One Fish Raw Bar Menu Prices

At One Fish Raw Bar, we are approaching a new restaurant landscape with elevated small plate offerings and a thought provoking 11-course Chef’s tasting menu at our Sashimi Counter. Nestled in the heart of downtown Campbell, we offer a constantly evolving menu primarily of composed sashimi dishes, driven by local California produce. Although seafood oriented, we cater to all patrons with a variety of seasonal offerings. Our wine, beer, sake, and other beverage selections are curated focusing on local, unique, and food-friendly pairings, that highlight and complement our culinary program.

  4.7 – 47 reviews   • Small plates restaurant

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Menu

Oysters
Kumiai $12.00
Beausoleil $12.00
Cooked
Lobster Roll $29.00
Wild Striped Bass $22.00
Corn Bread $12.00
Chicken Yakitori $10.00
Pig In A Blanket $10.00
Raw, Vegetables
Halibut $18.00
Striped Bass Belly $16.00
Spot Prawn $7.00
Hamachi $22.00
Ora King Salmon $22.00
Ora King Salmon Belly $24.00
Tuna “Poke $18.00
Scallops $22.00
Siberian Caviar $50.00
Osetra Caviar
Beef Tartare $18.00
Market Salad $12.00
Carrots $12.00
Long Bean Salad $9.00
Bar Nuts $5.00
Dessert
Apple Pie $12.00
Oat Panna Cotta $12.00

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Order and Reservations

Reservations: exploretock.com

Contact One Fish Raw Bar

Address: 193 E Campbell Ave, Campbell, CA 95008

Phone: (408) 540-7418

Website: http://onefishcampbell.com/

Hours

Wednesday 5–9PM
Thursday 5–9PM
Friday 5–9:30PM
Saturday 12–2:30PM, 5–9:30PM
Sunday 5–9PM
Monday Closed
Tuesday Closed

Related Web Results

One Fish Raw Bar

Campbell’s newest raw bar serving the best oysters, uni, caviar, & champagne.

11-course tasting menu available daily at the Chef’s Counter

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One Fish Raw Bar – Campbell, CA – Tock

At One Fish Raw Bar, we are approaching a new restaurant landscape with elevated culinary offerings and a hybrid model for service.

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