Peter Chang Richmond Menu Prices at 2816 W Broad St A, Richmond, VA 23230

4.3 – 841 reviews $$ • Chinese restaurant

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Cold Apptizers
11. Hot & Numbing Tofu Skin	$11.00
12. Szechuan Cucumber Salad	$9.00
Hot Appetizer
14. Minced Chicken Letuce Wrap	$12.00
15. Dry-Fried Eggplant	$12.00
17. Dry-Fried Broccoli	$11.00
18. Crispy Pork Belly	$13.00
19. Bamboo Fish	$13.00
20. Spicy Diced Chicken with Szechuan Chili Pepper	$13.00
21. Sweet & Sour Chicken	$13.00
21a. Sweet & Sour Pork	$13.00
22. Szechuan Bangbang Shrimp	$12.00
Soup
25. Wonton Soup	$3.00
25a. Egg Drop Soup	$3.00
25b. Hot & Sour Soup	$3.00
26. Fish with Sour Cabbage Soup	$12.00
27. Tofu Vegetable Soup	$11.00
Vegetable & Tofu
81. Mapo Tofu	$14.00
82. Dry-Fried Green Beans	$14.00
83. Spicy Cabbage in Wok	$13.00
84. Basil Eggplant in the Clay Pot	$14.00
85. Tofu Skin wuth Napa Cabbage	$14.00
87. Kung Pao Tofu	$14.00
Entree (Seafood)
33. Szechuan Seafood Hot Pot Snow crab, shrimp, scallop, salmon, mussel, bok choy and sweet potato noodles.	$29.00
34. Seafood in Stone Pot Jumbo, shrimp, scallop and fish.	$22.00
38. Hot & Numbing Fish in Stone Pot	$19.00
38a. Hot & Numbing Beef in Stone Pot	$20.00
38a. Hot & Numbing Chicken in Stone Pot	$17.00
40. Braised Fish in Szechuan Chili Sauce Leks, napa, cabbage, tofu and lemon.	$21.00
40a. Braised Beef in Szechuan Chili Sauce Leks, napa, cabbage, tofu and lemon.	$20.00
40b. Hunan Fish Leeks, snow pea, and red bell pepper.	$20.00
40c. Hunan Chicken Leeks, snow pea, and red bell pepper.	$17.00
40d. Hunan Beef Leeks, snow pea, and red bell pepper.	$20.00
41. Pan-Fried Salmon	$24.00
42. Jumbo Shrimp with Pepper & Garlic Asparagus, leeks and snow peas.	$22.00
42a. Jumbo Chicken with Pepper & Garlic Asparagus, leeks and snow peas.	$17.00
43. Stir-Fried Jumbo Shrimp & Brussel Sprout	$22.00
43a. Stir-Fried Jumbo Scallop & Brussel Sprout * Clone *	$24.00
44. Jumbo Shrimp with Asparagus & Snow Pea	$22.00
Entree (Poultry)
45. New Zealand Lamb Chops Pan fried or cumin.	$24.00
46a. Shredded Chicken with Onion & Scallion	$17.00
47. Spicy Ginger Duck Celery, serrano peppers, cilantro and ginger.	$22.00
49. Tea Smoked Duck with Spicy Deep Fried Onion	$23.00
50. Szechuan Double Cooked Pork Belly	$18.00
50a. Szechuan Double Cooked Chicken	$17.00
51. Stri-Fried Shredded Pork with Thai Chili	$18.00
52. Three Pepper Beef	$20.00
52a. Three Pepper Chicken	$17.00
53. Black Pepper Beef Asparagus, onion and red bell peppers.	$20.00
53. Black Pepper Chicken Asparagus, onion and red bell peppers.	$17.00
54. Stri-Fried Grandmother Beef Celery, cilantro, serrano pepper.	$20.00
55. Fire Broiled Beef in the Hot Pot	$20.00
56. Kung Pao Chicken Asparagus, onion, red bell pepper and roast peanut.	$17.00
56a. Kung Pao Shrimp Asparagus, onion, red bell pepper and roast peanut.	$22.00
56a. Kung Pao Shrimp & Scallop Asparagus, onion, red bell pepper and roast peanut.	$22.00
57. Chicken with Mixed Mushroom	$17.00
57a. Shrimp with Mixed Mushroom	$22.00
58. Dry-Fried Shredded Chicken Onion, scallion and cilantro.	$17.00
58a. Dry-Fried Shredded Shrimp Onion, scallion and cilantro.	$22.00
59. Basil Chicken Leeks and celery.	$17.00
59a. Basil Beef Leeks and celery.	$20.00
60. Chicken with Wood Ear Mushrooma and Snow Pea	$17.00
61. Crispy Spicy Chicken	$17.00
62. Golden Mountain Chicken	$17.00
62a. Golden Mountain Beef	$19.00
Lomein, Fried Rice
Beef Chow Fan flat rice noodles, beef, bok-choy, carrots, stir fried in a brown sauce -non spicy	$16.00
31. Lomein Chicken, pork, beef, shrimp, vegetable and combo.	$13.00
32. Fried Rice Chicken, pork, beef, shrimp, vegetable or combo.	$13.00
Lunch Special
L1. Szechuan Double Cooked Pork Belly	$11.50
L2. Pork with Spicy Garlic Sauce	$10.50
L3. Shrimp with Green Pepper & Cilantro	$10.50
L4. Shrimp and Potato in Stone Pot	$10.50
L5. Shrimp with Woodear Mushroom & Snow Peas	$10.50
L6. Hunan Fish	$10.50
L7. Fish Fillet with Oyster Sauce in Clay Pot	$10.50
L8. Chicken in Szechuan Hot & Numbing Sauce	$13.00
L9. Chicken with Mixed Mushrooms	$11.50
L10. Beef with Onion and Chili Pepper	$10.50
L11. Beef with Scallion & Onion on Hot Iron Plate	$10.50
L13. Basil Eggplant in Clay Pot	$9.50
L14. Kung Pao Chicken	$10.50
L15. Genral Tso’s Chicken	$11.50
L15a. Sesame Chicken	$11.50
L15b. Orange Chicken	$11.50
L16. Stir-Fried Mixed Vegetable	$9.50
L16a. Tofu with Mixed Vegetables	$9.50
L17. Chicken with Mixed Vegetable	$11.50
L17a. Beef with Mixed Vegetable	$11.50
L17b. Shrimp with Mixed Vegetable	$12.50
L18. Pickled Vegetable Chicken	$11.50
L18a. Pickled Vegetable Beef	$11.50
L18b. Pickled Vegetable Shrimp	$12.50
Dim Sum & Snack
1. Vegetable Spring Rolls (3)	$3.00
2. Cilantro Fish Rolls (6)	$10.00
3. Steaemed Pork Dumplings (8)	$10.00
3a. Pan-Fried Pork Dumplings (8)	$10.00
4. Steamed Vegetable Dumplings (8)	$10.00
4a. Pan-Fried Vegetable Dumplings (8)	$10.00
5. Scallion Bubble Pancake (1)	$3.00
6. Steamed Soup Buns (6)	$10.00
7. Kung Pao Chicken Buns (6)	$11.00
8. Szechuan DanDan Noodles (Beef)	$9.00

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Contact Peter Chang Richmond

Address: 2816 W Broad St A, Richmond, VA 23230

Phone: (804) 728-1820

Website: http://peterchangrichmond.com/

Hours

Sunday	12–9PM
Monday	11AM–2:45PM, 5–9PM
Tuesday	11AM–2:45PM, 5–9PM
Wednesday	11AM–2:45PM, 5–9PM
Thursday	11AM–2:45PM, 5–9PM
Friday	11AM–2:45PM, 5–9:30PM
Saturday	12–9:30PM

Related Web Results

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Peter Chang Richmond

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Locations | Peter Chang Cafe

Virginia ; Richmond Downtown(Scott’s Addition). 2816 W. Broad St. Richmond, VA 23230. (804) 728-1820. Online Ordering ; Peter Chang Short Pump Richmond. 11424 W.