Artsy eatery serving creative Asian-Italian tasting menus in a minimalist setting with big windows.
4.5 – 213 reviews $$ • Asian fusion restaurant
Menu
| Wine List | |
| Sparkling | |
| Jeaunaux-Robin Séléction Brut Zéro, Pinot Meunier+Pinot Noir, Champagne MV | $102.00 |
| Benoît Marguet “Shaman 12” Grand Cru, Pinot Noir+Chardonnay, Champagne MV | $135.00 |
| Francis Boulard Blanc de Blancs Vielles Vignes Brut Nature, Chardonnay, Champagne MV | $165.00 |
| Lise et Bertrand Jousset “Bubulle” Chenin Blanc, Montlouis-sur-Loire 2015 | $80.00 |
| Ludovic Chanson “Les Pions” Chenin Blanc, Montlouis-sur-Loire 2011 | $68.00 |
| Domaine Belluard “Les Perles du Mont Blanc” Ayse, Gringet, Savoie MV | $72.00 |
| Cyril Zang “Ciderman” Field Blend, Normandy 2015 | $50.00 |
| Cidrerie de Vulcain “Premiers Emois” Demi-Sec, Bohnapfel+Pomme Raisin, Fribourg 2014 | $65.00 |
| Casa Coste Piane Prosecco di Valdobbiadene Frizzante Naturale, Glera, Veneto MV | $56.00 |
| Carolina Gatti “Ratatuja” Frizzante, Glera+Pinot Bianco+Friulano+Verduzzo, Veneto 2016 | $60.00 |
| Vigneto Saetti Lambrusco “Salamino di Santa Croce” Lambrusco, Emilia-Romagna 2015 | $50.00 |
| Croci Ermano “Campedello” Frizzante, Malvasia+Ortrugo, Emilia-Romagna 2015 | $56.00 |
| Vini Conestabile della Staffa “Brioso Rosato” Sangiovese, Umbria 2016 | $72.00 |
| White | |
| Sebastien Riffault “Les Quarterons” Sauvignon Blanc, Sancerre 2014 | $80.00 |
| Etienne Courtois Les Cailloux du Paradis “Quartz” Sauvignon Blanc, Loire 2015 | $84.00 |
| JC Garnier “La Roche Bézigon” Chenin Blanc, Loire 2015 | $65.00 |
| Château de Béru “Montserre” Chardonnay, Chablis 2015 | $120.00 |
| Françoise André Savigny-les-Beaune 1er Cru “Les Vergelesses” Chardonnay, Burgundy 2014 | $120.00 |
| Domaine Valette Viré-Clessé, Chardonnay, Burgundy 2013 | $137.00 |
| Domaine Buronfosse “L’Hôpital Les 3 Savagnins Floraux” Savagnin, Côtes du Jura 2015 | $96.00 |
| Domaine Buronfosse “Marcus Terentius Varro” Chardonnay, Côtes du Jura 2016 | $75.00 |
| Domaine des Marnes Blanches “Les Molates” Chardonnay, Côtes du Jura 2015 | $76.00 |
| Domaine Belluard “Les Alpes” Gringet, Savoie 2016 | $96.00 |
| Domaine Belluard “Le Feu” Gringet, Savoie 2016 | $132.00 |
| Christian Auney Graves “Cuvèe Cana” Semillon+Sauvignon Blanc, Bordeaux 2016 | $88.00 |
| Domaine Julie Benau Picpoul de Pinet “Cuvée Libero” Picpoul, Languedoc 500ml 2015 | $72.00 |
| Château de Bellet “Baron G.” Vermentino, Bellet 2013 | $110.00 |
| Clos Canarelli “BG” Biancu Gentile, Corsica 2012 | $90.00 |
| Elisabetta Foradori “Fontanasanta” Nosiola Vigneti delle Dolomiti, Nosiola, Trentino 2014 | $110.00 |
| Castel Noarna Vigneti delle Dolomiti, Nosiola, Trentino 2016 | $68.00 |
| Ronco del Gnemiz Friulano “San Zuan” Friulano, Friuli Colli Orientali 2015 | $90.00 |
| Franco Terpin Delle Venezie, Sauvignon Blanc, Friuli 2011 | $110.00 |
| Cascina degli Ulivi “Montemarino” Monferatto, Cortese, Piemonte 2010 | $76.00 |
| Podere Pradarolo “Vej” Bianco Antico, Malvasia di Candia, Emilia-Romagna 2015 | $68.00 |
| Collecapretta “Vigna Vecchia” Trebbiano Spoletino, Umbria 2016 | $85.00 |
| Cantina Margò “Regio” Bianco, Trebbiano, Umbria 2016 | $76.00 |
| Emidio Pepe Pecorino Colli Aprutini, Pecorino, Abruzzo 2014 | $175.00 |
| Emidio Pepe, Trebbiano, d’Abruzzo 2014 | $240.00 |
| Vini Rabasco “Cancelli” Trebbiano, Abruzzo 2016 | $80.00 |
| Salvo Foti “Aurora” Carricante, Sicilia 2013 | $85.00 |
| Weingut Knoll “Loibner” Federspiel, Grüner Veltliner, Wachau 2015 | $70.00 |
| Weinbau Jutta Ambrositsch “Glockenturm” Grüner Veltliner+Sylvaner, Vienna 2014 | $110.00 |
| Weinbau Jutta Ambrositsch “Himmelfahrt” Welschriesling+Neuburger, Vienna 2014 | $90.00 |
| Weinbau Michael Wenzel “Wild & Free” Pinot Gris, Burgenland 2015 | $92.00 |
| Rosé | |
| Michel Guignier “Mystère de Rosée” Gamay, Beaujolais 2016 | $62.00 |
| Romeo del Castello “Vigorosa” Etna Rosato, Nerello Mascalese, Sicilia 2015 | $68.00 |
| Castel Noarna “Ghenè” Vigneti delle Dolomiti, Lagrein, Trentino 2016 | $64.00 |
| Arndorfer “Vorgeschmack” Rosé, Zweigelt, Niederösterreich 2016 | $60.00 |
| Red | |
| Catherine et Pierre Breton “Nuits D’Ivresse” Bourgueil, Cabernet Franc, Loire 2015 | $84.00 |
| Domaine Bonnardot Bourgogne Hautes Côtes de Beaune, Pinot Noir, Burgundy 2014 | $72.00 |
| Domaine de Chassorney Saint-Romain “Sous Roches” Pinot Noir, Burgundy 2014 | $150.00 |
| Domaine de Chassorney Volnay 1er Cru “Les Roncerets” Pinot Noir, Burgundy 2014 | $200.00 |
| Bruno Clair Gevrey-Chambertin 1er Cru “Clos Saint Jacques” Pinot Noir, Burgundy 2011 | $375.00 |
| Bruno Clair Bonnes-Mares Grand Cru, Pinot Noir, Burgundy 2011 | $525.00 |
| Vini Viti Vinci “Le Blouge” Pinot Noir+Chardonnay+Aligote, Burgundy 2015 | $56.00 |
| François Ecot L’insolent Négoce “Wooly Bully” Gamay, Burgundy 2015 | $78.00 |
| Marcel Lapierre Morgon, Gamay, Beaujolais 2016 | $80.00 |
| Anthony Thevenet “Cuvée Julia” Morgon Côtes du Py, Gamay, Beaujolais 2015 | $85.00 |
| Domaine Buronfosse, Pinot Noir, Côtes du Jura 2016 | $88.00 |
| Château Le Puy “Emilien” Merlot+Cabernet Sauvignon, Bordeaux 2015 | $125.00 |
| Simon Busser “Printemps” Malbec, Cahors 2016 | $64.00 |
| Chateau de la Negly “La Falaise” Grenache+Syrah, Languedoc 2015 | $70.00 |
| Elisabetta Foradori “Morei” Teraldego Vigneti delle Dolomiti, Teraldego, Trentino 2013 | $110.00 |
| Caves Cooperatives de Donnas “Donnas” Nebbiolo, Vallée d’Aoste 2012 | $70.00 |
| Ferdinando Principiano Barolo del Comune di Serralunga d’Alba, Nebbiolo, Piemonte 2011 | $110.00 |
| Ferdinando Principiano “Boscaretto” Barolo, Nebbiolo, Piemonte 2010 | $240.00 |
| Santuvario Vino Rosso XIV, Nebbiolo+Croatina+Vesponlina, Piemonte 2014 | $84.00 |
| Andrea Scovero “Amphora” Barbera, d’Asti Piemonte 2016 | $93.00 |
| Quintarelli “Rosso del Bepi” Corvina+Rondinella+Cabernet Sauvignon, Veneto 2008 | $342.00 |
| Cà de Noci “Gheppio” Cabernet Sauvignon+Malbo Gentile, Emilia-Romagna 2010 | $77.00 |
| La Stoppa “Trebbiolo” Barbera+Bonarda, Emilia-Romagna 2015 | $60.00 |
| Ampeleia “Kepos” Alicante+Carignano+Alicante Bouschet, Costa Toscana 2015 | $64.00 |
| Collecapretta “Lautizio” Ciliegiolo, Umbria 2016 | $76.00 |
| Vini Rabasco “Damigiana” Montepulciano, Abruzzo 2015 | $96.00 |
| Emidio Pepe, Montepulciano, d’Abruzzo 2010 | $360.00 |
| Cantina Giardino “Le Fole” Aglianico, Campania 2014 | $72.00 |
| Frank Cornelissen “Munjebel” Etna Rosso, Nerello Mascalese, Sicilia 2016 | $106.00 |
| Lamoresca “Mascalisi” Nerello Mascalese+Frappato, Sicilia 2016 | $88.00 |
| COS Cerasuolo di Vittoria Classico, Nero d’Avola+Frappato, Sicilia 2014 | $88.00 |
| Moric, Blaufränkisch, Burgenland 2014 | $78.00 |
| Akilia “Lombano” Mencia, Bierzo 2011 | $80.00 |
| Reserve | |
| Vega Sicilia “Unico” Gran Reserva, Tempranillo, Ribera del Duero 1.5L 1991 | $1,275.00 |
| Dessert | |
| Familie Wenzel Beerenauslese, Furmint, Burgenland 375ml 2013 | $120.00 |
| Sake | |
| Yamamoto Honke Matsu no Midori Junmai Daiginjo | Kyoto SMV +5 720ml | $110.00 |
| Fukuju Junmai Ginjo | Kobe SMV +2 720ml | $86.00 |
| Hatsumomidi “Harada” Junmai Ginjo | Yamaguchi SMV +2 720ml | $125.00 |
| Beer | |
| Brasserie Cantillon Geuze Blended Lambic Belgium ABV 5.0% 375ml | $30.00 |
| Brasserie de la Pigeonelle “Loirette” Saison France ABV 5.5% 330ml | $13.00 |
| Nogne Ø “Tindved” Sour Ale brewed with Seabuckthorn Norway ABV 7.0% 250ml | $28.00 |
| Brasserie BFM “La Meule” Swiss Golden Ale Switzerland ABV 6.0% 330ml | $18.00 |
| Mikkeller “Nelson Sauvin” Brut Bière de Champagne Denmark ABV 9.0% 750ml | $56.00 |
| Birrificio Baladin “Nora” Egyptian Ale Italy ABV 6.8% 330ml | $18.00 |
| Off Color Brewing “Troublesome Gose” Chicago ABV 4.3% 330ml | $11.00 |
| Baird Brewing “Wabi Sabi” Green Tea IPA with Wasabi Japan ABV 6.0% 330ml | $12.00 |
| Haandbryggeriet “Haandbakk” Sour Ale Norway ABV 8.5% 500ml | $24.00 |
| Mikkeller “Ramen Beer” Belgian Pale Ale Denmark ABV 5.0% 330ml | $10.00 |
| Pasteur Street Brewing “Cyclo Stout” Imperial Stout Vietnam ABV 13.0% 750ml | $42.00 |
| Birrificio Del Ducato “Koji Il Riso” Sour Rice Lager Italy ABV 4.0% 331ml | $26.00 |
| Mikkeller “Drink’in the Sun” Denmark ABV 0.3% 330ml | $10.00 |
| Tasting Menu | |
| Tasting Menu | |
| Kanpachi Crudo heirloom tomato, melon, yuzu |
|
| Soup of Cucumber & Avocado hokkaido scallop, shiso, pickled grapes |
|
| Seared Aji okra, baby turnip, sage, walnut bagna càuda |
|
| Satsuki Rice Porridge santa barbara uni, abalone, parmesan cream |
|
| Sonoma Lamb T-Bone haricot vert, summer squash, castelvetrano olive |
|
| Blueberry Clafoutis crème fraîche ice cream |
|
| Snacks | |
| Main | |
| Otsumami Trio | $6.00 |
| Cheesy Koshihikari Arancini | $8.00 |
| House Cured Coppa | $18.00 |
| Beef Tartare | $19.00 |
| Market Crudo | $17.00 |
| Lemon Cucumber Salad | $9.00 |
| Bincho-Grilled Sprouting Broccolini | $12.00 |
| Roasted Baby Carrots | $12.00 |
| Summer Squash & Bottarga | $13.00 |
| Satsuki Carbonara | $12.00 |
| Squid Ink Spaghettini Puttanesca | $16.00 |
| Hand Torn Pasta | $15.00 |
| Santa Barbara Uni & Corn Polenta | $14.00 |
| Donabe di Mare e Monti | $38.00 |
| New Flight! Austrian Skin Contact | |
| 2018 Koppitsch “Homok” Sauvignon Blanc+GrüNer Veltliner (Burgenland) | |
| 2018 Meinklang “WeißEr Mulatschak” Welschriesling+Gewurtztraminer+Pinot Gris (Burgenland) | |
| 2015 Wenzel “Wild & Free” Pinot Gris (Burgenland) | |
| White | |
| 2018 Domaine de la Pépière Muscadet Sèvre Et Maine Melon de Bourgogne (Loire) | |
| Red | |
| 2017 Calcarius Rosso Negroamaro (Puglia) | |
| Beer, Cider & Sake | |
| Stillwater “Extra Dry” Sake Saison (Maryland) | |
| To øl “1 Ton Of…rosehip” Flower-Packed Sour Ale (Denmark) | |
| Cellador Ales “Famille” Tehachapi Grain Sour Saison (Los Angeles) | |
| Cyril Zangs “Ciderman” (Normandy) | |
| Suehiro Densho Yamahai (Fukushima) | |
| Gozenshu Nigori (Okayama) | |
… View more
Contact Orsa & Winston
Address: 122 4th St, Los Angeles, CA 90013
Phone: (213) 687-0300
Website: http://orsaandwinston.com/
Hours
| Wednesday | 5–10PM |
| Thursday | 5–10PM |
| Friday | 5–10PM |
| Saturday | 5–10PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 5–10PM |
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