Basic brewpub with a beer garden & regular live music, serving fish ‘n’ chips, pizza & house ales.
4.2 – 625 reviews $$ • Brewpub
Menu
Starters | |
Nachos House made tortilla chips with black beans, cilantro, jalapenos, tomatoes, cheddar and jack cheeses and your choice of red or tomatillo salsa, wood-fired in our oven. |
$11.99 |
Pretzels With Beer Cheese Two wood-fire roasted soft pretzels with jalapeño bacon beer cheese dipping sauce. |
$10.99 |
Calamari Calamari tossed in buttermilk batter, seasoned bread crumbs and lightly fried. Served with a roasted red pepper remoulade. |
$15.99 |
Tequila Lime Shrimp Cocktail Five tiger prawns roasted in our wood fired oven with roasted garlic oil, lime juice served chilled in a martini glass with our house-made tequila lime sauce. |
$14.99 |
Hot Wings Over a pound of drumettes glazed with a spicy wing sauce, garnished with cilantro and served with carrot chips, celery and cilantro-lime ranch. |
$19.99 |
Hefeweizen Cheese Dip Pepper jack cheese, artichoke hearts, green chilies and our hefeweizen. Wood-fired to golden brown and served with house made tortilla chips. |
$14.99 |
Ghost Pepper Fish Bites Bite-sized alaskan white fish dipped in our ghost pepper beer batter, breaded with panko, fried and served with cilantro-lime ranch dipping sauce. |
$10.99 |
Coconut Prawns Five prawns dipped in batter, lightly breaded in coconut flakes and quickly fried. Served with a house made orange-jalapeno dipping sauce. |
$16.99 |
Oyster Shooter* Pacific oyster, horseradish, lemon, house-made cocktail sauce. |
$4.49 |
Woodfired Flatbreads – Kalamata olives, roasted garlic oil, mozzarella, fresh tomatoes – pesto, sundried tomatoes, mozzarella – roma tomatoes, gorgonzola, basil, balsamic drizzle |
$13.99 |
Salads And Soups | |
Brewer’s Salad Fresh greens, grape tomatoes, roasted corn, grated carrots, cucumber. Dressings: highway to helles honey-lager vinaigrette, roasted garlic , cilantro-lime ranch, gorgonzola, balsamic vinaigrette. |
$10.99 |
San Juan Salad Fresh greens, roasted garlic dressing, candied pecans, dried cranberries, sliced red onion, crumbled gorgonzola, grape tomatoes. |
$12.99 |
Caesar Salad* Romaine hearts, house made caesar, shredded parmesan, garlic-cheese croutons, lemon. |
$10.99 |
Greek And Garlic Shrimp Salad Fresh greens, diced cucumber, tomatoes, kalamata olives, red onions, feta cheese, chilled fire roasted garlic prawns, roasted garlic vinaigrette |
$20.99 |
Vegetarian Chili Black, kidney and garbanzo beans, roasted peppers, onions, carrots, corn, simmered in our highway to helles pilsner. |
$5.99 |
Clam Chowder New england style with corn and bacon. |
$5.99 |
Soup Of The Day New england style with corn and bacon. |
$5.99 |
Woodfired Pizzas | |
Cheese Marinara, mozzarella and parmesan |
$12.99 |
Pepperoni Marinara, mozzarella, fresh basil chiffinade |
$14.99 |
Sausage And Mushroom Marinara, mozzarella, spicy italian sausage and crimini mushrooms |
$14.99 |
Hawaiian Pineapple, canadian bacon, mozzarella, marinara |
$15.99 |
Margarita Marinara, fresh mozzarella, diced tomato, fresh basil |
$15.99 |
Chicken Pesto Basil pesto, mozzarella, chicken, sundried tomato, tri-colored peppers. |
$16.99 |
Buffalo Chicken Cilantro-lime ranch sauce, mozzarella, cilantro |
$14.99 |
Chicken And Roasted Garlic Marinara, mozzarella, gorgonzola crumbles and sun-dried tomato |
$16.99 |
Thai Chicken Peanut sauce, mozzarella, shredded carrot, cilantro, chicken and peanuts |
$16.99 |
Smoked Salmon And Feta Basil pesto, sun-dried tomato, red onion, smoked salmon and feta cheese. |
$18.99 |
Pub Fare | |
Fish And Chips Alaskan white fish dipped in our beer batter, quick fried, served with our signature slaw, roasted red pepper remoulade and waffle fries. |
$15.99 |
Oysters And Chips Fresh local yearling oysters hand battered with italian breadcrumbs, pan fried in butter and olive oil, served with our signature slaw, roasted red pepper remoulade and waffle fries. |
$16.99 |
Sandwiches And Burgers | |
Reuben Corned beef, sauerkraut, and swiss cheese simmered in our red ale. Stacked high on toasted rye bread with russian dressing, onions and a pickle. |
$17.99 |
Woodfired Wild Salmon Sandwich 4 oz filet of wild salmon topped with pickled ginger, wild greens, tomato, onion, pickle, roasted red pepper remoulade. Cooked medium |
$17.99 |
Bbq Pork Sandwich Shredded pork loin spiked with our whiskey bbq sauce and served with pepper jack cheese, sliced onions, pickle, cole slaw |
$15.99 |
Caprese Chicken Sandwich Herb marinated chicken breast grilled and topped with fresh mozzarella, roasted garlic and tomatoes on an artisan bun with pesto mayo |
$17.99 |
Beer Battered Fish Sandwich Alaskan white fish, quick fried, topped with smoked cheddar cheese, red pepper remoulade, greens, tomatoes, red onion, lemon |
$14.99 |
Portabella Portabella cap marinated with balsamic vinaigrette then wood fired with tri-colored peppers and smoked cheddar cheese. Served on an artisan bun with lemon thyme aioli, organic greens, tomatoes, onions and pickle |
$16.99 |
Entrées | |
Fish Tacos Alaskan white fish dusted with baja style seasoning, wood fire roasted, served with fresh cabbage, diced tomatoes, cilantro and chipotle aioli on 3 warm flour tortillas |
$15.99 |
Crispy Ghost Pepper Fish Tacos Alaskan white fish dipped in our ghost pepper beer batter, breaded with panko, fried and served with fresh cabbage, diced tomatoes, cilantro and cilantro-lime ranch on 3 warm flour tortillas |
$16.99 |
Salmon Wild sockeye topped with lemon herb compound butter, served with rice pilaf, fresh seasonal vegetables |
$25.99 |
Crab Mac And Cheese Dungeness crab blended with mozzarella, sharp cheddar, parmesan, ricotta cheeses and macaroni noodles topped with bread crumbs and scallions and served with fresh seasonal vegetables |
$24.99 |
Coconut Prawns And Chips Five coconut breaded prawns fried to a golden brown served with our signature slaw, sweet potato fries and our orange-jalapeno dipping sauce |
$21.99 |
Rockfish Florentine Wild rockfish pan seared then topped with a sauce made of spinach, artichoke hearts, green chilies and two types of cheese. Finished in our wood fired oven and served with rice pilaf and seasonal vegetables |
$25.99 |
Etouffee Thick and spicy cajun stew made with peppers, onion, celery, shrimp and andouille sausage served with rice. |
$21.99 |
Schnitzel Pork loin breaded with italian breadcrumbs, quick-fried to golden brown then coated with a lemon- mushroom cream sauce. Served with fresh seasonal vegetables and our signature sauerkraut |
$23.99 |
Bbq Ribs Slow roasted in our oven with a dry rub then coated with our own whiskey bbq sauce. Served with cole slaw and waffle fries |
$21.99 |
Dessert | |
Berry Cobbler Served hot or cold |
$8.99 |
Chocolate Cream Cheese Brownie | $8.99 |
Key Lime Cheesecake With strawberry sauce |
$8.99 |
Ice Cream Vanilla, chocolate or strawberry |
$6.99 |
Beer Ice Cream From lopez island creamery. Made with a portion of anacortes brewery beer. Ask your server for today’s selection |
$6.99 |
Cask | |
Scarlet Letter Ipa W/Jasmine Flower | |
Cider | |
Pinapple | |
Children’s Menu | |
Fish & Chips | $7.69 |
Fish Sandwich | $7.69 |
Crispy Chicken Sandwich | $7.69 |
Hamburger With Waffle Fries | $7.69 |
Crispy Chicken Tenders & Fries | $7.69 |
Macaroni & Cheese | $6.59 |
8child’s Romaine Salad With Grated Carrots | $6.15 |
Roasted Corn | $6.15 |
Grape Tomatoes And Cucumber | $6.15 |
Fresh Carrots With ranch dip |
$5.49 |
Celery & Grape Tomatoes With ranch dip |
$5.49 |
Vegetarian Chili | $4.50 |
Waffle Fries | $3.84 |
Sweet Potato Fries | $3.30 |
Children’s Menu – Drinks | |
Milk | $3.03 |
Chocolate Milk | $3.03 |
Apple Juice | $3.03 |
Soda | $2.75 |
Lemonade | $2.75 |
Others | |
March Point Porter | |
Day Of The Dead Redale | |
Annie’s Amber | |
Deception Pass Pale Ale | |
Whistle Lake Weizen | |
Barrel Aged Erie Oatmeal Stout | |
India Pale Ale | |
Highway To Helles Pilsner | |
Scarlet Letter Ipa | |
Tulip Festival Nut Brown Ale | |
Erie Oatmeal Stout | |
Rainshadow Cda | |
Yippie Rye-Pa | |
Czech Pilsner | |
Towanda |
… View more
Contact Rockfish Grill & Anacortes Brewery
Address: 320 Commercial Ave, Anacortes, WA 98221
Phone: (360) 588-1720
Website: http://www.anacortesrockfish.com/
Hours
Thursday | 11AM–9PM |
Friday | 11AM–10PM |
Saturday | 11AM–10PM |
Sunday | 11AM–9PM |
Monday | 11AM–9PM |
Tuesday | 11AM–9PM |
Wednesday | 11AM–9PM |
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