Park On Fremont Menu Prices

Creative drinks join pub bites & burgers in a taxidermy-rich setting with front & back patios.

A park in the heart of the city.

Amidst the neon at the world-famous entrance of Fremont East, you’ll find a corner bar & restaurant incongruous in its surroundings. A front patio boasting views of in-your-face neon downtown hustle gives way to a 5000 sq foot wooden haven of calm. Indoors, a refreshing enclave of dark wood, comfortable banquette seating, eclectic art, and an innovative menu for dining and drinking.
Stay in the cool dark tones, or you can burrow further…if you explore our secret back patio you’ll find lush foliage woven through the walls and objects d’art, creating an ethereal tranquility in a dreamlike location.

  4.4 – 1 reviews  $$ • Bar & grill

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Menu

Sandwiches
Old School Park
Tender smoked beef brisket, secret smoked pastrami, melted deli provolone cheese, cherry peppers, kosher dill pickles, house coleslaw and secret park sauce on a toasted garlic french roll.
$15.00
Chocolate Stout French Dip
Shaved roast beef, simmered in a stout beef au jus. Topped with grilled portobello mushrooms, chocolate stout caramelized onions, a dijon mustard horseradish sauce and swiss cheese. Served on a toasted garlic french roll. (Vg: portobello mushroom w/ veggie au jus)
$15.00
Og Turkey Avocado Club
Shaved turkey, lettuce, tomato, applewood bacon, avocado and spicy avocado cream piled on three pieces of toasted sourdough.
$14.00
Spicy Fried Chicken Sandwich
Chicken with spicy breadcrumbs topped with sriracha mayo, coleslaw, cherry peppers, pickles and cheese sauce. Served on a brioche bun.
$14.00
Salads
Classic Caesar
Fresh romaine lettuce tossed with caesar dressing, herbed croutons and shaved parmesan cheese.
$10.00
Great Greek
Garden-fresh tomatoes, crunchy cucumbers, bell peppers, kalamata olives, red onions, greek feta cheese, celery and lemon vinaigrette dressing.
$12.00
Kale + Quinoa
Lightly crushed kale, red and white quinoa with grapes, sunflower seeds, peppers, preserved lemon and french mustard vinaigrette.
$12.00
Asian Sunflower
Spring mix and arugula tossed with ramen noodles, sunflower seeds, candied almonds and house vegetables in a honey soy dressing.
$13.00
Desserts
Fried Doughnut Bites
Cinnamon powdered sugar with chocolate, caramel and strawberry lambic dipping sauces and whipped cream.
$8.00
Bailey’s Irish Cream Bread Pudding
Served with brandy caramel sauce, nutella ice cream and whipped cream.
$8.00
Pickings
Chicken Wings
(Mild, medium, hot) marinated chicken wings tossed in your choice of sauce: buffalo, chipotle bbq or tapatío lime glaze.
$10.00
Crispy Brussels Sprouts
With pink lady apples, honey glaze and chilied brown butter almonds.
$8.00
Chips And Salsa
Crispy homemade chips, fresh salsa blended with a unique mixture of herbs, seasonings and spices.
$8.00
Tokyo Tater Tots
Crispy tater tots covered in sweet soy caramel, sriracha aioli, toasted nori paper, green onions, bonito flakes and togarashi salt.
$11.00
Fried Pickles
Marinated pickles with herb semolina crust. Served with banana peppers and chipotle ranch dressing.
$8.00
House-Made Burgers
The Freebird
House-blended ground turkey patty*, fresno chili guacamole, pepper jack cheese, spicy chipotle aioli and garden arugula on a potato bun.
$14.00
The Classic Double With Cheese
Two all-american beef patties*, caramelized sweet onions, american cheese, kosher pickles and secret park sauce on a toasted sesame bun.
$13.00
Backyard Bacon Cheeseburger
8 oz. special blend patty*, double smoked bacon, gouda, velveeta cheese sauce, romaine lettuce and louis dressing on a toasted sesame bun.
$14.00
Comfort Food
Classic Caesar Salad
Fresh romaine lettuce tossed with caesar dressing, herbed croutons and shaved , parmesan cheese.
$10.00
Great Greek Salad
Garden-fresh tomatoes, crunchy cucumbers, bell peppers, kalamata olives, red onions, greek feta cheese, celery and lemon vinaigrette dressing
$12.00
Garbage Fries
Melted cheddar and provolone cheese covered with bacon, jalapeños, green onions, tomatoes, avocado, chipotle ranch and a fried egg* on french fries, tots or waffle fries.
$11.00
Mac + Cheese Balls
House-made mac-and-cheese balls with five-cheese blend and served with cheese sauce.
$10.00
Eggplant Lettuce Cups
Chinese-style stir fried eggplant and mushrooms, baby bok choy, toasted peanuts, green scallions and a white miso- soy glaze served with crunchy iceberg lettuce cups.
$12.00
Sides
Fries $5.00
Tots $5.00
Sweet Potato Tots $5.00
House Salad $5.00
Waffle Fries $5.00
Bacon $1.50
Avocado $1.50
Draft Beers
Jacques Goseteau
10 oz burley oak brewing company 5% abv berlin, md gose w/ atlantic ocean sea salt, pineapple, pink guava, and passion fruit
$11.00
To Dream
16 oz revision brewing co. / Belching beaver brewery 7% abv reno, nv/san diego, ca hazy ipa w/ samba hops
$11.00
Peanut Butter Porter Nitro
16 oz saugatuck brewing co. 5.7% abv douglas, mi nitro american porter w/ peanut butter
$9.00
Silver State Blonde..
16 oz craft haus brewery henderson, nv blonde ale
$8.00
Reissdorf Kölsch
16 oz brauerei heinrich reissdorf 4.8% abv cologne, germany german kölsch
$9.00
Murklands
1602 pure project 5.5% abv san diego, ca hazy pale ale w/ citra hops
$10.00
Funky Gold Mosaic.
12 oz prairie artisan ales 6.5% abv oklahoma city, ok american wild ale dry-hopped w/ mosaic hops
$10.00
Weize Guy
16 oz joseph james brewing co. 5% abv henderson, nv german-style hefeweizen
$8.00
Jambi
16 oz 5% abv mason ale works san marcos, ca west coast ipa
$9.00
Bonanza Brown Ale
16 oz tenaya creek brewery 5.6% abv las vegas, nv english brown ale
$8.00
Mason’s Revenge
12 oz mason ale works / beer zombies brewing co. 8% abv san marcos, ca / las vegas, nv west coast dipa
$10.00
Dos Equis Lager Especial
16 oz cervecería cuauhtémoc moctezuma 4.2% abv s.a. de c.v. Mexico mexican lager
$7.00
Spiked Coffee
Dirty Girl Scout
360 madagascar vanilla vodka, creme de cacao, peppermint schnapps, hot chocolate, whipped cream, chocolate sprinkle
$10.00
Salted Caramel Disco
Smirnoff caramel kiss vodka, kahlua salted caramel, half & half, coffee, whipped cream, caramel drizzle and pinch of salt
$10.00
Chocolate Berry Bang
360 double chocolate vodka, chambord, raspberry syrup, coffee, whipped cream, chocolate and raspberry syrup drizzle
$10.00
Ginger “Oh Snap”
Bacardi oakheart, ginger liquor, half and half, coffee, whipped cream, ginger cookie and nutmeg sprinkle
$10.00
Hottest Tottie
Jack apple, jack fire, apple cider, apple slice and cinnamon stick
$10.00
Sharing
Garbage Fries
Melted cheddar and provolone cheese covered with bacon, jalapeños, green onions, tomatoes, avocado, chipotle ranch and a fried egg on french fries, tots or waffle fries.
$11.00
Grilled Cheese + Tomato Soup
Thick sliced sourdough with muenster, swiss and cheddar cheese. Served with creamy tomato basil soup.
$11.00
Chicken Taco
Chipotle citrus marinated chicken served in a corn tortilla with jalapeño pickled onion, pico de gallo, guacamole, sour cream and a side of red chili sauce.
$12.00
Park Side Nachos
Hand cut corn tortilla chips layered with grated jack cheddar, house cheese sauce, roasted poblano peppers & corn served with pico de gallo, guacamole and spicy avocado cream.
$13.00
Mac + Cheese Balls
House made mac balls. Served with cheese sauce and a roasted tomato sauce.
$11.00
Avocado Eggrolls
House-made egg rolls with avocado and sun dried tomatoes. Served with a tamarind cashew sauce.
$13.00
Beef Satay
Beef skewers lightly marinated in a ginger soy. Served with a thai peanut sauce and asian vegetable slaw.
$14.00
Blistered Shishito Peppers
Smoked sea salt and sake mirin dipping sauce.
$10.00
Fried Pickles
Marinated pickles and cherry peppers with a semolina crust. Served with chipotle ranch dressing.
$8.00
Beef Taco
Chipotle citrus marinated beef served in a corn tortilla with jalapeño pickled onion, pico de gallo, guacamole, sour cream and a side of red chili sauce.
$12.00

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Menu Photos

Contact Park On Fremont

Address: 506 E Fremont St, Las Vegas, NV 89101

Phone: (725) 210-0306

Website: http://www.parkonfremont.com/

Hours

Saturday 11AM–3AM
Sunday 11AM–1AM
Monday Closed
Tuesday Closed
Wednesday Closed
Thursday 6PM–1AM
Friday 11AM–3AM

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