4.5 – 410 reviews $$ • Asian fusion restaurant
Menu
Small Hot Items | |
Miso Soup | $3.50 |
Edamame | $7.00 |
Grilled Shishito Peppers With Citrus soy. |
$8.00 |
Dynamite Mussels Baked with aioli, bread crumbs. Topped with scallions & sweet soy. |
$11.50 |
Chicken Gyoza With soy vinaigrette. |
$10.50 |
Shrimp Shumai Steamed shrimp dumplings with spicy soy sauce, scallions, and cilantro |
$12.75 |
Veggie Gyoza with soy vinaigrette |
$9.25 |
Side Of Rice Steamed white rice. |
$3.50 |
Side Of Ramen Noodles Ramen Noodles. |
$7.00 |
Salads | |
Seaweed Salad Pickled radish, tomatoes, cucumber, alfalfa & soy vinaigrette. |
$5.75 |
House Salad Gluten-free. Romaine lettuce, tomatoes, cucumber, alfalfa sprouts & Ginger dressing. |
$5.75 |
Squid Salad Pickled radish, cucumber, alfalfa and soy vinaigrette |
$8.00 |
Specialty Rice Bowls | |
Chirashi Assorted Sashimi served on sushi rice. |
$29.75 |
Unagi Don Barbeque freshwater eel on steamed rice, cucumber & sweet soy sauce. |
$21.75 |
Beef Hibachi Bowl Gluten-free. Sauteed beef, broccoli, onion, carrots & ginger sauce. |
$20.75 |
Yakiniku Beef Bowl Sauteed beef sirloin on steamed rice, Romaine lettuce, cucumber & tomato. |
$18.25 |
Chicken Teriyaki Bowl Gluten-free. Glazed chicken thigh with sauteed broccoli, onion & carrots. |
$19.50 |
Sushi Combos | |
Sashimi Plate Chef choice assorted premium fish. Served with Miso soup. |
$41.25 |
Sushi Combo Plate Choice of base maki & Chef choice. Served with Miso soup. |
$23.00 |
Specialty Sashimi | |
Tiradito Sashimi Japanese citrus, lime oil, chili oil, Sriracha, cilantro & Hawaiin salt. |
$21.75 |
Suzuki Carpaccio Sashimi Thinly sliced Sea Bass, garlic, ponzu sauce, flying fish roe, orange segments & orange oil. |
$19.50 |
Pop Sake Sashimi Gluten-free. Spicy. Pan-seared salmon, chili pepper, ponzu, orange oil & flying fish roe. |
$20.75 |
Hamachi Tataki Sashimi Gluten-free. Spicy. Pan-seared Yellowtail Jack, garlic & ponzu. |
$23.00 |
Hamachi Supreme Sashimi Spicy. Yellowtail Jack with orange segments, ponzu, Thai chili, garlic & tobiko. |
$24.00 |
Tuna & Goat Cheese Sashimi Gluten-free. With Fuji apple, ponzu & olive oil. |
$23.00 |
Maguro Crudo Tuna, jalapenos, garlic, micro greens, mint, Asian pear, tobiko, yuzu, lime and chili oil. |
$23.00 |
Pop Tuna Pepper seared tuna, mango, orange oil, ponzu & fried sweet potato. |
$23.00 |
Sashimi & Nigiri Bar | |
Yellowfin Tuna | Maguro | Sashimi 5 piece. |
$19.50 |
Yellowtail Jack | Hamachi | Sashimi 5 piece. |
$19.50 |
Scottish Salmon | Shake | Sashimi 5 piece. |
$18.25 |
Freshwater Eel | Unagi | Sashimi 5 piece. |
$18.25 |
Octopus | Tako | Sashimi 5 piece. |
$17.25 |
Sea Bass | Suzuki | Sashimi 5 piece. |
$17.25 |
Yellowfin Tuna | Maguro | Nigiri 2 piece. |
$9.25 |
Yellowtail Jack | Hamachi | Nigiri 2 piece. |
$9.25 |
Scottish Salmon | Shake | Nigiri 2 piece. |
$8.00 |
Freshwater Eel | Unagi | Nigiri 2 piece. |
$8.00 |
Octopus | Tako | Nigiri 2 piece. |
$5.75 |
Sea Bass | Suzuki | Nigiri 2 piece. |
$5.75 |
Flying Fish Roe | Tobiko | Nigiri 2 piece. |
$5.75 |
Smelt Roe | Masago | Nigiri 2 piece. |
$5.75 |
Salmon Roe | Ikura | Nigiri 2 piece. |
$7.00 |
Hand Rolls | |
Hand Roll Spicy Tuna Gluten-free. |
$7.00 |
Hand Roll Yellow Tail Gluten-free. With scallions. |
$7.00 |
Hand Roll Salmon & Avocado Gluten-free. |
$7.00 |
Hand Roll Spicy Salmon Spicy. |
$7.00 |
Poke Bowls | |
Salmon Poke Bowl Sushi bowl with Soy vinaigrette, cucumber, avocado, Kani crab, shredded seaweed & green onions. |
$21.75 |
Tuna Poke Bowl Sushi bowl with Soy vinaigrette, cucumber, avocado, Kani crab, shredded seaweed & green onions. |
$23.00 |
Rainbow Poke Bowl Spicy. Sushi bowl with Soy vinaigrette, cucumber, avocado, Kani crab, shredded seaweed & green onions. |
$23.00 |
Noodles | |
Miso Ramen Spicy Bean paste base with half a soft boiled egg, mushrooms, green onion & bok choy. |
$19.50 |
Tomato Ramen Roasted tomato base with half a soft boiled egg, sweet corn, green onions & bok chou. |
$17.25 |
Seafood Tom Yum Noodles Spicy. Mussels, shrimp, scallops, cilantro, red onion, scallions & rice noodles. |
$21.75 |
Bangkok Noodles Gluten-free. Spicy. Sirloin beef rice noodle soup with cilantro, scallions, cabbage & garlic oil. |
$19.50 |
Curry Ramen Chicken thigh, red onion, cilantro, green onions & bok choy |
$20.75 |
Basic Maki | |
Yellowtail & Scallions Maki Gluten-free. |
$7.00 |
Salmon Avocado Maki Gluten-free. With lime oil. |
$9.25 |
California Maki With cucumber & avocado. |
$8.00 |
Philly Maki Gluten-free. With salmon, avocado & sweet soy. |
$9.25 |
Shrimp Tempura Maki With cucumber, avocado & sweet soy. |
$8.00 |
Crunchy Asparagus Maki With sweet soy sauce. |
$8.00 |
Spicy Tuna Maki With cucumber. |
$9.25 |
Unagi Maki Spicy. Freshwater eel, cucumber, avocado, eel sauce & spicy aioli. |
$10.50 |
Spicy Salmon Maki Gluten-free. Spicy. Cucumber & Tempura flakes. |
$9.25 |
Specialty Maki | |
Hama Miso Gluten-free. Yellowtail Jack, Avocado, cucumber, cilantro, Yuzu Kosho with Tamari sauce & chili oil. |
$16.00 |
Southwestern Yellowtail Jack, avocado, Sriracha, scallions, topped with salmon, lemon, lime, lime oil & chili oil. Gluten-free. |
$21.75 |
Fuji Gluten-free. Tuna, Goat cheese, Fuji apple, topped with fried sweet potato & sweet soy. |
$18.25 |
Veggie Crunch Gluten-free. Asparagus, Sun-Dried tomato, avocado, cream cheese, topped with fried sweet potato & sweet soy. |
$15.00 |
Lime Twist Tempura shrimp, avocado, cilantro, topped with tuna, thin slices of lime, sweet chili sauce & lime oil. |
$20.75 |
Layu Spicy Tuna, friend scallions, topped with tuna, sweet soy sauce, chili oil, Masago & scallions. |
$21.75 |
Crunchy Salmon Tempura fried with spicy salmon, cucumber & Spicy Ponzu sauce. |
$15.00 |
TNT Spicy. Shrimp, cucumber, avocado, tempura flakes, cream cheese, with Sea Bass, spicy aioli, seven spice & sweet soy. |
$17.25 |
Shiitake Shiitake mushroom, cream cheese, Mani crab mix fried in Panko. Topped with sweet chili, micro greens & cucumber. |
$15.00 |
Veggie Futomaki Tofu, cucumber, avocado, pickled Daikon, asparagus, Spring mix & sweet chili sauce. |
$15.00 |
SBT Spicy. Shrimp tempura, bacon, cucumber, avocado, cilantro, topped with spicy tuna, eel sauce, Sriracha & scallions. |
$20.75 |
Rainbow Kani crab, cucumber & avocado. Topped with assorted fish, Tobiko & lime oi. |
$21.75 |
Pop Spider Tempura fried soft shell crab, avocado, Romaine lettuce, cucumber, Kani crab. Topped with Smelt roe & sweet soy sauce. |
$19.50 |
Ocha Salmon, cucumber, avocado, scallions, Tobiko, Yuzu Kosho & lime oil. |
$15.00 |
Dragon Spicy. Tempura fried soft shell crab, cucumber & avocado. Topped with freshwater eel, eel sauce & spicy aioli. |
$19.50 |
Hot Terrific Spicy. Fried jalapenos, cream cheese, topped with avocado, Tempura flakes, spicy aioli & sweet soy sauce. |
$15.00 |
King Lobster Tempura fried lobster tail, mango, Tobiko & avocado. Topped with Kani crab, sallops, seven spice & sweet soy. |
$25.25 |
Volcano Shrimp, Tempura flakes, cream cheese, avocado. Topped with Kani crab, scallops, Seven spice & sweet soy. |
$21.75 |
Desserts | |
Fried Cheesecake Tempura fried with raspberry syrup. |
$8.00 |
Mochi | $7.00 |
… View more
Contact Pop Sushi
Address: 42 Co Rd 250 #400, Durango, CO 81301
Phone: (970) 422-8182
Website: http://www.popsushidurango.com/
Hours
Wednesday | 4:30–9PM |
Thursday | 4:30–9PM |
Friday | 4:30–9:30PM |
Saturday | 4:30–9:30PM |
Sunday | 4:30–9PM |
Monday | 4:30–9PM |
Tuesday | 4:30–9PM |
Related Web Results
Pop Sushi Durango
Hands down the best & trendiest Sushi restaurant. … enjoying delicious and creative Asian sushi dishes and more — located on County Road 250, in Durango, CO.
Menu – Pop Sushi Durango
POP HOUR 4:30p-6:00p Daily (4:30p – 9:00pm on Mondays). Pop Sushi Durango. 42 County Road 250,. Durango, CO, 81301,. United States.
Pop Sushi Durango Restaurant – OpenTable
Pop Sushi in Durango, Colorado proudly serves Asian Fusion, delicious sushi, and tapas. … 42 County Road 250 Unit 400, Durango, CO 81301. Neighborhood.