4.5 – 175 reviews • New American restaurant
Menu
| Rohr’s Spring 2019 Menu | |
| Bites | |
| Fried Cauliflower Breaded and fried cauliflower florets, tossed in a sweet and spicy sauce, served with fresh lime and smoked jalapeno aioli |
$6.00 |
| Fried Bread & Butter Pickles Buttermilk chive dip |
$6.00 |
| Roasted Burrata Roasted garlic marinara, burrata cheese, fresh basil, extra virgin olive oil, grilled baguette croutons |
$13.00 |
| Hummus Platter Falafel, pita bread, cucumber and tomato salad |
$12.00 |
| Artisanal Charcuterie Plate Guinness mustard, pickles |
$12.00 |
| Cheese Board Three artisanal domestic cheeses, dried fruit and pumpernickel |
$12.00 |
| Kobe Sliders Dill pickles, sliced onions, Russian dressing, shredded lettuce |
$10.50 |
| Irish Nachos Potato wedges topped with white cheddar beer sauce, chopped applewood smoked bacon, shredded cheddar, scallions |
$8.00 |
| Irish Cheddar Popcorn | $2.00 |
| Spiced Marcona Almonds | $2.00 |
| Bowl of Marinated Olives | $2.00 |
| Soups | |
| Chicken Pozole Chile pepper broth, roasted chicken, hominy, cabbage and radish |
$6.00 |
| Toasted Quinoa and Corn Chowder Sweet corn, roasted quinoa, red peppers, creme fraiche |
$5.00 |
| Soup of the Day | $5.00 |
| Salads | |
| Crisp Romaine Fresh parmesan, focaccia crouton, oven-roasted tomatoes, creamy black pepper and lemon dressing |
$8.00 |
| Grilled Romaine Cabernet buttermilk dressing, grilled romaine, spiced Marcona almonds, cherry tomato, gorgonzola, crushed bacon, spring onion chutney, red grapes |
$12.00 |
| Fried Chicken Salad Fried chicken, baby kale, grilled asparagus, sugar snap peas, mango, red onion, heirloom tomatoes, roasted garlic oregano vinaigrette |
$15.00 |
| Blackened Salmon Salad Mesclun greens, heirloom tomatoes, sliced grapes, cucumber, red onions, haricot vert, sliced radish, croutons, green goddess dressing |
$16.00 |
| Steak Salad* Marinated steak, baby arugula, feta cheese, spiced chickpeas, heirloom tomatoes, cara cara oranges, blood orange chipotle vinaigrette |
$17.00 |
| Garden Salad Cucumber, tomato, red onion, celery. Your choice of ranch, bleu cheese, Italian herb or balsamic dressing |
$6.00 |
| Power Salad Rainbow chard, baby spinach, grilled tofu croutons, roasted cauliflower, quinoa, heirloom tomatoes, burnt honey lime vinaigrette |
$10.00 |
| Irish with a Twist | |
| Irish Smoked Wings Buttermilk chive sauce |
$12.00 |
| Irish Cheese and Stout Fondue Soft pretzels, raclette cheese sauce |
$11.00 |
| Pimento Mac N’ Cheese Creamy pimento cheese sauce, applewood smoked bacon, chopped scallions |
$15.00 |
| Fish and Chips Jalapeno coleslaw, bread and butter pickle tartar sauce |
$15.00 |
| Whiskey Salmon* Fried fingerling potatoes, Spanish chorizo, sweet peppers |
$24.00 |
| Pizza from Our Wood Stone Oven | |
| BBQ Chicken Grilled chicken, Carolina Gold BBQ sauce, Applewood smoked bacon, red onion, aged cheddar, mozzarella cheese, Beso del Fuego BBQ sauce, ranch dressing |
$13.50 |
| Burrata Burrata cheese, sun-dried tomato pesto, fried prosciutto, grilled scallions, mozzarella cheese |
$14.00 |
| Cheese Fontina, mozzarella, grana padano |
$12.00 |
| Pizza Primavera Sun-dried tomato pesto, zucchini, yellow squash, broccoli, asparagus, mushrooms, oven roasted tomatoes |
$12.00 |
| Chorizo and Potato Flatbread Spicy tomato salsa, Mexican chorizo, fried potatoes, feta cheese, mozzarella, sliced avocado |
$13.50 |
| Plates | |
| Smoked Salmon Sandwich Smoked salmon, sliced cucumber, red onion, caper-tomato relish, green leaf lettuce, wasabi cream cheese, Bavarian rye, choice of french fries or chips |
$14.00 |
| Corned Beef and Mustard Thinly sliced corned beef with Guinness mustard, white cheddar cheese, light rye, choice of French fries or chips |
$12.50 |
| Bistro Steak Fried fingerling potatoes, Spanish chorizo, sweet peppers, jalapeno chimichurri |
$24.00 |
| Jackfruit Tinga Spanish rice, refried beans, fried tortillas, cotija cheese, sour cream |
$16.00 |
| Chicken Bacon Ranch Sandwich Fried buttermilk marinated chicken breast, applewood smoked bacon, baby arugula, sliced tomato, Caribbean jerk cheese, ranch dressing, pretzel bun, choice of french fries or chips |
$14.50 |
| Banh MI Grilled shrimp, pickled vegetable slaw, radish, fresh cilantro, sliced jalapeno, sliced cucumber, white bean faux pate, spicy lemon aioli, baguette, choice of french fries or chips |
$14.00 |
| Burgers | |
| Traditional Burger* Lettuce, tomato, brioche bun |
$11.50 |
| Murf Burger* Bacon, sautéed mushrooms, caramelized onions, Swiss & cheddar cheeses, crispy onions and bistro sauce |
$15.50 |
| Burger X* Chipotle-black garlic aioli, dill pickles, grilled provolone cheese, bacon, arugula, sliced tomato |
$14.00 |
| Gaucho Burger* House-smoked patty, grilled Provolone cheese, pickled onions, jalapeno chimichurri, baby arugula |
$14.00 |
| The Big Easy Burger* House patty, fried pork belly, zucchini pickles, Havarti cheese, fried egg, Worcestershire sauce, lettuce, tomato |
$14.00 |
| Black Bean Burger Black bean patty, smashed avocado, roasted jalapeno, Muenster cheese, sliced red onion, lettuce, tomato, brioche bun |
$14.00 |
| Grilled Brie and Turkey Burger Spiced rhubarb chutney, grilled brie cheese, hand-formed turkey patty, lettuce, tomato, brioche bun |
$15.00 |
| Adult Grilled Cheese Havarti cheese, caramelized onions, peppadew peppers, baby arugula, honey mustard |
$14.00 |
| Elevate Your Meal | |
| Sweet Potato Fries | $2.00 |
| Potato Wedges | $2.00 |
| Fruit Cup | $2.00 |
| Broccoli | $3.00 |
| Asparagus | $4.00 |
| Side Salad | $2.00 |
| Breakfast Menu | |
| Breakfast | |
| Pancakes buttermilk pancakes, whipped butter, Michigan maple syrup |
$9.00 |
| Michiana Benedict poached eggs, chive hollandaise, pea-meal crusted Canadian bacon, English muffin, breakfast potatoes |
$14.50 |
| Breakfast Panini fried eggs, applewood smoked bacon, jalapeno mascarpone cheese, mozzarella cheese on naan bread, breakfast potatoes |
$13.00 |
| Irish French Toast brioche bread dipped in whiskey cream French toast batter, grilled until golden brown |
$12.00 |
| Belgium Waffle topped with strawberries and whipped cream |
$11.00 |
| Salmon Bagel beet cured lox, chive cream cheese, breakfast potatoes |
$13.00 |
| Avocado Toast artisan sourdough bread, sun-dried tomato pesto, smashed avocado, lemon musto olive oil, sea salt |
$11.00 |
| Avocado Smoothie Bowl breakfast smoothie, fresh berries, honey-maple granola, roasted nuts, dried fruit |
$9.00 |
| Corned Beef and Hash house cured brisket, two eggs any style, breakfast potatoes, caramelized onions |
$12.00 |
| Provost fresh seasonal fruit, honey-maple granola with nuts, dried fruit, yogurt |
$10.00 |
| Oatmeal Crème Brûlée steel-cut Irish oats, brûléed banana and vanilla custard |
$8.00 |
| Action Station | |
| Action Station includes breakfast potatoes and choice of bacon or sausage |
$12.50 |
| Lunch and Dinner Menu | |
| Appetizers | |
| Beef Flatbread braised beef, balsamic onions, arugula, fresh mozzarella cheese, garlic crema |
$14.00 |
| Vegetable Flatbread grilled broccolini, calabrese oil, portobello mushrooms, fresh mozzarella, herbed gremolata |
$11.00 |
| Irish Nachos potato wedges topped with white cheddar beer sauce, chopped applewood smoked bacon, shredded cheddar, sour cream, scallions |
$8.00 |
| Smoked Wings house cured, bourbon barbeque glaze, ranch dressing |
$12.00 |
| Artisanal Plate served with charcuterie, three artisanal domestic cheeses, dried fruit, Guinness mustard, pickles and pumpernickel |
$10.00 |
| Salads | |
| Rohr’s Chopped mesclun greens, heirloom tomatoes, 8 minute boiled egg, pepperoncini, green beans, bacon, blue cheese, candied pecans, black garlic balsamic vinaigrette |
$10.00 |
| Rohr’s Caesar little gem lettuce, blanched garlic, fried croutons, shaved grana padano, roasted garlic caesar dressing |
$8.00 |
| Grilled Romaine cabernet buttermilk dressing, grilled romaine, spiced marcona almonds, cherry tomato, lemon-feta cheese, crushed bacon, cranberry pear chutney, red grapes |
$12.00 |
| Add Protein Options | |
| Blackened Salmon | $8.00 |
| Garlic Shrimp | $7.00 |
| Teriyaki Marinated Steak | $7.00 |
| Grilled Chicken | $5.00 |
| Spicy Tofu | $4.00 |
| Soups | |
| Mushroom Bisque pumpernickel croutons, chive oil |
$5.00 |
| Mexican Chicken Noodle Soup tomatillo-pepper broth, hominy, kluski noodles |
$6.00 |
| Plates | |
| House Cured Corned Beef thinly sliced whiskey-apple braised corned beef with Guinness mustard, white cheddar cheese, light rye, choice of French fries or chips |
$12.50 |
| Traditional Burger lettuce, tomato, brioche bun, choice of French fries or chips |
$11.50 |
| Murf Burger bacon, sautéed mushrooms, caramelized onions, swiss & cheddar cheeses, crispy onions and bistro sauce, choice of French fries or chips |
$15.50 |
| Prime Rib Sandwich onion marmalade, aged provolone, house giardinara, horseradish sauce, choice of French fries or chips |
$14.00 |
| Grilled Vegetable Sandwich focaccia, white bean puree, broccolini, portobello, roasted tomato, arugula, choice of French fries or chips |
$12.00 |
| Cedar Plank Salmon Rohr’s whiskey glaze, fingerling potatoes, asparagus, toasted almonds |
$24.00 |
| Bistro Steak Rohr’s bordelaise, fingerling potatoes, asparagus |
$24.00 |
| Dessert Menu | |
| Desserts | |
| Crème Brûlée of the Month | $7.00 |
| Stout Brownie caramel apple ginger gelato, pumpkin crystals, apple cinnamon compote |
$7.00 |
| Layered Carrot Cake Cheesecake garnished with sour cream, vanilla bean and candied pecans |
$8.00 |
| Chocolate Cake caramel ganache filling, bourbon frosting and candied bacon |
$8.00 |
| Sandwich Cookie Trio | |
| Chocolate Chip Cookie with cinnamon vanilla frosting |
|
| Crème Brûlée Cookie with vanilla bean frosting |
|
| Apple Spice Cookie with caramel buttercream frosting |
|
… View more
Contact Rohr’s
Address: 1399 N Notre Dame Ave, South Bend, IN 46617
Phone: (574) 631-2018
Website: https://morrisinn.nd.edu/dine-with-us/rohrs/
Hours
| Friday | 7:30AM–11PM |
| Saturday | 7:30AM–11PM |
| Sunday | 7:30AM–11PM |
| Monday | 7:30AM–11PM |
| Tuesday | 7:30AM–11PM |
| Wednesday | 7:30AM–11PM |
| Thursday | 7:30AM–11PM |
Related Web Results
Rohr’s | Dine with Us | Morris Inn – University of Notre Dame
Chef Peter Hasbrouck spent time working in restaurants and a brewery in Michigan before coming to Notre Dame. He brings his culinary talent to Rohr’s where he …
Rohr’s Restaurant – South Bend, IN | OpenTable
Book now at Rohr’s in South Bend, IN. Explore menu, see photos and read 607 reviews: “One of our favorite places to eat! Great service by Jasmine.”.
Rohr’s Menus | Dine with Us – Morris Inn
Rohr’s Menus. Regular Menus Breakfast Menu · Lunch Menu · Dinner Menu · Bar Menu · Brunch Menu · Dessert Menu · In Room Dining Menu