A serene dark-wood setting is the backdrop for samosas, tikka masala & other Indian specialties.
4.5 – 493 reviews $$ • Restaurant
Menu
Dinner | |
Indian Breads | |
Chapati traditional whole wheat flat indian bread |
$2.95 |
Naan unleavened white flour baked bread |
$2.95 |
Cheese Naan unleavened white bread stuffed with cheese |
$3.95 |
Garlic Naan unleavened white bread stuffed with garlic |
$3.95 |
Onion Naan unleavened white bread stuffed with onion |
$3.50 |
Kashmiri Naan raisins, cashews, & coconut stuffed bread |
$3.95 |
Paratha multilayer whole wheat bread cooked with butter |
$2.95 |
Poori crispy, deep-fried puffy bread |
$3.95 |
Tandoori Roti wheat bread baked over charcoal heat |
$2.50 |
Bread Basket the variety of breads. small: naan, garlic naan, & poori. large: naan, garlic naan, onion naan, tandoori roti, & poori |
$6.95 |
Salads & Condiments | |
Garden Salad | $3.95 |
Onion Salad onions, green chilies, & lemon |
$1.50 |
Rang Chef Salad garden salad with freshly roasted chicken |
$4.95 |
Mixed Pickle | $1.50 |
Mango Chutney / Mint Chutney | $1.50 |
Raita yogurt, cucumber, & mint |
$1.95 |
Soups | |
Tomato Soup | $2.95 |
Chicken Soup | $2.95 |
Coconut Soup coconut, coco cream, pistachio, & hot milk |
$2.95 |
Mulligatawny vegetable & lentils prepared in north indian style |
$2.95 |
Appetizers | |
Papad (2 Slices) very light black bean wafer |
$1.00 |
Aloo Tikki potato patties |
$2.95 |
Cheese Pakora stuffed homemade cheese slices, dipped in chickpea batter & fried crisp |
$5.95 |
Vegetable Pakora mixed vegetable fritters |
$3.95 |
Vegetable Samosa crispy turnovers stuffed with spiced potatoes & peas |
$3.95 |
Vegetable Mix Appetizers vegetable pakora, vegetable samosa, aloo tikki, & cheese pakora |
$6.95 |
Chicken Pakora tender boneless chicken breast marinated in lightly spiced batter & fried crisp |
$6.95 |
Tava Chicken cubes of chicken tikka roasted with green chilies, peppers, & onions |
$8.95 |
Meat Samosa crisp turnovers stuffed with ground lamb, spiced potatoes, & peas |
$3.95 |
Shrimp Pakora extra large shrimp marinated in mixture of mild spices & fried crisp |
$8.95 |
Rang Mixed Appetizers vegetable pakora, vegetable samosa, aloo tikki, cheese pakora, chicken pakora, meat samosa, fish pakora, & shrimp pakora |
$10.95 |
Tava Panner cubes of homemade cottage cheese cooked with green chilies, green peppers & onions |
$8.95 |
South Indian Specialties | |
Chicken Dosa thin crisp crepe, stuffed with chicken & potatoes |
$9.95 |
Lamb Dosa thin crisp crepe, stuffed with lamb & potatoes |
$9.95 |
Masala Dosa thin crisp crepe, stuffed with potatoes & onions |
$8.95 |
Uttapam a thin pancake style made with rice & lentils topped with onion, tomato, peppers, coconut & fresh coriander |
$8.95 |
Eat Healthy Tandoori Specialties | |
Chicken Tandoori chicken marinated in yogurt & homemade special tandoori spices grilled in clay oven |
$14.95 |
Kalmi Kebob boneless chicken breast subtly flavored with spices & baked to perfection in tandoor |
$14.95 |
Lamb Kebob clay oven cooked juicy chunks of lamb marinated in sour cream & fresh ground herbs & spices |
$16.95 |
Fish Tandoori haddock marinated in yogurt cream cheese, ground cilantro & spices then broiled over charcoal flame |
$15.95 |
Shrimp Tandoori jumbo shrimp marinated in freshly ground spices, sour cream & grilled in clay oven |
$17.95 |
Mix Tandoori Grill delicious combinations of lamb, chicken, fish, & shrimp tandoori |
$19.95 |
Vegetarian Delights | |
Aloo Matar fresh garden peas cooked with potatoes |
$11.95 |
Dal Maharani a royal lentil dish cooked with fresh ginger, garlic, & onion |
$11.95 |
Kabuli Chana a north indian specialty-flavored chickpeas & potatoes tempered with ginger & garlic |
$11.95 |
Malai Kofta vegetables croquettes cooked in a cashew-ish cream tomato gravy |
$12.95 |
Matar Paneer a classic dish in northern india-fresh homemade cottage cheese gently cooked with tender garden peas& spices |
$12.95 |
Navratan Korma garden fresh mixed vegetables cooked with cashews, raisins in creamy sauce |
$12.95 |
Saag Paneer a flavored blend of fresh spinach, ginger, garlic, onions, & cubes of homemade cottage cheese cooked in light spices |
$12.95 |
Vegetable Makhani a variety of fresh vegetables cooked in fresh tomato sauce |
$11.95 |
Vegetable Curry garden fresh assorted vegetables cooked with light spices |
$11.95 |
Chicken Specialties | |
Chicken Curry boneless chicken cooked with fresh onions, garlic, & a unique blend of spices |
$13.95 |
Chicken Do Piazza boneless chicken pan roasted with spices, onions, peppers, & tomatoes |
$13.95 |
Chicken Korma boneless chicken marinated in fresh cream, tossed in fine herbs, spices, nuts, & raisins, then cooked with its own gravy |
$14.95 |
Chicken Vindaloo (Hot) chicken cooked with potatoes, hot spices, touch of lemon, & fresh herbs |
$13.95 |
Chicken Tikka Masala charbroiled boneless chicken tandoori cooked in a rich creamy tomato sauce |
$14.95 |
Chicken Tikka Saag boneless chicken “tandoori style” cooked with fresh spinach |
$13.95 |
Chicken Chilli Masala (Very Hot) boneless diced chicken tandoori cooked with spices, green chilies, onions, tomatoes, & peppers |
$13.95 |
Lamb Specialties | |
Lamb Saag boneless pieces of lamb cooked with fresh spinach & flavored with green herbs |
$14.95 |
Lamb Do Piazza boneless lamb pan roasted with onions, tomatoes, & spices |
$14.95 |
Lamb Rogan Josh boneless tender pieces of lamb cooked with onions, garlic, fresh tomatoes, & fresh spices |
$14.95 |
Lamb Vindaloo (Hot) very tender pieces of lamb marinated in fresh tomatoes & lemon, cooked with potatoes, garlic, ginger, hot spices, & fresh green herbs |
$14.95 |
Lamb Korma lamb marinated in fresh cream tossed in fine herbs, spices, nuts, & raisins then cooked in its own gravy |
$15.95 |
Lamb Tikka Masala boneless diced lamb “tandoori style” cooked in a rich creamy tomato sauce |
$15.95 |
Rice Specialties | |
Navratan Biryani basmati rice cooked with a variety of fresh vegetables, seasoned with herbs with roasted cashews, & raisin’s-very aromatic! |
$12.95 |
Nizami Biryani royal specialty from hyderabad. long grain basmati rice cooked with lamb or chicken in a delicate blend of exotic spices, vegetables& roasted nuts & raisins |
$14.95 |
Shrimp Biryani extra large shrimp, seasoned with fresh ground spices, cooked with saffron flavored basmati rice, vegetables & roasted nuts& raisins |
$15.95 |
Special Rang Biryani saffron flavored basmati rice cooked with vegetables, lamb, shrimp, & chicken then seasoned with fresh ground spices & roasted nuts& raisins |
$16.95 |
Basmati Rice (Side Order) | $3.50 |
Brown Rice | $3.50 |
Seafood Specialties | |
Fish Curry boneless skinless haddock cooked in a light sauce |
$14.95 |
Fish Bhuna fish saturated in a mixture of chopped onions,herbs, & spices |
$14.95 |
Fish Vindaloo (Hot) fish cooked with potatoes, hot curry sauce with a hint of lemon |
$14.95 |
Shrimp Saag king size shrimp cooked with fresh spinach |
$16.95 |
Shrimp Do Piazza shrimp pan roasted with spices, peppers, onions, & tomatoes |
$16.95 |
Goa Shrimp Curry the famous shrimp curry of goa style prepared with freshly ground coconut & an array of masterfully blended spices |
$16.95 |
Shrimp Vindaloo (Hot) king size shrimp cooked with potatoes, hot curry sauce with a hint of lemon |
$16.95 |
Shrimp Tandoori Masala jumbo shrimp dipped in marinade of sour cream & exotic spices grilled over charcoal, cooked with fresh onion, green pepper, & tomatoes |
$17.95 |
Desserts | |
Rasgulla homemade cheese balls soaked in sweetened syrup. |
$2.95 |
Rasmalai homemade fresh cottage cheese sweetened milk served cold |
$2.95 |
Gulab Jamun a north indian sweet dessert, delicious light pastry ball made from milk fried & soaked in sweet syrup |
$2.95 |
Badami Kheer homemade rice pudding flavored with cardamom & blended with almonds |
$2.95 |
Mango Ice Cream | $3.95 |
Kulfi traditional still frozen ice cream with saffron, almonds, pistachio, & milk |
$3.95 |
Beverages | |
Mango Lassi homemade yogurt drink with mango |
$3.95 |
Juices orange, mango, cranberry, pineapple |
$2.95 |
Iced Tea or Coffee | $1.95 |
Iced Masala Chai | $2.50 |
Soft Drink | $1.95 |
Darjeeling Tea | $1.95 |
Coffee | $1.95 |
San Pellegrino | $3.95 |
Lemonade | $1.95 |
St. Paul (Non-Alcoholic) | $3.95 |
Luncheon Specials | |
Luncheon Specials | |
Aloo Matar fresh garden peas cooked with potatoes |
$6.95 |
Baingan Bharta a classic dish, eggplant roasted over charcoal, gently blended and tempered with aromatic herbs & spices |
$6.95 |
Dal Maharani a royal lentil dish cooked with fresh ginger, garlic, onion, & tomatoes |
$6.95 |
Kabuli Chana a north indian specialty-subtly flavored chickpeas & potatoes tempered with ginger & garlic |
$6.95 |
Saag Paneer a flavored blend of fresh spinach, ginger, garlic, onions, & cubes of homemade cottage cheese cooked in light spices |
$6.95 |
Vegetable Makhani a variety of fresh vegetables cooked in fresh tomato sauce |
$6.95 |
Chicken Curry boneless chicken cooked with fresh onions, garlic, & a unique blend of spices |
$7.95 |
Chicken Saag chicken cooked with fresh spinach |
$7.95 |
Chicken Korma tender pieces of chicken marinated in fresh cream, tossed in fine herbs, spices, nuts, & raisins, then cooked with its own gravy |
$7.95 |
Chicken Tikka Masala charbroiled chicken tandoori cooked in a rich creamy tomato sauce |
$7.95 |
Chicken Vindaloo (Hot) chicken cooked with potatoes, hot spices, touch of lemon, & fresh herbs |
$7.95 |
Lamb Korma lamb curry cooked with fresh cream, nuts, & raisins |
$9.95 |
Lamb Rogan Josh boneless tender pieces of lamb cooked with onions, garlic, fresh tomatoes, & fresh spices |
$9.95 |
Lamb Vindaloo (Hot) very tender pieces of lamb marinated in fresh tomatoes & lemon, cooked with potatoes, ginger, hot spices, & fresh green herbs |
$9.95 |
Fish Curry boneless skinless fish cooked in a light sauce |
$9.95 |
Goa Shrimp Curry the famous shrimp curry of goa style prepared with freshly ground coconut & an array of masterfully blended spices |
$9.95 |
Shrimp Do Piazza shrimp pan roasted with spices, peppers, onions, & tomatoes |
$9.95 |
… View more
Order and Reservations
Reservations: rangindianbistro.com
Contact Rang Indian Bistro
Address: 6 Central St, Stoneham, MA 02180
Phone: (781) 438-8200
Website: http://www.rangindianbistro.com/
Hours
Tuesday | 5–10PM |
Wednesday | 11:30AM–10PM |
Thursday | 11:30AM–10PM |
Friday | 11:30AM–10PM |
Saturday | 11:30AM–10PM |
Sunday | 12–9PM |
Monday | 11:30AM–10PM |
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