Hip, sophisticated establishment offering locavore New American fare & a wide whiskey selection.
4.3 – 89 reviews • American restaurant
Menu
| Happy Hour | |
| Main | |
| Bacon Wrapped Dates Marcona almond, bourbon maple syrup |
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| Cast Iron Baked Cheese Rolls Tillamook cheese, herbs, Oregon mills olive oil |
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| Hummus Grilled flatbread, crostini |
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| House Cut Fries Fried shallots & herbs, garlic aioli |
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| Andouille Sausage Cast iron roasted, olympia provisions crafted, whiskey mustard |
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| Roasted Pork Sliders Aged goat cheese, pickled peppers, mustard aioli |
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| House Fried & Spiced Chips | |
| Warm Salted Pretzel Whiskey mustard |
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| Roasted Baby Rainbow Carrots & Fennel Lemon vinaigrette, goat’s cheese, balsamic syrup |
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| NW Cheese Rotating regional sample, pepper jam |
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| Northwest Salad Baby gem, arugula, kernel corn, shaved yellow beet, grana padano cheese, anchovy basil dressing, lemon |
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| Roasted Hazelnuts Rosemary & salt |
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| Beef Rib-Eye Bites Painted hills grass fed beef, Oregon mushrooms |
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| Cilantro Garlic Wings House-made sauce |
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| House Sausage Flatbread Mushrooms, peppers, tillamook cheeses |
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| Chocolate Cake Flourless chocolate cake, blackberry compote |
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| Lunch | |
| Appetizers | |
| Daily Soup Ask your server for today’s soup; rosemary potato bread |
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| Roasted Hazelnuts Rosemary & salt |
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| House Cut Fries Fried shallots & herbs, garlic aioli |
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| House Fried & Spiced Chips Bacon cheddar dip |
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| Summer Harvest Vegetables Roasted with sea salt & crispy sage |
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| Bacon Wrapped Dates Marcona almond, bourbon maple syrup |
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| Warm Salted Pretzel Whiskey mustard |
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| Cheese & Charcuterie Plate Local cheese & charcuterie, house pickled vegetables, pepper jam, crostini |
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| Brussels Sprouts Fried with truitt farms chickpeas & cauliflower, dressed arugula |
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| House Sausage Flatbread Mushrooms, peppers, tillamook cheeses |
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| Buffalo Mozzarella & Tomato Flatbread Tillamook cheeses & herbs |
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| Beef Rib-Eye Bites Painted hills grass fed beef, Oregon mushrooms |
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| Entrees | |
| House Soup & Salad Ask your server for today’s soup, rosemary potato bread |
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| Steak Salad Skirt steak, cherry tomatoes, picked greens, cornhusk smoked bacon, cornbread croutons, pinot noir vinaigrette |
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| Oregon Wheat Berry Salad Roasted sweet potato, shaved fennel, baby kale, arugula, truffle lemon vinaigrette |
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| Salmon Salad Fingerling potatoes, summer greens, radish, focaccia shards, mustard vinaigrette |
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| Grilled Chicken Salad Baby gem, arugula, kernel corn, shaved yellow beet, grana padano cheese, anchovy basil dressing, lemon |
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| Sasquatch Bowl Truitt farms chickpeas, brown rice, sweet potato, red pepper, cucumber, soybeans, arugula, hazelnut curry dressing |
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| Farmer’s Rice & Lentil Bowl Brown rice, lentils, kale, roasted cauliflower, radish, mushrooms, pepper puree. Additional: skirt steak, salmon, or shrimp |
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| Crisp Fried Pacific Cod & Chips House herb crust, hand cut chips, lemon aioli |
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| Half Sandwich & Side Chef’s special; soup, salad, or chips |
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| Grilled Prosciutto Ham & Cheese Panini La mariposa five corners cheese, country bread, soup or salad |
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| Grilled Chicken Sandwich Tillamook cheddar cheese, smashed avocado, lettuce, tomato, smoked bacon, Kaiser cheese roll, spiced chips |
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| Oregon Albacore Tuna Sandwich Lemon dressed greens, garlic aioli, chips & house pickles |
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| Grilled Wild Salmon Sandwich Nw salmon, pesto aioli, Oregon pinot noir dressed greens, shaved fennel, rustic pretzel bun, spiced chips |
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| Turkey Sandwich Tillamook white cheddar, dressed greens, garlic aioli, roasted tomato, ciabatta roll, spiced chips |
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| High Proof Burger Bourbon bbq, aged gouda, fried onions, arugula, bacon coffee jam, rustic pretzel bun, house cut fries |
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| Angus Bacon Cheese Burger Make it impossible™, tillamook cheddar, lettuce, tomato, onion, fries |
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| Dinner | |
| Bites & Shareables | |
| Smoked Hazelnuts Rosemary Salt, Smoked with Applewood, Hickory & Pine |
$8.00 |
| Bacon Wrapped Dates** Marcona Almond, Bourbon Maple Syrup |
$9.00 |
| Cilantro Garlic Wings House Made Sauce |
$14.00 |
| Duck Fat Fingerling Potatoes Olive Aioli & Fried Rosemary |
$11.00 |
| Fried Brussels Sprouts with Chickpeas and Dressed Arugula |
$13.00 |
| Beef Ribeye Bites** Grass Fed Beef*, Oregon Mushrooms |
$14.00 |
| Spring Harvest Vegetables Roasted with Sea Salt & Crispy Sage |
$10.00 |
| House Sausage Flatbread Mushrooms, Peppers, Tillamook Cheeses |
$14.00 |
| Mozzarella & Tomato Flatbread Tillamook Cheeses & Herbs, Basil Puree |
$14.00 |
| Soup & Salad | |
| Daily Soup Ask your Server for Today’s Soup; Portland French Bakery Rosemary Potato Bread |
$10.00 |
| Northwest Salad Blend of Soft Greens, Sweet Peppers, Shaved Yellow Beet, Asiago Cheese, Pinot Noir Vinaigrette |
$12.00 |
| Wild Salmon* Salad Yams, Mixed Winter Greens, Shaved Radish, Focaccia Shard, Mustard Vinaigrette |
$19.00 |
| N.Y. Steak Salad* ** Mixed Power Greens, Rogue Creamery Smoked Blue Cheese Crumbles, Cherry Tomatoes, Fried Onion, White Balsamic Vinaigrette |
$21.00 |
| Dinner Entrées | |
| Wild Salmon* Chanterelle Mushroom Risotto, Sauteed Fennel, Braised Rainbow Chard, Pesto |
$34.00 |
| NW Elk Bolognese** Roosevelt Elk Sausage, Pappardelle Pasta, Asiago Cheese, Garlic Bread |
$29.00 |
| Grilled Rib Eye Steak* Grilled Broccolini, Cauliflower, Fennel, Kabocha Squash, Bourbon Butter |
$42.00 |
| Half Roasted Chicken Fried Fingerling Potatoes, Chef’s Tasting, P.R. Hot Sauce |
$27.00 |
| Farmer’s Rice & Lentil Bowl Brown Rice, Lentils, Kale, Mushroom, Cauliflower, Radish, Pepper Puree |
$21.00 |
| High Proof Burger* ** Bourbon BBQ, Aged Gouda, Fried Onions, Arugula, Bacon Coffee Jam, Smashed Fingerling Fries |
$23.00 |
| Angus Bacon Cheese Burger* (Ask your Server to Make It Impossile) Tillamook Cheddar, Lettuce, Onion, Tomato, Fries |
$19.00 |
| Desserts | |
| Chocolate Cake Flourless Chocolate Cake, Marionberry Compote |
$9.00 |
| Cast Iron Cookie Chocolate Chip Cookie, Tillamook Vanilla Ice Cream, Chocolate Sauce |
$11.00 |
| Warm Bourbon Apple Cake Tillamook Vanilla Ice Cream, Bourbon Caramel Sauce |
$10.00 |
| Singles | |
| “Proof Reader’ Signature Old Fashioned Old Forester 100 Proof, Orange Oleo-Saccharum, Bitters |
$16.00 |
| Founders Fizz Titos Vodka, Combier French Liquer, Lemon Juice & Housemade Berry Puree |
$12.00 |
| Red Coates Daquiri Casa Magdalana Rum, Lime Juice, Currant Liquer, Prosecco Foam |
$13.00 |
| Spring Bramble Aria Gin, Housemade Berry Puree & Simple |
$13.00 |
| Bacon Bourbon Old Fashioned Bacon Fat Washed Evan Williams, Housemade Brown Sugar Simple & Angostura Bitters |
$16.00 |
| Chocolate Manhattan Rittenhouse Rye, Cherry Herring, Chocolate Bitters & Crème De Cocoa |
$14.00 |
| Pomergranate Ginger Martini Tito’s Vodka – Our Summer Favorite |
$16.00 |
| Paper Plane Out of Portland Bulleit Bourbon, Aperol, Amaro, Lemon Juice |
$16.00 |
| The Osprey Casa Magdalena Rum, Campari, Cranberry, Lime & Blackberry Juice |
$15.00 |
| What’s New Willett Distillery | |
| Amador Whiskey Amador Double Barrel is a wheated bourbon aged in new charred American oak barrels for 3 years, which creates flavors of brown sugar, nuts, and baking spices. It is then finished in former medium toast French Oak Chardonnay barrels for 9-12 months, which provides additional vanilla notes and a creamy mouthfeel |
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| Napa Cellars At Napa Cellars, the Chardonnay grapes are carefully hand-picked, harvested and crushed. Fermented and aged in 100% French oak barrels, 26% of which were new, this wine completes 97% malolactic fermentation and undergoes lees stirring for five months |
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| Cabernet Sauvignon | |
| Iron & Sand, CA | $110.00 |
| Bubbles | |
| La Marca Prosecco Split, Italy | $18.00 |
| Beer | |
| Breakside Pilsner, Portland, OR 5% ABV | $7.00 |
| Ancestry Best Coast IPA Tualatin, OR 7% ABV | $7.00 |
| Fuzztail American Hefe, Sunriver, OR 5% ABV | $7.00 |
| Old Town Brewing Red Ale, Portland, OR 5.6% ABV | $7.00 |
| Proof Reader Pale Ale, Oblivian Brewing, Bend, OR 6% ABV | $7.00 |
| Oatmeal Stout, Ninkasi Brewing, Eugene, OR 7% ABV | $9.00 |
| Coors Light, Coors Brewing CO. 4.2% ABV | $7.00 |
| Late Night | |
| Bites & Shareables | |
| Bacon Wrapped Dates Marcona almond, bourbon maple syrup |
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| Prosciutto Wrapped Shrimp Truffled pea tendrils & wheat berry salad |
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| Hummus Grilled flatbread, crostini |
|
| House Fried & Spiced Chips Bacon cheddar dip |
|
| Roasted Pork Sliders Aged goat cheese, pickled peppers, mustard aioli |
|
| Warm Salted Pretzel Whiskey mustard |
|
| NW Cheese Regional sample, pepper jam |
|
| Cast Iron Baked Cheese Rolls Tillamook cheese, herbs, Oregon mills olive oil |
|
| Roasted Baby Rainbow Carrots & Fennel Lemon vinaigrette, goat’s cheese, balsamic syrup |
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| Andouille Sausage Cast iron roasted, whiskey mustard |
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| Soup & Salad | |
| Daily Soup & Salad Sk your server for today’s soup, rosemary potato bread |
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| Northwest Salad Baby gem, arugula, kernel corn, shaved yellow beet, grana padano cheese, anchovy basil dressing, lemon + chicken |
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| Salmon Salad Fingerling potatoes, summer greens, radish, focaccia shards, mustard vinaigrette |
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| Oregon Wheat Berry Salad Roasted sweet potato, shaved fennel, baby kale, arugula, truffle lemon vinaigrette |
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| Handhelds | |
| Turkey Sandwich Tillamook white cheddar, dressed greens, garlic aioli, roasted tomato, ciabatta roll, spiced chips |
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| Grilled Chicken Sandwich Tillamook cheddar cheese, smashed avocado, lettuce, tomato, smoked bacon, Kaiser cheese roll, spiced chips |
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| Grilled Prosciutto Ham & Cheese Panini La mariposa five corners cheese, country bread, soup or salad |
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| Baked Pizza Wrap Pepperoni, house sausage, tillamook cheeses, tomato sauce, sweet peppers, herbs |
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| Whiskey | |
| Oregon | |
| A-O Astoria, Oregon Straight Bourbon | $17.00 |
| Big Bottom Barlow Trail | $9.00 |
| Big Bottom Barlow Trail Port Finish | $9.00 |
| Big Bottom Delta Rye | $11.00 |
| Bull Run Barrel Strength Bourbon | $13.00 |
| Bull Run Bourbon | $9.00 |
| Bull Run Oregon Single Malt | $11.00 |
| Bull Run Pinot Noir Finished | $10.00 |
| Burnside Goose Hollow RSV Bourbon | $12.00 |
| Burnside Oregon Oaked | $10.00 |
| Burnside Oregon Oaked Rye | $10.00 |
| Burnside West End Blend | $11.00 |
| Canon Beach Distillery Single Malt | $19.00 |
| J Becher Straight Rye Whiskey | $13.00 |
| McCarthy’s Single Malt | $12.00 |
| New Basin Strong | $9.00 |
| New Deal Distiller’s Rye | $10.00 |
| Oregon Spirit Distiller’s Bourbon | $11.00 |
| Otis Webber Wheat Whiskey | $10.00 |
| Pendleton 1910 Rye | $10.00 |
| Ransom Emerald 1865 | $15.00 |
| Trail’s End Bourbon | $10.00 |
| Wanderback American Single Malt | $13.00 |
| Westward American Single Malt | $13.00 |
| Westward American Single Malt High Proof | $19.00 |
| American Bourbon & Whiskey | |
| 1792 Full Proof Bourbon | $11.00 |
| Angel’s Envy | $11.00 |
| Baker’s | $11.00 |
| Basil Hayden’s 10yr | $13.00 |
| Basil Hayden’s | $11.00 |
| Blade & Bow | $11.00 |
| Blanton’s Single Barrel | $13.00 |
| Blood Oath Pact 4 | $19.00 |
| Booker’s | $15.00 |
| Booker’s 30th Anniversary LE | $25.00 |
| Bowman Brothers Small Batch | $9.00 |
| Buffalo Trace | $8.00 |
| Bulleit Barrel Strength | $11.00 |
| Bulleit Bourbon 10yr | $9.00 |
| Clyde May’s Alabama Style | $10.00 |
| Clyde May’s Bourbon | $10.00 |
| Colkegan Single Malt | $13.00 |
| Conviction Small Batch | $11.00 |
| Cut Spike Single Malt | $12.00 |
| E.H. Taylor Single Barrel | $14.00 |
| Eagle Rare 10yr | $9.00 |
| Elijah Craig 23yr | $30.00 |
| Elijah Craig Small Batch | $9.00 |
| Elijah Craig Barrel Proof | $14.00 |
| Elmer T. Lee | $15.00 |
| Few Bourbon | $12.00 |
| Four Roses Bourbon | $8.00 |
| Four Roses Single Barrel | $11.00 |
| Four Roses Small Batch | $10.00 |
| George T. Stagg | $20.00 |
| Heaven’s Door Double Barrel Whiskey | $13.00 |
| High West American Prairie Bourbon | $11.00 |
| High West A Midsummers Night Dram | $17.00 |
| Highwest Valley Tan | $11.00 |
| Hirsch 8yr High Rye | $12.00 |
| Hirsch Small Batch | $10.00 |
| Hudson Baby | $11.00 |
| Jefferson Rum Cask | $19.00 |
| Jefferson Twin Oak | $16.00 |
| Jefferson’s Grand Selection Chateau Pichon Baron Cask Finish | $27.00 |
| Johnny Drum Private Stock | $10.00 |
| Joseph Magnus | $19.00 |
| Joseph Magnus Murray Hill | $20.00 |
| Kentucky Owl Bourbon Batch #8 | $30.00 |
| Kentucky Owl “Confiscated” | $23.00 |
| Knob Creek 2001 Limited Edition | $23.00 |
| Knob Creek 25th Anniversary | $23.00 |
| Knob Creek Single Barrel | $12.00 |
| Knob Creek Small Batch | $9.00 |
| Little Book Chapter 02 | $19.00 |
| Little Book Blended Straight Book #1 | $16.00 |
| Maker’s 46 | $10.00 |
| Maker’s Mark | $9.00 |
| Michter’s American Whiskey | $11.00 |
| Michter’s Small Batch | $11.00 |
| Montgomery American Single Malt 3yr | $13.00 |
| Montgomery American Single Malt 4yr | $13.00 |
| Old Fitzgerald Bottled in Bond 9yr 2018 Release | $20.00 |
| Old Forester Signature | $8.00 |
| Old Forester 1870 Craft | $11.00 |
| Old Forester 1897 Craft | $11.00 |
| Old Forester 1920 Craft | $13.00 |
| Old Grand-Dad Bonded | $8.00 |
| Orphan Barrel Rhetoric 23yr | $22.00 |
| Parker’s Heritage #12 Collection | $19.00 |
| Rebel Yell 10yr Single Barrel | $13.00 |
| Rock Hill Farms Small Batch Bourbon | $16.00 |
| Russell’s Reserve 2002 Barrel Proof | $38.00 |
| Russell’s Reserve Single Barrel | $12.00 |
| Russell’s Reserve Small Batch | $9.00 |
| Smooth Ambler Contradiction | $11.00 |
| St. Augustine Single Barrel Select | $11.00 |
| Sugar House Bourbon | $10.00 |
| Two James Grass Widow | $16.00 |
| Uncle Nearest | $11.00 |
| Weller Antique 107 | $10.00 |
| Weller Special Reserve | $9.00 |
| Wicked Harvest Hazelnut Bourbon | $15.00 |
| Wild Turkey Kentucky Spirit | $12.00 |
| Wild Turkey Longbranch | $15.00 |
| Woodford Reserve | $10.00 |
| Woodford Reserve Double Oaked | $11.00 |
| Woodford Reserve Straight Malt | $10.00 |
| Woodinville Whiskey Straight Bourbon | $12.00 |
| American Rye | |
| Angel’s Envy Rye | $17.00 |
| Basil Hayden’s Two by Two Rye | $11.00 |
| Bulleit Rye | $9.00 |
| Bulleit Rye 12yr | $11.00 |
| Clyde May’s Straight Rye Whiskey | $10.00 |
| E.H. Taylor Straight Rye | $15.00 |
| George Dickel Rye | $9.00 |
| Heaven’s Door Straight Rye | $15.00 |
| James E Pepper 1776 Sherry Cask | $11.00 |
| Kentucky Owl Straight Rye 2018 | $30.00 |
| Knob Creek Rye | $9.00 |
| Michter’s Straight Rye | $11.00 |
| Old Potrero Single Malt Straight Rye | $15.00 |
| Pikesville Straight Rye | $11.00 |
| Redemption Rye | $9.00 |
| Rodham Rye | $19.00 |
| Sagamore Cask Strength Rye | $16.00 |
| Sagamore Rye | $12.00 |
| Sazerac 6yr Rye | $9.00 |
| Sudden Wisdom Rye | $13.00 |
| Thomas H. Handy Sazerac | $20.00 |
| Whistle Pig Farm Stock | $18.00 |
| Woodford Reserve Rye | $9.00 |
| Woodinville Rye | $13.00 |
| Japanese | |
| Hibiki Harmony Limited Label | $21.00 |
| Iwai | $13.00 |
| Nikka Coffey Grain Whisky | $14.00 |
| Nikka Coffey Malt | $15.00 |
| Nikka Taketsuru Pure Malt | $14.00 |
| Nikka Whisky from the Barrel | $17.00 |
| Suntory Whisky Toki | $10.00 |
| Yamazaki 12yr | $17.00 |
| Scottish | |
| Ardbeg Uigeadail | $15.00 |
| Auchentoshan 3 Wood Single Malt | $12.00 |
| Balvenie 12yr Doublewood | $13.00 |
| Bruichladdich Port Charlotte | $12.00 |
| Bruichladdich Scottish Barley Unpeated | $11.00 |
| Caol Ila 12yr | $13.00 |
| Dalmore 12 | $14.00 |
| Glen Scotia Victoriana Single Malt | $23.00 |
| Glenfiddich 12yr | $11.00 |
| Glenfiddich 15yr | $13.00 |
| Glenlivet 12yr | $10.00 |
| GlenDronach 12yr | $11.00 |
| GlenDronach 18yr | $29.00 |
| Glenmorangie 10yr | $11.00 |
| Glenmorangie 12yr | $12.00 |
| Highland Park 18yr | $23.00 |
| Lagavulin 16yr | $17.00 |
| Laphroaig 10yr | $11.00 |
| Macallan 12yr | $12.00 |
| Macallan 18yr | $32.00 |
| Oban 14yr | $16.00 |
| Schackelton Blended Malt | $10.00 |
| Irish | |
| Connemara | $11.00 |
| Kilbeggan | $7.00 |
| Midleton Very Rare Irish | $26.00 |
| Redbreast 12yr | $12.00 |
| Redbreast 15yr | $20.00 |
| Redbreast 21yr | $40.00 |
| Redbreast 12yr Cask Strength | $17.00 |
| Redbreast Lustau | $16.00 |
| Slane Triple Casked | $9.00 |
| Teeling Small Batch | $10.00 |
| Teeling Vintage Reserve Collection 24yr Single Malt | $53.00 |
| Tyrconnell Single Malt | $9.00 |
| Tyrconnell 16yr | $19.00 |
| International | |
| Amrut Fusion, India | $17.00 |
| Canadian Club Chronicles 41yr | $34.00 |
| Kavalan Concertmaster, Taiwan | $20.00 |
| Kavalan Ex-Bourbon Oak, Taiwan | $23.00 |
| Kavalan Single Malt, Taiwan | $18.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Proof•Reader Restaurant & Bar
Address: 1401 SW Naito Pkwy, Portland, OR 97201
Phone: (503) 226-7600
Website: https://www.marriott.com/en-us/hotels/pdxor-portland-marriott-downtown-waterfront/dining/
Hours
| Saturday | 7AM–11PM |
| Sunday | 7AM–11PM |
| Monday | 6:30AM–11PM |
| Tuesday | 6:30AM–11PM |
| Wednesday | 6:30AM–11PM |
| Thursday | 6:30AM–11PM |
| Friday | 6:30AM–11PM |
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