Out Of The Blue Menu Prices

Neighborhood pick for Italian pastas & seafood dishes in a relaxed, Mediterranean-style atmosphere.

  4.4 – 287 reviews  $$ • Seafood restaurant

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Menu

Appetizers
Grilled Octopus
With olives and capers tossed in an olive oil lemon herb dressing over greens
$16.00
Shrimp Scampi
In a garlil lemon butter sauce
$16.00
P.e.i Mussels
In a garlicky wine fresh herbed broth or fra diavolo (spicy tomato) sauce
$14.00
Fried Calamari With Marinara Sauce $14.00
Baked Stuffed Clams Casino
Local fresh shucked clams with our house stuffing 6 for
$16.00
Crab Cakes
On grilled tomatoes topped with a whole grain mustard, shallot, caper sauce
$12.00
Sautéed Portabella Mushrooms
In a shallot marsala wine sauce
$10.00
Littleneck Clams
In a garlicky wine fresh herbed broth or fra diavolo (spicy tomato) sauce
$16.00
Raw Bar
Oysters
Ea
$2.50
Cherrystone Clams
Ea
$1.75
Littleneck Clams
Ea
$2.00
Shrimp Cocktail
6
$15.00
Sampler
2 ea
$18.00
Salads, Soup, Sides
House Salad $7.00
Caesar Salad $9.00
Roasted Red Pepper Salad $10.00
Arugula Salad $9.00
Beet Salad $9.00
Grilled Calamari Salad
Tossed with fresh tomato cherry pepper salsa in a fresh herb balsamic dressing
$14.00
Sautéed Broccoli And Spinach
With garlic and olive oil
$7.00
New England Clam Chowder
Our house recipe with fresh shucked local cherrystone clams and fresh clam juice
$6.00
From The Fryer
Fried Scallops $28.00
Fried Shrimp $26.00
Fried Haddock
Served with french fries, onion rings, tartar sauce and coleslaw
$25.00
House Specialties
Sole Francaise
Mushrooms, capers, lemon dill wine sauce, over risotto
$26.00
Oven Roasted Whole Fish
Roasted tomatoes, onions, capers, olives served with asparagus and roasted potatoes
$30.00
Davis Square, Somerville
Grilled Cajun Swordfish
With shrimp, fresh tomatoes and mushrooms in a basil wine herb sauce over risotto
$28.00
Pan Roasted Sesame Salmon
With roasted red peppers, caramelized onions and mushrooms in a whole grain mustard sauce. Served with sweet potato
$26.00
1/2lobster Fra Diavolo
With calamari, shrimp, mussels and littleneck clams in a spicy red sauce over linguine
$38.00
Chicken Parmesan
With fresh mozzarella cheese and plum tomato sauce
$23.00
From The Grill
Swordfish $26.00
Salmon $26.00
Sea Scallops $28.00
Lobster
(Or boiled) with a garlic fresh herbed rub and served with grilled veggies and potato
Surf & Turf
Grilled black angus sirloin strip and shrimp scampi with garlicky broccoli and roasted potatoes
$32.00
Pasta Specialties
Calamari, Shrimp, Squid Ink
Garlic, olive oil, wine, broccoli rabe over black pasta
$28.00
Pasta Puttanesca
With capers, anchovies and black olives in a plum tomato sauce over pasta
$20.00
Sauteed
Shrimp & scallops with mushrooms in a sambuca romano cream sauce over raviolis of the day
$30.00

… View more

Order and Reservations

Reservations: opentable.com

Contact Out Of The Blue

Address: 215 Elm St, Somerville, MA 02144

Phone: (617) 776-5020

Website: http://outofthebluerestaurant.com/

Hours

Friday 4–10PM
Saturday 4–10PM
Sunday 4–10PM
Monday Closed
Tuesday 4–10PM
Wednesday 4–10PM
Thursday 4–10PM

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