Quaint counter-serve doling out salads & housemade pastas, plus cocktails & wood-fired pizzas.
4.4 – 425 reviews $$ • Restaurant
Menu
| Pizze | |
| Margherita Pizza Classic with homemade mozzarella, grana padano, basil and EVOO. |
$14.50 |
| Quattro Formaggi Rossa Pizza With grana padano, homemade mozzarella, gorgonzola and ricotta. |
$18.50 |
| Burrata Pizza With cherry tomatoes, basil, and burrata mozzarella. |
$21.50 |
| Marinara Pizza Fresh garlic and oregano. |
$13.50 |
| Vegetariana Pizza With zucchini, bell peppers, spinach, and homemade mozzarella. |
$18.50 |
| Polpette Pizza With beef meatballs, potatoes, and homemade mozzarella. |
$18.50 |
| Pepperoni Pizza With pepperoni and homemade mozzarella. |
$18.50 |
| Salsiccia E Friarelli Pizza With sausages, broccoli rabe and homemade mozzarella. |
$19.50 |
| Forza Milan Pizza With cherry tomatoes, grana padano, homemade mozzarella, gorgonzola spicy salami. |
$18.50 |
| Di Parma E Rughetta Pizza With prosciutto di Parma, arugula and homemade mozzarella. |
$19.50 |
| Frutti Di Mare Pizza With mixed seafood, cherry tomatoes smoked mozzarella, and spicy oil. |
$21.50 |
| Dolce Parma Pizza Homemade mozzarella, prosciutto di Parma, mascarpone cheese & fresh basil. |
$20.50 |
| MAIALONA THE MEAT LOVER W PROSCIUTTO HAM PEPPERONI AND SAUSAGES, MOZZ AND TOM SAUCE |
$21.50 |
| Pizze Bianche | |
| Italiana Pizza With homemade mozzarella, cherry tomatoes, and arugula. |
$18.50 |
| Genovese Pizza With homemade pesto sauce, homemade mozzarella, and shrimp. |
$21.50 |
| Forza Juve Pizza Truffle sauce, fresh porcini mushrooms and shrimp. |
$21.50 |
| Pistacchio Pizza With a pistachio sauce, Parma cotto ham, mushrooms. |
$21.50 |
| Ortolana Pizza Smoked mozzarella, asparagus, grilled eggplant, roasted pepper & basil. |
$19.50 |
| Antipasti Freddi | |
| Tartare Di Tonno Sushi quality tuna tartare with guacamole and crostini. |
$19.50 |
| Carpaccio Di Manzo Thin slices raw filet mignon carpaccio with arugula and grana padano dressing. |
$17.50 |
| Tartare Di Manzo Con Uovo Di Quaglia Only wood-style beef tartare topped with quail egg. |
$20.50 |
| Bruschetta Onlywood Two pieces stracciatella mozzarella & semi-dried cherry tomatoes, two pieces with marinated tomatoes. |
$14.50 |
| Caprese Pesto E Basilico Homemade mozzarella served with tomatoes, basil, and homemade pesto. |
$15.50 |
| Burrata E Prosciutto Imported mozzarella burrata served with prosciutto di Parma. |
$18.50 |
| Stuzzicarolo Assorted Italian imported cold cuts and cheeses with crostini. |
$28.53 |
| Antipasti Caldi | |
| Melanzane Alla Parmiggiana Homemade eggplant parmigiana. |
$17.50 |
| Polipo Alla Griglia Woodfire grilled Spanish octopus. |
$18.50 |
| Mozzarella Fritta Homemade fried mozzarella with tomato sauce. |
$15.50 |
| Zuppa Di Cipolle Onion soup with melted fontina cheese. |
$8.00 |
| Fritto Misto Calamari, shrimp, and zucchini flash fried served with spicy tomato sauce. |
$16.50 |
| Polpette Al Sugo Homemade meatballs with crostini. |
$15.50 |
| Wings Onlywood Our own style chicken wings. |
$15.50 |
| Gamberi In Padella Key West pink shrimp in spicy garlic and oil with crostini. |
$18.50 |
| Salads | |
| Finocchio Salad Shaved fennel salad with oranges, olives, radish, and pistachios in a citrus vinaigrette. |
$15.50 |
| Kale Salad Organic kale salad with pears, walnuts, and gorgonzola cheese with green goddess dressing. |
$14.50 |
| Caesar Salad Classic romaine Caesar salad. |
$14.50 |
| Estiva Salad Arugula and mix greens, heart of palm, avocado cherry tomatoes, and shaved parmesan cheese tossed citrus vinaigrette. |
$14.50 |
| Insalatina Mista Small mixed green salad with cherry tomatoes & parmesan. |
$9.00 |
| Side Dishes | |
| Patata Americana Whole baked potato. |
$9.00 |
| Patate Al Forno Fresh cut roasted potatoes. |
$9.00 |
| Asparagi Grigliati Grilled asparagus. |
$9.00 |
| Verdure Alla Griglia Assorted grilled vegetables. |
$9.00 |
| Patatine Fritte French fries. |
$8.00 |
| Le Paste | |
| Spaghetti Al Pomodoro E Basilico Fresh spaghetti in plum tomato sauce & basil. |
$18.50 |
| Ravioli Lobster Homemade Lobster Ravioli in vodka sauce and red Argentinian Shrimp |
$31.50 |
| Fettuccine Ai Porcini Fresh fettuccine with fresh porcini mushrooms in a parmesan cream sauce. |
$23.50 |
| Fettuccine Al Pesto Fresh fettuccine with homemade pesto. |
$19.50 |
| Gnocchi Ai Quattro Formaggi Homemade gnocchi in a four-cheese sauce. |
$23.50 |
| Ravioli Spinaci E Ricotta Homemade spinach and ricotta ravioli in butter and sage sauce. |
$24.50 |
| Paccheri All Aragosta Fresh large tube pasta with local lobster, bell peppers in Fra Diavolo. |
$32.50 |
| Spaghetti Ai Frutti Di Mare Fresh spaghetti with assorted seafood and shellfish in a white wine and cherry tomatoes sauce. |
$29.50 |
| Ravioli Al Dentice Homemade ravioli filled with snapper in a Mediterranean sauce with shrimp. |
$28.50 |
| Gnocchi Alla Bolognese Homemade gnocchi in a homemade Bolognese ragu` |
$23.50 |
| Orecchiette Pugliesi Orecchiette with Italian sweet sausages and broccoli rabe in garlic and oil sauce. |
$20.50 |
| Pappardelle Allo Stracotto Di Manzo Fresh pappardelle in short rib ragu. |
$28.50 |
| Risotto | |
| Risotto Ai Funghi Mixed mushrooms risotto. |
$26.50 |
| Risotto Zafferano E Gamberi Local pink shrimp and zucchini risotto in saffron sauce. |
$27.50 |
| I Secondi | |
| The Onlywood Burger Grilled brioche bun, 8 oz. beef burger, fontina cheese & caramelized onion. |
$18.50 |
| Cotoletta Di Pollo Alla Milanese Pan-fried breaded free-range chicken breast topped with arugula and tomatoes. |
$24.50 |
| Tonno Tataki Sesame crusted ahi tuna tataki style. |
$29.50 |
| Costoletta Di Vitello Alla Milanese Pounded, breaded & pan-fried veal chop topped with arugula & cherry tomatoes. |
$32.50 |
| Costoletta Di Vitello Alla Parmigiana Pounded, breaded & pan-fried veal chop finished in the oven with tomato sauce, parmesan & homemade mozzarella. |
$36.50 |
| Carni | |
| Fiorentina Americana Steak 28 oz. of wood fire grilled porterhouse steak with the rich flavor of a strip & the tenderness of a filet. Shareable for two. |
$79.00 |
| Bone-In Tomahawk Ribeye 34 oz. wood fire-grilled bone-in ribeye. The king of Only wood grill. |
$115.00 |
| Petto Di Pollo Paillard Free-range chicken breast pounded thin & wood fire-grilled to perfection with arugula & cherry tomatoes. |
$23.50 |
| Costata Di Maiale Double bone pork chop. |
$29.50 |
| Australian Rack Of Lamb Legendary “Aussie” rack of lamb wood fire-grilled to perfection. |
$49.50 |
| Tagliata Toscana Tuscan style sliced skirt steak. |
$28.50 |
| Lombetto Alla Griglia 12 oz. wood-fire grilled skirt steak, well-marbled & succulent. |
$44.50 |
| Delmonico Steak Classic boneless ribeye steak, marbled for peak flavor, deliciously juicy. |
$39.50 |
| Cowboy Ribeye Angus Bone-in ribeye steak, marbled for peak flavor, deliciously juicy. |
$59.50 |
| Filet Mignon Our most tender cut of lean prime beef, wood fire-grilled to perfection. |
$29.50 |
| Pescato | |
| Surf & Turf 12 oz. filet mignon, our most tender cut of lean prime beef, wood-fire grilled to your perfection temperature & local Florida lobster tail served sizzling hot with drawn butter. |
$79.50 |
| Grigliata Mista The BEST of Only wood grill. Assorted selection of mixed grilled seafood. |
$94.50 |
| Tonno Scottato Wood-fire grilled seared ahi tuna steak. |
$29.50 |
| Spiedino Di Gamberi Rosa E Calamari Wood-fire grilled wild-caught jumbo tiger shrimp and calamari skewers with pancetta and bell peppers. |
$39.50 |
| Branzino Wood-fire grilled imported Mediterranean bronzini, also know as Mediterranean seabass. |
$26.50 |
| Aragosta Two wood-fire grilled local lobster tail. |
$50.00 |
| I Dolci | |
| Tiramisu All’ Amaretto Tiramisu all’ Amaretto |
$10.00 |
| Key Lime Pie Key Lime Pie |
$10.00 |
| Semifreddo Al Pistacchio Semifreddo Al Pistacchio |
$10.00 |
| Creme Brulee Creme Brulee |
$10.00 |
| Pizza Nutella A delicious pizza crust topped with a delicious Nutella creme. |
$13.50 |
… View more
Contact Onlywood Grill
Address: 725 Caroline St, Key West, FL 33040
Phone: (305) 998-4540
Website: https://www.onlywoodgrill.com/
Hours
| Thursday | 4:30–10PM |
| Friday | 4:30–10PM |
| Saturday | 4:30–10PM |
| Sunday | 4:30–10PM |
| Monday | 4:30–10PM |
| Tuesday | 4:30–10PM |
| Wednesday | 4:30–10PM |
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