Pepi’s Bar & Restaurant Menu Prices

Austrian restaurant featuring wild game & also offering a year-round deck & live entertainment.

  4.2 – 723 reviews  $$$ • American restaurant

Photo Gallery

Menu

Summer Lunch
Soups
Soup du Jour $8.50
French Onion Soup $8.50
Hungarian Goulash Soup $9.50
Salads
Pepi’s House Salad
Mixed baby field greens, candied walnuts, Feta cheese, avocado and Balsamic vinaigrette
$13.75
Cobb Salad
With grilled chicken breast, bacon bits, blue cheese crumbles, and avocado slices
$18.00
Israeli Couscous Salad with Grilled Salmon
Marinated Israeli couscous, Mandarin orange segments, roasted red peppers, butter lettuce, fresh parsley, mint, Feta cheese and honey lemon dressing
$19.00
Tuna Salad Nicoise
Tuna Nicoise salad with red new potatoes, green bean, boiled eggs, Kalamta olives, cherry tomatoes, red radishes and Dijon mustard vinaigrette
$18.00
Hamburgers
Build Your Own Burger
8 oz beef patty on a pretzel bun
$13.50
Sandwiches
Soup and Sandwich Combo
Choice of 1/2 turkey panini or Reuben sandwich with a cup of soup du jour
$16.50
Chicken Club Sandwich
Grilled 6oz chicken breast on a pretzel bun with homemade coleslaw, tomato, bacon slices and avocado
$16.50
Grilled Reuben Sandwich
Pastrami, Swiss cheese, sauerkraut, yellow mustard on marble rye bread and French fries
$16.50
Grilled Turkey Panini Club
Smoked turkey breast, lettuce, tomato, onion, Swiss cheese, avocado aioli and French fries
$16.50
Pasta and Vegetarian Delights
Käsespätzle “Allgäuer Art”
Homemade Spätzle, shredded Gruyère cheese and crispy fried onions
$16.50
Truffled Gnocchi
Skillet seared gnocchi, asparagus, mushroom, green peas, drizzled with truffle oil and shaved Parmesan
$17.00
European Specialties!
Veal or Pork Bratwurst
Yukon gold mashed potatoes, red cabbage, sauerkraut and brown gravy
$14.00
Half Roasted Chicken
with Yukon Gold Mashed Potatoes and homemade Coleslaw
$19.00
Crepe Florentine
Homemade crepes filled with spinach and Ricotta cheese, served with roasted new potatoes
$18.00
Smoked Buffalo Bratwurst
Yukon gold mashed potatoes, red cabbage, sauerkraut and brown gravy
$15.00
Jägerschnitzel
Pork or veal medallions, wild mushroom sauce, Spätzle and braised red cabbage
$24.50
Wiener Schnitzel
4 oz. breaded veal cutlet, roasted new potatoes and braised red cabbage
$23.50
Hungarian Veal Goulash
Tender veal stew, Spätzle and red cabbage
$19.00
Fish
Boneless Idaho Trout
Yukon gold mashed potatoes, creamed spinach and lemon caper butter sauce
$19.50
Fish Tacos
Grilled tilapia, Jasmine rice, pico de gallo, shredded cabbage, homemade salsa and a flour tortilla
$18.50
Tuna Crudo
Pepi’sTuna Crudo with lemon vinaigrette, avocado, jalapeño rings, orange segments, toasted sesame seeds, sliced cucumber and shaved fennel slaw
$18.00
Beverages
Espresso $4.00
Cappuccino $4.75
Iced Tea (Black) $3.00
Coffee $3.00
Milk $3.00
Hot Tea $3.00
Hot Chocolate $3.50
Hot Coffee Specials $8.00
Hot Apple Cider $3.50
Sodas
Pepsi
Diet Pepsi
Dr. Pepper
Sierra Mist
Ginger Ale
Draft
Furstenberg Pilsner $6.00
Paulaner Hefe Weisse $6.00
Hacker-Pschorr Dark $6.00
Deschutes Mirror Pond Ale $6.00
Non-Alcoholic Beer
Clausthaller $5.00
Bottled Imported
Stella Artois $6.00
Heineken $6.00
Stiegl Lager $8.00
Stiegl Radler $8.00
Amstel Light $6.00
Celebrator Doppelback $8.00
Sam Smith Organic Cider $8.00
Corona Extra $6.00
Chimay Blue $14.00
Bottled Domestic
Coors Light $5.00
Budweiser $5.00
Bud Light $5.00
Michelob Ultra $5.00
Miller Light $5.00
Bonfire Brewery (Local) $7.00
Avery IPA $7.00
CO Kolch Ale $7.00
Great Divide Yeti Stout $8.00
Deschutes Fresh Squeezed IPA $7.00
VBC Hot Mess Blonde $7.00
Summer Dinner
Appetizers
Escargot “Bourguignon”
Half dozen imported snails in their own shells, served in herbed butter with garlic crostini
$17.50
Steak Tartar
Hand chopped raw sirloin, traditional accompaniments and German rye bread
$18.00
Tuna Crudo
Pepi’s Tuna Crudo with lemon vinaigrette, avocado, jalapeño rings, orange segments, toasted sesame seeds, sliced cucumbers, shaved fennel slaw
$18.00
Insalata Caprese
Marinated heirloom tomatoes, Burrata cheese, fresh basil and Arugula pesto
$16.00
Soups
Soup du Jour $9.50
French Onion Soup $9.50
Hungarian Goulash Soup $10.50
Salads
Pepi’s House Salad
Mixed baby field greens, candied walnuts, Feta cheese, avocado, Mandarin orange segments and balsamic vinaigrette
$13.75
Israeli Couscous Salad with Grilled Salmon
Marinated Israeli couscous, Mandarin orange segments, roasted red peppers, butter lettuce, fresh parsley, mint, Feta cheese and honey lemon dressing
$19.00
Tuna Salad Nicoise
Tuna Nicoise salad with red new potatoes, green bean, boiled eggs, Kalamta olives, cherry tomatoes, red radishes and Dijon mustard vinaigrette
$18.00
Fish
Boneless Idaho Trout
Seared Idaho trout, roasted new potatoes, creamed spinach and lemon caper butter sauce
$31.50
Lightly Smoked Salmon
Skuna Bay Salmon, Israeli Couscous, sauteed Spinach, Lemon-White Wine Sauce
$35.00
Pan-Fried Corvina Sea Bass
Served with green pea purée, red pepper coulis and vegetable of the day
$34.00
Pasta and Vegetarian Delights
Truffled Gnocch
Skillet seared gnocchi, asparagus, mushroom, green peas, drizzled with truffle oil and shaved Parmesan
$25.00
Käsespätzle “Allgäuer Art”
Homemade spätzle, shredded Gruyere cheese and crispy fried onions
$24.00
Entrées & European Specialties!
Double Veal or Pork Bratwurst
Yukon gold mashed potatoes, red cabbage, Sauerkraut and brown gravy
$28.00
Wienerschnitzel
Pan-fried breaded veal cutlet, roasted potatoes and braised red cabbage
$32.00
Veal Sheika
Veal medallions, topped with cherry tomatoes, mushrooms, artichokes, baby spinach and lemon juice. Served with Minnesota wild rice
$33.00
Roasted Venison Loin
Truffled parsnip purée and braised red cabbage
$40.00
Hungarian Veal Goulash
Tender veal stew, Spätzle and red cabbage
$32.00
Jägerschnitzel
Pounded veal medallions, wild mushroom sauce, Spätzle and braised red cabbage
$33.00
Beef Stroganoff
Tender filet tips in a demi-glace sauce with onions, Bell peppers, mushrooms and German pickles . Served with Spätzle and braised red cabbage
$38.00
Cornish Game Hen
Oven roasted game hen, potato vegetable hash, herbed jus and vegetable of the day
$32.00
Steak au Poivre
Center-cut beef tenderloin, Yukon Gold potato purée, green peppercorn sauce
$42.00

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Pepi’s Bar & Restaurant

Address: 231 Gore Creek Dr, Vail, CO 81657

Phone: (970) 476-4671

Website: http://www.pepis.com/

Hours

Wednesday 11:30AM–2:50PM, 3PM–12AM
Thursday 11:30AM–2:50PM, 3PM–12AM
Friday 11:30AM–2:50PM, 3PM–12AM
Saturday 11:30AM–2:50PM, 3PM–12AM
Sunday 11:30AM–2:50PM, 3PM–12AM
Monday 11:30AM–2:50PM, 3PM–12AM
Tuesday 11:30AM–2:50PM, 3PM–12AM

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