4.5 – 82 reviews $$ • Thai restaurant
Menu
| Sabai Sabai Lao & Thai Cuisine menu | |
| All Day – Appetizer | |
| Chicken Satay Chicken skewers marinated in a lemongrass curry paste and grilled. Served with peanut sauce and cucumber relish. |
$10.50 |
| Crab Delight Wonton wrapper filled with imitation crab, cream cheese then deep-fried. Served with sweet and sour sauce. |
$8.50 |
| Chicken Wings Seasoned chicken wings lightly battered and then deep-fried. Served with sweet chili sauce. |
$10.50 |
| Prawn Rolls Prawns with cream cheese wrapped in spring roll wrapper then deep-fried. Served with sweet chili sauce. |
$10.95 |
| Tempura Prawns Prawns and veggies battered then deep-fried. Served with sweet and sour sauce topped with peanuts |
$10.95 |
| Tempura Calamari Calamari and veggies battered then deep-fried. Served with sweet and sour sauce topped with peanuts |
$10.95 |
| Potsticker Pork filled dumplings deep-fried and served with a soy dipping sauce. |
$8.50 |
| Fried Spring Roll A mix of chicken, vegetables and bean thread noodles wrapped in spring roll wrapper then deep-fried. Served with sweet and sour sauce. |
$8.50 |
| Fresh Rolls An abundant of vegetables wrapped in rice paper with noodle. |
$8.95 |
| All Day – Soups & Salads | |
| Tom Yum Lemongrass, kaffir lime, mushrooms, green onion, and cilantro in a hot and sour broth. |
$7.95 |
| Tom Kha Coconut milk soup with galanga root. kaffir lime, lemongrass, mushroom, green onion and cilantro. |
$8.95 |
| Thai Pho Rice noodles beansprouts, green onion and cilantro in a hot broth with slices of beef and pork meatballs. |
$11.95 |
| Laab Your choice of minced chicken or pork prepared with onion, cilantro, mint and rice powder in a fish sauce-lime juice. Served with cabbage. |
$12.95 |
| Som Tum Shredded green papaya and carrots with tomatoes, garlic, chili in fish sauce-lime juice. Topped with peanuts and shrimp. |
$11.95 |
| Yum Salad Lettuce, tomatoes, cucumber, green and purple onion, cilantro with lime-chili dressing. |
$12.50 |
| Yum Woon Sen Bean thread noodles prepared with ground pork, shrimp, onion, cilantro, in a fish sauce-lime juice dressing and topped with peanuts. |
$13.95 |
| All Day – Entrées | |
| Phad Cashew Stir-fried onion, carrots, bell pepper, broccoli, celery and cashews. |
$13.95 |
| Phad Garlic Black pepper garlic sauce stir-fry. Served on top a bed of broccoli and carrots. |
$13.95 |
| Peanut Phad Prik Khing Green bean stir-fried with red curry chili paste and peanut sauce. |
$13.95 |
| Garden Delight An assortment of fresh vegetables stir-fry. |
$13.95 |
| Phad Broccoli Stir-fry broccoli and carrots in soy-oyster sauce. |
$13.95 |
| Peanut Sauce Delight Mixed vegetables or spinach topped with peanut sauce. |
$13.95 |
| Spicy Eggplant Eggplant stir fry with onion, bell pepper, carrots and basil in chili oil sauce |
$13.95 |
| Phad Ginger Ginger stir fry with an assortment of vegetables |
$13.95 |
| All Day – Curries | |
| Red Curry Red curry paste cooked with coconut milk, bell pepper, zucchini, bamboo shoots and basil. |
$14.50 |
| Green Curry Green curry paste cooked with coconut milk, green beans, zucchini and basil. |
$14.50 |
| Yellow Curry Yellow curry paste cooked in coconut milk with onion, potatoes, carrots and pineapple. |
$14.50 |
| Panang Curry Panang curry paste cooked in coconut milk and peanuts with bell pepper and basil. |
$14.50 |
| Mussamun Mussaman curry paste cooked in coconut milk with onion, potatoes, carrots and peanuts. |
$14.50 |
| Salmon Curry Seared salmon on top of a bed of cabbage in panang curry sauce. |
$18.95 |
| All Day – Noodle & Rice | |
| Pad Thai Rice noodles stir-fried with egg, bean sprouts, green onion and topped with ground peanut. |
$13.95 |
| Pad See Ew Wide rice noodles pan fried with egg, broccoli and carrots in a sweet soy sauce. |
$13.95 |
| Pad Kee Mao Wide rice noodles pan fried with egg, onion, carrots, bell pepper, mushroom, bamboo shoots and basil in a sweet, chili soy sauce. |
$13.95 |
| Lad Nah Wide rice noodle, broccoli and carrots topped with a soy gravy. |
$13.95 |
| Phad Woon Sen Bean thread noodles stir-fried with eggs and an assortment of vegetables. |
$13.95 |
| Thai Fried Rice Jasmine rice, egg, onion, carrot, and peas. |
$13.95 |
| Deluxe Fried Rice Thai fried rice with chicken, pork, beef and prawns. |
$17.95 |
| Pineapple Curry Fried Rice Jasmine rice, egg, onion, carrot, pineapple, cashew with curry powder. |
$13.95 |
| Chili Pepper Fried Rice Jasmine rice and broccoli stir-fried with chili paste and topped with over easy egg. |
$13.95 |
| Basil Fried Rice Jasmine rice, onion, carrot, bell pepper mushroom, basil. |
$13.95 |
| Phad Bamee Egg noodles stir fried with eggs and assortment of vegetables |
$13.95 |
| Crab Fried Rice Jasmine rice stir fried with egg, peas, carrot, onion and crab meat |
$17.95 |
| All Day – Authentic Lao Dishes | |
| Khao Piak Sen Hand made, hand cut noodles with chicken in hearty broth. Topped with green onion, cilantro and fried onion. |
$11.95 |
| Khao Poon Vermicelli rice noodles in a pork red curry broth. Served with fresh vegetables. |
$12.95 |
| Mi Gratee Rice noodles in a red curry broth with ground pork, eggs and ground peanuts. Served with fresh vegetables. |
$12.95 |
| Nam Khao Crispy rice salad-prepared with rice, curry paste, pork, cured pork, coconut, green onion and cilantro in fish sauce and lime juice. Served with fresh lettuce to make a wrap. |
$13.95 |
| Sakoo Yat Sai Steamed tapioca ball stuffed with pork, peanuts and sweet radish .Served with fresh vegetables and dried chili to make a wrap. |
$9.95 |
| Luuk Sein Moo Homemade fried pork meatball. Served with sweet chili sauce |
$9.95 |
| Kua Mi Lao Rice noodle stir-fry with egg, pork, beansprout and green onion. |
$13.95 |
| Sein Savan Lao beef jerky. Thinly sliced beef marinated with sesame seed and then flashed fried. |
$12.95 |
| Sai Ooua Homemade Lao pork sausages. |
$11.95 |
| Thum Mak Hoong Lao style green papaya salad with fermented fish sauce and salted crab legs. |
$11.95 |
| Tahd Thum Mak Hoong Papaya salad platter served with cabbage, vermicelli noodles, pork rinds, and egg. |
$14.95 |
| Panh Khao Poon Make your own lettuce wraps-platter of fresh vegetables, vermicelli noodles with pork stir-fry. Served with sweet fish sauce dipping topped with peanuts |
$14.50 |
| Panh Pa Make your own lettuce wraps-plate of fresh herbs and vegetables, vermicelli noodles and tilapia fish fillets. Served with pineapple fish sauce for dipping. |
$18.95 |
| Laab Sein Minced beef and slices of tripe prepared with fresh herbs, rice powder in fish sauce and lime juice |
$13.95 |
| Mok Pa A traditional dish of fish steamed in banana leaves. |
$12.95 |
| Soop Nor Mai Shredded bamboo shoots cooked with yanang leave extract and other herbs and spices then topped with sesame, and cilantro. |
$10.95 |
| All Day – Specialty Entrées | |
| Phad Grapao Kaidow Your choice of minced chicken or pork stir-fried with garlic, onion, carrots, bell pepper mushroom and basil. Topped with over easy egg. |
$14.95 |
| Crispy Basil Chicken Deep-fried breaded chicken topped with a sweet-tangy garlic sauce and fried basil. |
$14.95 |
| Orange Chicken Deep-fried breaded chicken tossed in sweet tangy orange sauce served with steamed broccoli and carrots |
$14.95 |
| Pa Lad Prik Filleted trout deep-fried and topped with a spicy chili sauce with onion, mushroom, bell pepper and basil. |
$18.95 |
| Garlic Salmon Your choice of seared salmon or trout fillet topped with a garlic sauce. Served with a side of steamed broccoli and carrots |
$18.95 |
| Garlic Trout Your choice of seared salmon or trout fillet topped with a garlic sauce. Served with a side of steamed vegetables. |
$18.95 |
| Phad Seafood Delight Combination of seafood stir-fried with onion, carrots, bell pepper, mushroom and basil in curry-chili sauce. |
$17.95 |
| Thom Kem Braised pork belly egg in sweet soy sauce |
$14.95 |
| Phad Moo Grob Crispy pork belly stir fried with green beans, bell pepper and basil in curry chili paste sauce |
$14.95 |
| All Day – Extras | |
| Jasmine Rice | $1.50 |
| Brown Rice | $1.50 |
| Sticky Rice | $2.50 |
| Side Of Noodles | $3.00 |
| Peanut Sauce | $2.00 |
| Steamed Vegetables | $3.50 |
| All Day – Dessert | |
| Black Rice Pudding | $5.50 |
| Homemade Coconut Ice Cream | $5.00 |
| Fried Banana With Coconut Ice Cream | $8.00 |
| Mango Sticky Rice (Seasonal) | $8.50 |
| All Day – Beverages | |
| Coke | $2.00 |
| Diet Coke | $2.00 |
| Sprite | $2.00 |
| Lemonade | $2.00 |
| Root Beer | $2.00 |
| Dr. Pepper | $2.00 |
| Iced Tea | $2.00 |
| Mango Nectar | $3.00 |
| Thai Iced Tea | $3.00 |
| Thai Iced Coffee | $3.00 |
| Lunch – Lunch Menu | |
| L1. Red Curry Red curry paste cooked with coconut milk bell pepper zucchini bamboo shoots and basil. |
$12.50 |
| L2. Panang Curry Panang curry paste cooked in coconut milk and peanuts with bell pepper and basil. |
$12.50 |
| L3. Yellow Curry Yellow curry paste cooked in coconut milk with onion potatoes carrots and pineapple. |
$12.50 |
| L4. Phad Cashew Stir fried onion carrots bell pepper broccoli celery zuccini and cashews. served with jasmine rice. |
$12.50 |
| L5. Phad Broccoli Stir fry broccoli and carrots in soy oyster sauce. served with jasmine rice. |
$12.50 |
| L6. Garden Delight An assortment of fresh vegetables stir fry. served with jasmine rice. |
$12.50 |
| L7. Peanut Sauce Delight Your choice of spinach or mixed vegetables topped with peanut sauce. served with jasmine rice. |
$12.50 |
| Lunch – Appetizer | |
| Chicken Satay Chicken skewers marinated in a lemongrass curry paste and grilled. Served with peanut sauce and cucumber relish. |
$10.50 |
| Crab Delight Wonton wrapper filled with imitation crab, cream cheese then deep-fried. Served with sweet and sour sauce. |
$8.50 |
| Chicken Wings Seasoned chicken wings lightly battered and then deep-fried. Served with sweet chili sauce. |
$10.50 |
| Prawn Rolls Prawns with cream cheese wrapped in spring roll wrapper then deep-fried. Served with sweet chili sauce. |
$10.95 |
| Tempura Prawns Prawns and veggies battered then deep-fried. Served with sweet and sour sauce topped with peanuts |
$10.95 |
| Tempura Calamari Calamari and veggies battered then deep-fried. Served with sweet and sour sauce topped with peanuts |
$10.95 |
| Potsticker Pork filled dumplings deep-fried and served with a soy dipping sauce. |
$8.50 |
| Fried Spring Roll A mix of chicken, vegetables and bean thread noodles wrapped in spring roll wrapper then deep-fried. Served with sweet and sour sauce. |
$8.50 |
| Fresh Rolls An abundant of vegetables wrapped in rice paper with noodle. |
$8.95 |
| Lunch – Soups & Salads | |
| Tom Yum Lemongrass, kaffir lime, mushrooms, green onion, and cilantro in a hot and sour broth. |
$7.95 |
| Tom Kha Coconut milk soup with galanga root. kaffir lime, lemongrass, mushroom, green onion and cilantro. |
$8.95 |
| Thai Pho Rice noodles beansprouts, green onion and cilantro in a hot broth with slices of beef and pork meatballs. |
$11.95 |
| Laab Your choice of minced chicken or pork prepared with onion, cilantro, mint and rice powder in a fish sauce-lime juice. Served with cabbage. |
$12.95 |
| Som Tum Shredded green papaya and carrots with tomatoes, garlic, chili in fish sauce-lime juice. Topped with peanuts and shrimp. |
$11.95 |
| Yum Salad Lettuce, tomatoes, cucumber, green and purple onion, cilantro with lime-chili dressing and your choice of protein. |
$12.50 |
| Yum Woon Sen Bean thread noodles prepared with ground pork, shrimp, onion, cilantro, in a fish sauce-lime juice dressing and topped with peanuts. |
$13.95 |
| Lunch – Entrées | |
| Phad Cashew Stir-fried onion, carrots, bell pepper, broccoli, celery and cashews. |
$13.95 |
| Phad Garlic Black pepper garlic sauce stir-fry. Served on top a bed of broccoli and carrots. |
$13.95 |
| Peanut Phad Prik Khing Green bean stir-fried with red curry chili paste and peanut sauce. |
$13.95 |
| Garden Delight An assortment of fresh vegetables stir-fry. |
$13.95 |
| Phad Broccoli Stir-fry broccoli and carrots in soy-oyster sauce. |
$13.95 |
| Peanut Sauce Delight Mixed vegetables or spinach topped with peanut sauce. |
$13.95 |
| Spicy Eggplant Eggplant stir fry with onion, bell pepper, carrots and basil in chili oil sauce |
$13.95 |
| Phad Ginger Ginger stir fry with an assortment of vegetables |
$13.95 |
| Lunch – Curries | |
| Red Curry Red curry paste cooked with coconut milk, bell pepper, zucchini, bamboo shoots and basil. |
$14.50 |
| Green Curry Green curry paste cooked with coconut milk, green beans, zucchini and basil. |
$14.50 |
| Yellow Curry Yellow curry paste cooked in coconut milk with onion, potatoes, carrots and pineapple. |
$14.50 |
| Panang Curry Panang curry paste cooked in coconut milk and peanuts with bell pepper and basil. |
$14.50 |
| Mussamun Mussaman curry paste cooked in coconut milk with onion, potatoes, carrots and peanuts. |
$14.50 |
| Salmon Curry Seared salmon on top of a bed of cabbage in panang curry sauce. |
$18.95 |
| Lunch – Noodle & Rice | |
| Pad Thai Rice noodles stir-fried with egg, bean sprouts, green onion and topped with ground peanut. |
$13.95 |
| Pad See Ew Wide rice noodles pan fried with egg, broccoli and carrots in a sweet soy sauce. |
$13.95 |
| Pad Kee Mao Wide rice noodles pan fried with egg, onion, carrots, bell pepper, mushroom, bamboo shoots and basil in a sweet, chili soy sauce. |
$13.95 |
| Lad Nah Wide rice noodle, broccoli and carrots topped with a soy gravy. |
$13.95 |
| Phad Woon Sen Bean thread noodles stir-fried with eggs and an assortment of vegetables. |
$13.95 |
| Thai Fried Rice Jasmine rice, egg, onion, carrot, and peas. |
$13.95 |
| Deluxe Fried Rice Thai fried rice with chicken, pork, beef and prawns. |
$17.95 |
| Pineapple Curry Fried Rice Jasmine rice, egg, onion, carrot, pineapple, cashew with curry powder. |
$13.95 |
| Chili Pepper Fried Rice Jasmine rice and broccoli stir-fried with chili paste and topped with over easy egg. |
$13.95 |
| Basil Fried Rice Jasmine rice, onion, carrot, bell pepper mushroom, basil. |
$13.95 |
| Crab Fried Rice Jasmine rice stir fried with egg, peas, carrot, onion and crab meat |
$17.95 |
| Phad Bamee Egg noodles stir fried with eggs and assortment of vegetables |
$13.95 |
| Lunch – Authentic Lao Dishes | |
| Khao Piak Sen Hand made, hand cut noodles with chicken in hearty broth. Topped with green onion, cilantro and fried onion. |
$11.95 |
| Khao Poon Vermicelli rice noodles in a pork red curry broth. Served with fresh vegetables. |
$12.95 |
| Mi Gratee Rice noodles in a red curry broth with ground pork, eggs and ground peanuts. Served with fresh vegetables. |
$12.95 |
| Nam Khao Crispy rice salad-prepared with rice, curry paste, pork, cured pork, coconut, green onion and cilantro in fish sauce and lime juice. Served with fresh lettuce to make a wrap. |
$13.95 |
| Sakoo Yat Sai Steamed tapioca ball stuffed with pork, peanuts and sweet radish .Served with fresh vegetables and dried chili to make a wrap. |
$9.95 |
| Luuk Sein Moo Homemade fried pork meatball. Served with sweet chili sauce |
$9.95 |
| Kua Mi Lao Rice noodle stir-fry with egg, pork, beansprout and green onion. |
$13.95 |
| Sein Savan Lao beef jerky. Thinly sliced beef marinated with sesame seed and then flashed fried. |
$12.95 |
| Sai Ooua Homemade Lao pork sausages. |
$11.95 |
| Thum Mak Hoong Lao style green papaya salad with fermented fish sauce and salted crab legs. |
$11.95 |
| Tahd Thum Mak Hoong Papaya salad platter served with cabbage, vermicelli noodles, pork rinds, and egg. |
$14.95 |
| Panh Khao Poon Make your own lettuce wraps-platter of fresh vegetables, vermicelli noodles with pork stir-fry. Served with sweet fish sauce dipping topped with peanuts |
$14.95 |
| Panh Pa Make your own lettuce wraps-plate of fresh herbs and vegetables, vermicelli noodles and tilapia fish fillets. Served with pineapple fish sauce for dipping. |
$18.95 |
| Laab Sein Minced beef and slices of tripe prepared with fresh herbs, rice powder in fish sauce and lime juice |
$13.95 |
| Mok Pa A traditional dish of fish steamed in banana leaves. |
$12.95 |
| Soop Nor Mai Shredded bamboo shoots cooked with yanang leave extract and other herbs and spices then topped with sesame, and cilantro. |
$10.95 |
| Lunch – Specialty Entrées | |
| Phad Grapao Kaidow Your choice of minced chicken or pork stir-fried with garlic, onion, carrots, bell pepper mushroom and basil. Topped with over easy egg. |
$14.95 |
| Crispy Basil Chicken Deep-fried breaded chicken topped with a sweet-tangy garlic sauce and fried basil. |
$14.95 |
| Orange Chicken Deep-fried breaded chicken tossed in sweet tangy orange sauce served with steamed broccoli and carrots |
$14.95 |
| Pa Lad Prik Filleted trout deep-fried and topped with a spicy chili sauce with onion, mushroom, bell pepper and basil. |
$18.95 |
| Garlic Salmon Your choice of seared salmon or trout fillet topped with a garlic sauce. Served with a side of steamed broccoli and carrots |
$18.95 |
| Garlic Trout Your choice of seared salmon or trout fillet topped with a garlic sauce. Served with a side of steamed vegetables. |
$18.95 |
| Phad Seafood Delight Combination of seafood stir-fried with onion, carrots, bell pepper, mushroom and basil in curry-chili sauce. |
$17.95 |
| Phad Moo Grob Crispy pork belly stir fried with green beans, bell pepper and basil in curry chili paste sauce |
$14.95 |
| Thom Kem Braised pork belly egg in sweet soy sauce |
$14.95 |
| Lunch – Extras | |
| Jasmine Rice | $1.50 |
| Brown Rice | $1.50 |
| Sticky Rice | $2.50 |
| Side Of Noodles | $3.00 |
| Peanut Sauce | $2.00 |
| Steamed Vegetables | $3.50 |
| Lunch – Dessert | |
| Black Rice Pudding | $5.50 |
| Homemade Coconut Ice Cream | $5.00 |
| Fried Banana With Coconut Ice Cream | $8.00 |
| Mango Sticky Rice (Seasonal) Seasonal. |
$8.50 |
| Lunch – Beverages | |
| Coke | $2.00 |
| Diet Coke | $2.00 |
| Sprite | $2.00 |
| Lemonade | $2.00 |
| Root Beer | $2.00 |
| Dr. Pepper | $2.00 |
| Iced Tea | $2.00 |
| Mango Nectar | $3.00 |
| Young Coconut Juice | $3.00 |
| Thai Iced Tea | $3.00 |
| Thai Iced Coffee | $3.00 |
… View more
Contact Sabai Sabai Lao & Thai Cuisine
Address: 1120 164th St SW suite b, Lynnwood, WA 98087
Phone: (425) 742-9155
Website: http://sabaisabailaothai.com/
Hours
| Thursday | 11AM–9PM |
| Friday | 11AM–9PM |
| Saturday | 12–9PM |
| Sunday | 12–9PM |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–9PM |
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