Family-owned, decades-old destination for noodles, curries & soups in a cozy, artful space.
4.7 – 273 reviews $$ • Cambodian restaurant
Menu
| Main Menu | |
| Appetizers | |
| Prahok Katis ground pork simmered in spicy coconut milk & cambodian anchovy sauce. served w/fresh vegetables & diced chili. |
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| Noum Om Beng cambodian crepe stuffed w/pork, shrimp, coconut, & bean sprout served w/ peanut sauces. |
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| Praheurt Trei Chean deep fried fish cake served w/ pickled vegetable & sweet and sour sauce. |
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| Nhorm Moarn (chicken Salad) chicken breast mixed w/ shredded cabbage, carrot, onion, mint leaves tossed w/ house made dressing. |
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| Spicy Papaya Salad shredded green papaya & carrot tossed w/ a house-made garlicky dressing. |
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| Nhorm Bangkea (prawn Salad) prawns mixed w/ cabbage, mint, carrot, & pepper tossed w/ the house made dressing. |
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| Noum Kreap Jean (egg Rolls) ground pork, shredded carrot, cabbage, bean thread, & black pepper, rolled in a thin rice paper then deep fried. |
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| Nhorm Yuheur (squid Salad) spicy squid salad w/mint leaves, lemongrass, red onion, shredded cabbage, & lemon juice. |
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| Deep Fried Calamari deep fried calamari in butter mixed w/ black pepper serving w/ sweet & sour sauce. |
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| Soup | |
| Samlaw Machhou Phnom-penh soup cooked w/ prawns, fish, pineapple, tomato, lemongrass, & tamarind paste. |
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| Sngor Thhrourk combination seafood cooked in spicy herb broth. |
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| Samlaw Machhou Kreun Sachkor beef soup cooked w/ lemongrass flavored spices, eggplant, & lime juice. |
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| Sngor Thhrourk Moarn chicken soup cooked w/ mushroom, lemongrass, lime juice, & sweet mint leaves. |
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| Proha spinach & silk squash cooked w/ choice of prawns or fish w/ lemongrass spice. |
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| Samlor Katis chicken or fish cubes w/ pineapple & young coconut meat in mild cambodian style red curry tamarind sauce & sweet basil leaves. |
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| Entrees- Beef | |
| Sachkor Cha Ktis tender beef simmered in curry flavor peanut butter sauce served w/ cooked spinach. |
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| Sachkor Cha Kye beef sauteed w/ ginger, mushroom, & onion w/ the house sauce. |
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| Sachkor Ang beef charbroiled on skewers served w/ pickled vegetable & house sauce. |
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| Sachkor Cha Kreun beef stir fried in green pepper, mushrooms & spices. |
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| Sachkor Cha Jee beef sauteed w/ mint leaves, green beans & spices. |
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| Sachkor Cha Somdech beef sauteed w/ sweet peas, mushrooms, bamboo shoots, carrots & onions. |
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| Entrees- Pork | |
| Sach Chrouk Cha Kyei pork loin sauteed w/ ginger, mushrooms & onion. |
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| Traop Ang eggplant grilled then sauteed w/ garlic topped w / shrimps & pork. |
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| Sach Chhrouk Ann Kreun pork charbroiled w/ lemongrass spices served w / vegetable & house sauces. |
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| Sach Chhrouk Chha Mtex pork loin sauteed w/ mushroom, onion, fresh chili & house sauces. |
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| Sach Chrouk Chha Jee pork tenderloin sauteed w/ mint leaves, green beans & chili sauces. |
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| Entrees- Chicken | |
| Slaap Moarn Borg boneless chicken wings stuffed w / lemongrass spices, bean thread, meat, black mushroom, onion & served w/ pickled cabbage & house sauce. |
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| Moarn Cha Ktis chicken breast meat simmered in spicy peanut sauce w/ broccoli flowers. |
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| Moarn Cha Kreun chicken breast meat sauteed w/ red bell pepper, mushrooms, & lemongrass spices. |
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| Moarn Cha Kyei Neu Kreun chicken breast meat sauteed w/ ginger, mushrooms & onion. |
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| Moarn Chha Jee chicken sauteed w/ mint leaves, green beans, red pepper & chili sauces. |
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| Moarn Cha Turk Chhou-aim chicken breast meat sauteed w/ pineapple, cucumber, tomato, & onions. |
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| Moarn Ang Kreun chicken charbroiled w/ lemongrass spices served w/ pickled vegetable in cambodian style. |
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| Entrees- Seafood | |
| Cha Bangkea Pka-kana stir fried combination seafood, w/ broccoli flowers & house chili sauce. |
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| Cha Bangkea Pout Kjai stir fried seafood w/ baby corns, bamboo shoot, mint leaves, & red bell pepper in gravy sauces. |
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| Salmon In Barlic Basil Wine Sauce poached salmon topped w/ roasted garlic, basil, & black mushroom in reduced wine sauce. |
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| Trei Chap Chean Turk Chhou-aim deep fried pompano fish topped w/ three spicy flavor sauces & ground pork. |
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| Hamok Trei sliced fish cooked w/ coconut juice, spices of lemongrass, wrapped & steamed. |
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| Trei Chean Kreun deep fried red snapper flavored w/ lemongrass, mushrooms & sauces. |
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| Cha Bangkea prawn simmered in mild chili peanut sauce served w/ cooked cabbage. |
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| Trei Chean Bonlai Kreun deep fried red snapper fish topped w/ mushrooms, bean thread noodles, lotus nuts, ginger, & pork. |
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| Prawns In Vegetable Deluxe prawns sauteed w/ broccoli flowers, mushroom, snow peas, baby corn, bamboo shoot, & napa cabbage (choice of mild red or spicy green curry sauce). |
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| Bonkea Cha Psirt prawns & calamaries sauteed w/ black mushrooms, fresh straw mushrooms, pepper, green onion, & chili paste. |
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| Bonkea Cha Jee prawns sauteed w/ mint leaves, crispy green beans & red bell pepper. |
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| Deep Fried Prawns deep fried prawns served w/ our sweet & sour savory sauce. |
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| Scallops & Prawns scallops, prawns, & calamaries sauteed w/ zucchini & basil leaves in spicy chili sauce. |
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| Mussels sauteed half shell mussels w/ fresh garlic & red basil leaves in spicy chili sauce. |
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| Entrees- Curry | |
| Kary Khmer boneless chicken breast meat, potatoes & bamboo shoot cooked in red curry. |
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| Kary Bangkea prawns, green beans, eggplant, carrots, & mushrooms cooked in spicy green curry sauce. |
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| Kary Trei fillet fish, eggplants, peas, & carrots cooked in red curry sauce. |
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| Kary Tia duck cooked w/ potatoes & green beans in brown shrimp. |
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| Moarn Katis Krahome chicken cooked w/ string bean, eggplant, potatoes, & sweet basil in coconut milk. |
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| Vegetarian | |
| Crunchy Green Bean W / Tofu sauteed crunchy green bean w/ braised tofu, mint leaves, & a touch of house made chili sauce. |
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| Vegetarian Deluxe carrot, broccoli flowers, cabbage, mushrooms, green beans, gravy sauce. |
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| Vegetarian Duck cabbage, vegetable duck, bean thread, house sauce. |
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| Vegetarian Abalone broccoli flowers, vegetable abalone, gravy sauce. |
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| Tofu W/ Peanut Sauce tofu & broccoli flowers simmered in spicy peanut sauce. |
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| Curry Tofu tofu, green beans, eggplant, & potatoes cooked in spicy coconut milk curry. |
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| Spicy Tofu W/ Lemongrass tofu sauteed w/ onion, mushrooms, spring onion, red bell pepper, & spicy lemongrass sauce. |
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| Tofu In Ginger Sauce braised tofu sauteed w/ shredded ginger, spring onion, & mushrooms w/ chili paste. |
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| Entrees- Fried Rice / Noodles | |
| Shrimp Fried Rice shrimp, bean, egg, tomato juice. |
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| Chicken Fried Rice chicken, bean, egg, tomato juice. |
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| Sweet Basil Fried Rice chicken or prawns, sweet basil, diced fresh chili & garlic. |
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| Cha Kathiw pan-fried noodles w/ chili sauce, bean sprout, green onion, egg. topped w/ ground roasted peanut. |
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| Singapore Noodles pan-fried noodles in yellow curry powder, bean sprout, & green onion. |
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| Minty Noodle shredded lettuce, cucumber, mint leaves, egg roll & noodles tossed w/ fried garlic. choice of bbq chicken, beef, or pork. |
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| Dessert | |
| Chhet Chean deep fried banana with coconut, sesame & ice cream. |
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… View more
Contact Phnom Penh
Address: 3912 MacArthur Blvd, Oakland, CA 94619
Phone: (510) 482-8989
Website: http://www.phnompenhhouse.com/
Hours
| Wednesday | 11:30AM–8:30PM |
| Thursday | 11:30AM–8:30PM |
| Friday | 11:30AM–8:30PM |
| Saturday | 11:30AM–8:30PM |
| Sunday | Closed |
| Monday | 11:30AM–8:30PM |
| Tuesday | 11:30AM–8:30PM |
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