes	$7.00
Mac & Cheese Croquette Macaroni & cheese croquette	$7.00
Coca de Queso Spanish flatbread cheese pizza	$7.00
Papitas Fritas Con Queso Spanish cheese fries	$7.00
Adult Beverages To Go
Marianito Traditional Basque cocktail, vermouth rojo, gin, angostura bitters.	$10.00
Mojito Cruzan regular or flavored rum of your choice, fresh lime juice, fresh mint, sugar, club soda	$10.00
Spanish Iced Tea Pimms, iced tea, lemon, effervescence.	$10.00
Ole Margarita Award-winning three years in a row at the Dave Nichols Annual Point-to-Point Throwdown margarita contest. Tequila, Patron Citronage, fresh orange, lime and lemon juices, served on the rocks in a salt rimmed glass.	$10.00
Sangría Tinto, Blanco, & Rosado	$10.00
Spanish Gin and Tonic Spain’s most iconic gin, Xoriguer mix with tonic water	$10.00
Caipirinha Brazil’s national cocktail and most popular distilled alcoholic beverage. Cachaca with muddled lime, sugar, Sprite, served on the rocks.	$10.00
Diablo We dare you to try, at your own risk, our infused cilantro-guindilla-jalapeños spicy tequila, grapefruit juice, fresh lemon juice, simple syrup, served on the rocks in a salt rimmed glass	$12.00
Honey Fig Martini House infused fig vodka, Wild Turkey Honey, orange juice	$12.00
Chocotini Infused vanilla vodka, house made chocolate ganache.	$12.00
Rumba Infused vanilla vodka, house made chocolate ganache.	$12.00

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Ole Tapas Lounge and Restaurant

Address: 1126 Capitol Tr, Newark, DE 19711

Phone: (302) 224-9378

Website: http://www.oletapaslounge.com/

Hours

Thursday	11:30AM–9PM
Friday	11:30AM–10PM
Saturday	11:30AM–10PM
Sunday	11:30AM–9PM
Monday	Closed
Tuesday	11:30AM–9PM
Wednesday	11:30AM–9PM

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