Outpost of a Brazilian steakhouse chain offering skewered meats carved tableside, plus a salad bar.
4.3 – 1 reviews $$$ • Brazilian restaurant
Menu
| Pricing | |
| Pricing | |
| Full Rodizio Unlimited Brazilian Sides, Gourmet Salads, & Rotisserie Grilled Meats |
$24.99 |
| Unlimited Gourmet Salads Unlimited Brazilian Sides & Gourmet Salads |
$17.99 |
| Children 0-2 yrs. no charge with paying adult |
$10.99 |
| Happy Hour | |
| Main | |
| Sangrias | $5.00 |
| Margaritas | $5.00 |
| Caipirinha | $5.00 |
| House Wines | $4.00 |
| Draft Beers | $3.00 |
| Menu | |
| Beef | |
| Maminha* ** *** This Tri-tip sirloin steak is unique to Rodizio Grill, the Brazilian steakhouse. This steak is a moderate marbled-to-lean cut, which makes it a very flavorful steak. It’s our Founder’s favorite! This cut is best if consumed medium to medium rare |
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| Fraldinha* *** Fraldinha, beef tender, is tender and robust in flavor – one of the most distinctive cuts of beef enjoyed in Southern Brazil. Pairs perfectly with our homemade chimichurri sauce |
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| Bife com Parmesão* ** *** This Parmesan center cut steak is unique to Rodizio Grill. It is lean, tender and topped with fresh Parmesan cheese |
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| Picanha* ** *** This top sirloin (beef top sirloin cap, sirloin cap, sirloin culotte) is our signature cut, specially trimmed and prepared to assure final product perfection |
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| Bife com Alho* ** *** Bife com Alho is a tender cut of beef basted with our traditional house garlic rub. Our Rodizio gauchos baste the beef with a special garlic butter recipe that infuses garlic flavor into the beef. When you bite into Bife com Alho, you can taste a delicate, not overwhelming, garlic flavor |
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| Chef’s Special* *** Several meats and other local selections are served as Rodizio Grill Chef’s Special items and are not available at all locations at all times. Please contact your local Rodizio Grill for current Chef’s Specials |
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| Poultry | |
| Frango com Bacon** *** Frango com Bacon, chicken wrapped in bacon, is a Rodizio Grill guest and staff favorite. Tender, juicy chicken breast is wrapped in savory bacon and grilled to perfection |
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| Galeto** *** Galeto is our slow-roasted, bone-in chicken thigh. Marinated overnight in wine and a special fresh herb blend (Vinha d’alho), this grilled feature boasts crispy savory outside, and perfectly tender meat inside |
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| Frango Agri-Doce** *** Rodizio Grill puts a spin on the traditional churrasco with this crowd pleasing sweet and spicy chicken. Frango Agri-Doce was created in the kitchens of Rodizio Grill to attend to guests requests for a flavorful chicken option. The chicken is basted in Rodizio Grill’s unique home-made gaucho sauce, then grilled to bring out the flavors |
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| Coração de Frango Temperado** *** Coração de Frango Temperado is one of Brazil’s favorite “Churrasco” appetizers. Chicken hearts were traditionally found gracing in the first “Churrascarias” in southern Brazil. Chicken hearts, though different in texture, are very flavorful |
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| Pork | |
| Linguiça** *** Linguiça a very mild and flavorful Brazilian sausage. With a special MSG free Rodizio Grill recipe, this sausage is great right off the grill or as part of our Feijoada, our traditional Brazilian black bean stew found in the hot dishes section of our gourmet salad bar |
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| Pernil** *** This flavorful selection of Berkshire Pork is lightly salted and perfectly grilled. Served with fresh lime wedges |
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| Presunto** *** Rodizio Grill’s Presunto is one of our signature grilled items. A lean cut of ham that is trimmed and grilled flawlessly to perfection then basted in our signature raw sugar glaze. Presunto is best accompanied with a piece of our signature grilled glazed pineapple, but it’s also good by itself |
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| Lamb | |
| Cordeiro*** This new mint lamb is marinated in garlic, white wine, mint, lemon, and a fresh herbal blend |
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| Fish / Seafood | |
| Fish / Seafood*** Our fish and seafood selection varies from market to market based on what is available and in season. Not all locations offer fish at all times. Each fish and seafood selection is trimmed and marinated in a simple sauce that accentuates the flavor of this lean meat |
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| Fruit | |
| Abacaxí** *** Fresh glazed and grilled pineapple – a guest favorite! |
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| Gourmet Salads | |
| Salada de Frutas Fruit salad |
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| Salada de Queijo Fresco Fresh mozzarella salad |
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| Salada de Batata Creamy potato salad |
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| Salada Rodizio Rodizio B.L.T. salad |
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| Salada Verde Green salad |
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| Frango com Pimenta Spicy chicken salad |
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| Salada de Morango Fresh strawberry salad |
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| Massa com Frutos do Mar Seafood pasta salad |
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| Palmito Hearts of palm |
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| Ceviche Homemade daily with fresh fish or shrimp |
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| Salada de Quinoa Quinoa salad |
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| Couve Crespa Kale salad with lemon |
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| Ovo de Codorna Marinated quail eggs |
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| Repolho com Abacaxi e Coco Ralado Roasted coconut pineapple slaw |
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| Salada de Beterraba Pickled beet salad |
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| Salada Caesar Caesar salad |
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| Tabua de Frios A selection of cured meats and imported cheeses |
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| Hot Side Dishes | |
| Assado** *** Assado is a favorite in Brazil, and first came about from Brazil’s rich Portuguese heritage. Assado “Carne de Panela” or Brazilian-style braised beef takes two days to prepare and over 6 hours of cooking time to reach perfection |
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| Arroz Branco Brazilian white rice |
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| Feijoada Traditional Brazilian black bean stew, eaten with rice & farofa. A Brazilian favorite |
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| Farofa Seasoned Yucca flour, usually sprinkled on your rice and beans. A must try! |
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| Couve Sauteed collard greens and bacon, a traditional side to Brazilian Feijoada |
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| Macarrão Delicious hot pasta dish |
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| Pure de Batata Creamy whipped potatoes |
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| Estrogonofe de Frango ou Carne** *** Chicken or beef stroganoff |
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| Sopa do Dia Ask your server for the soup of the day |
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| Bananas Fritas Cinnamon-glazed bananas |
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| Pão de Queijo Homemade Brazilian cheese bread made with traditional yucca flour and a blend of cheeses |
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| Brazilian Polenta Lightly fried cornmeal lightly dusted with Parmesan cheese |
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| Legumes com Parmesao*** Grilled vegetables with Parmesan cheese |
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| Desserts | |
| Torta Brigadeiro A luxurious indulgence for chocolate lovers, it features a slice of decadent chocolate mousse torte, made with a blend of four types of chocolate. Best of all, it’s gluten-free. This delight is served a la mode with sliced bananas and fresh whipped cream |
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| Pudim de Leite A delicious, creamy Brazilian caramel flan – the most incredible flan you’ve ever tasted! This flan is gluten-free when ordered without the crispy wafer |
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| Rabanada A warm cinnamon pastry with a creamy center, served with vanilla ice cream and laced with caramel sauce |
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| Crème Brûlée A Rodizio Twist – A silky and delicious creme brulee, infused with a hint of orange |
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| Romeu e Julieta Style Cheesecake This creamy favorite is a perfect end to a perfect meal. You can try it the way Brazilians love it – with luscious Brazilian guava sauce – or with a traditional raspberry sauce |
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| Bolo Brigadeiro A three-layer chocolate cake served with an avalanche of warm brigadeiro sauce, bananas, ice cream and whipped cream. Can also be served without ice cream and whipped cream |
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| Juices | |
| Fruit Juices Mango, Passion Fruit, Guava, Raspberry, Coconut, Pineapple, and Orange |
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| Specialty Drinks | |
| Caipirinha A Brazilian tradition, this is our signature drink! Made with fresh limes and Brazilian cachaça (a unique Brazilian freshly distilled liquor from sugar cane) |
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| Caipituba Our signature Caipirinha topped off with refreshing Guaraná |
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| Batida Fruit of your choice blended with ice and Brazilian cachaça (Also available with vodka. Just ask your server). Choose from strawberry, guava, mango, pineapple, passion fruit, raspberry, coconut, and orange |
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| Rodizio Mojito Fresh limes and mint combined with soda and rum |
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| Passion Fruit Martini Passion fruit and a blend of juices served with vodka |
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| Rodizio Sangria A unique blend of fresh citrus juices, melon, triple sec, brandy and your choice of red or white wine, served over ice with Ubatuba Guaraná |
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| Other Drinks | |
| Rodizio Limeade (Regular & Diet) Made with fresh limes and cream. It’s a treat for your taste buds. You can also have your own personal touch and add any of the juices below. Try Rodizio Frozen Limeade, extremely refreshing! |
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| Bahia Breeze Fresh cut pineapple and limes blended with a hint of mint into a refreshing “breeze” of a drink |
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| Guaraná Antarctica Naturally flavored premium soda. Guaraná is a berry grown in the Amazon region. It is also Brazil’s most traditional soft drink |
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| Coca Paulista (Regular & Diet) An American favorite with Brazilian accent. Enjoy our tall glass of Coke or Diet Coke with an abundance of freshly squeezed limes. Chills guaranteed! |
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| Soda Coca-Cola products available |
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| Beers & Wines Ask your server about our local beer selections. A full bar and wine menu is also available |
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| Brazilian Wine | |
| Brazilian Wine Our Founder and Executive Chef have worked closely with numerous award-winning wineries in Southern Brazil in order to import the best Brazilian wine. We proudly feature variety of red, white and sparkling Brazilian wine at all our locations, and continue to import even more |
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| Brazilian Beer | |
| Brazilian Beer A variety of Brazilian beer is proudly featured at Rodizio Grill; brands carried vary per location |
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Order and Reservations
Reservations: rodiziogrill.com
Contact Rodizio Grill Brazilian Steakhouse Provo
Address: 4801 N University Ave Ste 710, Provo, UT 84604
Phone: (801) 374-0100
Website: https://www.rodiziogrill.com/provo-riverwoods/
Hours
| Sunday | Closed |
| Monday | 5–8PM |
| Tuesday | 5–8PM |
| Wednesday | 5–8PM |
| Thursday | 5–8PM |
| Friday | 11:30AM–9PM |
| Saturday | 11:30AM–9PM |
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