Asian-fusion staples, create-your-own stir-fries & sushi served in a contemporary Asian room.
4.1 – 1 reviews $$ • Asian restaurant
Menu
| Main Menu | |
| Sushi Bar Starters | |
| Ahi Tuna(8pcs) seared yellowfin tuna with a citrus ponzu sauce |
$9.25 |
| Black Widow spicy crab mixed with jalape’o, lightly fried, topped with eel sauce |
$6.95 |
| Black Widow (6 Pcs) | $6.95 |
| Edamame boiled soybeans, lightly salted |
$4.75 |
| Seafood Kakiage sushi grade tuna,salmon and red snapper, lightly fried served with a spicy seafood dressing. |
$7.75 |
| Seaweed Salad | $4.75 |
| Shrimp Tempura 3 shrimp and vegetables fried |
$6.50 |
| Spicy Avocado Salad crabstick, avocado & cucumber |
$4.95 |
| Yellowtail Jalepeno(8pcs) a sashimi slice of yellowtail, with jalapeno on top and ponzu |
$9.50 |
| Soups & Salads | |
| Seaweed Salad | $4.75 |
| Side Salad a smaller version of our house greens |
$3.25 |
| Soup Wonton Soup/ Egg Drop / Miso Soup / Hot & Sour Soup |
$2.25 |
| Spicy Avocado Salad crabstick, Avocado and cucumber |
$4.95 |
| Spicy Kimchi Salad | $3.95 |
| Squid Salad Sliced Tender squid marinated with vegetables |
$5.25 |
| Tom Ka Kai Chicken thai ginger and coconut milk base. |
$3.50 |
| Tom Ka Kai Shrimp thai ginger and coconut milk base. |
$3.95 |
| Tom Ka Kai Tofu thai ginger and coconut milk base. |
$3.25 |
| Tom Yum Soup Chicken lemongrass and thai ginger |
$3.50 |
| Tom Yum Soup Shrimp lemongrass and thai ginger |
$3.95 |
| Tom Yum Soup Tofu lemongrass and thai ginger |
$3.25 |
| Favourite Appetizers | |
| Bang Bang Shrimp tender crispy shrimp, tossed in a creamy, spicy sauce. |
$7.95 |
| Chicken Egg Roll(1) | $1.50 |
| Coconut Shrimp(4) | $5.50 |
| Crispy Crab Wonton (6) wontons stuffed with crab meat cream cheese. |
$4.95 |
| Crispy Tofu Fried crispy tofu with salt and pepper |
$5.95 |
| Fried Shrimp Roll(2) Fresh Shrimp and veggie wrapped in rice paper |
$4.75 |
| Golden Chicken Wing(6) spicy sracha sauce on the side |
$7.95 |
| Grilled Chicken Satay(4) marinated chicken grill on a skewer |
$5.50 |
| Lettuce Wrap Chicken caramelized water chestnuts, tofu and celery in crisp lettuce cups. |
$5.95 |
| Lettuce Wrap Chicken & Shrimp caramelized water chestnuts, tofu and celery in crisp lettuce cups. |
$7.25 |
| Lettuce Wrap Shrimp caramelized water chestnuts, tofu and celery in crisp lettuce cups. |
$6.95 |
| Potstickers(6) grilled or steamed dumplings. your choice of pork or vegetables |
$5.25 |
| Redbowl Ultimate Combo Favorite Appetizer Sampler, included 4 steam pork potstickers, 2 crab wontons, 1 eggroll, 1 spring roll, Edamame, 2 chicken satay, summer roll & 2coconut shrimp |
$11.95 |
| Teriyaki Takoyaki (8) Japanese ball-shaped snack inside with diced octopus topped with teriyaki sauce |
$4.95 |
| Thai Herb Calamari tender calamari, lightly fried |
$7.95 |
| Vegetable Spring Roll(1) | $1.50 |
| Bento Box | |
| Step 1 – Main Dish Sesame Chicken, Spicy General tso’s Chicken, Beef & Broccoli, Cashew Shrimp, Spicy Thai red curry Chicken |
|
| Step 2 – Side Dish Egg Roll or Spring Roll, crab wontons(2 pcs.), fired pork potstickers(2 pcs.). ginger salad, kimchi salad |
|
| Step 3 – Sushi Roll california roll, spicy tuna roll, crunchy roll, eel roll, boston roll |
|
| Step 4 – Rice: fried rice, white rice, brown rice | |
| Red Bowl Stir Fry Bar | |
| Step 1 – Pick a Sauce Teriyaki Sauce, Hibachi Sauce, Spicy Sha Cha Sauce, Spicy Kung Pao Sauce |
|
| Step 2 – Add | $12.65 |
| Step 3 – Select Fresh Seasonal Vegetables broccoli, onion, mushroom, zucchini, carrots |
|
| Step 4 – Finally Select white Jasmine Rice, Brown Rice $0.99 extra, Fried Rice $0.99 extra or Chinese Noodles $2.50 Extra |
|
| Our Sauces | |
| Teriyaki made with tropical fruit combined with soy sauce |
|
| Hibachi Sauce created with lite soy sauce, ginger, garlic and cooking wine |
|
| Sha Cha famous south east Asian BBQ sauce |
|
| Kung Pao chicken broth and traditional mix of flavorings (topped w. peanuts) |
|
| Pasta and Rice | |
| Beef Chow Fun broad rice noodles, onions, scllions and bean sprouts |
$11.95 |
| Pad Thai Noodles a taste of thai and rice vermicelli sauteed with shrimp and chicken, egg and onion ina special thai sweet &savory sauce garnished with peanuts. |
$11.95 |
| Red Bowl Fried Rice rice,egg, light soy sauce, vegetables and your choice of chicken, shrimp, beef, pork of vegetables |
$10.25 |
| Red Bowl Fried Rice Combo all the add-ins from above mixed in |
$10.75 |
| Red Bowl Lo Mein a cantanese taste sensation, noodles tossed with bean sprouts, carrots and onions. your choice of chicken, shrimp, beef, pork or vegetables. |
$10.25 |
| Red Bowl Lo Mein Combo a cantanese taste sensation, noodles tossed with bean sprouts, carrots and onions. Combo of chicken, shrimp, beef, pork or vegetables. |
$10.75 |
| Red Bowl Noodle Soup All noodle soups come with: Green Bok choy, shitake Mushroom, onion and scallion. Choice of : Pho Style (flat rice noodles), Udon (Thick wheat flour noodles) or Ramen(hand pulled wheat noodles) |
$10.50 |
| Singapore Rice Noodles wok-fried shrimp and chicken and thin rice noodles in yellow curry |
$11.95 |
| Stir-fry Udon Thick wheat flour noodle stir-fry with beansprouts, mushroom, onions and napa cabbage. |
$10.95 |
| Thai Pad Woor Sen Shrimp, scallops, calamari and mixed vegetables stir fry with wide flat rice noodles in a hoisin brown sauce. |
$13.95 |
| Red Bowl Signature Dishes | |
| Dragon & Phoenix our signature red curry shrimp and general tso’s chicken. |
$15.25 |
| Drunken Noodle Pad kee mao – wide rice noodles stir-fried with chicken, shrimp, scallions, onions, red bell peppers, snow peas and beansprouts in a spicy soy sauce with a hint of basils. (DOES NOT COME WITH RICE) |
$13.95 |
| Flying Shrimp shrimp and mixed vegetables in a spicy human sauce. we finish this delightful stir-fry with chicken so it really takes off. |
$14.95 |
| Royal Dish beef, chicken, shrimp, scallops and crab meat in a spicy garlic sauce with a hint of basil. |
$15.50 |
| Spicy Mala Trio Mixed Vegetable with chicken, beef, shrimp with spicy szechuan mala flavor sauce |
$14.95 |
| Seafood Wonder Scallop, shrimp and calamari sauteed with broccoli,celery, mushroom, snow pea in white wine sauce. |
$14.50 |
| Spicy Red Curry Chicken Sliced chicken stir-fry with red pepper, onions and zucchini in Thai curry sauce. |
$12.25 |
| Spicy Red Curry Shrimp jumbo shrimp stir-fry with red pepper, onions and zucchini in Thai curry sauce. |
$13.95 |
| Surf & Turf Tender beef and jumbo shrimp sautéed with broccoli, zucchini and carrots in a brown sauce. |
$14.95 |
| Walnut Shrimp quick fried shrimp tossed in a creamy honey glaze |
$14.95 |
| Zhang Zhang Guo Hot and spicy udon noodles with chicken, shrimp, scallop and mixed vegetables in a heavy broth. (DOES NOT COME WITH RICE) |
$13.95 |
| Steamed Dishes | |
| Steamed Vegetables | $9.95 |
| Steamed Vegetables With Chicken | $11.95 |
| Steamed Vegetables With Scallop | $13.95 |
| Steamed Vegetables With Shrimp | $13.95 |
| Entrees | |
| Bourbon Chicken chicken pepper, and onion in a whiskey-inspired sweet sauce. |
$12.50 |
| Broccoli Shrimp | $13.95 |
| Broccoli Beef | $12.95 |
| Broccoli Chicken | $11.95 |
| Cashew Chicken stir-fry with mushrooms, snow peas and water chestnuts in a garlic soy sauce. |
$11.95 |
| General Tso’s Chicken a famous chinese dish invented in the mid-70s. fried boneless dark meat chicken with spicy honey brown sauce. |
$11.95 |
| Salt & Pepper Shrimp stir-fried jumbo finished in a spicy batter |
$13.95 |
| Spicy Tangerine Beef Zesty Tangerine sauce over cubes of crispy fried beef. |
$13.50 |
| Seafood Shaguo shrimp, scallops, snow peas, mushrooms, onions, broccoli. served in a clay shaguo pot with light broth. |
$14.25 |
| Sesame Chicken crispy fried white meat chicken tossed in a honey sesame sauce. |
$11.95 |
| Spicy Mongolian Chicken Or Beef sliced chicken or WOK-fried strip beef with onions, scallions and chill. served on a bed of crispy rice noodles. |
$12.75 |
| Spicy Mongolian Delight Stir-fried chicken and shrimp with onion, scallions and snow peas in spicy Mongolian sauce. |
$13.95 |
| Spicy Scallion Lamb richly spiced marinated lamb, stir fried with onion, bell peppers & scallion |
$13.50 |
| Spicy Thai Basil Chicken wok-fried sliced chicken with cabbage, ref pepper & scallions in a basil brown sauce. |
$11.95 |
| Sweet & Sour Chicken | $10.75 |
| Thai Ginger Beef stir-fry beef with ginger , mushrooms, red pepper and zucchini in a soy and oyster sauce. |
$12.95 |
| Spicy Fresh Mango Chicken Stir-fry chicken with fresh mango, onions, red peppers & zucchini in a spicy sweet sauce |
$12.25 |
| Spicy Fresh Mango Shrimp Stir-fry jumbo shrimp with fresh mango, onions, red peppers & zucchini in a spicy sweet sauce |
$13.95 |
| Vegetarian Dishes | |
| Broccoli With Garlic Sauce | $9.50 |
| Red Curry Vegetables | $9.95 |
| Sauteed Mixed Vegetables Tofu | $9.75 |
| Sesame Tofu lightly fried tofu, cooked with honey-sesame sauce |
$9.95 |
| Shaguo Tofu mixed vegetables with tofu in a brown bean sauce |
$9.75 |
| Spicy Thai Basil Tofu Wok-fried mushrooms, cabbage, red pepper and fried tofu in a basil brown sauce |
$10.50 |
| Gluten Free | |
| Buddha Feast A mixture of broccoli, mushroom, zucchini, carrots, red pepper, snow peas, water chestnut and celery sauteed with fried tofu. |
$9.75 |
| Chicken Chow Mei Old-fashioned style Chinese dish with white meat chicken, napa cabbage, celery and onion. |
$11.50 |
| Flower Chicken White meat chicken with mixed vegetables in a white wine sauce. |
$11.45 |
| Hainan Fried Rice Jasmine rice wok-fried with chicken, shrimp, egg, peas, onions, carrots and pineapple. |
$10.95 |
| House Mei Fun Angel hair rice noodle, chicken, shrimp & vegetables. Our house special gluten-free sauce is a white wine sauce and includes the following ingredients: chicken stock, fresh ginger, garlic, scallions, salt, pepper, sugar and rice wine. |
$11.95 |
| Lettuce Wrap Shrimp | $6.95 |
| Lettuce Wrap combo | $7.25 |
| Lettuce Wrap (Chicken) | $5.95 |
| Moo Goo Gai Pan Stir-fried white meat chicken with mushrooms, snow peas and water chestnut. |
$11.50 |
| Pineapple Chicken Sliced chicken with mushrooms, zucchini, snow peas, carrots and pineapple. |
$11.95 |
… View more
Contact Red Bowl Asian Bistro
Address: 6360 Plantation Center Dr, Raleigh, NC 27616
Phone: (919) 790-9222
Website: http://www.redbowlraleigh.com/
Hours
| Saturday | 11AM–10:30PM |
| Sunday | 11AM–9:30PM |
| Monday | 11AM–9:30PM |
| Tuesday | 11AM–9:30PM |
| Wednesday | 11AM–9:30PM |
| Thursday | 11AM–9:30PM |
| Friday | 11AM–10:30PM |
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