This cozy, chef-owned spot with mosaic tabletops offers contemporary Italian cuisine & a wine list.
4.6 – 288 reviews $$ • Italian restaurant
Menu
| Menu – Starters | |
| Italian Fries Gluten free. Twice cooked, herbs, garlic confit, basil aioli. |
$6.00 |
| Asiago Garlic Bread | $4.00 |
| Beans & Greens Garlic, white wine, EVOO. |
$9.00 |
| Tomato Basil & Whipped Ricotta Bruschetta Garlic, EVOO. |
$9.00 |
| Brussels Sprouts Gluten-free. Crispy fried, Gorgonzola crumbles, balsamic honey syrup |
$10.00 |
| All Beef Meatball Parmesan, tomato sauce, contains fresh breadcrumbs (not GF) |
$4.00 |
| Calamari Fried Tomato sauce and lemon. |
$14.00 |
| Calamari Grilled Sautéed greens, EVOO, garlic, lemon. This item is gluten free. |
$14.00 |
| Truffled Burrata Baked, roasted mushrooms, tomato sauce |
$14.00 |
| Roasted Shishito Peppers (Gf) Rosemary, olive oil, Fontina cheese |
$8.00 |
| Crispy Fried Artichokes Roman Style, lemon garlic aioli |
$10.00 |
| Menu – Salads | |
| Italian Mixed Salad (Gf) Gluten-free, tomatoes, olives, pickled vegetables, red onions, pepperoncini herb vinaigrette. |
$9.00 |
| Caesar Salad Hearts of romaine, garlic parmesan crumb, Caesar dressing. |
$9.00 |
| Grecian Salad (Gf) Hearts of Romaine, Feta cheese, tomato, red onion, olives, lemon vinaigrette |
$10.00 |
| Honey Hickory Smoked Beet Salad (Gf) Whipped goat cheese crema, pickled onions, balsamic syrup, arugula |
$10.00 |
| Menu – Fresh Pasta | |
| Pasta Alfredo Chef’s Parmesan cream sauce, choice of fettucini or rigatoni pasta. Cooked al dente to order. |
$20.00 |
| Bellagio Vegetarian. Artichokes, olives, sundried tomatoes, mushrooms in a white wine tomato sauce . Cooked al dente to order. |
$22.00 |
| Bolognese Pasta Ground beef and veal, seasoned ricotta. Cooked al dente to order. |
$24.00 |
| Sausage Arrabbiata Spicy red wine tomato ragout. Cooked al dente to order. |
$24.00 |
| Red Clam Sauce Fresh clams, white wine, garlic, EVOO, parsley, chopped sea clams. Cooked al dente to order. |
$26.00 |
| White Clam Sauce Fresh clams, white wine, garlic, EVOO, parsley, chopped sea clams. Cooked al dente to order. |
$26.00 |
| Ricotta Gnocchetti Housemade ricotta gnocchetti, blistered tomatoes, mushrooms, spinach, vegetable cream broth. |
$22.00 |
| Jumbo Shrimp & Scallop In a lobster cream sauce. Cooked al dente to order. |
$28.00 |
| Carbonara Smoked bacon, caramelized onions & mushrooms, white wine cream sauce. Cooked al dente to order. |
$24.00 |
| Tomato Basil (Vegan) Chef’s San Marzano hearty tomato basil sauce, choice of spaghetti or casarecce pasta. Cooked al dente to order. |
$20.00 |
| Menu – Features | |
| Wester Ross Scottish Salmon Roasted red pepper coulis, saffron risotto, vegetable |
$29.00 |
| Wagyu Beef Cheeseburger Grilled Medium Rare, Caramelized onions, mushrooms, arugula, Gruyere Cheese, Brioche Bun, served with Fries (please note: we can not guarantee temperature for takeout & delivery travel times) |
$16.00 |
| Veal Katarina Scallopini with artichokes, mushrooms, olives & sweet peppers in white wine demiglace with ricotta gnocchetti |
$31.00 |
| Menu – Create Your Own Pizza | |
| 12″ Regular Create Your Own Pizza 12″ slices. Thin, crispy, round crust. Made with mozzarella cheese unless specified. |
$14.00 |
| 16″ Large Create Your Own Pizza 10 slices. Thin, crispy, round crust.Made with mozzarella cheese unless specified. |
$18.00 |
| Menu – Specialty White Pizza | |
| Regular Bianca Pizza Six slices. Roasted garlic puree, fontina, oregano. Made with mozzarella cheese unless specified. |
$16.00 |
| Large Bianca Pizza Ten slices. Roasted garlic puree, fontina, oregano. Made with mozzarella cheese unless specified. |
$24.00 |
| Regular Shrimp & Spinach Pizza Six slices. Roasted garlic puree, Fontina cheese. Made with mozzarella cheese unless specified. |
$24.00 |
| Large Shrimp & Spinach Pizza Ten slices. Roasted garlic puree, Fontina cheese. Made with mozzarella cheese unless specified. |
$34.00 |
| Regular Spanakopita Pizza Six slices. Roasted garlic puree, spinach, tomatoes, feta. Made with mozzarella cheese unless specified. |
$20.00 |
| Large Spanakopita Pizza Ten slices. Roasted garlic puree, spinach, tomatoes, Feta. Made with mozzarella cheese unless specified. |
$28.00 |
| Regular Wild Mushrooms Pizza Six slices. Fontina, arugula, balsamic glaze. Made with mozzarella cheese unless specified. |
$18.00 |
| Large Wild Mushrooms Pizza Ten slices. Fontina, arugula, balsamic glaze. Made with mozzarella cheese unless specified. |
$26.00 |
| Menu – Specialty Red Pizza | |
| Regular Sausage & Peppers Pizza Six slices. Marzano tomato sauce, sweet peppers. Made with mozzarella cheese unless specified. |
$20.00 |
| Large Sausage & Peppers Pizza Ten slices.San marzano tomato sauce, sweet peppers. Made with mozzarella cheese unless specified. |
$28.00 |
| Regular Carne Pizza Six slices. San marzano tomato sauce, smoked pepperoni, spicy ham capicolla, applewood smoked bacon. Made with mozzarella cheese unless specified. |
$24.00 |
| Large Carne Pizza Ten slices. San marzano tomato sauce, smoked pepperoni, spicy ham capicolla, applewood smoked bacon. Made with mozzarella cheese unless specified. |
$34.00 |
| Regular Margherita Pizza Six slices. San Marzano tomato sauce, fresh mozzarella basil and garlic. Made with mozzarella cheese unless specified. |
$18.00 |
| Large Margherita Pizza Ten slices. San Marzano tomato sauce, fresh mozzarella basil and garlic. Made with mozzarella cheese unless specified. |
$26.00 |
| Regular Calabrese Pizza Six slices. Artichokes, sundried tomatoes, capers, olives and anchovy. Made with mozzarella cheese unless specified. |
$22.00 |
| Large Calabrese Pizza Ten slices. Artichokes, sundried tomatoes, capers, olives and anchovy. Made with mozzarella cheese unless specified. |
$30.00 |
| Menu – Dessert | |
| Tiramisu Savoiardi Ladyfingers dipped in espresso & marsala, Zabaglione Mascarpone, cocoa powder |
$9.00 |
| Chocolate Mousse Made from Belgian chocolate, smooth & creamy, raspberry sauce |
$10.00 |
| Menu – Starters | |
| Pasta And Ceci Soup Tomato basil broth, chickpeas, and pasta. |
$8.00 |
| Italian Fries Gluten-free. Twice cooked, herbs, garlic confit, and basil aioli. |
$6.00 |
| Asiago Garlic Bread | $4.00 |
| Baked Olives Citrus, and herbs. |
$6.00 |
| Beans And Greens Garlic, white wine, and EVOO. |
$8.00 |
| Tomato Basil And Whipped Ricotta Bruschetta Garlic, and EVOO. |
$9.00 |
| Brussels Sprouts Gluten-free. Crispy fried, gorgonzola crumbles, and balsamic honey glaze. |
$10.00 |
| All Beef Meatball Mozzarella and tomato sauce contains fresh breadcrumbs (not GF). |
$4.00 |
| Grilled Sausage Gluten-free. Peppers, onions, chianti, and tomato sauce. |
$10.00 |
| Calamari Fried Tomato sauce and lemon. |
$12.00 |
| Calamari Grilled Sautéed greens, EVOO, garlic, and lemon. This item is gluten free. |
$14.00 |
| Truffled Burrata Baked, roasted mushrooms, and tomato sauce. |
$14.00 |
| Crispy Fried Artichokes Lemon garlic aioli |
$8.00 |
| Wild Mushroom & Whipped Ricotta Bruschetta Truffle oil, garlic, EVOO |
$10.00 |
| Roasted Garlic Confit Baked in EVOO |
$6.00 |
| Roasted Shishito Peppers Rosemary, olive oil, fontina cheese |
$8.00 |
| Roasted Vegetable Board Chef’s selection of seasonal vegetables served with a remoulade vegetable dip |
$16.00 |
| Menu – Salads | |
| Italian Mixed Salad Gluten-free, tomatoes, olives, pickled vegetables, red onions, and pepperoncini herb vinaigrette. |
$9.00 |
| Caesar Salad Hearts of romaine, garlic parmesan crumb, and caesar dressing. |
$9.00 |
| Grecian Salad Hearts of Romaine, Feta cheese, tomato, red onion, olives, and lemon vinaigrette. |
$10.00 |
| Antipasti Salad Spicy ham capicola, smoked pepperoni, artichokes, pickled vegetables, marinated olives, roasted peppers, pepperoncini, tomatoes, cucumbers, fontina, asiago, over crispy lettuce, and herb vinaigrette. |
$20.00 |
| Harvest Salad Roasted butternut squash, supergreens, orange, candied nuts, honey white balsamic vinaigrette |
$10.00 |
| Menu – Fresh Pasta | |
| Pasta Alfredo Chef’s parmesan cream sauce, choice of fettucini, or paccheri pasta. Cooked al dente to order. |
$20.00 |
| Pasta Marinara Vegetarian. Chef’s traditional tomato sauce, choice of spaghetti or paccheri pasta. Prepared in house, vegan, cooked al dente to order. |
$18.00 |
| Bellagio Vegetarian. Artichokes, olives, sundried tomatoes, mushrooms in a white wine tomato sauce paccheri. Cooked al dente to order. |
$22.00 |
| Bolognese Pasta Ground beef and veal, seasoned ricotta, paccheri pasta. Cooked al dente to order. |
$24.00 |
| Chicken Del Sol Pasta Chicken, sundried tomatoes, tomato basil cream sauce, paccheri pasta. Cooked al dente to order. |
$24.00 |
| Sausage Arrabbiata Spicy red wine tomato ragout, orecchiette pasta. Cooked al dente to order. |
$24.00 |
| Red Clam Sauce Fresh clams, white wine, garlic, EVOO, parsley, chopped sea clams, and fettucini pasta. Cooked al dente to order. |
$26.00 |
| White Clam Sauce Fresh clams, white wine, garlic, EVOO, parsley, chopped sea clams, and fettucini pasta. Cooked al dente to order. |
$26.00 |
| Ricotta Gnocchetti Housemade ricotta gnocchi, blistered tomatoes mushrooms, spinach, and vegetable cream broth. |
$22.00 |
| Jumbo Shrimp And Scallop In a lobster cream sauce, and fettucini pasta. Cooked al dente to order. |
$28.00 |
| Tomato Basil (Vegan) Chef’s San Marzano hearty tomato basil sauce, casarecce pasta |
$20.00 |
| Cacio E Pepe Boscaiolo Wild mushrooms, butter, parmesan, black pepper & truffle oil, fettucini pasta |
$26.00 |
| Carbonara Smoked bacon, caramelized onions & mushrooms, white wine cream sauce, casarecce pasta |
$24.00 |
| Menu – Create Your Own Pizza | |
| Create Your Own Pizza (12″ Regular) 12″ slices. Thin, crispy, round crust. Made with mozzarella cheese unless specified. |
$14.00 |
| Create Your Own Pizza (16″ Large) 10 slices. Thin, crispy, round crust.Made with mozzarella cheese unless specified. |
$18.00 |
| Menu – Specialty White Pizza | |
| Regular Bianca Pizza Six slices. Roasted garlic puree, fontina, oregano. Made with mozzarella cheese unless specified. |
$16.00 |
| Large Bianca Pizza Ten slices. Roasted garlic puree, fontina, oregano. Made with mozzarella cheese unless specified. |
$24.00 |
| Regular Shrimp And Spinach Pizza Six slices. Roasted garlic puree, Fontina cheese. Made with mozzarella cheese unless specified. |
$22.00 |
| Large Shrimp And Spinach Pizza Ten slices. Roasted garlic puree, Fontina cheese. Made with mozzarella cheese unless specified. |
$32.00 |
| Regular Spanakopita Pizza Six slices. Roasted garlic puree, spinach, tomatoes, and feta. Made with mozzarella cheese unless specified. |
$20.00 |
| Large Spanakopita Pizza Ten slices. Roasted garlic puree, spinach, tomatoes, and feta. Made with mozzarella cheese unless specified. |
$28.00 |
| Regular Wild Mushrooms Pizza Six slices. Fontina, arugula, and balsamic glaze. Made with mozzarella cheese unless specified. |
$18.00 |
| Large Wild Mushrooms Pizza Ten slices. Fontina, arugula, and balsamic glaze. Made with mozzarella cheese unless specified. |
$26.00 |
| Menu – Specialty Red Pizza | |
| Regular Sausage And Peppers Pizza Six slices. Marzano tomato sauce, and sweet peppers. Made with mozzarella cheese unless specified. |
$20.00 |
| Large Sausage And Peppers Pizza Ten slices.San Marzano tomato sauce, and sweet peppers. Made with mozzarella cheese unless specified. |
$28.00 |
| Regular Carne Pizza Six slices. San Marzano tomato sauce, smoked pepperoni, spicy ham capicola, and applewood smoked bacon. Made with mozzarella cheese unless specified. |
$24.00 |
| Large Carne Pizza Ten slices. San Marzano tomato sauce, smoked pepperoni, spicy ham capicola, and applewood smoked bacon. Made with mozzarella cheese unless specified. |
$34.00 |
| Regular Margherita Pizza Six slices. San Marzano tomato sauce, fresh mozzarella basil, and garlic. Made with mozzarella cheese unless specified. |
$18.00 |
| Large Margherita Pizza Ten slices. San Marzano tomato sauce, fresh mozzarella basil, and garlic. Made with mozzarella cheese unless specified. |
$26.00 |
| Regular Calabrese Pizza Six slices. Artichokes, sundried tomatoes, capers, olives, and anchovy. Made with mozzarella cheese unless specified. |
$22.00 |
| Large Calabrese Pizza Ten slices. Artichokes, sundried tomatoes, capers, olives, and anchovy. Made with mozzarella cheese unless specified. |
$30.00 |
| Menu – Dessert | |
| Tiramisu Savoiardi ladyfingers, and zabaglione mascarpone. |
$9.00 |
| Chocolate Mousse Made from Belgian chocolate, smooth and creamy, macerated berry sauce. |
$10.00 |
| Cheesecake Served with macerated berry sauce |
$10.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Pino’s Contemporary Italian Restaurant & Wine Bar
Address: 6738 Reynolds St, Pittsburgh, PA 15206
Phone: (412) 361-1336
Website: http://www.chefpino.com/
Hours
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 4–9PM |
| Wednesday | 4–9PM |
| Thursday | 4–9PM |
| Friday | 4–10PM |
| Saturday | 4–10PM |
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