Routier Menu Prices at 2801 California St, San Francisco, CA 94115

Chef John Paul Carmona partners with Belinda Leong and Michel Suas, of renowned B Patisserie, to create a casual restaurant grounded in tradition but with playful touches of creativity. A San Francisco interpretation of the French routier or roadside restaurant.

4.8 – 99 reviews • American restaurant

Photo Gallery

Small Plates
Chilled Pea Soup With Goat Cheese And Chorizo	$13.00
Marinated Melon, Spanish Queen Olives, Sesame-Basil Pesto, Almond Oil And Chili Threads	$16.00
Beets With Tarragon Vinaigrette, Citrus, Celery Yogurt And Hazelnuts	$16.00
Fennel Salad With Curry Vinaigrette, Dates And Feta	$16.00
Local Heirloom Tomatoes, Tonnato Sauce, Capers And Crispy Bread	$17.00
Crispy Monterey Squid With Our Beurre Diable, Pickled Chilies	$18.00
Larger Plates
Lobster “Grand Aïoli”, Served Cold With Raw And Cooked Vegetables, Tarragon Vinaigrette And Miso Aioli	$45.00
Farro And Mushroom “Risotto” With Pecorino, Brussel Sprout Leaves And Bacon	$22.00
Sweet Corn Risotto, Chanterelles With Maple Butter, White Pepper And Sheep’s Milk Cheese	$27.00
Roasted Halibut, Buttered Corn And Summer Beans, Chili Oil And Dill	$28.00
Crispy Lamb Shoulder, Summer Squash, Sugar Snap Peas And Marinated Nardello Peppers With Fresh Herbs	$31.00
Roasted Beef Bavette, Fingerlings And Maitake Mushrooms With Creamy Peppercorn Sauce	$35.00
Desserts
Dark Chocolate Mousse, Coffee Crumble And Chantilly	$11.00
Peach Melba Almond Cake	$11.00
Strawberries With Mascarpone And Caramelized Batons Au Beurre	$11.00
Petit Basque Cheese With Red Onion Jam And Marcona Almonds	$15.00
Snacks
Baguette, Beurre Diable	$4.50
Steelhead Salmon Rillettes, Avocado	$15.00
Dungeness Crab Pavé, Spiced Mayonnaise	$22.00
Seasonal Paté With Pistachio And Dried Apricot	$15.00
Chicken Liver Mousse With Onion And Red Currant Compote, Multigrain Crisps	$14.00
Duck Rillettes, Strawberry And Onion Jam, Bitter Greens	$14.00
Vegetables
Green Cauliflower “Grenobloise,” Baguette Crisps	$12.00
Blistered Shishito Peppers With Cherry Tomato Vinaigrette, Chilli	$11.00
Potato Pavé	$7.00
Formule Routier
Chilled Pea Soup With Goat Cheese And Chorizo	$45.00
Pork Shoulder Confit, Cipollinis, Braised Chard And Figs	$45.00
Peach Melba Almond Cake	$45.00
Wines By Glass And Carafes – Sparkling
Crémant D’alsace, Hurbert Meyer, Brut, Méthode Traditionelle, Alsace, France Nv
Wines By Glass And Carafes – Rosé
Rosé Hermitage Saint-Martin, Cotes De Provence 2019
Wines By Glass And Carafes – Whites
Grüner Veltliner, Gritsch, Kirchpoint, Federspiel, Wachau, Austria 2020
Picpoul De Pinet, Chateau St. Martin De Garrigue, Languedoc, France 2019
Roero Arneis, Angelo Negro, Serra Lupini, Piedmont, Italy 2020
Chardonnay, Macon Charnay, Manciat-Poncet, Les Chenes, France 2018
Wines By Glass And Carafes – Reds
Pinot Noir, Coeur De Terre, Oregon 2017
Grenache Blend, Domaine Du Seminaire, Cotes Du Rhone Villages 2019
Syrah Blend, Terre Des Dames Rouge, La Diva, Coteaux Du Languedoc, France 2016
Cabernet Sauvignon, Luuma, Napa Valley, California 2019
Malbec Blend, Clos La Coutale, Cahors, France 2019
Beer – Fort Point
Sfizio, Pilsener	$7.50
Westfalia, Red Ale	$7.50
Villager, Ipa	$7.50
Brasserie Lebbe L’amalthée 750ml	$23.00
Lug, Bier Blanche 750ml	$26.00
Non-Alchoholic
San Benedetto Sparkling 500ml	$7.00
Mocktail	$7.00
Fever Tree Ginger Beer	$5.00
San Pellegrino Limonata	$5.00
Espresso	$5.00
Capuccino	$6.00
Tea	$6.00
Americano	$5.00
Latte	$6.00
Apres Diner
Charleston Sercial Madeira, Rwc	$14.00
Disznoko, Tokaji 2012, 6 Puttonyos	$30.00
Pommeau, Christian Drouin	$14.00
Banyuls, Chapoutier 2017	$15.00
Tawny Port, Ramos Pinto, 20yr	$23.00
Calvados, Chateau Du Breuil, 15yr	$25.00
Cerbois Armagnac Vsop	$16.00
Baardseth Xo Single Cru Cognac	$17.00
The Double Single, Compass Box 1.5oz	$49.00
Chartreuse	$16.00
Amaro Nonino	$15.00
Cocktails
Maisonjolie Gin, lemon, cardamom bitters	$15.00
Paris Syndrome Tequila blanco, plum wine, lemon, genepy	$15.00
Le Rêve Bourbon, amaro, maurin quina, walnut bitters	$16.00
Seigle Refresher Rye, lemon, amaro, ginger beer	$16.00
Gran Paradise Mezcal, amaro, vermouth di torino	$16.00
The Nightingale Blended scotch, lemon, honey liqueur	$15.00
”Summer Spritzes”
Mistral Blood orange d’sange, mommenpop vermouth, panama pacific 3 years old blanco rum, jack rudy small batch bitters, lime juice, fever tree tonic	$28.00
Grandalla Dogwood union gin, green chartreuse, lemon juice simple syrup segura viudas cava	$36.00
Strait Of Gibraltar Ramos-pinto dry white port, pajarote arandense + romero licor, grapefruit juice, fever tree club soda side	$30.00
La Rochelle Lewis & clark vodka, la quintinye royale extra dry white vermouth, jacopo poli miele honey, liqueur, argiolas tremontis limonsardo, lime juice, fever tree club soda side	$29.00
Others
Lamb Shoulder Braised With Summer Squash Dressed In Yogurt And Lemon, Roasted Red Pepper Sauce	$25.00
Black Cod, Roasted Slowly, With A Rich Lobster Sauce, Tomato Compote, Spinach And Potato Pavé	$39.00
Beet Gazpacho With Pickled Plum, Feta And Pumpkinseed	$12.00
Fresh Summer Beans Dressed With Sesame, Our Swordfish Rillettes And Horseradish	$16.00
Marinated Local Tomatoes, Albacore Tuna Sauce, Capers And Crisp Bread	$16.00
Whole Roasted Cauliflower, Yogurt, Sumac And Chickpeas	$18.00
Lobster “Grand Aioli”, Served Cold With Raw And Cooked Vegetables, Tarragon And Miso	$45.00
Swordfish Rillettes, Lightly Pickled Cucumber, Dill	$13.00
Pork Rillettes, Apple And Mustard	$12.00
Cured Salmon, Potato Pavé, Sorrel Mayonnaise And Herbs	$17.00
Salt Spring Island Mussels Served Chilled With Leeks, Green Tomato Vinaigrette, Crispy Wild Rice And Coriander	$17.00

… View more

Menu Photos

Order and Reservations

Reservations: resy.com

Contact Routier

Address: 2801 California St, San Francisco, CA 94115

Phone:

Website: https://routiersf.squarespace.com/

Hours

Wednesday	5:30–9PM
Thursday	5:30–9PM
Friday	5:30–9PM
Saturday	5:30–9PM
Sunday	5:30–9PM
Monday	Closed
Tuesday	Closed

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Routier

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