Tuxedoed waiters deliver high-end Chinese meals to diners at this lavish dining room.
When you want food in Fort Lauderdale, FL, come to Rainbow Palace! We offer a wide array of takeout, full bar, fine dining, and much more. We pride ourselves on the excellent service we provide to our customers and our affordable rates. Our food is prepared with the freshest ingredients, and our staff is friendly. For great service in Fort Lauderdale, FL, call on Rainbow Palace.
4.6 – 229 reviews $$$ • Chinese restaurant
Menu
Dinner Menu | |
Soups | |
Wonton Soup Hand wrapped wontons filled with minced pork and served with vegetables pork and scallions in a delicate chicken consomme |
$7.00 |
House Wonton Soup Hand wrapped wontons filled with minced pork and served with vegetables, scallions, sliced breast of chicken, pork and shrimp in a delicate chicken consomme |
$8.00 |
Duck Noodle Soup Julienne slices of roasted duck sauteed with a touch, of cilantro, served in a delicate chicken consomme |
$11.00 |
Appetizers | |
Spring Roll Shrimp and julienne vegetable wrapped in a spring roll pastry |
$6.00 |
Ginger Shrimp Two jumbo shrimp sauteed with a tangy ginger lemon sauce |
$18.00 |
Szechuan Wontons Pork filled wontons sauteed in a wok with a medium soy-based spicy sauce |
$12.00 |
Shrimp and Lobster Dumplings Minced shrimp and lobster inside a hand kneaded dough shell, served pan fried on one side with a honey mustard soy sauce |
$19.00 |
Sesame Scallops Grand Marnier Two Jumbo sea scallops dusted with water chestnut flour, wok fried, then sauteed in a Grand Marnier sauce with sesame seeds |
$19.00 |
Portabella Mushroom and Chinese Eggplant Fresh portabella and oriental eggplant sauteed in an aged soy-based sauce |
$16.00 |
Hunan Popcorn Squid Select calamari in a thin tempura-style coating with diced vegetables and spices |
$15.00 |
Vegetables, Rice & Pastas | |
Buddha’s Delight A delicate mixture of fresh garden vegetables sauteed in a rice wine and garlic sauce |
$17.00 |
Hunan Chinese Eggplant Chinese eggplant mixed with garlic and scallions and simmered in a Hunan sauce |
$17.00 |
Broccoli Garlic Sauce Fresh broccoli sauteed with garlic, scallions and ginger in a soy based garlic sauce |
$17.00 |
Mushroom Duo Portabella and Shii-Take mushrooms. Sauteed with garlic, scallions and soy sauce with a splash of sherry |
$20.00 |
Sauteed Asparagus Fresh asparagus sauteed with garlic in an aged soy sauce |
$19.00 |
Vegetable Fried Rice Diced fresh garden vegetables sauteed with Jasmine rice. Seasoned with an aged soy sauce |
$17.00 |
Chefs Fried Rice Diced honey roasted pork, sliced chicken, and shrimp sauteed with diced fresh garden vegetables and Jasmine rice |
$19.00 |
Chefs Spicy Fried Rice Diced honey roasted pork, sliced chicken, and shrimp sauteed with diced fresh garden vegetables, Jasmine rice, seasoned with South Sea curry |
$21.00 |
Seafood Fried Rice Shrimp, calamari and scallops sauteed with diced fresh garden vegetables, Jasmine rice. Seasoned with a touch of ginger |
$24.00 |
Vegetable Lo Mein Fresh sliced garden and Chinese vegetables sauteed with soft Angel Hair Lo Mein noodles and seasoned with an aged soy sauce |
$19.00 |
Chefs Lo Mein Sliced chicken, strips of honey roasted pork and shrimp sauteed with soft Angel Hair Lo Mein noodles and fresh sliced garden vegetables. Seasoned with an aged soy sauce |
$21.00 |
Rainbow Palace Creations | |
Crispy Steak Prime New York, dusted with a water chestnut flour, wok fried, thinly sliced over sauteed peppers, onions, and cabbage with a garlic, soy and burgundy wine sauce |
$60.00 |
New York Style Orange Beef Marinated flank steak twice cooked to a wonderful taste of orange and mildly hot spices. Crispy on the outside, yet tastefully tender, with a touch of Grand Marnier |
$29.00 |
Crispy Duck Grand Marnier Boneless breast of duck, dusted with a water chestnut flour, wok fried served with a Grand Marnier sauce |
$35.00 |
Hunan Country Chicken Marinated breast of chicken, wok fried, then tossed in a spicy and tangy Hunan sauce garnished fresh vegetable |
$29.00 |
Roast Duck with Portabella Mushrooms and Asparagus Breast of roast duck thinly sliced and sauteed in an Asian style nine spice sauce with fresh sliced portabella mushrooms and asparagus |
$35.00 |
Salmon Hunan Filet of Salmon grilled in a wok, topped with diced vegetables in a spicy Hunan sauce |
$31.00 |
Salmon Gwin Jin Filet of Salmon grilled in a wok, sauteed in rice wine, garlic, and Teriyaki Soy to create a savory smoky flavor |
$31.00 |
Chicken with White Wine Lemon Sauce Slices of spring chicken breast sauteed with mixed fresh garden vegetables in a white wine garlic sauce with a touch of lemon |
$28.00 |
Hunan Sesame Chicken Sliced chicken seared in a wok, then sauteed in a Hunan sauce with sesame seeds, served over a bed of sauteed vegetables |
$28.00 |
Chicken Gwin Jin Sliced breast of chicken grilled in a wok, sauteed in rice wine, garlic, and Teriyaki Soy Sauce to create a savory smoky flavor |
$28.00 |
Shrimp Harbor Jumbo shrimp sauteed with diced fresh garden vegetables in a black bean, aged soy sauce |
$35.00 |
Shrimp in Szechuan Sauce Jumbo shrimp sauteed with finely diced onions, red peppers, and scallions in a unique mixture of tomato and Szechuan sauce |
$35.00 |
Shrimp Gwin Jin Jumbo shrimp grilled in a wok, sauteed in rice wine, garlic, and Teriyaki Soy Sauce to create a savory smoky flavor |
$35.00 |
Shrimp Hong Kong Jumbo shrimp sauteed with fresh garden vegetables, garlic, and ginger with a splash of rice wine |
$35.00 |
Orange Sesame Shrimp Jumbo shrimp dusted with water chestnut flour, wok fried, glazed with a sesame Grand Marnier sauce |
$35.00 |
Scallops in Hot Pepper Sauce Jumbo sea scallops lightly breaded in a water chestnut flour, then sauteed with diced garden vegetables in a hot pepper sauce |
$35.00 |
South Sea Curry Scallops Jumbo sea scallops sauteed with diced fresh garden vegetables and a spicy Indian curry |
$35.00 |
Lobster Tail & Seafood Sauce Fresh lobster tail sauteed with diced shrimp, scallops, calamari, and vegetables in a black bean sauce |
$44.00 |
Hunan Rainbow Seafood Fresh lobster tail, jumbo shrimp, and scallops sauteed with fresh garden vegetables in a hot pepper sauce |
$62.00 |
Seafood Hong Kong Fresh lobster tail, jumbo shrimp, and scallops sauteed with fresh garden vegetables in a garlic, ginger, rice wine sauce |
$62.00 |
To Go Menu | |
Soups | |
Wonton Soup | $6.00 |
House Wonton Soup | $7.00 |
Duck Noodle Soup | $9.00 |
Appetizers | |
Spring Roll (1) Shrimp and julienne vegetable wrapped in a spring roll pastry |
$4.00 |
Sesame Scallops Grand Marnier (2) Two Jumbo sea scallops dusted with water chestnut flour, wok fried than sauteed in a grand marnier sauce with sesame seeds |
$16.00 |
Szechuan Wontons (8) Pork filled wantons sauteed in a wok with a medium soy based spicy sauce |
$11.00 |
Shrimp and Lobster Dumplings (4) Minced shrimp and lobster inside a hand kneaded dough shell, served pan fried on one side with a honey mustard soy sauce |
$17.00 |
Ginger Shrimp (2) Two jumbo shrimp sauteed with a tangy ginger lemon sauce |
$16.00 |
Portabella Mushroom and Chinese Eggplant Fresh portabella and oriental eggplant sauteed in an aged soy-based sauce |
$14.00 |
Hunan Popcorn Squid Select calamari in a thin tempura-style coating with diced vegetables and spices |
$13.00 |
Vegetables, Rice & Pastas | |
Buddha’s Delight A delicate mixture of fresh garden vegetables sauteed in a rice wine and garlic sauce |
$15.00 |
Hunan Chinese Eggplant Chinese eggplant mixed with garlic and scallions and simmered in a Hunan sauce |
$15.00 |
Broccoli Garlic Sauce Fresh Broccoli sauteed with garlic, scallions and ginger in a soy base garlic sauce |
$15.00 |
Mushroom Duo Portabella and Shii-Take, mushrooms, sauteed with garlic, scallions and soy sauce with a splash of sherry |
$18.00 |
Sauteed Asparagus Fresh asparagus sauteed with garlic in an aged soy sauce |
$17.00 |
Vegetable Fried Rice Diced fresh garden vegetables sauteed with Jasmine rice, seasoned with an aged soy sauce |
$15.00 |
Chef’s Fried Rice Diced honey roasted pork, sliced chicken, and shrimp sauteed with diced fresh garden vegetables and Jasmine rice |
$16.00 |
Chef’s Spicy Fried Rice Diced honey roasted pork, sliced chicken, and shrimp sauteed with garden vegetables, Jasmine rice, seasoned with a touch of South Sea Curry |
$17.00 |
Vegetable Lo Mein Fresh sliced garden Chinese vegetables sauteed with Angel Hair Lo Mein noodles and seasoned with an aged soy sauce |
$17.00 |
Chefs Lo Mein Sliced chicken, strips of honey roasted pork, and shrimp sauteed with Angel Hair Lo Mein noodles and fresh sliced garden vegetables, seasoned with an aged soy sauce |
$18.00 |
Rainbow Palace Creations | |
Orange Sesame Shrimp Fresh jumbo shrimp dusted with water chestnut flour, wok fried, glazed with a sesame Grand Mamier sauce |
$29.00 |
Shrimp Harbor Jumbo shrimp sauteed with diced fresh garden vegetables in a black bean, aged soy sauce |
$29.00 |
Shrimp in Szechuan Sauce Jumbo shrimp sauteed with finely diced onions, red peppers and scallions in a tomato and Szechuan sauce |
$29.00 |
Shrimp Gwin Jin Jumbo shrimp grilled in a wok, sauteed in rice wine, garlic, and Teriyaki Soy Sauce to create a savory smoky flavor |
$29.00 |
Shrimp Hong Kong Jumbo shrimp sauteed with fresh garden vegetables, garlic, and ginger with a splash of rice wine |
$29.00 |
Hunan Rainbow Seafood Fresh whole Maine lobster tail, jumbo shrimp and scallops sauteed with fresh garden vegetables in a hot pepper sauce |
$59.00 |
Seafood Hong Kong Fresh whole Maine lobster tail. Jumbo shrimp and scallops sauteed with vegetables in a garlic, ginger, rice wine sauce |
$59.00 |
Salmon Gwin Jin Filet of Salmon grilled in a wok, sauteed in rice wine garlic, and aged Teriyaki Soy Sauce to create a savory smoky flavor |
$25.00 |
Scallops in Hot Pepper Sauce Jumbo sea scallops lightly breaded in a water chestnut flour, then sauteed with diced vegetables in a hot pepper sauce |
$29.00 |
South Sea Curry Scallops Jumbo scallops sauteed with diced vegetable and a spicy South Sea Curry sauce |
$29.00 |
Hunan Salmon Filet of Salmon grilled in a wok, topped with diced vegetables in a spicy Hunan sauce |
$25.00 |
Crispy Steak Prime New York Strip, dusted with a water chestnut flour, wok fried, thinly sliced over sauteed peppers, onions, cabbage and garlic in an aged soy burgundy wine sauce |
$48.00 |
New York Style Orange Beef Marinated flank steak twice cooked to a wonderful taste of, orange and mildly hot spices. Crispy on the outside yet tastefully tender, with a touch of Grand Marnier |
$25.00 |
Chicken with White Wine Lemon Sauce Slices of spring chicken breast sauteed with mixed fresh garden vegetables in a while wine garlic sauce with a touch of lemon |
$21.00 |
Chicken Gwin Jin Sliced breast of chicken grilled in a wok, sauteed in rice wine. Garlic, and aged Teriyaki Soy Sauce to create a savory smoky flavor |
$21.00 |
Hunan Country Chicken Marinated breast of chicken, wok fried, then tossed in a spicy and tangy Hunan sauce garnished fresh vegetable |
$21.00 |
Hunan Sesame Chicken Sliced chicken seared in a wok, sauteed in a hunan sauce |
$21.00 |
Crispy Duck Grand Marnier Boneless breast of duck, dusted with a water chestnut flour, wok fried served with a Grand Marnier sauce |
$27.00 |
Roast Duck with Portabella Mushrooms and Asparagus Breast of roast duck thinly sliced and sauteed in an Asian style nine spice sauce with fresh sliced portabella mushrooms and asparagus |
$27.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Rainbow Palace
Address: 2787 E Oakland Park Blvd, Fort Lauderdale, FL 33306
Phone: (954) 565-5652
Website: http://www.rainbowpalace.com/
Hours
Thursday | 5–9:30PM |
Friday | 5–10PM |
Saturday | 5–10PM |
Sunday | 5–9:30PM |
Monday | Closed |
Tuesday | 5–9:30PM |
Wednesday | 5–9:30PM |
Related Web Results
Rainbow Palace
WELCOME to Rainbow Palace.com. Click Here To Make A Reservation. 2787 E. OAKLAND PARK BLVD. – FT. LAUDERDALE, FL 33306 (954) 565-5652.
Rainbow Palace Restaurant – Fort Lauderdale, FL – OpenTable
By far the best Chinese food in Florida. Always excellent service and delicious food. The lobster shrimp dumplings are spectacular. Their shrimp, steak, and …
Rainbow Palace Fort Lauderdale, FL 33306 – Restaurantji
What a fabulous restaurant! Food was top notch. I thought it was a little pricey at first, but portions are large as they are meant to be shared family style.