Small hip option for Southern/American-meets-Asian dishes, like Korean roast chicken, plus beer.
4.5 – 1 reviews $$ • Restaurant
Menu
| Pijiu Belly menu | |
| All Day – Street Food | |
| Street Food Hand-Cut Fries Choose one dipping sauce: wasabi lemon aioli, gochujang, ponzu, or Sriracha mayo |
$6.00 |
| Street Food Thai Tots Sweet potato tots wok-tossed with garlic and minced jalapeno, topped with Sriracha mayo |
$7.00 |
| Santa Fe Chicken Egg Rolls Chicken, cheese, black beans, and corn wrapped in a wonton wrap fried and served over sweet chili sauce |
$8.00 |
| Taiwanese Chicken Nuggets Lightly fried dark meat chicken pieces tossed in traditional yansu powder, fresh basil Choose one dipping sauce: wasabi lemon aioli, gochujang, sriracha mayo, or ponzu |
$8.50 |
| Pijiu Wings Seven fried wings tossed in our sweet and savory Tebasaki sauce, spicy garlic, or our spicy gochujang sauce Side of ranch or blue cheese 25¢ |
$10.00 |
| Takoyaki Five octopus flavored breaded balls served with shaved bonito flakes and mayo-ponzu sauce |
$8.50 |
| Dumplings Served with ponzu sauce |
$8.00 |
| Edamame Steamed, with kosher salt |
$6.50 |
| Asian Spice Fried Pickles Fried pickles tossed in chef’s blend of Korean spices, served with Sriracha mayo |
$7.50 |
| Pijiuś Super Nachos Fried wonton skins topped with choice of protein, mozzarella, pico de gallo, lettuce, Japanese mayo, gochujang sauce, and Sriracha mayo Choose: Bulgogi Beef, Chicken, or Tofu |
$15.00 |
| Sweet Corn Cheese Buttered sweet corn, topped with shredded cheese |
$6.50 |
| Pijiuś Poutine Hand-cut fries and mozzarella cheese curds served over teriyaki sauce, topped with bacon bits and scallions |
$11.00 |
| Grilled On A Stick With sea salt or teriyaki Choose: Chicken • Beef • Shrimp |
$7.00 |
| Bulgogi Kimchi Taco Two tacos on flour tortillas |
$8.00 |
| Fried Vegetable Spring Rolls Traditional fried spring rolls served with homemade kimchi mustard dipping sauce |
$8.00 |
| Crispy Pork Belly Bites Braised pork belly cubes, battered and fried, served with jalapeno-mayo dipping sauce |
$12.00 |
| Wonton Cheese Áge Four fried wontons filled with cream cheese and spicy roe |
$8.00 |
| Sizzling Bratwurst Two grilled bratwurst served on bed of sauteed onions with mustard |
$10.00 |
| Spicy Duk-Gochi Five pieces of Korean rice cake wrapped with crispy applewood smoked bacon and served with spicy yangnyeom sauce |
$7.50 |
| Geso Fried squid tentacles served on bed of fresh napa cabbage and jalapeno-mayo sauce |
$10.00 |
| All Day – Pijiu Chicken | |
| Yangnyeom Chicken (Sharing portion) Whole rotisserie chicken chopped and wok-tossed in spicy gochujang sauce, served with mu and jasmine rice |
$24.00 |
| Korean Tong Dak (Whole) + 2 Sides Korean crispy rotisserie chicken (Whole Chicken) |
$22.00 |
| Gochu Garlic Chicken (Sharing Portion) Whole rotisserie chicken chopped and wok-tossed in garlic pepper soy sauce, served with mu and jasmine rice |
$24.00 |
| Korean Tong Dak (Half) + 2 Sides Korean crispy rotisserie chicken (Half Chicken) |
$14.00 |
| All Day – Ramen | |
| Tonkatsu Ramen Served with pork belly, but you may substitute with chicken or tofu. Spicy pork bone broth with pork belly, half hard-boiled egg, spinach, bamboo shoots, wood ear mushrooms, scallions, and rayu chili |
$15.00 |
| Spicy Bulgogi Ramen Red chili pepper broth with bulgogi beef, kimchi, bamboo shoots, scallions, and bok choy |
$15.00 |
| Shio Tofu Ramen Traditional sea salt broth with fried tofu, bok choy, scallions, spinach, bamboo shoots, and wood ear mushrooms |
$13.00 |
| Dak Gom Tong “Pulled Chicken Rice Soup”: Hearty pork bone broth with pulled rotisserie chicken, rice, and scallions |
$14.00 |
| Spicy Dumpling Ramen Spicy pork bone broth with one of each of our dumplings, spinach, zucchini, carrots, and scallions |
$15.00 |
| All Day – Combo Specials | |
| Whole Chicken + 1 Ramen + 2 Sides | $35.00 |
| Crispy Pork Belly Burger + 1 Ramen + 1 Side Includes 1 Side |
$28.00 |
| Half Chicken + 1 Ramen + 2 Sides | $27.00 |
| Yangnyeom Chicken + Ddukboki | $38.00 |
| Street Food Platter Street food feast! Serves 5-7. Contains shareable portions of:: • Thai Tots • Shrimp Shumai • Vegetable Shumai • Edamame • Santa Fe Chicken Egg Rolls • Pork Gyoza • Chicken Wings • *No Substitutions* |
$47.00 |
| All Day – Big Plates | |
| General Tso’s Chicken Lightly battered chicken chunks with broccoli and onions stir-fried with sweet spicy sour sauce, served over rice |
$15.00 |
| Bulgogi Bop Sliced ribeye marinated in traditional Korean pear juice and soy sauce, served with carrots, onions, and scallions over rice |
$16.00 |
| Pork Bulgogi Bop Lean pork, kimchi, and onions stir-fried together and topped with scallions, served on a sizzling platter with rice |
$16.00 |
| Kung Pao Noodle Noodles stir-fried with a spicy chili-garlic sauce, scallions, peanuts, hot chili peppers, bok choy, brocolli, and onions |
$15.00 |
| Stir-Fried Vegetables In Garlic Sauce W/Rice Bok choy, broccoli, carrots, onions, zucchini, soy beans, and Napa with non-spicy garlic sauce – Select Chicken, Tofu, or Shrimp |
$13.00 |
| Sizzling Burger Plate Chopped french fries, onions, and cabbage stir-fried with Lenny sauce, topped with 8oz black angus beef patty (no bun), provolone cheese, and a fried egg |
$15.00 |
| Pijiu’s Fish & Chips Two lightly battered and fried pieces of cod loin, served on top of handcut fries, served with sweet chili sauce, beer BBQ sauce, and tartar sauce |
$16.00 |
| Pork Belly Rice Bowl Dry-rubbed and roasted pork belly served with rice, bok choy, and gravy |
$16.00 |
| Combo Dukboki Rice cakes, ramen noodles, dumplings, cabbage, onions, scallions, carrots, fish cakes, and half hardboiled egg stir-fried in a spicy gochujang sauce (Sharing Portion) |
$16.00 |
| Spicy Garlic Shrimp Lightly battered fried shrimp wok-tossed with scallions and spicy sambal garlic sauce, served over rice with bed of spinach |
$16.00 |
| O Jin Ong Stir-Fried Udon Udon noodle with squid and vegetables, stir-fried with spicy Korean Pepper sauce |
$16.00 |
| All Day – Sammies & Salads | |
| Pijiu Burger 8oz black angus patty topped with provolone,a fried egg,kimchi,bbq sauce, and Sriracha mayo |
$15.00 |
| Bacon Cheeseburger 8oz black angus patty topped with cheddar cheese, two slices of applewood smoked bacon, and beer BBQ sauce + 1 side |
$14.00 |
| Bulgogi Cheesesteak Marinated sliced ribeye wok-tossed with onions and peppers, topped with swiss cheese + 1 side |
$15.00 |
| Crispy Braised Pork Belly oven braised for hours then flash fried until crispy and smothered in a peach hoisin sauce |
$15.00 |
| Pijiu Chicken Sandwich Fried or Grilled 8oz chicken breast deep fried or grilled, served on glossy buns with wasabi mayo & bacon +1 side |
$14.00 |
| Bulgogi Kimchi Taco Combo Three of our Bulgogi Kimchi Tacos + 1 side |
$12.00 |
| Garden Salad Add Salmon or Chicken filet to Garden Salad for $6 Romaine lettuce, cucumbers, onions, tomatoes, carrots, wonton crisps Dressing: Ranch, Blue Cheese, Miso-Vinagrette, Balsamic Vinaigrette, or Peach Hoisin |
$9.00 |
| Thai Beef Salad Grilled flank steak on top of crispy romaine lettuce, sauteed onions, tomatoes, cucumbers, carrots, and wonton crisps, served with green chili dressing |
$15.00 |
| All Day – Sides | |
| Side Fries Side Portion of fries |
$4.50 |
| Side Sweet Potato Tots Side portion of sweet potato tots |
$4.50 |
| Crispy Brussels Sprouts Crispy fried brussels sprouts with honey and sour cream aioli |
$4.50 |
| Cold Sesame Spinach Blanched spinach seasoned with sesame oil, kosher salt, and garlic |
$4.50 |
| Jasmine Rice Fluffy white rice |
$4.50 |
| Yakisoba Noodles With Lenny Sauce Yakisoba noodles stir-fried with light teriyaki sauce |
$4.50 |
| Asian Jalapeno Coleslaw Shredded cabbage seasoned with ginger, soy, and chopped jalapenos |
$4.50 |
| Garden Salad Romaine lettuce, cucumber, tomatoes, onions with our house made miso vinagrette |
$4.50 |
| Kimchi Spicy and salted fermented napa cabbage, made in house |
$4.50 |
| Mu Cubed turnip radish marinated with sweet vinagarette |
$4.50 |
| All Day – Extra Sauce | |
| Spicy Gochujang Sauce | $0.50 |
| Ponzu Sauce | $0.50 |
| Sriracha Mayo | $0.50 |
| Spicy Yangnyeom Sauce | $0.50 |
| Tebasaki Sauce | $0.50 |
| Wasabi Lemon Aioli | $0.50 |
| All Day – Brunch Specials | |
| Egg Stuffed Scallion Pancake Two pan-seared scallion pancakes rolled with scrambled eggs, pico de Gallo, scallions with BBQ sauce, gochujang sauce, and lemon sour cream. |
$9.00 |
| Rotisserie Chicken & Waffles half a rotisserie and crisped chicken with Belgian waffle, BBQ sauce, and syrup. |
$14.00 |
| Pork Belly Benedict crispy braised pork belly, two over-easy eggs, hollandaise, and sautéed spinach. |
$14.00 |
| Pijiu Fried Chicken Sandwich 8 oz chicken breast (grilled or fried), bacon, Japanese mayo, wasabi lemon aioli. |
$13.00 |
| Three Meats Scramble Bacon, pulled rotisserie chicken, sausage scrambled with eggs topped with mozzarella cheese, and BBQ sauce on the side. |
$13.00 |
| Veggie Scramble Scrambled eggs with tofu, spinach, carrots, zucchini, broccoli, and mozzarella cheese serve with BBQ sauce on the side. |
$12.00 |
| All Day – Street Food | |
| Street Food Hand-Cut Fries Choose one dipping sauce: wasabi lemon aioli, gochujang, ponzu, or Sriracha mayo |
$6.00 |
| Street Food Thai Tots Sweet potato tots wok-tossed with garlic and minced jalapeno, topped with Sriracha mayo |
$7.00 |
| Santa Fe Chicken Egg Rolls Chicken, cheese, black beans, and corn wrapped in a wonton wrap fried and served over sweet chili sauce |
$8.00 |
| Taiwanese Chicken Nuggets Lightly fried dark meat chicken pieces tossed in traditional yansu powder, fresh basil Choose one dipping sauce: wasabi lemon aioli, gochujang, sriracha mayo, or ponzu |
$8.50 |
| Pijiu Wings Seven fried wings tossed in our sweet and savory Tebasaki sauce, spicy garlic, or our spicy gochujang sauce Side of ranch or blue cheese 25¢ |
$10.00 |
| Takoyaki Five octopus flavored breaded balls served with shaved bonito flakes and mayo-ponzu sauce |
$8.50 |
| Dumplings Served with ponzu sauce |
$8.00 |
| Edamame Steamed, with kosher salt |
$6.50 |
| Asian Spice Fried Pickles Fried pickles tossed in chef’s blend of Korean spices, served with Sriracha mayo |
$7.50 |
| Pijiuś Super Nachos Fried wonton skins topped with choice of protein, mozzarella, pico de gallo, lettuce, Japanese mayo, gochujang sauce, and Sriracha mayo Choose: Bulgogi Beef, Chicken, or Tofu |
$15.00 |
| Sweet Corn Cheese Buttered sweet corn, topped with shredded cheese |
$6.50 |
| Pijiuś Poutine Hand-cut fries and mozzarella cheese curds served over teriyaki sauce, topped with bacon bits and scallions |
$11.00 |
| Grilled On A Stick With sea salt or teriyaki Choose: Chicken • Beef • Shrimp |
$7.00 |
| Bulgogi Kimchi Taco Two tacos on flour tortillas |
$8.00 |
| Fried Vegetable Spring Rolls Traditional fried spring rolls served with homemade kimchi mustard dipping sauce |
$8.00 |
| Crispy Pork Belly Bites Braised pork belly cubes, battered and fried, served with jalapeno-mayo dipping sauce |
$12.00 |
| Wonton Cheese Áge Four fried wontons filled with cream cheese and spicy roe |
$8.00 |
| Sizzling Bratwurst Two grilled bratwurst served on bed of sauteed onions with mustard |
$10.00 |
| Spicy Duk-Gochi Five pieces of Korean rice cake wrapped with crispy applewood smoked bacon and served with spicy yangnyeom sauce |
$7.50 |
| Geso Fried squid tentacles served on bed of fresh napa cabbage and jalapeno-mayo sauce |
$10.00 |
| Pijiuś Ahi Tuna Poké Raw ahi tuna ,pico de gallo, cucumber, and seaweed served with mild gochujang sauce |
$10.00 |
| Spicy Duk-Gochi five pieces of korean rice cake wrapped with crispy applewood smoked bacon and served with spicy yangnyeom sauce |
$7.00 |
| Pig Ears With Napa Salad thin sliced pig ears topped with napa cabbage,cucumbers,and garlic ponzu sauce |
$7.00 |
| Jellyfish Salad napa, cucumber,onion and jellyfish marinated in a garlic ponzu sauce |
$7.00 |
| Seaweed Salad Traditional seaweed salad |
$8.00 |
| All Day – Pijiu Chicken | |
| Yangnyeom Chicken (Sharing portion) Whole rotisserie chicken chopped and wok-tossed in spicy gochujang sauce, served with mu and jasmine rice |
$24.00 |
| Korean Tong Dak (Half) + 2 Sides Korean crispy rotisserie chicken (Half Chicken) |
$14.00 |
| Korean Tong Dak (Whole) + 2 Sides Korean crispy rotisserie chicken (Whole Chicken) |
$22.00 |
| Gochu Garlic Chicken (Sharing Portion) Whole rotisserie chicken chopped and wok-tossed in garlic pepper soy sauce, served with mu and jasmine rice |
$24.00 |
| All Day – Ramen | |
| Tonkatsu Ramen Served with pork belly, but you may substitute with chicken or tofu. Spicy pork bone broth with pork belly, half hard-boiled egg, spinach, bamboo shoots, wood ear mushrooms, scallions, and rayu chili |
$15.00 |
| Spicy Bulgogi Ramen Red chili pepper broth with bulgogi beef, kimchi, bamboo shoots, scallions, and bok choy |
$15.00 |
| Shio Tofu Ramen Traditional sea salt broth with fried tofu, bok choy, scallions, spinach, bamboo shoots, and wood ear mushrooms |
$13.00 |
| Dak Gom Tong “Pulled Chicken Rice Soup”: Hearty pork bone broth with pulled rotisserie chicken, rice, and scallions |
$14.00 |
| Spicy Dumpling Ramen Spicy pork bone broth with one of each of our dumplings, spinach, zucchini, carrots, and scallions |
$15.00 |
| Miso Ramen sea salt miso broth with your choice of chicken or tofu, edamame, sweet corn, seaweed salad, bamboo shoots, wood ear mushrooms, scallions. |
$14.00 |
| All Day – Combo Specials | |
| Whole Chicken + 1 Ramen + 2 Sides | $35.00 |
| Crispy Pork Belly Burger + 1 Ramen + 1 Side Includes 1 Side |
$28.00 |
| Half Chicken + 1 Ramen + 2 Sides | $27.00 |
| Yangnyeom Chicken + Ddukboki | $38.00 |
| Street Food Platter Street food feast! Serves 5-7. Contains shareable portions of:: • Thai Tots • Shrimp Shumai • Vegetable Shumai • Edamame • Santa Fe Chicken Egg Rolls • Pork Gyoza • Chicken Wings • *No Substitutions* |
$47.00 |
| All Day – Big Plates | |
| General Tso’s Chicken Lightly battered chicken chunks with broccoli and onions stir-fried with sweet spicy sour sauce, served over rice |
$15.00 |
| Bulgogi Bop Sliced ribeye marinated in traditional Korean pear juice and soy sauce, served with carrots, onions, and scallions over rice |
$16.00 |
| Pork Bulgogi Bop Lean pork, kimchi, and onions stir-fried together and topped with scallions, served on a sizzling platter with rice |
$16.00 |
| Kung Pao Noodle Noodles stir-fried with a spicy chili-garlic sauce, scallions, peanuts, hot chili peppers, bok choy, brocolli, and onions |
$15.00 |
| Stir-Fried Vegetables In Garlic Sauce W/Rice Bok choy, broccoli, carrots, onions, zucchini, soy beans, and Napa with non-spicy garlic sauce – Select Chicken, Tofu, or Shrimp |
$13.00 |
| Sizzling Burger Plate Chopped french fries, onions, and cabbage stir-fried with Lenny sauce, topped with 8oz black angus beef patty (no bun), provolone cheese, and a fried egg |
$15.00 |
| Pijiu’s Fish & Chips Two lightly battered and fried pieces of cod loin, served on top of handcut fries, served with sweet chili sauce, beer BBQ sauce, and tartar sauce |
$16.00 |
| Pork Belly Rice Bowl Dry-rubbed and roasted pork belly served with rice, bok choy, and gravy |
$16.00 |
| Combo Dukboki Rice cakes, ramen noodles, dumplings, cabbage, onions, scallions, carrots, fish cakes, and half hardboiled egg stir-fried in a spicy gochujang sauce (Sharing Portion) |
$16.00 |
| Spicy Garlic Shrimp Lightly battered fried shrimp wok-tossed with scallions and spicy sambal garlic sauce, served over rice with bed of spinach |
$16.00 |
| O Jin Ong Stir-Fried Udon Udon noodle with squid and vegetables, stir-fried with spicy Korean Pepper sauce |
$16.00 |
| Half Rotisserie Chicken with choice of 2 sides |
$14.00 |
| Fried Rice | $10.00 |
| Whole Rotisserie Chicken with choice of 2 sides |
$21.00 |
| Kung Pao Rice Noodles stir-fried with a spicy chili-garlic sauce, scallions, peanuts, hot chili peppers, bok choy, broccoli, and onions |
$15.00 |
| Gochu Garlic Chicken whole rotisserie chicken chopped and then wok-tossed in garlic pepper soy sauce;served with mu and jasmine rice(no substitutions) sharing portion. |
$23.00 |
| Yangnyeom Chicken whole rotisserie chicken chopped and then wok-tossed in spicy gochujang sauce; served with mu and jasmine rice (no substitutions) sharing portion. |
$23.00 |
| Spicy Basil Stir-Fried Noodles | $10.00 |
| All Day – Sammies & Salads | |
| Pijiu Burger 8oz black angus patty topped with provolone,a fried egg,kimchi,bbq sauce, and Sriracha mayo |
$15.00 |
| Bacon Cheeseburger 8oz black angus patty topped with cheddar cheese, two slices of applewood smoked bacon, and beer BBQ sauce + 1 side |
$14.00 |
| Bulgogi Cheesesteak Marinated sliced ribeye wok-tossed with onions and peppers, topped with swiss cheese + 1 side |
$15.00 |
| Crispy Braised Pork Belly oven braised for hours then flash fried until crispy and smothered in a peach hoisin sauce |
$15.00 |
| Pijiu Chicken Sandwich Fried or Grilled 8oz chicken breast deep fried or grilled, served on glossy buns with wasabi mayo & bacon +1 side |
$14.00 |
| Bulgogi Kimchi Taco Combo Three of our Bulgogi Kimchi Tacos + 1 side |
$12.00 |
| Garden Salad Add Salmon or Chicken filet to Garden Salad for $6 Romaine lettuce, cucumbers, onions, tomatoes, carrots, wonton crisps Dressing: Ranch, Blue Cheese, Miso-Vinagrette, Balsamic Vinaigrette, or Peach Hoisin |
$9.00 |
| Thai Beef Salad Grilled flank steak on top of crispy romaine lettuce, sauteed onions, tomatoes, cucumbers, carrots, and wonton crisps, served with green chili dressing |
$15.00 |
| Burger Plate chopped french fries,onions,and cabbage stir-fried with lenny sauce and topped with 8oz black angus beef patty(NO BUN),provolone cheese,and a fried egg |
$14.00 |
| Pijiu’s Fish & Chips Two lightly battered and fried pieces of cod loin served on top of hand cut fries; served with sweet chili sauce, Beer BBQ sauce, and tartar sauce |
$15.00 |
| All Day – Sides | |
| Side Fries Fresh cut crispy fries with choice of dipping sauce |
$4.50 |
| Side Sweet Potato Tots Side Sweet Potato Tots |
$4.50 |
| Crispy Brussels Sprouts Crispy fried brussels sprouts with honey and sour cream aioli |
$4.50 |
| Cold Sesame Spinach Blanched spinach seasoned with sesame oil, kosher salt, and garlic |
$4.50 |
| Jasmine Rice Fluffy white rice |
$4.50 |
| Yakisoba Noodles With Lenny Sauce Yakisoba noodles stir-fried with light teriyaki sauce |
$4.50 |
| Asian Jalapeno Coleslaw Shredded cabbage seasoned with ginger, soy, and chopped jalapenos |
$4.50 |
| Garden Salad Romaine lettuce, cucumber, tomatoes, onions with our house made miso vinagrette |
$4.50 |
| Kimchi Spicy and salted fermented napa cabbage, made in house |
$4.50 |
| Mu Cubed turnip radish marinated with sweet vinagarette |
$4.50 |
| All Day – Extra Sauce | |
| Spicy Yangnyeom Sauce | $0.50 |
| Tebasaki Sauce | $0.50 |
| Sriracha Mayo | $0.50 |
| Spicy Gochujang Sauce | $0.50 |
| Wasabi Lemon Aioli | $0.50 |
| Ponzu Sauce | $0.50 |
… View more
Contact Pijiu Belly
Address: 678 10th St NW, Atlanta, GA 30318
Phone: (404) 343-6828
Website: http://pijiubelly.com/
Hours
| Thursday | 11:30AM–8:30PM |
| Friday | 11:30AM–9:30PM |
| Saturday | 11:30AM–9:30PM |
| Sunday | 11:30AM–8:30PM |
| Monday | Closed |
| Tuesday | 11:30AM–8:30PM |
| Wednesday | 11:30AM–8:30PM |
Related Web Results
Pijiu Belly: Home
Pijiu Belly. pí-jiŭ (啤酒) Mandarian for BEER! … Pijiu is now available for Catering! … 404-343-6828. 678 10th Street NW Atlanta, GA 30318.
Menus – Pijiu Belly
LUNCH / BENTO BOX MENU · BRUNCH MENU. Contact Us. [email protected]. 404-343-6828. 678 10th Street NW Atlanta, GA 30318. Facebook. Business Hours.
Pijiu Belly – Facebook
Pijiu Belly, Atlanta, Georgia. … 678 10th St NW, Atlanta, GA, United States, Georgia. (404) 343-6828 … Pijiu Belly updated their cover photo.