Plateia Menu Prices

Pasta & stone-oven pizza served in a refined, modern setting at the UCLA Luskin Conference Center.

  4.3 – 185 reviews  $$ • Mediterranean restaurant

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Menu

Menu
Al Fresco Menu
Greek Village Salad
cucumber, red onion, tomatoes, romaine, radicchio, kalamata olives, marinated feta, lemon oregano vinaigrette
$8.00
Tricolore Salad
radicchio, frisée, arugula, red endive, pine nuts, parmesan, croutons, lemon anchovy vinaigrette
$14.00
Caesar Salad
little gem, frisée, parmesan, lemon zest, crushed croutons, breakfast radish, fermented garlic caesar dressing
$15.00
Tuna Niçoise Salad
seared and confit tuna, green beans, rustic potatoes, Niçoise olives, egg, onion, lemon oregano vinaigrette
$12.00
Margherita Pizza
pomodoro, fresh mozzarella, basil
$15.00
Pepperoni and Cremini Mushroom Pizza
pomodoro, red onion, Fior di Latte mozzarella
$17.00
Asparagus Pizza
pomodoro, Fior di Latte mozzarella, foraged mushrooms, pepperoncini, Calabrian chile
$17.00
Pesto and Artichoke Pizza
zucchini, cherry tomatoes, parmesan
$16.00
“THE” Burger
Leoncini smoked pancetta, French comté, oven roasted tomato, caramelized onions, arugula, basil aioli, brioche bun. Add farm fresh egg for $3.
$16.00
Impossible BurgerTM
cremini mushrooms, pepper jam, whole-grain mustard aioli, green oak lettuce, toasted vegan brioche bun
$18.00
Avocado Chicken Sandwich
fontina, avocado, applewood smoked bacon, tomato, arugula, basil aioli, griddled sourdough bread
$15.00
Pan Seared Steelhead Salmon
garlic crisps, tomato-arugula salad, bruléed lemon
$19.00
Grilled Skirt Steak
roasted market vegetables, house made harissa
$22.00
Grilled Chicken Paillard
whole grain mustard, broccolini, arugula, heirloom tomatoes, fried capers, red pepper flakes, balsamic glaze
$21.00
Fettuccine Arrabbiata
roma tomatoes, garlic, red pepper flakes, basil
$20.00
Grilled Yellowfin Tuna (after 5PM)
broccolini, fingerling potato confit, blistered tomatoes, chermoula. Served rare.
$30.00
George’s Bank Diver Scallops (after 5PM)
zucchini, yellow squash, corn purée, vierge sauce, fried basil
$38.00
Pan Seared Salmon (after 5PM)
Salsa Rosa infused risotto, Palermo sauce
$30.00
Basque Burnt Cheesecake
Mitica goat cheese, cream cheese, egg, sugar, heavy cream, honey macerated stone fruits
$11.00
Chocolate Nemesis
flourless chocolate cake, Valrhona 70% Guanaja, cocoa nib tuile, whipped Bellwether crème fraîche
$10.00
Gelato Scoop
Choice of Madagascar vanilla bean, Sicilian pistachio or dark roasted espresso
$5.00

… View more

Order and Reservations

Reservations: plateiaucla.comopentable.com

Contact Plateia

Address: 425 Westwood Plaza, Los Angeles, CA 90095

Phone: (310) 794-3563

Website: http://plateiaucla.com/

Hours

Wednesday 7–10AM, 11AM–2PM, 5–10PM
Thursday 7–10AM, 11AM–2PM, 5–10PM
Friday 7–10AM, 11AM–2PM, 5–10PM
Saturday 7:30–10AM, 11AM–2PM, 5–10PM
Sunday 7:30–10AM, 11AM–2PM, 5–10PM
Monday 7–10AM, 11AM–2PM, 5–10PM
Tuesday 7–10AM, 11AM–2PM, 5–10PM

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