Pegasus Taverna Menu Prices

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Lively locale with rustic charm for Greek standards & some American fare, plus Greek wine & beer.

  4.3 – 3 reviews  $$ • Greek restaurant

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Menu

Dinner Menu
Cold Appetizers
Feta Cheese
imported zesty goat cheese drizzled with olive oil.		 $5.50
Grecian Olive Platter
mixed olives from various regions of greece.		 $5.50
Tzadziki
housemade yogurt, blended with grated cucumber, garlic, sea salt, fresh dill & olive oil.		 $6.00
Scordalia
if you like the taste of garlic, the garlic and potato is a must. served with marinated beets.		 $5.75
Melitzanosalata
roasted eggplant mixed with olive oil, celery, onion, tomato and other delightful spices.		 $5.50
Soups
Avgolemono
a traditional savory chicken, lemon, egg and rice soup.		 $2.75
Soup Of The Day $2.75
Salads
Klassiki Salata (the Classic Greek Salad)
a mixture of salad greens garnished with feta cheese, beets, olives, pepperoncini and cucumbers, served with our house greek dressing.		 $8.50
Caesar Salad
torn romaine hearts, homemade croutons and parmesan cheese tossed in our house made caesar dressing		 $8.50
Horiatiki Salata (village Salad)
a classic blend of fresh tomatoes, cucumbers, onions, olives and green pepper rings, crowned with feta cheese.		 $9.00
Spanakosalata
fresh spinach with feta cheese, mushrooms, fresh dill, hardboiled egg, red onions and crumbled bacon, served with warm bacon dressing.		 $9.00
Small Greek Salad
a smaller version of our classic greek.		 $5.00
Seafood Selections
Garithes Psites
jumbo shrimp in our special marinade. wait until you see what shell broiling does for this favorite.		 $17.95
Pegasus Garithes
jumbo shrimp, seasoned with lemon garlic butter, dusted with oregano & basil bread crumbs & broiled with kasseri cheese, served on a bed of rice pilaf with a choice of vegetable.		 $17.95
Garithes Tiganites
batter fried, served with cocktail sauce with lemon and choice of rice or potato and vegetable.		 $17.95
Kalamarakia Tiganita
fried baby squid, served with rice or potato and a choice of vegetable.		 $12.95
Bakaliaros Tiganitos (fish & Chips)
premium cod filets, beer battered, served with tartar sauce, lemon & steak fries.		 $13.50
Lake Superior Whitefish Oreganato
fresh filet, seasoned with lemon garlic butter, oregano, cracked black pepper & sea salt, broiled to perfection, served with roasted potato or rice pilaf and a choice of vegetable.		 $16.50
Lake Perch
fresh perch, dipped in creamy yogurt and spiced & coated in a light breading, served with fries and coleslaw.		 $15.50
Atlantic Salmon
classic greek presentation of atlantic salmon, broiled & topped with a mixture of olive oil, lemon, fresh herbs and spices.		 $18.50
Desserts
Cheesecake With Strawberries $4.50
Giaourti (yogurt Home-made)
with honey.		 $4.00
Chocolate Mousse $4.50
Cream Caramel $4.00
Rizogalo
creamy rice pudding.		 $4.00

… View more

Menu Photos

Contact Pegasus Taverna

Address: 558 Monroe St, Detroit, MI 48226

Phone: (313) 964-6800

Website: http://pegasustavernas.com/

Hours

Friday 11:30AM–2AM
Saturday 11:30AM–2AM
Sunday 11:30AM–11PM
Monday Closed
Tuesday 11:30AM–11PM
Wednesday 11:30AM–11PM
Thursday 11:30AM–11PM

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