Pera Mediterranean Brasserie Menu Prices

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Turkish & Mediterranean fare, including meze & signature lamb dishes, in a stylish, modern setting.

Pera derives its name from an elegant neighborhood in Istanbul that has served as the melting pot for many cultures and cuisines since the 17th century. The executive chefs lead a team of specialty cooks from Turkey and are collaboratively introducing lesser known mezes and meat preparations to a New York audience. Pera features numerous mezes, specially prepared and marinated cuts of grilled meats and seafood, traditional and modern Mediterranean side dishes and regional breads baked a la minute.

  4.1 – 535 reviews  $$$ • Restaurant

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Menu

Dinner Menu
From the Oven
Ground Seasoned Lamb $5.00
Kasseri Cheese $4.00
Soujouk & Kasseri $5.00
Spinach & Pine Nuts $5.00
Fresh Fig, Baby Arugula & Tulum Cheese Flatbread $8.00
Small Plates & Mezes
Marinated Mediterranean Olives $8.00
Roasted Whipped Eggplant $9.00
Warm Hummus with Pastrima $8.00
Turkish Smoked Lamb Tacos $11.00
Pastrima Wrapped Feta-Stuffed Dates $10.00
Zucchini and Eggplant Croquettes with Garlic Labne $9.00
Portuguese Fried Calamari $15.00
Soujouk Lollipops $7.00
Lamb “Adana” Cut Roll $14.00
Chicken “Adana” Cut Roll $11.00
Mediterranean Meatball Sliders (2 Per Order) $9.00
Steamed Mussels in Spicy Marash Tomato Broth $9.00
Lentil & Bulghur Tartare $10.00
Chef’s Signature Salmon Tarture $14.00
Chef’s Meze Sampler
Chef’s Meze Sampler
a tasting plate of our various mezes, including chef’s inspirational additions		 $24.00
Salads
Pera-Style Tomato and Onion
cubed tomatoes, finely chopped onions and parsley, peeled walnuts in pomegranate lemon dressing		 $12.00
Grilled Spanish Octopus, Grapefruit and Avocado Salad
multi color grape tomatoes, mache, onions, red radish and toasted almonds		 $19.00
Maroul Salad
shredded romaine hearts, dill, scallion, feta cheese, lemon and extra-virgin olive oil		 $13.00
Watermelon and Feta Salad
cubed sweet watermelon and savory sheep’s milk feta, sweet basil dressing		 $15.00
Mediterranean Peasant Salad
cucumbers, cherry tomatoes, parsley, onion, red wine vinaigrette		 $13.00
From the Brasier
Pera’s Signature Fresh Lamb “Adana”
hand ground daily & marinated with eastern mediterranean spices		 $27.00
Baby Lamb Chops
extra virgin olive oil, sea salt & turkish paprika, served with garlic whipped potatoes and piquillo peppers		 $34.00
Grilled Lamb Minute Steak
marinated 72 hrs in mediterranean oils and spices, served with roasted red potatoes and green beans		 $36.00
Sliced Sirloin “Shashlik” Steak
grilled red & green peppers, sweet onions, bulghur pilaf		 $34.00
Chicken Brochette
spiced fire-roasted tender cubes of marinated chicken		 $25.00
Hand Ground Chicken “Adana”
peppers, parsley & mediterranean spices		 $23.00
Mixed Grill Platter
featuring the main plates segment of the pera tradition as a generous individual order		 $37.00
Pan-Roasted Salmon
quinoa tabouleh, extra virgin olive oil		 $29.00
Filet of Mediterranean Dorade
artichoke ragout, fava beans, red pepper coulis		 $32.00
Summer Vegetable Bucatini
olives, cherry tomatoes, fava beans, baby arugula and feta cheese (gluten-free pasta available)		 $21.00
Sauteed Asparagus Turkish-Style
with zucchini, eggplant, sweet corn, cumin – tomato broth and francala crostini		 $19.00
Side Dishes
Bulghur Pilaf $7.00
Grilled Spicy Peppers $8.00
Mediterranean Fries $7.00
Grilled Asparagus $9.00
Grilled Mixed Vegetables $9.00
Brussels Sprout
w/ parmesan & lemon		 $9.00
Roasted Red Potatoes
w/ green beans		 $9.00
Yoghurt “Cacik” $6.00
Mezes
Pera-Style Tomato & Onion
Roasted Whipped Eggplant
Lentil & Bulghur Tartare
Warm Hummus with Pastrma
Seasoned Lamb Pidette
Main Plates
Tender Chicken Brochette
Seasoned Lamb Riblets
Sliced Sirloin “Shashlik”
Your choice of our signature lamb or hand ground chicken “adana”
Side Dishes
Bulghur Pilaf
Yoghurt “Cacik”
Brunch Menu
Mezes & Salads
Marinated Mediterranean Olives $6.00
Homemade Grape Leaves $6.00
Roasted Whipped Eggplant $8.00
Crispy Phyllo Rolls $6.00
Mediterranean Peasant Salad $6.00
Warm Hummus with Lamb Bacon $8.00
Turkish Smoked Lamb Tacos $9.00
Pastrma Wrapped Feta-Stuffed Dates $9.00
Soujouk Lollipops $6.00
Brunch Plates
Pera-Style French Toast
pistachio jam, feta cheese, brandied strawberries		 $14.00
Greek Yoghurt Parfait
toasted granola, fresh berries, dried apricot, ny state honey		 $13.00
Grilled Shrimp Pide
wild mushroom, roasted garlic, chechil cheese		 $16.00
The Chicken Brunch Salad
chopped mixed vegetables, tulum cheese, walnuts, citrus vinaigrette		 $15.00
Smoked Lamb Benedict
poached eggs, turkish paprika hollandaise, home fries		 $17.00
Crock-Baked Eggs
soujouk, pastirma, fresh tomatoes & kasseri cheese		 $16.00
Kofte Sliders
grass-fed beef, “isot biber” mayo, lamb bacon, brussels sprout slaw & fries		 $15.00
Market Vegetable Omelette
seasonal vegetables, sheep’s milk feta & fresh herbs, mixed greens		 $13.00
From the Grill
Pera’s Signature Lamb “Adana”
hand ground daily, marinated with eastern mediterranean spices		 $19.00
Chicken Brochette
fire-roasted tender marinated chicken, garnish salads & lavash		 $18.00
Sliced Sirloin “Shashlik” Steak & Eggs
grilled red & green peppers, sweet onions, scrambled eggs		 $19.00
Pan-Roasted Salmon
eggplant & tomato ragout with cipollini onions		 $21.00
Side Dishes
Mediterranean Fries $5.00
Grilled Lamb Sausage $5.00
Lamb Bacon $5.00
Mixed Greens $5.00
Greek Yoghurt, Berries & Honey
$2 supp.		 $5.00
Turkish Home Fries $5.00
Yoghurt “Cacik” $5.00
Two Eggs Any Style $5.00
Brunch Cocktails
Sumac Bloody Mary $7.00
Sour Cherry Mimosa $7.00
Pera’s Apricot Bellini $7.00
Peach Margarita $7.00
Unlimited Brunch Cocktails
Unlimited Brunch Cocktails
2 hours, entire table participation requested		 $19.00
Prix-Fixe Brunch Menu
Brunch Cocktail Or Fresh Juice
Brunch Plate Or From The Grill
Coffee Or Tea
Lunch Menu
From the Oven
Ground Seasoned Lamb $5.00
Kasseri Cheese $4.00
Soujouk & Kasseri $5.00
Spinach & Pine Nuts $5.00
Fresh Fig, Baby Arugula & Tulum Cheese Flatbread $8.00
Salads
Pera-Style Tomato and Onion
cubed tomatoes, finely chopped onions & parsley, peeled walnuts in pomegranate lemon dressing		 $12.00
Grilled Spanish Octopus, Grapefruit and Avocado Salad
multi-color grape tomatoes, mache, onions, red radish & toasted almonds		 $19.00
Maroul Salad
shredded romaine hearts, dill, scallion, feta cheese, lemon & extra-virgin olive oil		 $13.00
Watermelon and Feta Salad
cubed sweet watermelon and savory sheep’s milk feta, sweet basil dressing		 $15.00
Mediterranean Peasant Salad
cucumbers, cherry tomatoes, parsley, onion, red wine vinaigrette		 $13.00
From the Brasier
Pera’s Signature Fresh Lamb “Adana”
hand ground daily & marinated with eastern mediterranean spices		 $25.00
Baby Lamb Chops
extra virgin olive oil, sea salt & turkish paprika, served with garnish salads and bulghur pilaf		 $31.00
Sliced Sirloin “Shashlik” Steak Frites
grilled red & green peppers, sweet onions, mediterranean fries		 $29.00
Chicken Brochette
spiced fire-roasted tender cubes of marinated chicken		 $23.00
Hand Ground Chicken “Adana”
peppers, parsley & mediterranean spices		 $21.00
Mixed Grill Platter
tender chicken brochette, sliced sirloin “shashlik” steak, seasoned lamb riblets, & your choice of our signature lamb or hand ground chicken “adana”		 $34.00
Pan-Seared Mediterranean Dorade
artichoke ragout, fava beans, red pepper coulis		 $29.00
Pan-Roasted Salmon
quinoa tabouleh, extra virgin olive oil		 $27.00
Summer Vegetable Bucatini
olives, cherry tomatoes, fava beans, baby arugula and feta cheese (gluten-free pasta available)		 $21.00
Sauteed Asparagus Turkish-Style
with zucchini, eggplant, sweet corn, cumin tomato broth and francala crostini		 $19.00
Small Plates & Mezes
Marinated Mediterranean Olives $8.00
Roasted Whipped Eggplant $9.00
Warm Hummus with Pastrma $8.00
Turkish Smoked Lamb Tacos $11.00
Pastrma Wrapped Feta-Stuffed Dates $10.00
Lentil & Bulghur Tartare $10.00
Mediterranean Dip Trio
w/ lavash chips		 $11.00
Zucchini & Eggplant Croquettes
with garlic labne		 $19.00
Portuguese Fried Calamari $15.00
Soujouk Lollipops $8.00
Lamb “Adana” Cut Roll $14.00
Chicken “Adana” Cut Roll $11.00
Steamed Mussels
in spicy marash tomato broth		 $9.00
Lunch Sandwiches
The Lamburger
the lamburger stuffed with feta, olives & roasted tomato, served on house baked roll, pickle shish		 $19.00
Ciabatta Fish Sandwich
ciabatta fish sandwich efes pilsner beer-battered tilapia, lettuce, tomato & tarator sauce		 $19.00
Eggplant Köfte Sandwich
eggplant köfte sandwich homemade pita with grilled summer squash, chickpea spread, feta cheese, basil pesto		 $17.00
Side Dishes
Bulghur Pilaf $7.00
Grilled Spicy Peppers $8.00
Mediterranean Fries $7.00
Grilled Asparagus $9.00
Grilled Mixed Vegetables $9.00
Brussels Sprout
w/ parmesan & lemon		 $9.00
Roasted Red Potatoes
w/ green beans		 $9.00
Yoghurt “Cacik” $6.00

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Order and Reservations

Reservations: peranyc.comopentable.com

Contact Pera Mediterranean Brasserie

Address: 303 Madison Ave, New York, NY 10017

Phone: (212) 878-6301

Website: http://www.peranyc.com/

Hours

Tuesday 11AM–11PM
Wednesday 11AM–11PM
Thursday 11AM–11PM
Friday 11AM–11PM
Saturday 11AM–11PM
Sunday Closed
Monday 11AM–11PM

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