Classic eatery featuring menu of authentic Malaysian favorites with Thai, Chinese & Indian flavors.
4.3 – 597 reviews $$ • Malaysian restaurant
Menu
| Do you need utensils? | |
| Do You Need Utensils? | $0.00 |
| Appetizers | |
| 1. Roti Canai Hot and spicy. Malaysian crispy Indian style pancake. Served with curry chicken as dipping sauce. |
$8.00 |
| 2. Roti Telur Hot and spicy. A traditional Indian pancake filled with egg, onion and green chilies. Served with curry chicken potato sauce. |
$11.50 |
| 4. Penang Satay Hot and spicy. Marinated beef or chicken on skewers, charcoal grilled to perfection. Served with a peanut sauce. |
$15.00 |
| 6. Two Popia Rolls Hot and spicy. Steamed Malaysian spring roll stuffed with jicama. |
$11.50 |
| 7. Malaysian Curry Puff Hot and spicy. Pastry dough stuffed with chicken, onion, potato and curry powder. |
$15.00 |
| 8. Thai Lettuce Wraps Hot and spicy. Popular Asian favorite. Thai basil, sliced chicken served with house sauce and fresh lettuce leaves. |
$16.00 |
| 9. Honey Squid Hot and spicy. Deep fried baby squid with honey sauce. |
$16.00 |
| 10. Ayam Pandan | Chicken Wings Deep fried chicken wings marinated with screwpine (pandan) leaves. |
$16.00 |
| 11. Achat Hot and spicy. Malaysian pickled vegetables with peanut sauce. |
$11.50 |
| 12. Ultimate Dumplings Pan fried dumplings with seafood or vegetable with special chef’s ginger vinegar. |
$12.75 |
| 13. Thai Mango Salad Hot and spicy. Shredded mango and bell pepper topped with ground peanut. Served with Thai sweet and spicy sauce. |
$12.75 |
| 14. Thai Papaya Salad Strings of pickled raw papaya and tomatoes topped with crushed peanut that is definitely irresistible. |
$12.75 |
| 15. Thai Veggie Spring Rolls Deep fried rolls stuffed with cabbage, bean thread, carrot served with plum sauce. |
$11.50 |
| 16. Ipoh Bean Sprout Steamed bean sprout with chef’s special sauce. |
$11.50 |
| Sticky Rice Dumplings With Pork | $6.50 |
| 5. Satay Tofu Hot and spicy. Crispy fried tofu stuffed with cucumber and bean sprouts. Served with peanut sauce. |
$12.75 |
| Soup | |
| 17. Seafood With Seaweed Soup Delicate chicken ginger stock with straw mushrooms, shrimp, scallop and squid. |
$10.25 |
| 18. Seafood With Bean Curd Soup Delicate chicken ginger stock with straw mushrooms, shrimp, scallop and squid. |
$10.25 |
| 19. Chicken Tom Yum Soup Spicy and sour lemon grass broth with straw, Chinese mushrooms and chicken. |
$9.25 |
| 20. Seafood Tom Yum Soup Spicy and sour lemon grass broth with straw and Chinese mushrooms, shrimp, scallop and squid. |
$10.25 |
| 23. Wonton Soup Minced pork and shrimp wonton with choy sum in fine stock. |
$9.25 |
| 21. Bah Kut Teh Soup Large. Chinese herb. Pork ribs and Chinese mushroom with Chinese herb served in a clay pot. |
$18.25 |
| 22. Fish Head Soup Large. Salted cabbage, fish head and ginger in fish broth. |
$20.75 |
| Rice Dishes | |
| 49. Hainanese Chicken Rice Steamed chicken (room temperature) with chef’s special soy sauce. |
$15.00 |
| 51. Nasi Lemak Rice Hot and spicy. Coconut rice flavored with cloves and screwpine leaves. Served with chili anchovies, curry chicken and hard-boiled eggs. |
$17.25 |
| 52. Ginger Scallion Chicken With White Rice Served with white rice. |
$16.00 |
| 53. Ginger Scallion Duck Rice Served with white rice. |
$16.00 |
| 54. Ginger Scallion Beef Rice Served with white rice. |
$16.00 |
| 55. Curry Chicken Rice Hot and spicy. Served with white rice. |
$16.00 |
| 57. Curry Beef Stew Rice Hot and spicy. Served with white rice. |
$16.00 |
| 58. Beef Fried Rice Hot and spicy. Served with white rice. |
$16.00 |
| 59. Chicken Fried Rice | $16.00 |
| 60. Vegetable Fried Rice | $16.00 |
| 61. Roasted Pork Fried Rice | $16.00 |
| 62. Shrimp Fried Rice | $16.00 |
| 63. Young Chow Fried Rice | $17.25 |
| 64. Salted Fish Fried Rice Fried rice cooked with salted fish, chicken and shrimp. |
$19.50 |
| 65. Malaysian Style Fried Rice Hot and spicy. Fried coconut rice with shrimp, carrots, string beans and shrimp pasted topped with cucumbers and boiled egg. |
$17.25 |
| 65A. Thai Pineapple Fried Rice Hot and spicy. Fried rice with shrimp, cashew nuts, fresh pepper, egg and basil paste. |
$17.25 |
| 56. Curry Beef Rendang Rice Hot and spicy. Served with white rice. |
$16.00 |
| Fried Noodles | |
| 40. Pad Thai Hot and spicy. Our version of Pad Thai, the satisfying thin-flat noodle dish from Thailand, cooked with bean sprouts, tofu and topped with peanut. |
$17.25 |
| 41. Penang Char Kway Teow Hot and spicy. Penang’s famous stir fried flat rice noodles with fresh shrimp, squid, bean sprouts, eggs, soy sauce and chili paste. |
$17.25 |
| 43. Mee Goreng Hot and spicy. Indian style stir fried egg noodles in an authentic mild dried squid sauce with tofu, potatoes, shrimp, egg and bean sprouts topped with peanuts. |
$17.25 |
| 44. Singapore Fried Mee Hoon Hot and spicy. Singapore style stir fried rice noodles in shrimp paste sauce with shrimp, bean sprouts, egg and lettuce. |
$17.25 |
| 45. Beef Chow Fun Stir fried flat noodles in special sauce with beef, scallion and bean sprouts. |
$17.25 |
| 46. Seafood Chow Fun Cantonese style. Pan fried flat noodles in light brown egg sauce topped with seafood and vegetables. |
$18.25 |
| 48. Fried Rice Noodles With Salted Fish Stir fried rice noodles in special sauce with salted fish, chicken, vegetables and bean sprouts. |
$19.50 |
| 48A. Thai Basil Noodles Flat noodles with chicken, onion, bell peppers, broccoli, chili and basil leaves. Spicy. |
$17.25 |
| 42. Hokkien Char Mee Thick yellow noodles cooked in heavily flavored soy sauce with pork, shrimp, squid and vegetables. Malaysian specialties. |
$17.25 |
| 47. Fried Pearl Noodles Stir fried noodles in a special sauce with shrimp, pork, egg, scallion and bean sprouts. |
$17.25 |
| Noodle Soup | |
| 27. Penang Udang Mee Noodle Soup Hot and spicy. Penang’s famous noodles served in chef’s special shrimp broth with shrimp, pork and bean sprouts. |
$16.00 |
| 29. Penang Kueh Teow Thong Noodle Soup Flat noodles served in chicken broth with shredded chicken and shrimp. |
$16.00 |
| 30. Kari Mee Noodle Soup Hot and spicy. Egg noodles served in a spicy lemon grass, coconut curry with shredded chicken or shrimp. |
$16.00 |
| 33. Seafood Tom Yum Mee Hoon Noodle Soup Hot and spicy. Rice noodles served in spicy and sour lemon grass broth with seafood and straw mushrooms. |
$17.25 |
| 34. Clay Pot Noodles Soup Home style noodles with vegetables, pork, shrimp and squid. Served in a clay pot. |
$17.25 |
| 35. Curry Beef Stew Noodles Soup Hot and spicy. Egg noodles served in curry broth with beef stew and bean sprouts. |
$17.25 |
| 36. Malaysian Lo Mee Noodle Soup Special egg noodles served in homemade soy sauce or chicken broth with mushroom shredded chicken. |
$16.00 |
| 37. Ginger Duck Lo Mee Noodle Soup Special egg noodles served in homemade soy sauce with ginger and duck or chicken broth. |
$16.00 |
| 38. Wonton Mee Noodle Soup Special egg noodles served with wonton in homemade sauce or chicken broth. |
$16.00 |
| 39. BBQ Roasted Pork Lo Mee Noodle Soup Special egg noodles served in homemade sauce with BBQ roasted pork and vegetable or chicken broth. |
$16.00 |
| 32. Clay Pot Pearl Noodle Soup Pearl noodles with minced shrimp, pork and egg in a clay pot. |
$16.00 |
| 28. Penang Asam Laksa Noodle Soup Spicy and sour rice noodles served in chef’s special lemon grass broth with fish flakes. |
$16.00 |
| 31. Penang Fish Head Rice Noodle Soup Rice noodles served in fish broth with fish head and salted cabbage. |
$19.50 |
| Poultry | |
| 79. Half Hainanese Chicken Steamed chicken ( room temperature) with chef’s special sauce. |
$21.75 |
| 80. Ginger Scallion Chicken Stir fried sliced chicken with ginger and scallion in brown sauce. |
$21.75 |
| 81. Chili Chicken Hot and spicy. Deep fried cube chicken with fresh chili, curry leaves, onion and delicate oriental spices. |
$21.75 |
| 82. Indian Chili Chicken Hot and spicy. Deep fried white meat chicken with curry leaves, onion, chili paste, cinnamon and traditional spices. |
$21.75 |
| 83. Sesame Chicken Deep fried white meat chicken with sesame seeds and a brown sweet and sour sauce. |
$21.75 |
| 84. Pi Pa Duck 1/2 crispy roasted duck served in hoisin plum sauce. |
$24.00 |
| Chicken W. American Broccoli | $21.75 |
| Vegetables | |
| 107. Belacan Sauce Hot and spicy. Choice of vegetables cooked with spicy Malaysian shrimp paste sauce. |
$19.50 |
| 108. Vegetables Delight Hot and spicy. Choice of vegetables cooked with spicy Malaysian shrimp paste sauce. |
$19.50 |
| 109. Golden Fried Eggplant Hot and spicy. Golden fried eggplant with tiny dried shrimp, cilantro, chili and garlic. |
$19.50 |
| 110. Tofu Nyonya Hot and spicy. Golden fried eggplant with tiny dried shrimp, cilantro, chili and garlic. |
$19.50 |
| 111. Szechuan Bean Curd Hot and spicy. Bean curd topped with minced pork, shrimp and Chinese mushrooms in chef’s special spicy sauce. |
$19.50 |
| 112. Vegetable With Salted Fish Choice of Chinese broccoli or bean sprouts. |
$21.75 |
| 113. Vegetables With Preserved Tofu Sauce Choice of Chinese broccoli or choy sum. |
$19.50 |
| 114. Vegetables With Oyster Sauce Choice of Chinese broccoli or choy sum. |
$19.50 |
| 115. Broccoli With Garlic Sauce | $19.50 |
| Vegetarian Selection | |
| 119. Kari Sayur Hot and spicy. Mixed vegetable and fried tofu served in a clay pot with spicy curry broth. |
$20.75 |
| 120. Thai Basil Eggplant Hot and spicy. Eggplant cooked with bell peppers, onion and chili in a tasty Thai basil sauce. |
$19.50 |
| 121. Mango Tofu Hot and spicy. Sauteed tofu with shredded mango in sweet and spicy mango sauce. |
$19.50 |
| 122. Green Curry Vegetable Hot and spicy. Mixed vegetable with Thai eggplant, peppers, bamboo shoots, basil and lime leaves in a spicy coconut curry broth. |
$19.50 |
| 123. Tofu Nyonya With Vegetable Hot and spicy. Deep fried bean curd with mixed vegetable, red pepper and basil leaves in chef’s special sauce. |
$19.50 |
| 126. Malaysian Buddhist Delight Mixed vegetables with bean curd skin and Chinese mushrooms in chef’s special sauce or light garlic sauce. |
$19.50 |
| 127. Vegetarian Golden Fish Hot and spicy. Marinated golden fish with basil and Malaysian five spices powder. |
$23.00 |
| 124. Thai Basil Vegetable Hot and spicy. Sauteed mixed vegetable with bell pepper, onion and chili in a tasty Thai basil sauce. |
$19.50 |
| 125. Vegetarian Sesame Chicken Gluten-free. Chicken sauteed with sesame seeds in sweet and sour sauce. |
$20.75 |
| Beef | |
| 88. Beef With Ginger And Scallion Stir fried sliced beef with ginger and scallion in brown sauce. |
$23.00 |
| 89. Beef With Broccoli Stir fried slice beef with choice of broccoli in brown sauce. |
$23.00 |
| 90. Pepper Steak With Black Bean Sauce Stir fried sliced beef with green pepper and bean paste. |
$23.00 |
| Pork | |
| 85. Golden Spareribs Deep fried spareribs in an authentic style. |
$21.75 |
| 86. Malaysian Pork Chop Deep fried pork chop in an authentic BBQ sauce. |
$21.75 |
| 87. Volcano Spareribs Spareribs lightly battered with chef’s special sauce. |
$21.75 |
| Seafood | |
| 98. Penang Jumbo Shrimp Hot and spicy. Jumbo shrimp sauteed with tiny dried shrimp, lemongrass, curry leaves and chili. |
$34.25 |
| 99. Coconut Jumbo Shrimp Butter fried jumbo shrimp fried in a coconut butter. |
$34.25 |
| 100. Thai Chili Jumbo Shrimp Hot and spicy. Jumbo shrimp quickly fried in a spicy authentic Thai sauce. |
$34.25 |
| 101. Golden Jumbo Shrimp Hot and spicy. Marinated fried jumbo shrimp with onions, green pepper and chili. |
$34.25 |
| 102. Sizzling Jumbo Shrimp Hot and spicy. Jumbo shrimp cooked with a blend of fresh herbs, onion, green peppers and coconut milk. |
$34.25 |
| 103. Curry Jumbo Shrimp Hot and spicy. Jumbo shrimp cooked with tomato, okra and onions in rich coconut curry. |
$34.25 |
| 104. Golden Squid Hot and spicy. Marinated golden fried squid with peppers, onions and chili. |
$24.00 |
| 105. Penang Squid Hot and spicy. Sauteed squid with tiny dried shrimp, lemongrass, curry leaves and chili. |
$24.00 |
| 106. Seafood Combination Delight Hot and spicy. Shrimp, scallop, squid with green pepper and black pepper sauce. |
$27.50 |
| 106A. Seafood Prik Pow Hot and spicy. Sauteed seafood with lemongrass, onion, lime leaves and homemade chili sauce. |
$27.50 |
| 92. Black Bean Sauce Choice of fish deep fried with an onion and black bean sauce |
$45.75 |
| 91. Belacan Sauce Hot and spicy. Choice of fish deep fried with exotic spices and shrimp paste sauce. |
$45.75 |
| 93. Steamed Fish Teow Chow Style Choice of fish steamed with salted cabbage and tofu |
$45.75 |
| 94. Curry Fish With Okra Hot and spicy. Choice of fish cooked with tomatoes, okra and curry leaves in a spicy curry sauce. |
$45.75 |
| 96. Steamed Fish Cantonese Style Choice of fish steamed with ginger and scallion a light brown sauce |
$45.75 |
| 97. Thai Chili Fish Hot and spicy. Choice of fish, quickly fried in. authentic thai sauce |
$45.75 |
| 97A. Green Curry Fish Hot and spicy. Choice of fish with Thai eggplant, peppers, bamboo shoots, basil and lime leaves in a spicy coconut broth. |
$45.75 |
| 95. Volcano Celery Fish Choice of fish deep fried with chefs special sauce wrapped with banana leaves |
$45.75 |
| Crispy Fried Soft Shell Crabs | $26.25 |
| Whole Seabass | $52.50 |
| House Specials | |
| 67. Mango Chicken Hot and spicy. Sauteed chicken with shredded mango, bell peppers in sweet and spicy mango sauce. |
$21.75 |
| 68. Crispy Thai Mango Chicken Hot and spicy. Crispy fried 1/2 chicken served with spicy Thai aromatic sauce. |
$21.75 |
| 69. Red Curry Chicken Hot and spicy. White meat chicken cooked with curry leaves in coconut mild curry. |
$21.75 |
| 70. Ayam Rendang Hot and spicy. Boneless dark meat chicken cooked over low heat in lemon grass and chili paste, then simmered in thick rich curry sauce. |
$21.75 |
| 72. Kambing Rendang Hot and spicy. Lamb chop cooked with a paste of ground onion, lemon grass and chili in a spicy aromatic curry. |
$34.25 |
| 73. Kari Sotong Hot and spicy. Sauteed squid with lemon grass paste in coconut curry. |
$24.00 |
| 74. Sambal Hot and spicy. Sotong/udang. Sauteed squid or shrimp with spicy Malaysian shrimp paste. |
$24.00 |
| 75. Mango Shrimp Hot and spicy. Sauteed shrimp with shredded mango in sweet and spicy mango sauce. |
$27.50 |
| 76. Penang Tofu Homemade tofu with Chinese mushroom, carrot, snow peas, scallops in lobster sauce. |
$21.75 |
| 77. Thai Pineapple Hot and spicy. Choice of chicken or beef with fresh pineapple chunk, lemongrass and red onion in a mild curry sauce. |
$21.75 |
| 78. Thai Green Curry Hot and spicy. Choice of chicken or beef with Thai eggplant, peppers, bamboo shoots, basil and lime leaves in a spicy coconut curry broth. |
$21.75 |
| 78A. Thai Basil Hot and spicy. Choice of chicken or beef with pepper, onion and chili in a tasty Thai basil sauce. |
$21.75 |
| 71. Beef Rendang Hot and spicy. Beef cooked with a paste of ground onion, lemon grass and chili in a spicy aromatic curry. |
$21.75 |
| 66. Sarang Burong Shaped fried taro stuffed with shrimp, chicken, corn, snow peas and black mushroom topped with cashew nuts. |
$21.75 |
| Casserole | |
| 116. Salted Fish With Eggplant Eggplant cooked with salted fish and chicken in a chef’s special sauce. |
$23.00 |
| 117. Curry Beef Stew Hot and spicy. Beef stew seasoned with red curry in coconut milk gravy. |
$20.75 |
| 118. Seafood With Tofu Shrimp, scallop, squid and tofu served in a wine sauce. |
$27.50 |
| Porridge | |
| 24. Chicken Porridge | $13.75 |
| 25. Pork Porridge With Preserved Egg | $13.75 |
| 26. Fish Porridge | $15.00 |
| Side Orders | |
| 147. Steamed White Rice | $1.50 |
| 148. Chicken Flavor Rice | $2.25 |
| 149. Coconut Flavor Rice | $2.25 |
| 150. Brown Rice | $2.25 |
| Dessert & Beverages | |
| 128. Peanut Pancake Penang’s famous crispy pancake stuffed with ground peanuts. |
$12.75 |
| 129. Mochi Ice Cream Choice of mango, green tea, strawberry or red beans. |
$11.50 |
| 130. Fried Ice Cream | $11.50 |
| 131. Thai Sticky Rice With Fresh Mango | $12.75 |
| 132. Pulut Hitam Creamy black sticky rice with coconut milk. |
$9.25 |
| 133. Ice Kacang Halo-Halo. Shaved ice with red bean, corn, palm seeds, jelly, red rose syrup, brown sugar and evaporated milk. |
$9.25 |
| 134. Fresh Coconut Drink | $9.25 |
| 135. Malaysian Ice Beverage Choice of iced tea or iced coffee. |
$7.00 |
| 136. Malaysian Hot Coffee Or Hot Tea | $5.75 |
| 137. Iced Lemon Tea | $5.75 |
| 138. Grass Jelly Ice | $7.00 |
| 139. Soya Bean Milk | $7.00 |
| 140. Soya Bean Milk With Grass Jelly | $8.00 |
| 141. Malaysian Lychee Juice | $7.00 |
| 142. Fruit Drink Tapioca balls and coconut lychee. |
$8.00 |
| 143. Pearl Milk Tea Bubble tea. |
$8.00 |
| 144. Soda | $3.50 |
| 145. Water Bottled or Seltzer water. |
$3.50 |
| Sweet Red Beans Dumplings | $3.50 |
… View more
Order and Reservations
Reservations: penangcuisine.com
Contact Penang Malaysian and Thai Cuisine
Address: 200 NJ-10, East Hanover, NJ 07936
Phone: (973) 887-6989
Website: http://www.penangcuisine.com/
Hours
| Tuesday | 11AM–9:15PM |
| Wednesday | 11AM–9:15PM |
| Thursday | 11AM–9:15PM |
| Friday | 11AM–10PM |
| Saturday | 11AM–10PM |
| Sunday | 11AM–9:15PM |
| Monday | 11AM–9:15PM |
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