Party Fowl Donelson Menu at 2620 Lebanon Pike, Nashville, TN 37214

Specializing in Hot Chicken and cold drinks, Party Fowl Donelson provides our guests a one-of-a-kind dining experience. With mouth-watering chicken dishes that range from mild to Poultrygeist, and more than 20 local beers and a craft cocktail program to help cool your tongue, you’re in good hands for your next lunch/dinner. We also have wall-to-wall large-screen TVs and a killer brunch, so check us out the next time you’re in Donelson!

4.3 – 2 reviews $$ • Chicken restaurant

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MENU
NASHVILLE HOT CHICKEN
HOT CHICKEN N’ CHEDDAR hot chicken, extra sharp cheddar, bacon, lettuce, tomato, and dill pickle on grilled brioche bun with ranch dressing served with piggy chips or fries
HOT CHICKEN PO’ BOY hot chicken on a french baguette with tomato, lettuce, dill pickles served with fries or piggy chips and white bbq sauce
HOT CHICKEN BEIGNETS Boneless chicken breast served on texas toast, topped with dill pickles, served with bourbon glazed beignets (fried donuts) and coleslaw
HOT CHICKEN welcome to Nashville! half bird served on texas toast with dill pickles and cole slaw
HOT CHICKEN TENDERS chicken tenders served with fries or piggy chips, dill pickles, and choice of dipping sauce
HOT CHICKEN FRIED CHICKEN boneless hot chicken breast on a bed of mashed potatoes, topped with sawmill gravy served with a side of collard greens
HOT CHICKEN STREET TACOS two white corn tortillas with hot chicken, jicama slaw, charred street corn, queso fresco, and creme fraiche served with Mexican white beans
HOT CHICKEN CUBAN SANDWICH hot chicken, swiss cheese, dill pickles, yellow mustard, and chimichurri on buttered and pressed french baguette served with piggy chips or fries
ADDITIONAL DIPPING SAUCES ranch, chipotle ranch, blue cheese, white bbq sauce, jalapeño honey mustard, TN whiskey bbq, buffalo
FOR THE TABLE
HOT CHICKEN POUTINE french fries with cheddar cheese curds, roasted chicken gravy, topped with hot chicken (choose heat level) and chopped green onion
FRIED ONION RING LOAF thin-sliced vidalia onions, breaded and fried served with chipotle ranch
PIMENTO CHEESE + CHEERWINE BACON JAM Homemade pimento cheese served with cheer wine bacon jam, dill pickles and saltine crackers
FRIED CHEESE GRIT CAKES creamy grit cakes served with our house-made strawberry-jalapeño jam
LACQUERED LOLLIPOPS chicken drumstick “lollipops” lacquered in tennessee whiskey BBQ sauce served with veggie spears
CHICKEN LIVER BAM BAM fried chicken livers tossed in bam bam sauce
FOWL BALLS new orleans-style dirty rice balls fried and served with white bbq sauce
PIGGY CHIPS crispy bacon-fried potato chips served with white bbq sauce
CHICK PEA HUMMUS chick pea hummus served with pita points and vegetable slices
SMOKED CHICKEN DIP chilled smoked chicken dip served with crackers and dill pickles
HOT CHICKEN CHORIZO QUESO melted mexican cheeses seasoned with peppers, topped with hot chicken chorizo and served with bacon-fried tortilla strips
HOT CHICKEN NACHOS Perfect for sharing! bacon-fried tortilla chips topped with white beans, cheese, avocado, green onions, lettuce, pico de gallo, sour cream and of course… hot chicken (choose heat level)
SMOKED WINGS Slow smoked and flash fried to order, served with veggie spears and choice of dipping sauce: Memphis dry rub, jamaican jerk, jack daniels bbq, buffalo, mild, medium, Nashville hot, poultrygeist
GUMBOS & SALADS
SIDE SALAD romaine lettuce, tomato, cucumber served with choice of dressing
CHICKEN GUMBO cup of gumbo served with dirty rice and a slice of french baguette
HOUSE WEDGE iceberg wedge with diced tomatoes, cucumber, bacon, blue cheese crumbles, cornbread croutons, and choice of dressing
“NASHVILLE HOT” DECONSTRUCTED COBB SALAD chopped romaine with tomato, cucumber, bacon, blue cheese, smoked hard-boiled eggs, avocado, hot chicken (choose heat level) and choice of dressing
CHOPPED KALE SALAD kale, tomato, cucumber, carrot, dried sweet corn and red onion tossed in roasted garlic-citrus vinaigrette
WARM BACON-SPINACH SALAD spinach salad dressed with warm bacon vinaigrette, topped with blue cheese, apples, and red onion
NOT HOT CHICKEN
“BRICK-TATTOOED” CHICKEN boneless, skin-on chicken breast stuffed with sage and goat cheese, seared under brick, and served with sautéd bell peppers, onions, spinach, and roasted potatoes garnished with cilantro-lime vinaigrette
“BEER BUTT” CHICKEN half or whole smoked “beer butt” chicken served with dill pickles, white bbq sauce and coleslaw
“NASHVILLE HOT” ANDOUILLE PO’ BOY chicken andouille (choose heat level) on french baguette with tomato, lettuce, and pickles served with fries or piggy chips
“NASHVILLE HOT” CATFISH PO’ BOY farm-raised catfish (choose heat level) on french baguette with tomato, lettuce, and pickles served with fries or piggy chips
LOADED BURGER half pound ground chuck served open faced with lettuce, onion, tomato, dill pickles and pawpaw sauce, topped with cheddar cheese and an over easy egg served with fries or piggy chips
PIMENTO CHEESE SMASHBURGER half pound ground chuck topped with homemade pimento cheese, lettuce, tomato, dill pickles and onion served with fries or piggy chips
RANCHER’S PIE our play on shepherd’s pie with smoked chicken, peas, carrots, and corn topped with mashed potatoes and melted cheddar and served over a hoe cake
SIDES
skillet mac n’ cheese
french fries
mashed potatoes & gravy
piggy chips
collard greens
cole slaw
BEVERAGES
iced tea
sweet tea
pepsi
diet pepsi
dr pepper
orange crush
sierra mist
mountain dew
cheerwine
lemonade
milk
coffee
TASTY TREATS
BANANA PUDDING scratch-made banana pudding served in a waffle bowl, topped with sea salt caramel and whipped cream
DEEP FRIED FUDGE PIES homemade fudge pies fried, dusted with powdered sugar and served with vanilla ice cream and bourbon glaze
BOURBON GLAZED BEIGNETS perfectly fried beignets topped with bourbon glaze and a heavy dusting of powdered sugar
BOOZE AND BREWS
BOOZY SLUSHIES
CHERRY LIMEADE smirnoff lime vodka, sour, grenadine
WATERMELON FROSÉ rosé, watermelon puree, sour
FROZEN LEMONADE our play on an all-time classic: lemonade, vodka
FROMOSA that’s right! a frozen mimosa! our play on a brunch classic!
“LOADED” RIUNITE FROMOSA jumbo 20oz fromosa with your choice (reunite lambrusco / peach moscato / sangria)
FROZEN MARGARITA +FLOAT IT: mango / prickly pear / raspberry / strawberry / peach
“LOADED” RIUNITE RITA jumbo 20oz margarita with a mini bottle of your choice (reunite lambrusco / peach moscato / sangria)
BOURBON BUSHWACKER adult chocolate milkshake and nashville favorite, our way… with bourbon!
COCKTAILS
DEEP EDDY “PARTY POUCH” ask your server or bartender about available flavors
CUCUMBER GIN + TONIC gin, cucumber, tonic, chateau liqueur
HOUSE MARGARITA tequila, agave nectar, lime juice
BOURBON BARREL-AGED “NEW-FASHIONED” slaughterhouse bourbon and angostura bitters barrel aged a minimum of 6 weeks, sea salt-vanilla honey syrup, garnished with an orange peel
SHIFT DRINK bartender’s choice of a beer and a shot. check in – it’s always changing
MUSIC CITY MULE pickers vodka (choice of original, blueberry, pineapple, blood orange), ginger beer, lime juice, served in a copper mug
FOWL LANGUAGE an old fashioned cocktail made with old forester signature bourbon, sea salt-vanilla honey syrup, angostura bitters, orange peel
CUCUMBER GIN+TONIC gin, cucumber, tonic, chareau liqueur
BLACKBERRY WHISKEY MULE whiskey jam blackberry whiskey, ginger beer, lime
MULES FOR DAYS
DEEP EDDY MULE choice of vodka, ginger beer, lime juice, in a copper mug (vodka choices: deep eddy vodka / deep eddy cranberry / deep eddy ruby red / deep eddy peach)
BOURBON ‘N WHISKEY MULE choice of whiskey/bourbon, ginger beer, lime juice in a copper mug (whiskey choices: whiskey jam blackberry whiskey / davidson reserve tennessee whiskey / jack daniels / jack daniels honey / bulleit bourbon
SOUTH OF THE BORDER choice of tequila, ginger beer, lime juice in a copper mug (tequila choices: dulce vida blanco / grapefruit, pineapple, or lime dulce vida reposado / dulce vida anejo)
IMPORTED BEER
corona
corona light
dos equis lager
stella artois
DOMESTIC BOTTLES
bud light
budweiser
coors light
michelob ultra
miller lite
miller high life pony
CIDERS
crispin cider
CANS
pbr 16oz
stiegl radler grapefruit 16oz
truly sparkling hard seltzer “wild berry”
twisted tea
pickers unplugged vodka soda
NON-ALCOHOLIC
o’douls
red bull original, sugar-free, orange edition, blue edition, yellow edition, red edition
WEEKEND BRUNCH
FOR THE TABLE
FRIED CHEESE GRIT CAKES fried cheese grit cakes served with our house-made strawberry-jalapeño jam
APPLE BUTTER & BISCUITS fresh, fluffy biscuits served hot with our house-made cinnamon whiskey apple butter and butter
BOURBON GLAZED BEIGNETS perfect, golden brown, french donuts with bourbon glazed and a heavy dusting of powdered sugar
ENTREES
“NASHVILLE HOT” CHICKEN BENEDICT hot chicken breast (pick your heat) served over an english muffin and topped with two poached eggs and fresh chipotle-adobo hollandaise, served with lyonnaise potatoes
LOADED HOT CHICKEN BISCUIT scratch-made, open-faced buttermilk biscuit topped with hot chicken (pick your heat), sawmill gravy, two eggs prepared your way, and lyonnaise potatoes
BIRD IN A BLANKET three ultra-thin pancakes filled with smoked chicken in a rich cream sauce. served with lyonnaise potatoes
SMOKED CHICKEN HASH diced sweet potato, diced vidalia onion, and pulled smoked chicken sautéed in garlic and green onion butter, topped with smoked gouda, and finished off with two sunny side-up eggs and a side of toast
NASHVILLE HOT LOCO MOCO hot chicken (pick your heat) served over dirty rice, smothered in gravy, and topped with two eggs cooked your way
HOT CHICKEN & STUFFED FRENCH TOAST thick-cut, house-made cinnamon brioche stuffed with apples and bourbon cream cheese, dipped in cinnamon custard, skillet-fried, and served with hot chicken (pick your heat) and bourbon syrup
HOT CHICKEN-PIMENTO CHEESE OMELET four egg omelet cooked in our garlic bacon butter filled with hot chicken (choose heat level) and house-made pimento cheese served with lyonnaise potatoes
BRUNCH COCKTAILS
MIMOSA if you don’t know what this is, what are you even doing at brunch?
BNA BLOODY MARY choice of walkers bloody mary mix or our nashville hot bloody mary mix and nashville’s own pickers vodka
BLOODY MARIA choice of walkers bloody mary mix or our nashville hot bloody mary mix and dulce vida blanco
BRUNCH FOR TWO
BRUNCH FOR TWO 55oz bloody mary topped with two whole fried cornish game hens, two whole scotch eggs, eight fried okra, and whole avocado

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Menu Photos

Order and Reservations

Reservations: partyfowl.com

Contact Party Fowl Donelson

Address: 2620 Lebanon Pike, Nashville, TN 37214

Phone: (615) 988-2179

Website: https://partyfowl.com/

Hours

Sunday	10AM–10PM
Monday	11AM–9PM
Tuesday	11AM–9PM
Wednesday	11AM–9PM
Thursday	11AM–9PM
Friday	11AM–10PM
Saturday	10AM–10PM

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