Classic New England seafood & steak dishes fill the menu at this waterfront spot with live music.
4.3 – 725 reviews $$ • Seafood restaurant
Menu
| Chilled Seafood | |
| Shrimp Cocktail Each |
$3.50 |
| Clams On The 1/2 Shell Each |
$2.00 |
| Appetizers | |
| Buffalo Shrimp Breaded and fried shrimp tossed in buffalo sauce with celery and our house-made blue cheese |
$15.00 |
| Clams Casino “The Pendleton Garlic butter, parsley, roasted pepper, bacon and bread crumbs |
$15.00 |
| Fresh Mozzarella With Tomato And Basil With extra virgin olive oil, salt and pepper |
$11.00 |
| Buffalo Style Hot Wings 10 spicy wings served with celery and house made blue cheese |
$13.00 |
| Mussels Steamed with white beans and chorizo in a light tomato broth |
$13.00 |
| Little Neck Clams Steamed with white wine, garlic and butter |
$15.00 |
| Meatballs 3 italian meatballs with marinara topped with parmesan cheese |
$11.00 |
| Chicken Tenders Served over french fries with house-made honey mustard and bbq sauce |
$13.00 |
| Pretzel Sticks 5 warm pretzel sticks served with our house made honey mustard and ranch dressing |
$8.00 |
| Bar Fries Hand cut daily and served with our house-made ranch dressing |
$7.00 |
| Ahi Tuna Sesame encrusted, served cold with wasabi sauce and soy lime glaze |
$16.00 |
| Soups | |
| N.e. Clam Chowder | $5.00 |
| Seafood Bisque | $6.00 |
| R.i. Clam Chowder | $5.00 |
| Soup Of The Day | $4.00 |
| Salads | |
| Wedge Of Iceberg Lettuce Chopped tomatoes, crisp bacon, croutons, served with blue cheese dressing |
$7.00 |
| Caesar Salad Romaine lettuce, croutons, grated cheese, tomato wedges and caesar dressing |
$11.00 |
| Mixed Greens Dried cranberries, walnuts, gorgonzola cheese, vinaigrette dressing |
$12.00 |
| Cobb Salad Mixed greens, grilled chicken, gorgonzola, egg, avocado, tomato, and bacon with vinaigrette dressing |
$13.00 |
| Fried Oyster Salad Mixed greens, chipotle-ranch dressing, chopped tomatoes & onions |
$15.00 |
| Sandwiches | |
| Hot Lobster Roll “The Richards” Fresh lobster meat (4oz claw and 20 knuckle) tossed in hot butter and served on a toasted roll wit cole slaw |
$20.00 |
| Barbecued Shrimp Wrap “The Lupone” Grilled barbecue shrimp, crispy bacon, fresh lettuce, tomato, avocado, and mayonnaise served in a warm flour tortilla |
$12.00 |
| Filet Of Beef Sandwich “The Vece” Filet of beef (4oz) topped with a gorgonzola crust and merlot sauce, served on a fresh roll |
$15.00 |
| Aqua Blackened Chicken Sandwich Grilled chicken blackened served with roasted red peppers, gorgonzola, grilled onions and portabella |
$11.00 |
| Gorgonzola Burger Angus beef hamburger (8oz) topped with melted gorgonzola, fried onion rings, lettuce, tomato, and pickles |
$11.00 |
| Burger Angus beef hamburger (8oz) served with lettuce, tomato, and pickles |
$9.00 |
| Pastrami Reuben Warm sliced pastrami on rye with melted swiss cheese, sour kraut and house made 1000 island dressing |
$11.00 |
| Ahi Tuna “Sashimi” Wrap Tuna (4oz) served rare in a wrap with arugula, wasabi aioli, cucumbers, red onions and avocados |
$16.00 |
| Smoked Salmon Sandwich Served cold, smoked salmon served on toasted rye with our house made dill mustard sauce, sliced red onion, and boston lettuce |
$14.00 |
| Fish Sandwich “The Scully” Breaded and fried filet of scrod served on a fresh roll with lettuce, tomato, pickles, and tarter sauce |
$11.00 |
| Grilled Chicken And Chipotle Wrap Grilled chicken breast with crisp bacon, lettuce, tomato, and chipotle ranch dressing served in a warm flour tortilla |
$10.00 |
| Veggie Wrap Portabella mushrooms, roasted red pepper, zucchini, eggplant and red onion served with our house made ranch dressing with lettuce and tomato |
$10.00 |
| Bacon Cheddar Burger Angus beef hamburger (8oz) topped with melted cheddar cheese, crispy bacon, lettuce, tomato, and pickles |
$11.00 |
| White Forest Warm sliced turkey breast on rye with melted swiss cheese, house made cole slaw and 1000 island dressing |
$11.00 |
| Entrées | |
| Swordfish “The Campanaro” Fresh swordfish, seared or pan blackened served in an orange garlic cilantro sauce** |
$27.00 |
| Scrod Florentine “The Gasparini” Fresh scrod served over fresh spinach, and finished with a lemon butter sauce |
$23.00 |
| Broiled Seafood Combination Broiled combination of sea scallops, shrimp, and scrod topped with butter and white wine ** |
$23.00 |
| Seared Salmon Seared served with a soy lime glaze and our house made horseradish and dill sauces** |
$25.00 |
| Blackened Salmon Blackened served with a soy lime glaze and our house made horseradish and dill sauces** |
$25.00 |
| Penne With Vodka Sauce Penne served in a creamy vodka & tomato sauce |
$17.00 |
| Baby Back Ribs Fall off the bone like no other, served with our house made barbecue sauce** |
$18.00 |
| New York Strip “The Swan” New york strip (12oz) seared and served with a bordelaise sauce |
$27.00 |
| Filet Of Beef “The Bugg” Filet mignon (10oz) topped with a gorgonzola crust and served with a bordelaise sauce |
$29.00 |
| Fresh Maine Lobster Whole lobster (1 1/2lb) cooked to perfection** |
$28.00 |
| Wild Mushroom Ravioli Wild mushroom ravioli served with a mushroom white wine sauce |
$20.00 |
| Chicken Parmesan Breast of chicken with melted mozzarella served over linguini with marinara sauce |
$19.00 |
| Vegan Dinner “The Samantha” Spiced eggplant-lentil salad with mango makes this our first vegan dish** |
$18.00 |
| Fried Seafood | |
| Fried Shrimp Dinner Shrimp (7) fried in our house made batter |
$24.00 |
| Fish & Chips Our fresh scrod deep fried in our house made batter |
$24.00 |
| Fried Scallop Dinner Scallops (8oz) fried in our house made batter |
$24.00 |
| Fried Oyster Dinner Our oysters fried in our house made batter |
$22.00 |
| Wines By The Glass | |
| House Selection Chardonnay, pinot grigio, sauvignon blanc, white zinfandel, cabernet, merlot, pinot noir |
$6.00 |
| Kris, Pinot Grigio, Italy | $8.00 |
| Meiomi, Chardonnay, Ca | $9.00 |
| Bread And Butter, Chardonnay, Ca | $7.00 |
| Choroy, Sauvignon Blanc, Chile | $7.00 |
| Matua, Sauvingon Blanc, Nz | $8.00 |
| Pacific Rim, Riesling, Wa | $8.00 |
| Terres De Saint Louis, Rose, France | $8.00 |
| Hess “Select”, Cabernet, Ca | $9.00 |
| Alias, Pinot Noir, Ca | $8.00 |
| Alias, Red Blend, Ca | $7.00 |
| Layer Cake, Malbec, Argentina | $8.00 |
| Zonin Prosecco Brut, Italy | $8.00 |
| Beer On Tap | |
| Thimble Island American Ale, Ct | $6.00 |
| Thimble Island Ipa, Ct | $6.00 |
| Stony Creek Dock Time Lager, Ct | $6.00 |
| Stony Creek Lil Cranky Session Ipa, Ct | $6.00 |
| Stony Creek Sun Juice Summer Ale, Ct | $6.00 |
| Yuengling, Pa | $4.00 |
| Narragansett Lager, Ri | $4.00 |
| Sam Adams Seasonal, Ma | $6.00 |
| Beer | |
| Two Roads “Honeyspot” White Ipa, Ct | $4.00 |
| Budweiser, Bud Light | $4.00 |
| Michelob Ultra | $4.00 |
| Miller Lite | $4.00 |
| Coors Light | $4.00 |
| Corona | $5.00 |
| Stella Artois | $5.00 |
| Presidente Light | $5.00 |
| Guinness | $6.00 |
| Angry Orchard, Cider | $4.00 |
| Spiked Seltzer Cranberry, lime, orange, grapefruit |
$5.00 |
| O’douls (Non-alcoholic) |
$4.00 |
| Martinis | |
| Creamcicle Pinnacle whipped vodka with a splash of pineapple and orange juices with a touch of cream |
$8.00 |
| Espresso Shot of espresso, svedka vanillal, splash of bailey’s & kahlua, garnished with three espresso beans |
$9.00 |
| Grape Three olives grape vodka with a splash of lemon lime soda, cranberry juice, sour mix, and blue curaçao, garnished with a cherry |
$8.00 |
| Ginger Pear Absolut pears vodka with our own citrus simple syrup and a splash of regatta ginger beer, garnished with a lemon |
$8.00 |
| Grove St. Gimlet Deep eddy ruby red vodka paired with ct’s rime vodka, fresh squeezed lime juice, and a splash of sour mix. |
$8.00 |
| Summer Breeze Deep eddy ruby red vodka with a splash of pama liqueur and grapefruit juice |
$8.00 |
| Pomegranate Pama liqueur and rime vodka, with a splash of sour mix and pineapple juice |
$8.00 |
| New Husband Wint and lila gin & cointreau, with a splash of sour mix, garnished with a twist. |
$9.00 |
| Specialty Cocktails | |
| Cucumber Margarita House made cucumber infused 8 blanco tequilla, cointreau, and “secret” margarita mix |
$8.00 |
| Red Sangria House made with merlot, orange juice, brandy, triple sec, and fresh fruit |
$8.00 |
| White Sangria House made with sauvignon blanc, pineapple juice, peachtree schnapps, and fresh fruit |
$8.00 |
| Shoreline Shimmy Deep eddy ruby red vodka and our own cucumber infused blanco tequila skillfully mixed with a splash of pama liqueur and our house made margarita mix |
$8.00 |
| Power Of “Pendleton” Pendleton 1910 rye whisky aged 12 years mixed with lemonade, a splash of pama liqueur, and a dash of bitters |
$8.00 |
| Commerce St. Collins Wint & lila gin shaken with foxon park sour mix and finished with club soda |
$8.00 |
| Riverside Runner Cruzan strawberry rum, cruzan banana rum shaken with orange juice, pineapple juice, and cranberry juice |
$8.00 |
| Dark N’ Stormy A pint of regatta ginger beer on the rocks topped with goslings black seal rum |
$8.00 |
| John Daly Deep eddy sweet tea vodka and foxon park pink lemonade with fresh lemon juice |
$8.00 |
| Moscow Mule Ct’s own rime vodka, a dash of rose’s lime juice, bitters, and blended with regatta ginger beer |
$8.00 |
| Buffet | |
| Penne Alla Vodka Served in a vodka cream sauce with fresh parmesan cheese |
$35.00 |
| Chicken Marsala Chicken breast dipped in egg batter and sauteed golden brown, topped with melted mozzarella and a marsala sauce |
$35.00 |
| Baked Scrod Filet of scrod topped with garlic bread crumbs, served with a lemon butter sauce |
$35.00 |
| New York Strip Thin sliced and served with a bordelaise sauce |
$35.00 |
| Dinner Service | |
| Penne Alla Vodka Served in a vodka cream sauce with fresh parmesan cheese |
$32.00 |
| Chicken Marsala Chicken breast dipped in egg batter and sauteed golden brown, topped with melted mozzarella and a marsala sauce |
$32.00 |
| Baked Scrod Filet of scrod topped with garlic bread crumbs, served with a lemon butter sauce |
$32.00 |
| New York Strip Thin sliced and served with a bordelaise sauce |
$32.00 |
| House Wines By The Glass | |
| Chardonnay | $6.50 |
| Pinot Grigio | $6.50 |
| White Zinfandel | $6.50 |
| Cabernet Sauvignon | $6.50 |
| Merlot | $6.50 |
| White Wines | |
| Pinot Grigio, Kris, Italy | $8.00 |
| Pinot Grigio, Bortoluzzi, Italy | $9.50 |
| Sauvignon Blanc, Anakena, Chile | $7.00 |
| Sauvignon Blanc,Giesen New Zealand | $8.00 |
| Sweet Riesling, Pacific Rim, Washington | $7.50 |
| Chardonnay, St. Michelle, Washington | $8.00 |
| Chardonnay, Hess “Select,” California | $8.50 |
| Chardonnay, Kendal Jackson, California | $9.00 |
| Chardonnay, Grgich Hills, California 2010 | $65.00 |
| Red Wines | |
| Pinot Noir, Hob Nob, France | $8.00 |
| Pinot Noir, Chalone, California 2009 | $55.00 |
| Merlot, 14 Hands, Washington New |
$7.50 |
| Malbec, Bodegas Goulart, Argentina New |
$8.00 |
| Merlot, Duckhorn Napa, California 2007 | $78.00 |
| Chianti Classico, Ruffino Reserva, Italy 2006 | $65.00 |
| Cabernet Sauvignon, Hess “Select”, Ca | $9.50 |
| Cabernet Sauvignon, Jordan, California 2009 | $80.00 |
| Cabernet Sauvignon, Cakebread Cellars, Ca 2009 | $110.00 |
| Cabernet Sauvignon, “Caymus” Napa, Ca 2011 | $115.00 |
| Bottled Beer | |
| Bud Light | $4.00 |
| Budweiser | $4.00 |
| Coors Light | $4.00 |
| Miller Lite | $4.00 |
| Bud Lime | $4.00 |
| Michelob Ultra | $4.00 |
| Corona Light | $5.50 |
| Corona | $5.50 |
| Stella Artois | $5.50 |
| Heineken | $5.50 |
| St. Pauli (Non alcohol) |
$4.50 |
| Champagne & Sparkling Wines | |
| Zonin Prosecco Brut, Italy 187m New |
$8.00 |
| Zonin Prosecco Brut, Italy 750ml | $32.00 |
| Veuve Clicquot N.v. France 375ml | $44.00 |
| Veuve Clicquot N.v. France 85 750ml | $85.00 |
… View more
Contact Rocky’s Aqua
Address: 34 Riverside Dr #2, Clinton, CT 06413
Phone: (860) 664-3788
Website: http://www.rockysaqua.com/
Hours
| Wednesday | 12–9PM |
| Thursday | 12–9PM |
| Friday | 12–9PM |
| Saturday | 12–9PM |
| Sunday | 12–9PM |
| Monday | 12–9PM |
| Tuesday | 12–9PM |
Related Web Results
Rocky’s Aqua
Take your time to look at all the beautiful pictures of the restaurant and yes we have a great American menu, but what will impress you more than anything about …
Rocky’s Aqua – Menu, prices, restaurant reviews – Facebook
34 Riverside Dr, Clinton, CT 06413. Get Directions · See Menu · Rating · 4.7. (417 reviews) · 22,037 people checked in here · (860) 664-3788 · [email protected].
Rocky’s Aqua Clinton, CT 06413 – Menu, 135 Reviews and 50 …
Reviews for Rocky’s Aqua … The food was so delicious! The fried clam strips were so fresh and plentiful. My friend had the lobster ravioli which were amazing!