Refinery Modern Fare Menu Prices at 74 State St, Auburn, NY 13021

Refined modern fare is what you’ll discover at the Refinery in Auburn, NY. We take fresh, locally sourced produce and meats and transform them into our signature flavorful dishes, updating the menu as the seasons change.
All of our menu items start with the idea of using classic ingredients and recipes and twisting them into unique tastes, unlike anything you may have had before.
Unwind at the bar, enjoy a delicious dinner, or relax around the firepit on our Garden Patio. Visit our Auburn, NY restaurant and make your reservation today.

4.3 – 104 reviews • American restaurant

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Main Menu
Soups and Salads
Soup du Jour	$5.00
French Onion au Gratin Savory sherry onion broth topped with a toasted crostini and melted provolone cheese	$7.00
Garden Salad Mixed greens, tomato, cucumber, red onion, shredded carrots, and choice of dressing	$10.00
Harvest Salad Mixed greens topped with dried cranberries, golden raisins, pumpkin seeds and crumbly goat cheese, served with sesame dressing	$10.00
Wedge Salad Iceberg lettuce, bacon, tomato, red onion, candied pecans, and bleu cheese dressing	$10.00
Classic Caesar Salad Crisp romaine lettuce, with parmesan cheese, croutons and caeser dressing	$10.00
Refinery Shared Plates
Bang Bang Cauliflower Hand breaded cauliflower bites tossed in a sweet and spicy sauce	$12.00
Boneless Chicken Wings 12 Boneless chicken wings tosses in your choice of mild, medium, hot, teriyaki, BBQ sauce or Bang Bang sauce, served with celery and blue cheese dressing	$14.00
Chicken Tenders 4 Large tenders served with a side of fries and your choice of mild, medium, hot, teriyaki, Bang Bang or BBQ sauce	$13.00
Asiago Garlic Pretzels 3 Fresh baked pretzels coated in asiago cheese, garlic and herbs, served with a garlic cheddar cheese dipping sauce	$10.00
Buffalo Chicken Wing Dip Chef’s homemade chicken wing dip made with cream cheese, hot sauce, blue cheese, and ranch with cheddar cheese served alongside toasted pita chips	$12.00
Traditional Nachos Crispy tortillas topped with cheddar cheese sauce, diced tomatoes, jalapeños, and green onions served with salsa and sour cream	$10.00
Quesadilla Grilled cheddar jalapeño wrap with cheddar jack cheese, tomato, black olives, and jalapeño, served with salsa and sour cream	$10.00
Eggplant Napoleon Breaded and fried eggplant rounds stacked with layers of fresh mozzarella, topped with basil pesto and balsamic glaze on a bed of savory tomato sauce	$10.00
Spinach Artichoke Dip Creamy house made dip topped with asiago cheese and served with toasted pita chips to dip	$10.00
Refinery Handhelds
Smokey Club Smoked turkey, bacon, tomato, lettuce, and pickled onion aïoli on toasted sourdough	$12.00
Loaded Steak Sandwich Marinated sirloin steak, shaved thin and piled high with caramelized onions and mushrooms, topped with provolone cheese and crispy onion strips on a baguette drizzled with horseradish cream	$16.00
Signature Grilled Chicken Sandwich Marinated and grilled chicken breast topped with lettuce, tomato & onion – add extra toppings to make your own. Sauces: mild, medium, hot, BBQ sauce or Bang Bang, Ranch or Honey Mustard. Toppings ($0.75 each): bacon, mushrooms, avocado, caramelized onions, peppers, jalapeños, fried egg. Cheese ($0.75 each): American, Cheddar, Swiss and Provolone	$12.00
House Burger 1/2 pound build your own burger with lettuce tomato and onion. Toppings ($0.75 each): bacon, mushrooms, avocado, caramelized onions, peppers, jalapeños, fried egg. Cheese ($0.75 each): American, Cheddar, Swiss and Provolone	$12.00
Dublin Chips Sandwich Beer battered Haddock on a toasted brioche with lettuce, tomato and onion, served with fries and malted cabbage slaw	$13.00
Crispy Fish Tacos Three flour tortillas filled with crispy battered fried fish topped with pico de gallo and old bay remoulade served with French fries	$12.00
Refinery Classic Plates
Ribeye 14oz. USDA Choice Angus, grilled and topped with crispy onions and garlic herb butter. Served with smashed potatoes	$32.00
Strip Steak 10oz. USDA Choice, topped with garlic herb butter, served with seasonal vegetables and smashed potatoes	$26.00
Sirloin Tips au Poivre Sirloin beef tips sautéed in a Dijon cram sauce with mushrooms and caramelized onions served over mushroom ravioli	$22.00
Tuscan Chicken Boneless chicken breast sautéed in extra virgin olive oil with roasted garlic, artichoke hearts, roasted red peppers, and baby spinach tossed with cavatappi pasta. Topped with Asiago Cheese	$18.00
Featured Plates
Seafood Platter 6oz. Broiled haddock, 4 Jumbo shrimp and dry sea scallops with a lemon and white wine sauce, served over rice pilaf and fresh vegetables	$26.00
Cajun Shrimp and Sausage 5 Jumbo shrimp and Italian sausage sautéed in a spicy Romano garlic cheese sauce, served over penne pasta and topped with asiago cheese	$22.00
Blackened Catfish with Cilantro Lime Crema Pan seared Cajun rubbed catfish with a cilantro lime crema drizzle and served with smoked paprika couscous and seasonal vegetable	$22.00
Parmesan Herb Crusted Flounder Broiled Flounder filet with a parmesan topping alongside rice pilaf and fresh seasonal vegetable	$20.00
Cedar Plank Smoked Salmon Atlantic salmon broiled to perfection on a cedar plank topped with a black pepper, brown sugar brulee’ served with rice pilaf and seasonal vegetable	$24.00
Tyke Bites
Mac & Cheese
Chicken Fingers
Kids Burger

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Refinery Modern Fare

Address: 74 State St, Auburn, NY 13021

Phone: (315) 515-3162

Website:

Hours

Tuesday	5–9PM
Wednesday	5–9PM
Thursday	5–9PM
Friday	5–9PM
Saturday	5–9PM
Sunday	Closed
Monday	5–9PM

Refinery Modern Fare Menu Prices

Photo Gallery

Menu

Menu Photos

Order and Reservations

Contact Refinery Modern Fare

Hours

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Refinery Modern Fare Restaurant – Auburn, NY – OpenTable

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