POP Taco & Bar Menu Prices

  4.6 – 55 reviews   • Restaurant

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Menu

POP Taco & Bar menu
All Day – Birria Tacos
Short Rib & Brisket
3 of the same tacos per order.
$16.00
All Day – Starters
Guacamole
Vegan. Avocado, cilantro, onion, serrano and sea salt.
$0.00
Guacamole Sampler Trio $15.00
Mole Empanadas
3 per order. Crispy turnover stuffed with chicken and poblano mole sauce.
$10.00
Queso Fundido
Vegetarian. Chihuahua cheese melted in a cast iron skillet served with warm tortillas.
$9.00
Loaded Nachos Or Fries
Vegetarian. Layered tortilla chips or fries topped with pico, black beans, house pickled jalapeño, triple cheese sauce and crema.
$9.00
Ahi Tuna Tostada
Ahi tuna, pepitas and salsa macha.
$16.00
Street Corn
Vegetarian. Comal charred corn coated with chipotle mayo, cotija cheese and lime mixed chile powder.
$7.00
Esquites
Vegetarian. Street corn off the cob.
$8.00
Buffalo Chicken Flautas
Crispy rolled corn tortilla stuffed with shredded buffalo chicken, side of homemade blue cheese dressing.
$11.00
Fried Calamari
Crispy calamari tossed with ancho pepper served with chipotle aioli.
$12.00
Quesadillas
Vegetarian. Flour tortilla, Chihuahua cheese, guacamole, pico de gallo and crema.
$10.00
Shrimp Ceviche
Shrimp, red onion, cilantro, serrano and tomato. Served in a crispy flour tortilla bowl
$16.00
All Day – Burritos
Cali
Flour tortilla stuffed with French fries, guacamole, black beans, Chihuahua cheese, crema and your choice of meat.
$15.00
Mission
Flour tortilla stuffed with Mexican yellow rice, black beans, pico, lettuce and your choice of meat.
$15.00
All Day – Tacos
Skirt Steak
Dry chile rubbed skirt steak, over guacamole. Topped with ancho/garlic mojo.
$18.00
Al Pastor
Marinated seared sliced pork shoulder, fresh pineapple, diced onions, cilantro, and roasted tomatillo salsa.
$16.00
Carnitas
Pork shoulder confit and chicharron topped with onion, cilantro, avocado and salsa Verde.
$16.00
House Made Chorizo
Spicy chorizo, avocado, onion, cilantro and radish.
$14.00
Baja Fish
Battered cod, mango salsa, red cabbage and avocado sauce.
$18.00
Yardbird
Hot honey southern fried chicken or chipotle chicken over cabbage slaw with cilantro and onion.
$14.00
Guajillo Shrimp
Guajillo marinated shrimp over cabbage salad and avocado. Topped with homemade crema.
$16.00
Taco Gringo
Crispy corn taco shell stuffed with ground beef, shredded lettuce, pico de gallo, cheddar and homemade crema.
$14.00
Buffalo Cauliflower
Vegetarian. Cauliflower tempura, blue cheese and celery.
$10.00
Plantain & Black Bean
Vegan. Sweet fried plantain with epazote scented black beans.
$10.00
Sisig
Sizzling pork belly skillet, onion, serrano, soy sauce and lime, topped with an egg yolk and crema.
$16.00
Surf & Turf
Chili rubbed skirt steak and shrimp with sautéed peppers and salsa Verde.
$20.00
Pibil Taco
Slow roasted Guajillo/lime marinated pork topped with sweet plantain & pickled onion.
$16.00
All Day – Sides
Mexican Rice
Vegan.
$5.00
Black Beans
Vegan.
$5.00
Avocado
Vegan.
$5.00
French Fries
Vegan.
$5.00
Sweet Plantains
Vegan.
$5.00
Guacamole
Vegan.
$5.00
All Day – Salad
House Salad
Romaine hearts, comal corn, tomato, tortilla strips, red cabbage and radish. Tossed in lime/cilantro vinaigrette. Served in a crispy flower tortilla bowl
$8.00

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Contact POP Taco & Bar

Address: 20 E Madison Ave, Dumont, NJ 07628

Phone: (201) 385-2689

Website: http://www.poptaconj.com/

Hours

Saturday 12PM–12AM
Sunday 12–10PM
Monday Closed
Tuesday 4–11PM
Wednesday 4–11PM
Thursday 4–11PM
Friday 4PM–12AM

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