Osteria Romana Menu Prices

Airy locale with a patio serving elevated Italian cuisine, imported wines & creative cocktails.

  4.5 – 363 reviews  $$ • Italian restaurant

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Menu

ALL DAY – Antipasti/ Insalate
Insalate Tre Colori
Baby arugula, radicchio, Belgium endive, and tossed with homemade balsamic vinaigrette.
$11.95
Mista Salad
Mixed greens, black olives, fresh tomatoes, tossed with homemade balsamic dressing, and grana Padano cheese.
$11.95
Barbabietola Rossa
Roasted red beets served with caramelized walnuts and red onions with a drizzle of olive oil.
$11.95
Insalate Cesare
Romaine lettuce, tossed with homemade Caesar dressing, toasted croutons, and grana Padano cheese.
$11.95
Caprese Di Bufala
Creamy buffalo mozzarella, fresh tomatoes, basil, extra virgin olive oil, basil leaves, and balsamic glaze.
$14.95
Spinaci & Pere
Baby spinach, served with poached pear, goat cheese, and tossed with homemade lemon vinaigrette.
$11.95
Bocconcino Dello Chef
Homemade baked mozzarella wrapped with prosciutto, topped with arugula, and cherry tomatoes drizzled with balsamic dressing.
$13.95
Spiedino Romana
Egg battered breaded and ad pan fried with homemade mozzarella, finished with capers and a garlic oil sauce.
$12.95
Tagliere Casarecio
Serves for two. Prosciutto di Parma, pistachio mortadella, soppressata, imported Italian cheeses, and mixed olives.
$17.95
Tortino Di Polenta
Homemade polenta baked with light tomato sauce and melted gorgonzola
$11.95
Vongole Oreganata
Little neck clams baked with grandma style bread crumb, finished with lemon, and white wine sauce.
$14.95
Clams Casino
Clams baked with a vegetable puree, crisp bacon, finished with lemon, and white wine sauce.
$14.95
Calamari Fritti
Pan fried to perfection and served with fra diavolo sauce.
$14.95
Polpettine
Homemade meatballs served with tomato basil sauce topped with pecorino cheese
$13.95
ALL DAY – Farinacei/Risotti
Orecchiette Aldo Moro
Homemade orecchiette pasta sautéed with broccoli rabe and sausage in a roasted garlic sauce.
$23.95
Linguine Vongole
Little Neck Clams sautéed over linguine
$25.95
Pappardelle Bolognese
Pappardelle served with a chunky home style meat sauce.
$22.95
Lasagna Casareccia
Freshly baked homemade lasagna layered with ground beef, fresh mozzarella, and ricotta cheese.
$22.95
Fettuccine Carbonara
Homemade egg noodles sautéed with Italian bacon, onions, and olive oil in a delicate bechamel sauce.
$21.95
Bucatini Amatriciana
Classic Roman dish loaded with pancetta, onions, basil, plum tomatoes, and pecorino Romano.
$21.95
Rigatoni Boscaiola
Rigatoni sautéed with wild mushrooms, peas, and sausage in a brown cognac sauce.
$22.95
Penne Alla Vodka
Penne Pasta Sautéed with our famous creamy pink vodka sauce
$21.95
Spaghetti Alla Contadina
Spaghetti Pasta Sautéed with roasted seasonal mixed vegetables in a roasted garlic sauce
$21.95
Cavatelli Al Tartufo
Handmade ricotta cavatelli sautéed with cognac, wild mushrooms, and finished with truffle oil.
$22.95
Melenzane Fior Latte
Baked eggplant with homemade mozzarella, tomato sauce and basil
$21.95
Risotto Tartufo Nero
Arborio risotto sautéed with wild mushrooms and sharp cheese with a drizzle of truffle oil.
$25.95
Risotto Allo Zafferano
Arborio risotto sautéed with pancetta, snow peas and onions finished in a light saffron sauce.
$25.95
Gluten Free Penne Osteria $22.95
Seafood Risotto
Italian arborio rice, served with baby langoustine, calamari, jumbo shrimp and lobster tail finished with a white sauce
$35.95
ALL DAY – Entrees
Pollo Fior Latte
Breaded chicken breast pan fried and oven baked with homemade mozzarella and pomodoro sauce.
$24.95
Pollo Florio
Lightly sautéed chicken breast with mushrooms and finished with a light Marsala wine glaze.
$24.95
Pollo Piccata
Chicken breast sautéed with shallots and capers in a lemony white wine sauce.
$24.95
Pollo Cardinale
Lightly sautéed chicken breast topped with prosciutto, fire roasted peppers, homemade mozzarella, and olives. Finished with fresh herbs and a natural demi glace.
$26.95
Mrs Bayer Roasted Chicken
Oven roasted half chicken marinated with fresh herbs.
$27.95
Pollo Prosecco
Chicken crusted with sharp cheese, pan fried, and served in an Italian sparkling wine sauce.
$25.95
Pollo Rustico
Lightly sautéed chicken breast with sausage, sweet and hot peppers, and fresh herbs.
$27.95
Scaloppine Martini
Veal scaloppini crusted with parmigiano Reggiano and pan fried. Served in a white wine and fresh herb sauce.
$30.95
Vitello Sette Colli
Veal scaloppini topped with fire roasted peppers, eggplant, and homemade mozzarella, finished in a light brown sauce.
$30.95
Vitello Florio
Veal scaloppini sautéed with mushrooms and finished in a light Marsala wine glaze.
$30.95
Vitello Fior Latte
Breaded veal scaloppini pan fried, baked with homemade mozzarella and pomodoro sauce.
$30.95
Vitello Saltimboca
Veal scaloppini topped with prosciutto and sage and served with sautéed spinach.
$30.95
Vitello Scarpariello
Veal sautéed with sausage, sweet, and hot pepper finished in a light brown sauce.
$30.95
Vitello Piccata
Veal scaloppini pan seared with capers, lemon, and white wine sauce.
$30.95
Trota Almondine
Fillet of trout, boneless and butterflied, topped with roasted almonds, and finished in a white wine herb sauce.
$27.95
Shrimp Scampi
Shrimp seared over linguine. Served with garlic, oil, and cherry tomatoes.
$30.95
Sole Oreganata
Fresh fillet of sole baked with breadcrumbs and finished with a light seafood fume.
$27.95
Salmon Meunier
Fillet of wild salmon seared to perfection with fresh herbs, lemon, and white wine sauce.
$30.95
Salmon Alla Sew Leonard
Salmon filet pan seared in a light marinara sauce and with angel hair pasta.
$30.95
Branzino Erbe Aromtiche
Filet of Branzino boneless and butterflied, seared in a white wine & roasted garlic sauce
$29.95
Steak Of The Day
14 oz STEAK marinate and Grilled to the perfection served with potatoes and mixed vegetables
$40.95
ALL DAY – Sides
Side Regular Broccoli
Sauteed broccoli with rooasted garlic & olive oil
$9.95
Side Spinach
Sauteed Spinach with roasted garlic & olive oil
$9.95
Side Brocc Rabe
Sauteed Broccoli Rabe with roasted garlic & olive oil
$9.95
Side Orecheitte $9.95
Side Spaghetti $9.95
Side Penne $9.95
Side Cappelini $9.95
Side Linguine $9.95
Side Fettuccine $9.95
Side Pappardelle $9.95
Side Gnocchi $9.95
Side Cavatelli $9.95
Side Rigatoni $9.95
Side Buccatini $9.95
Side Gluten Free Pasta $9.95
Side Whole Wheat Pasta $9.95
ALL DAY – Children
Kids Ravioli $12.95
Kids Pollo Milanese $15.95
Kids Penne Butter
Kids Penne Butter
$12.95
Kids Penne Tomato $12.95
Kids Spaghetti Meatballs $12.95
Kids Spaghetti $12.95
ALL DAY – Desserts
Chocolate Lava Cake $10.00
Ricotta Cheesecake $10.00
Crostata Di Mele $10.00
Tiramisu Al Vaso $10.00
Profitterol
Cream Puffs, surrounded by vanilla and chocolate cream
$10.00
Brioche Con Nutella
Flaky puff pastry filled with creamy Nutella, served with zabaglione
$10.00

… View more

Order and Reservations

Reservations: osteriaromana.comopentable.com

Contact Osteria Romana

Address: 250 Westport Ave, Norwalk, CT 06851

Phone: (203) 229-0844

Website: http://www.osteriaromana.com/Osteria-Romana-Norwalk/

Hours

Wednesday 2–10PM
Thursday 2–10PM
Friday 2–10PM
Saturday 2–10PM
Sunday 2–9PM
Monday 2–9PM
Tuesday 2–10PM

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