Portale Menu Prices

Warm neighborhood restaurant & bar presenting seasonally driven Italian dishes from an open kitchen.

Chef Alfred Portale brings his heritage and passion for the cuisine and culture of Italy to his namesake, serving a contemporary Italian menu in a relaxed and convivial setting in the heart of New York City’s Chelsea neighborhood.

Ensconced in a renovated carriage house with landmark status, Portale Restaurant explores the many regions of Italy, taking inspiration from the country’s seasonally driven approach to cooking. You can expect an abundance of roasted vegetables, market salads, pastas and assorted grilled meats and fish. Portale’s offerings are intended to delight, restore and evoke a sense of the modern Italian flare.

  4.7 – 265 reviews   • Italian restaurant

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Menu

Dessert
Torta Di Olio
(Olive oil cake, cherry compote, biscotto crumble, vanilla gelato)
$14.00
Ricotta Cheesecake
(Ricotta cheesecake, buckwheat graham cracker strawberries, marcona almonds)
$14.00
Mousse Al Cioccolato
(Salted caramel, fresh cherries amaro majora cream, cherry gelato)
$15.00
Semolina Torta
(Black plum compote, honeycomb vanilla mascarpone, honey gelato)
$14.00
Bombolini
(Chocolate sauce, vanilla anglaise)
$13.00
Affogato
(Vanilla gelato, espresso shot)
$10.00
Coffee – Tea
Americano $6.00
Espresso
Cappaccino $7.00
In Pursuit Of Tea
(Jasmine, peppermint, chamomile wood dragon, himalayan, earl grey)
$6.00
Antipasti
Pane Di Casa
House-milled warm whole grain loaf whipped butter
$8.00
Zuppa
Kabocha squash, gala apple, pepitas cranberry conserva
$16.00
Insalata Di Cavolfiore
Shaved cauliflower, radish, sunchoke, apple tardivo, pecans, creamy italian dressing
$18.00
Insalata Di Cavolo Nero
Baby kale, quinoa, currants marcona almonds, pecorino
$18.00
Burrata
Roasted beets, poached stone fruit, pistachio
$24.00
Crudo Di Ricciola
Hamachi, black plum, mango, radish watermelon-calabrian chili emulsion
$26.00
Frutti Di Mare
Chilled lobster, scallop, octopus shrimp, avocado, lemon
$29.00
Carpaccio
Veal, bresaola, trevisano, parmigiano, colatura
$24.00
Polpette
Ricotta meatballs, pomodoro, parmigiano fonduta, grilled bread
$19.00
Primi
Risotto
Ruby red shrimp, bacon, yellow & red tomatoes baby arugula, sorrento lemon
$27.00
Cavatelli
Arrabbiata, cilantro pesto
$24.00
Cappelletti
Sweet corn, pancetta, chanterelle spring onion, parmigiano
$25.00
Bucatini
Manilla clams, guanciale, pancetta, pomodoro
$28.00
Lumache
Bolognese bianco, black truffle parmigiano
$28.00
Secondi
Salmone
Ora king salmon, roasted fennel, umbrian lentils citrus reduction
$37.00
Branzino
Branzino, broccoli rabe, eggplant purée tomato confit, castelvetrano olives, balsamic
$36.00
Ippoglosso
Pan-seared halibut, cauliflower, swiss chard hen of the woods, summer truffle, white wine emulsion
$45.00
Pollo
Roast chicken, cauliflower, spring onion hen of the woods, marsala sauce
$34.00
Maiale
Country-rib pork chop. polenta, apricot roasted baby peppers
$38.00
Anatra
Roast duck breast, riso nero, tokyo turnip roasted black plum
$42.00
Contorni
Cavolfiore
Cauliflower, toasted bread crumbs pickled raisin
$13.00
Funghi
Cremini, hen of the woods, shiitake
$13.00
Patate
Roasted potatoes, rosemary, garlic
$13.00

… View more

Menu Photos

Order and Reservations

Reservations: sevenrooms.com

Contact Portale

Address: 126 W 18th St, New York, NY 10011

Phone: (917) 781-0255

Website: http://www.portalerestaurant.com/

Hours

Tuesday 5–9:30PM
Wednesday 5–9:30PM
Thursday 5–9:30PM
Friday 5–10PM
Saturday 5–10PM
Sunday 5–8:30PM
Monday 5–9:30PM

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